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David Beckham sends wife Victoria into hysterics with his latest gardening adventures as he makes a very shocking discovery in his carrot patch
David Beckham sends wife Victoria into hysterics with his latest gardening adventures as he makes a very shocking discovery in his carrot patch

Daily Mail​

time6 hours ago

  • Entertainment
  • Daily Mail​

David Beckham sends wife Victoria into hysterics with his latest gardening adventures as he makes a very shocking discovery in his carrot patch

sent his wife Victoria into hysterics with his latest gardening adventures as he made a very shocking discovery in his carrot patch. Taking to Instagram, the football legend, 50, happily showcased his collection of quirky-looking carrots in his Cotswolds home. The famed couple were seen spending some time together in their garden as David rummaged through his plot. Playfully taking a clip of her husband, Victoria, 51, could be heard laughing away as David discovered his latest crop of vegetables had grown into a non-conventional shape. As David excitedly pulled his vegetable out of the ground, he discovered that it had started to split at the end and grown in two different directions. Alongside the clip, he penned: 'Exciting day today in my veggie garden , CARROTS but not exactly what I expected but to be fair it had Lady Beckham laughing. @victoriabeckham sorry about my carrot' Victoria took to her own social media to gush over her husband and his passion project. She shared a picture of the funny shaped vegetable as well a clip of her husband showcasing his large red onions. The fashion designer then posted a pictured of her husband proudly stood in front of a sunset as they enjoyed their time in the garden. David showcased his green thumb as he gave a more in depth look at his passion project last year. He flaunted his bountiful harvest, with baskets brimming with potatoes, kale, carrots and cauliflower. David previously upgraded his £12m Cotswold farmhouse with an expensive Alitex greenhouse. Taking to Instagram at the time, David joked Victoria would be eating spring onions for lunch and dinner after a successful harvest. He wrote: 'Looks like @victoriabeckham has a few spring onions for lunch and dinner for the next few weeks How am I doing @alatichmarshmbe.' Victoria took to her own social media to gush over her husband and his passion project. She shared a picture of the funny shaped vegetable as well a clip of her husband showcasing his large red onions David added he was suffering from hay fever, but it certainly didn't stop from continuing his outdoor occupations. 'Not bad for my first try,' he said. As well as gardening David previously shocked and delighted fans during lockdown when he revealed his newfound passion for beekeeping. The ex-footballer fell in love with the hobby during the pandemic and even installed the hive in his garden - often sharing insights into the task with his followers. In 2016, the family bought their converted barn in the Cotswolds, which has become a hub for the sports icon's new projects.

Sir David Beckham has Victoria in stitches over his wonky carrot
Sir David Beckham has Victoria in stitches over his wonky carrot

The Independent

time9 hours ago

  • Entertainment
  • The Independent

Sir David Beckham has Victoria in stitches over his wonky carrot

had wife Victoria in stitches at his wonky carrots as the newly knighted former professional footballer proudly showed off his vegetable patch. David posted a video update of his vegetable garden on instagram saying, "not exactly what I expected but to be fair it had Lady Beckham laughing." He went on to say, Victoria, "sorry about my carrot." Beckham was knighted in the King's Birthday Honours list on June 13.

Viral carrot ribbon salad changing how people consume vegetables: 'Eat our skincare'
Viral carrot ribbon salad changing how people consume vegetables: 'Eat our skincare'

Fox News

time6 days ago

  • Health
  • Fox News

Viral carrot ribbon salad changing how people consume vegetables: 'Eat our skincare'

There's a new and viral way to get your vegetables. Chef and content creator Cassie Yeung recently posted an online video of her carrot ribbon salad. In the video, she strips a whole load of carrots into long, thin ribbons to make a salad. Yeung said she was going out of town and needed to use up her carrots so they didn't go to waste. She opted for the shredding method to make them easier to eat. "Not just straight like this," she said in the video, referring to the raw carrots in front of her. "When I make a carrot ribbon salad, I can quite literally eat all of these carrots." Yeung then proceeded to add green onions, grated garlic, sesame seeds, sesame oil, soy sauce, rice wine vinegar and chili crisp oil before mixing all of it with her hands in a large bowl. (See the video at the top of this article, showing an attempt at this recipe.) People who tried it sounded off in the comments, claiming they loved it and that it inspired them to eat their vegetables. Many were also inspired by Yeung's claim that carrots are good for hormones and that this is a way to "eat our skincare." Fox News Digital reached out to Yeung for additional comment. Studies have shown that eating carrots does boost skin health. Eating baby carrots at least three times a week increased skin carotenoids, which are not only associated with improved skin health, but also lower risk of chronic diseases like heart disease and certain cancers, according to a 2024 study by Samford University. "The nutrients found in carrots may also help to improve skin health by hydrating, protecting against UV rays and aiding in collagen production for elasticity and anti-aging effects," New Jersey-based dietitian Erin Palinski-Wade told Fox News Digital. While there is not as much scientific evidence that carrots are good for hormones, they are high in fiber, which can promote good gut health. For more Lifestyle articles, visit The link between good gut health and hormone balance has been studied. One study published in the journal Frontiers in Microbiology links the gut microbiome and the possible reduction of sex hormone-related diseases. To incorporate more carrots into your diet, Palinski-Wade said there are plenty of ways to do so beyond the carrot ribbon salad. Carrots can be eaten "raw as a snack with dips, grated into salads, blended into smoothies, roasted, added to casseroles, soups or stews, and even used in sweet or spicy glazes for variety and flavor," she said.

These carrot lettuce wraps are bursting with texture, color and crunch
These carrot lettuce wraps are bursting with texture, color and crunch

Washington Post

time28-05-2025

  • Health
  • Washington Post

These carrot lettuce wraps are bursting with texture, color and crunch

One of my signs that spring is officially here is the day my go-to farmer returns to the farmers market. It always feels good to welcome him back after a long winter and pick up fresh, locally grown produce. The joy of it is more about the promise of what's to come: In the summer, his farmstand overflows so much that I have to restrain myself from overbuying. Get the recipe: Roasted Carrot Lettuce Wraps With Avocado Mid-spring, however, things are a bit sparse at the farm, with mostly herbs and lettuces available. I buy what I can, and get the rest at the supermarket, grateful for access to foods that don't grow quite so near me. (Hello, lemons and avocados!) This recipe centers on one of those lovely lettuces — Bibb, which can also be found in the supermarket — where the tender leaves become wraps for layers of flavorful, colorful fillings. I like to serve it DIY taco-bar-style, arranging individual components in separate bowls so everyone can build their own. Start by spreading Greek yogurt over a lettuce leaf for a creamy base. Top that with some of the carrots, which have been roasted with warm spices — cumin, coriander and ginger — until tender and fragrant. Then layer buttery slices of avocado, a generous sprinkle of toasted sunflower seeds and some of the carrot greens (which have a beautiful carrot-y aroma); finish with a squeeze of lemon and a dash of hot sauce; and take a bite. Once you're done eating a wrap, make another (and another, and another) for a satisfying vegetarian meal that's creamy, crunchy, savory, fresh and just right for the season. Get the recipe: Roasted Carrot Lettuce Wraps With Avocado

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