Latest news with #barbecue
Khaleej Times
15 hours ago
- Entertainment
- Khaleej Times
Smoki Moto – A Korean steakhouse with fire, flair and fine dining
When a friend insists - no, raves about a restaurant, you listen. And when that friend is practically vibrating with excitement to return to Smoki Moto, Dubai's high-end licensed Korean steakhouse, you clear your calendar and go. Karishma's enthusiasm was infectious, and as we walked in, I instantly understood why. The space is warm and sleek, dimly lit with a quiet energy. Every table buzzes with anticipation, not just for the food, but for the live barbecue experience. Each table comes with its own table chef, lending a sense of theatre and intimacy to the meal. It's not just dinner; it's an experience. The menu itself is an art form. A standout feature? A marbling guide for the beef. As someone who loves steak but isn't exactly a connoisseur, I found it incredibly useful. The guide rates the meat based on marbling quality - a subtle but brilliant touch for anyone unsure of where their taste lands on the spectrum of lean to richly fatty. Our table chef was quick to recommend cuts based on our preferences, and we settled on two standout selections - the 21-day Butter Aged Wagyu Striploin (SM Marbling Score: 5 – D) and the 28-day Classic Dry Aged Wagyu Ribeye (SM Marbling Score: 8). Caramelising gently over the flame, each cut was grilled tableside by our chef, who expertly guided us through the process - from seasoning to doneness - turning the whole experience into an interactive feast. The beef melted in the mouth, rich and buttery, with each bite demonstrating the care that went into its aging and preparation. Before the stars of the show arrived, we warmed up with the Korean Fried Chicken Gangjung - boneless chicken thighs paired with rice cakes, roasted nuts, and chives. Sticky, crispy, sweet, and spicy all at once, this dish was easily one of the best versions of Korean fried chicken I've had in Dubai. The crunch was addictive, and the balance of textures, especially the chewy rice cake, was spot on. With the steaks perfectly grilled to our liking, we tried the Steamed Korean White Rice as an accompaniment. This was the only part of the meal that felt underwhelming - too sticky and quite bland. Compared to the explosive flavours everywhere else, the rice was a flat note in an otherwise symphonic meal. What makes Smoki Moto's menu so memorable is its unapologetic commitment to bold Korean flavours while presenting them with fine-dining precision. Inspired by traditional Korean barbecue culture but reinvented for a contemporary Dubai audience, the new menu is filled with showstoppers. Appetisers like the Avocado Silken Tofu Salad, Wagyu Nubiani, and Egg Volcano showcase the chef's ability to blend textures and flavours with finesse. The Korean Beef Tartare with thinly sliced raw wagyu and Korean pear, and the tangy Salmon Hoe with gochujang vinaigrette are perfect for those who want something bright and bold to start with. For heartier fare, dishes like the 7-Hour Shortrib Galbi Ssam, Galbi Baby Chicken, and Brisket Doenjang Jjigae steal the spotlight. The former is glazed with a sweet soy jus, while the baby chicken, marinated for 48 hours, delivers juicy tenderness with every bite. Smoki Moto also offers comforting classics like Bibimbap, Japchae, and the umami-rich Kimchi Fried Rice with house-made galbi ham and seaweed flakes, perfect for those who want to skip the steak but still dive deep into Korea's comfort food hall of fame. Of course, no meal here is complete without dessert. We tried the Coco Mango Bingsu, a dairy-free coconut milk shaved ice crowned with mango compote, fresh mango, and mango-flavoured rice cake. It was cooling, refreshing, and everything you'd want to end a fiery Korean meal with. Light yet indulgent. Smoki Moto has managed to create something rare in Dubai's saturated dining scene - a space where tradition meets innovation without losing authenticity. It's lively but not loud, refined but not fussy. Whether you're here for a special occasion or a weekly treat, this is a place where the food does all the talking, and it speaks volumes. Final verdict: Come for the steak, stay for the vibes, and don't skip the chicken. Just maybe give the rice a pass.
Washington Post
2 days ago
- Entertainment
- Washington Post
Hey, New Yorker, don't underestimate the Kansas City taco
Kansas City has a long tradition of respect and appreciation for the food coverage in the New Yorker magazine. Credit goes to esteemed New Yorker writer Calvin Trillin, whose interests span a wide range, not the least of them being quirky murders. On no subject is he more authoritative than food, however (witness the popular books he wrote dubbed 'The Tummy Trilogy') — especially the food of his hometown: Kansas City, Missouri. Despite his readership among snooty foie gras devotees, Trillin bravely declared Kansas City's seminal barbecue joint, Arthur Bryant's, 'the single best restaurant in the world.' He has had similar praise for the steakburger at Winstead's.
