
I swapped my usual core workout for this 25-minute Pilates session — here's what happened
This 25-minute workout from Pilates instructor Nicole McPherson, who goes by Move With Nicole on YouTube, is the perfect example of this.
It's a Pilates session where your core stays constantly engaged for long periods as you move through slow sets of exercises that will not only sculpt your abs and obliques but also build deep strength in your stabilizer muscles.
As a runner, I'm always looking for sessions like this to help me maintain my form deep into longer training runs and races, but everyone can benefit from improving their core strength and the only equipment you need for this workout is one of the best yoga mats.
The workout moves through a series of exercises to target the upper and lower abs, along with your obliques and deep core muscles.
Nicole does the workout with you and provides advice on breathing as well, so make sure you can see and hear the video during the session.
I gave it a go myself this week, swapping out my usual core routine for this slow and controlled session to see how it felt. Here are my main takeaways.
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I often go into workouts with the attitude that I just want to get through it, and end up rushing at times. With core workouts, that means I quickly exhaust my abs in particular and have to take breaks.
I'm still getting a good workout done, but actually controlling my movements and maintaining a slow pace through the long sets in this session seemed tougher and also more effective.
It maximized the time under tension for my core and pushed me to really engage the right muscles with each exercise. Don't be afraid to reduce your speed and let the deep burn come slowly.
Nicole advises on how to breathe throughout each movement in the workout, and it's important to heed that advice, because I found it a lot easier to push through the harder sections when I was breathing correctly.
It also helps you move at the right pace, moving slowly while you take long inhales and exhales, and lets you get deeper into stretches as well.
I don't think this is a particularly beginner-friendly workout, because some moves require a fair amount of strength even to just get through a couple of moves, and there aren't really many modifications available for most exercises.
If you're new to Pilates-style workouts, try this six-minute core session instead, or focus on building up your core strength in general before trying Nicole's workout.
That goes for me too — I'd want to be a bit stronger before I did it again, as there were points where I had to rest for stretches during sets because I wasn't strong enough to maintain the movements.
Along with the challenge to your core strength and endurance, this workout also requires some flexibility in your hips and legs I do not possess, which made some moves even harder.
I already like doing a lot of yoga for runners, but clearly need to work on this more to get into a seated bend position or fully extend my leg above me when lying down.
Pilates can be an intense workout that gets your heart rate up to burn calories, but that's not the case with this workout because of the slow pace you're moving at.
I burned 52 calories in 25 minutes according to my Garmin Venu X1. It's a very effective workout for building strength, but if you're looking to burn calories, a faster training session like these HIIT workouts for beginners would be better.

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Tom's Guide
13 hours ago
- Tom's Guide
No, not planks — I swapped them for Pilates push-ups, and my core and arms feel strong and stable
Recently, I crossed over to the not-so-dark side and put down my barbells in favor of an exercise routine I never thought I'd take up in my lifetime — reformer Pilates. It's not that I hate reformer — I think it's great, but I've just never really enjoyed it. However the change of heart all started when I was experiencing personal stress, and the thought of heading to my local CrossFit gym suddenly felt a little overwhelming. I always tell clients to listen to their bodies, especially in times of stress, and it turns out mine was telling me it didn't want high-impact exercise right now. With that in mind, I listened and decided to switch to lower intensity for a while (more on that another time) and Pilates felt like a natural and positive switch. What I'm getting to is that I found a few new exercises that I hadn't experienced before, and one of those exercises is the Pilates push-up. Now, like