Latest news with #culinaryArt
Zawya
7 days ago
- Business
- Zawya
LMD partners with Baky Hospitality to launch landmark dining destination at One Ninety
Egypt - LMD (Landmark Developments), a leading real estate developer in Egypt, has announced a strategic partnership with Baky Hospitality Group to launch a signature fine dining concept at its flagship mixed-use development, One Ninety, in New Cairo. Set to open by the end of 2026, the 250-seat venue will offer an immersive dining experience with both indoor and outdoor spaces, designed to complement the distinctive architecture and community ethos of One Ninety. This collaboration brings Baky Hospitality's acclaimed culinary artistry to the heart of the development. Known for redefining upscale dining in Egypt, Baky Hospitality's award-winning portfolio includes celebrated concepts such as Sachi, Kazoku, Reif Kushiyaki, and Lexie's—each renowned for their world-class service, meticulously curated menus, and distinctive ambience. 'Partnering with Baky Hospitality reflects our commitment to delivering world-class experiences across every dimension of One Ninety,' said Amr Sultan, CEO of LMD. 'This collaboration adds a dynamic new layer to our lifestyle offering, underscoring our shared values of innovation, excellence, and quality.' Ayman Baky, Founder of Baky Hospitality Group, said: 'This partnership marks a major milestone for us. Joining forces with LMD allows us to bring our signature concepts to a wider audience, and we look forward to becoming a cornerstone of the vibrant One Ninety community.' Designed as more than a restaurant, the new concept will serve as a lifestyle anchor within One Ninety—offering a contemporary yet timeless culinary journey that fuses creativity with sophistication. The partnership between LMD and Baky Hospitality is poised to set a new benchmark for the integration of luxury dining within Egypt's evolving real estate landscape, positioning One Ninety as a destination where culture, cuisine, and community converge. © 2024 Daily News Egypt. Provided by SyndiGate Media Inc. (
South China Morning Post
11-05-2025
- Entertainment
- South China Morning Post
André Chiang on Raffles Singapore homecoming as chef and writer, and why hotel is a mosaic
Raffles Hotel Singapore has named Taiwanese chef André Chiang, best known for his genre-defying modern French cuisine at the now-closed Restaurant André, as its newest writer-in-residence. Advertisement The hotel has long been associated with literary greats such as Rudyard Kipling and Joseph Conrad, who were among its earliest guests. The programme, launched in 2019 and now in its fourth edition, was designed to nurture creative writing talent. Chiang follows in the footsteps of Oxford-born travel writer Pico Iyer , Singaporean poet Madeleine Lee, and New Zealand author and journalist Vicki Virtue. Notably, he will be the first chef to take part in the programme. Chiang's new book Fragments of Time will be sold at Raffles Singapore and online. Photo: Raffles Hotel Singapore As part of the project, Chiang has produced Fragments of Time, a 200-page meditation on heritage, light and the art of preserving tradition. Advertisement