Yahoo
2 days ago
- General
- Yahoo
Community support for family involved in deadly Mother's Day wreck going beyond state lines
JACKSON COUNTY, Ala. (WHNT) — The Paint Rock Fire Department hosted a barbecue to raise money for a Fayetteville, Tennessee, family involved in a deadly wreck earlier this month. On May 11, a truck pulling cargo for Amazon hit six cars on I-75 in Chattanooga, Tennessee, with two of the cars catching fire in the crash. Two people were killed and eight others were injured and taken to nearby hospitals. The Smith family was among those injured and killed in the wreck. 'Don't underestimate its power': Remembering water safety when visiting Little River this summer The father, Lane, was pronounced dead on the scene. His 22-month-old son, Sawyer, died at a local hospital on May 18, exactly one week after the wreck. The mother, Baleigh, and 8-year-old sister, Brynlee, were seriously injured in the wreck. Brynlee is currently being treated for burns at Vanderbilt. Since the wreck, businesses across Lincoln County, Tennessee, have poured out their support for the family. The Bank of Lincoln County opened a donation account for the Smith family, something representatives say is crucial due to fraudulent activity on online donation platforms. Saturday's barbeque showed the support for the Smiths crosses state lines. The goal was to sell over 400 plates in an effort to raise about $8,000. Lane's grandparents, Betty and Danny Johnson, attended the event and described their grandson as an extraordinary person. 📲 to stay updated on the go. 📧 to have news sent to your inbox. 'Always a smile on his face. Helped everybody in the community,' Danny Johnson said. 'Just somebody that you couldn't believe was to be 23-year-old and be that much of a man.' Johnson said young Sawyer loved to be with his dad. 'Every time Lane got off, he was on the tractor or on the gator going to feed the cows,' Johnson said. 'He loved his moo moos.' The grandparents call the tragedy a nightmare. 'You feel like it's unbearable at times,' Betty Johnson said. 'It's the worst nightmare you can have,' Danny Johnson said. 'Just unbelievable, I never dreamed of it.' Paint Rock Fire Chief Finis Johnson knows Danny and Betty, which is why his department stepped in to help. 'We're just helping, that's all I can say, wanted to do something to help,' Finis Johnson said. 'It's a tragedy and everything like that, and if the community can come together and help support something like that, it's good.' The outpouring of support from people who don't even know the family means the world to them. 'People here are extraordinary,' Danny Johnson said. 'Small community and their heart just goes out and they're willing to help.' 'This is what you call America and Americans. Everybody wants to help, a lot of kind-hearted people,' Danny Johnson said. 'There's a lot of bad people, too, but I'm gonna say the majority have a heart and they're willing to help when needed, and we just appreciate this so much.' Copyright 2025 Nexstar Media, Inc. All rights reserved. This material may not be published, broadcast, rewritten, or redistributed.
Yahoo
2 days ago
- General
- Yahoo
Local barbecue contest raises money for veteran Honor Flights to D.C.
RAYTOWN, Mo. — A backyard barbecue competition at the historic Rice-Tremonti home in Raytown raised a lot of money Saturday morning, giving local veterans the chance to be sent on Honor Flights to memorials in Washington, D.C. Last year, the Ivanhoe Masonic Lodge raised more than $18,000 for Honor Flights. This year, they've beefed up the event with the hope of raising nearly double that amount. About a dozen competitors spent the day smoking ribs, wings, and side dishes for the coveted trophy, but their real goal was sending vets to the United States Capitol for a once-in-a-lifetime opportunity. WATCH: Crews on scene of large home explosion in Gladstone 'I was close with my great-grandfather, and he was a World War II vet. He and my grandfather went on an Honor Flight right before he passed away in 2012 or 2013, I want to say, and they just raved about how awesome it was,' Mason Sewing of the Ivanhoe Masonic Lodge said. 'I just want to be able to give back in some way. I mean, our veterans are huge for our communities—they mean a lot to me, especially coming from a military family.' Vendors set up on the front lawn of the historic Rice-Tremonti home, offering baked goods, BBQ sauce, and plenty of handmade crafts. Guests were also invited to tour the pre–Civil War–era home, which was built in 1844. For more information about the historic landmark and details regarding visiting hours, . Copyright 2025 Nexstar Media, Inc. All rights reserved. This material may not be published, broadcast, rewritten, or redistributed.
Daily Mail
2 days ago
- General
- Daily Mail
Outdoor dining essentials you need to host al fresco this summer - and they won't break the bank
With temperatures in the UK set to rival those in Ibiza this weekend, Brits are gearing up for barbecues and garden parties. More than just an opportunity to get friends together, hosting outside offers the chance to invest in some decent garden furniture, colourful crockery and all sorts of useful accessories. And, with that in mind, FEMAIL has picked out a range of cute and functional outdoor dining products to make al fresco lunches and dinners even better this summer. The barbecue caddy below, from George at Asda, will make cooking less stressful while Anthropologie's garden tile water pitcher doubles up as a pretty centrepiece for the dining table. There are beautiful, pale blue plates and bowls from George to brighten the table up, as well as stylish wicker place mats from Amazon. Keep children happy with Dunelm's watermelon ice lolly mould - and keep the cooks content with Amazon's bestselling extra large barbecue. On especially hot days, John Lewis' wind-up parasol will provide some much needed shade while Habitat's red bistro set, available from Argos, is perfect for smaller parties. And the best part? All the al fresco dining products here are available to buy online now. Garden Tile Pitcher from Anthropologie £42.00 Shop Blue Ribbed Dinner Set - 12 Piece from George at Asda £18.00 Shop Miami Grey 6 Piece Patio Set from George at Asda £118.00 Shop Uniflame Barbecue Serving Caddy from George at Asda £20.00 Shop Watermelon Ice Lolly Mould from Dunelm £1.40 Shop Keter Cool Bar Ice Bucket Table with Lights from Dunelm £79.20 Shop Aluminium Wind-Up Parasol from John Lewis £79.00 Shop CosmoGrill Outdoor XL Smoker Barbecue from Amazon £159.99 Shop Wicker Place Mats (set of six) from Amazon £19.99 Shop Habitat Annika 2 Seater Metal Garden Bistro Set from Argos £99.00 Shop Palm House Plastic Picnic Tumbler (set of four) from John Lewis £12.80 Shop Waterproof LED Rechargeable Table Light - Pink from DUSK £24.00 Shop Glass Candle Lantern (sold singularly) from H&M £14.99 Shop Daisy Outdoor Food Cover from John Lewis £11.00 Shop