every movement in the fitness world, I'm sure there are many variations out there, but this one is killer on the upper body and great for spine mobility. Here's how to do it, and why I've been specifically swapping out planks and standard push-ups in favor of them. It's time to roll out one of the best yoga mats and give it a try. Aligned Pilates posted the above demonstration video a few years ago, when I was in the thick of barbell snatching rather than mat work. In the video, Carmen says the Pilates push-up usually occurs at the end of mat work, and can be started whenever you feel strong enough to put weight on your wrists. Get instant access to breaking news, the hottest reviews, great deals and helpful tips. Here's how to do it: Once you've performed a few rounds, add the push-up by bending your elbows and lowering your chest toward the ground. Gradually increase the number of push-ups you can do in this position before walking back in. Carmen explains that she can't reach her chest to the ground, but she keeps her elbows close to her body and spine lengthened throughout, lowering as far as her strength allows. Over time, you should find your chest gets closer to the floor, which is what we want to ideally see during push-ups. There's a triple whammy effect of the Pilates push-up: firstly, the rolling stretch targets the spine and the back of the body as you roll down to the floor and back up again while standing, which is a brilliant way to mobilize the spine and stretch the lower back and hamstrings. Next, you can add the benefits of inchworms, which activate your core muscles and stretch the hamstrings as you walk in and out of the high plank position. From the plank, you'll benefit from the upper-body strengthening effects of the push-up, which targets the front of the shoulders (the anterior deltoids), pectorals and triceps, especially with the narrow arm position. Your core also works here to keep the body (particularly the hips) stable and spine long while you move your chest up and down. In other words: full-body benefits. It's one move, but it has the power to stretch, strengthen, lengthen and activate. I would use push-ups as an accessory to perhaps my row or bench press in the gym during a strength program. But given I've been looking to nourish my body with gentler movement recently, this is the perfect way to add push-ups to my routine while moving more slowly and rhythmically. It allows me to take my time, spend a few breaths in each position and slowly add reps to the push-ups. Moreover, I get to use the Pilates push-up either as a cool-down or warm-up drill to activate my whole body before an upper-body focused workout, moving my spine, legs and arms through a proper range of motion that helps open and stretch. I particularly like the reach of the fingertips to the ceiling while standing, which feels like the type of stretch you do when you first wake up in the morning, then the release in my mid to lower back as I roll down and touch my fingertips to the floor, moving into my tight and sore hamstrings. Then, I still get to strengthen my upper body using the inchworm, plank and push-up positions, just with a little extra juice to squeeze. During this part of the exercise, I focus on purposely scooping my belly inward and drawing my shoulder blades apart to hollow out my upper body and generate tension in my core, which feels more active than it would during standard push-ups, making this feel more like a core exercise, too. Want to give it a try? Follow the video above closely for the comprehensive step-by-step instructions. Follow Tom's Guide on Google News to get our up-to-date news, how-tos, and reviews in your feeds. Make sure to click the Follow button.


Newsweek
2 days ago
- Newsweek
Alzheimer's: Scientists Reveal Diet That May Stave Off Disease
Based on facts, either observed and verified firsthand by the reporter, or reported and verified from knowledgeable sources. Newsweek AI is in beta. Translations may contain inaccuracies—please refer to the original content. While we know some foods can offer medicinal benefits, it appears one diet in particular can help to reduce the risk of dementia and Alzheimer's disease. Sticking to a Mediterranean-style diet may help to slow cognitive decline and ultimately prevent these neurodegenerative diseases, according to scientists at Rush University Medical Center. The researchers measured hippocampal sclerosis (HS)—a severe decline in brain cells and processes in particular areas of the brain linked with dementia and Alzheimer's—in 809 people with available brain autopsies and dietary information. They found those who had been on the 'MIND' diet, which combines elements of the Mediterranean diet with a another called Dietary Approaches to Stop Hypertension (DASH), were less likely to have signs of HS in their brains. This suggests being consistent with the MIND diet may reduce the risk of HS, dementia and Alzheimer's disease, the authors said. Foods in this diet typically include whole grains, nuts, legumes, berries, vegetables (especially leafy greens), olive oil, poultry and fish. Woman looking in fridge thinking about what to eat. Woman looking in fridge thinking about what to eat. shurkin_son/Getty Images "This cohort study of autopsied participants found that MIND diet adherence during follow-up was associated with a lower likelihood of HS, HS with LATE-NC [the most recently identified form of dementia, noted for its similarity to Alzheimer's disease] and hippocampal neuronal loss [damage to neurons in the part of the brain crucial for memory]," the researchers wrote in the study. "The association of diet with dementia was partially mediated by its association with HS. These findings suggest that the MIND diet may reduce adverse brain health outcomes." HS is a common marker of aging characterized by severe neuronal loss and injury in memory-associated regions in the hippocampus. HS is present in 20 percent of individuals with cognitive impairment and is increasingly recognized as an important pathology associated with cognitive impairment and dementia beyond typical Alzheimer's disease pathology, according to the researchers. HS is also associated with LATE-NC, Alzheimer's disease pathology and changes in the size of the hippocampus. Brain health food nutrition concept with fish, vegetables, seeds, pollen grain and herbs on rustic background. Brain health food nutrition concept with fish, vegetables, seeds, pollen grain and herbs on rustic background. marilyna/Getty Images The researchers had previously observed that people with HS showed impairment in hippocampus-dependent cognitive abilities, like memory—while those with both HS and Alzheimer's pathology had lower episodic memory scores than those with Alzheimer's pathology alone. "The fact that HS combined with other pathologies, like LATE-NC or AD, is associated with cognitive impairment or probable dementia suggests that prevention of these pathologies could result in lower risks of dementia. Thus, understanding whether the modifiable risk factors may prevent such pathology that impacts brain health is important for healthy aging," the researchers wrote. While this builds on previous studies suggesting diet is a potentially modifiable risk factor associated with dementia and other age-related cognitive outcomes, including MIND and low-calorie diets, it has been unknown whether MIND is associated with other dementia-related pathologies. This includes HS, LATE-NC (prevalent in individuals with HS), and hippocampal neuronal loss. This study investigated the association using postmortem brain tissue from a community-based sample of older adults and further investigated whether the association of the MIND diet with dementia diagnosis close to the time of death was mediated by HS. "Overall, this study supports that among older adults, adhering to a healthy dietary pattern, such as the MIND diet, is associated with reduced likelihood of hippocampal degeneration of aging, as indicated by HS, HS with LATE-NC and hippocampal neuronal loss," the researchers explained. "Our findings also support that the association of the MIND diet with hippocampal health may partially explain the association of a healthy diet with reduced dementia risk. "Further studies should investigate potential neurobiological mechanisms explaining these links, including neuroinflammation and brain oxidative stress, proposed mechanisms for the association of diet with dementia." Do you have a health story to share with Newsweek? Do you have a question about Alzheimer's? Let us know via health@ Reference Agarwal, P., Agrawal, S., Wagner, M., Cherian, L. J., Aggarwal, N. T., James, B. D., Holland, T. M., Bennett, D. A., Barnes, L. L., Leurgans, S. E., & Schneider, J. A. (2025). MIND diet and hippocampal sclerosis among community-based older adults. JAMA Network Open, 8(8). Wilson, R. S., Yang, J., Yu, L., Leurgans, S. E., Capuano, A. W., Schneider, J. A., Bennett, D. A., & Boyle, P. A. (2019). Postmortem neurodegenerative markers and trajectories of decline in cognitive systems. Neurology, 92(8), e831–e840.
Yahoo
2 days ago
- Yahoo
The best (and worst) times to eat dinner, according to an expert
UK restaurants have seen a surge in 6pm bookings. Gone are the days of 9pm restaurant bookings and late-night Mediterranean-style banquets. For now, it's all about the 6pm dinner. According to new data from online reservation service OpenTable, the number of 6pm bookings in the UK have seen a sharp rise of 11% year-on-year, while hospitality tech company Zonal adds that 6.12pm has become the new national average. Interestingly, 5pm slots have also risen by 10% in the past year. Responding to the trend, which The Times has attributed to Gen Z, restaurants across London have begun introducing special menus, specifically catered towards early diners – much like pre-theatre offers. So, what's behind this trend? And is there a "right" time to eat your tea? Why are people eating earlier? There are a number of possible contributing factors – not least the influence of social media and the rise in hybrid working models post-COVID. Hannah Belsham, health and wellbeing physiologist at Nuffield Health's Highgate Hospital, tells Yahoo UK: "With more people working from home or having flexible hours, it's potentially easier to sit down to dinner sooner, with less commuting and more time to get extra commitments done sooner in the day." Even those commuting to the office may wish to dine earlier if they're eating out, especially if they need to catch a train. The rise in "What I Eat In a Day" videos may also be influencing this trend, along with Gen Z's move away from drinking culture. It's less about pints at the pub after work and more about wellbeing and nutrition. Earlier dinner times have long been favoured among Brits, though, with a 2020 YouGov poll revealing most UK adults (34%) sit down to eat between 6-6.59pm. The same poll showed 23% eat between 7pm-7.59pm and 25% between 5pm-5.59pm. Parenthood likely also contributes to this trend, with many adults opting to eat at the same time as their kids for ease. That said, research by Sainsbury's from January 2021 revealed that just 28% of households were sharing the same meal in the evening and 55% stated they struggled to sit down together for family meals. The impact of late-night eating According to Belsham, eating a large meal late at night can interrupt our circadian rhythm – the body's natural internal clock which regulates sleep, hormone production, and metabolism. "Digestion increases metabolic activity, raising body temperature and diverting blood flow to the gut when the body is preparing for rest. This misalignment can impair sleep onset and quality," she explains. Moreover, late-night eating is linked to impaired glucose metabolism. "Studies show that consuming high-calorie meals closer to bedtime can reduce insulin sensitivity, leading to higher blood sugar levels overnight, which over time may increase risk for metabolic conditions such as type 2 diabetes." But then, when we look to our Mediterranean counterparts, who generally eat far later than we do, they are the picture of health – with one study from Harvard suggesting they live longer, have better brain and heart health and have reduced risk of cancers. In fact, the Mediterranean diet and lifestyle is something many of us Brits try to emulate, owing to its many benefits. On this topic, Belsham notes: "Despite later dinner times, Mediterranean populations often exhibit excellent metabolic health and lower rates of chronic disease. This seeming paradox can be explained by meal composition and lifestyle. Mediterranean dinners emphasise nutrient-rich foods like vegetables, legumes, whole grains, lean proteins, and healthy fats, foods that produce a more gradual rise in blood sugar and are easier to digest. "Additionally, portion sizes tend to be moderate, and meals are typically social and relaxed events, which may reduce stress-related digestive issues and improve nutrient absorption. The physical activity common in these cultures also helps regulate metabolism and supports cardiovascular health," she adds. The best (and worst) times to eat your dinner As Belsham says, individual factors such as your lifestyle, digestive health, and sleep patterns will influence the optimal timing of your heaviest meal. "If you experience acid reflux, poor sleep, or discomfort after late dinners, it's worth experimenting with eating earlier (ideally finishing at least two to three hours before bedtime)," she recommends. On the other hand, if you routinely eat later without any negative symptoms and maintain good sleep and energy levels, your current routine may be well suited to your biology, per the expert. Practical recommendations Aim to complete your largest meal two to three hours before you go to bed to allow digestion to progress before sleep. Prioritise balanced meals rich in fibre, healthy fats, and lean proteins to stabilise blood sugar and reduce digestive strain. If you prefer later dinners, keep portions moderate and avoid overly fatty or spicy foods that can interfere with rest. Monitor your body's responses and adjust timing accordingly for optimal wellbeing. Ultimately, Belsham says, while there is no universal "perfect" dinner time, understanding how meal timing interacts with your circadian biology and lifestyle can help you make informed choices that support digestion, sleep, and long-term health. Read more about health and nutrition What you need to know about Japanese walking and how to do it every day (Yahoo Life UK, 4-min read) How to BBQ – and not poison your guests (Yahoo Life UK, 7-min read) Why you shouldn't drink iced coffee on a hot day (Yahoo Life UK, 3-min read)