Neon Alleys to Mountaintop Sanctuaries – A Traveler's Guide to Hong Kong
Here, find a handy guide to making the most out of your trip to the Chinese metropolis of metropolises.
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Before you set off, a little local knowledge goes a long way. First things first: arm yourself with an Octopus Card. This reloadable smart card is your golden key, indispensable for hopping on the efficient MTR, buses, ferries and those charmingly rickety trams affectionately known as 'Ding Dings.'
Speaking of Ding Dings, don't miss a ride on these double-decker trams. It's a wonderfully atmospheric and budget-friendly way to soak in the sights and sounds of Hong Kong Island.
When hunger pangs strike, dive headfirst into a cha chaan teng. These quintessential Hong Kong-style diners are the epitome of casual, East-meets-West comfort food. Sip on sweet milk tea (lai cha), try a pineapple bun (bo lo bau – which, amusingly, contains no pineapple!), or indulge in a bowl of macaroni soup with ham. It's an authentic and delicious taste of local life.
And a final word on packing: Hong Kong is famously humid, especially from spring through autumn. Light, breathable fabrics will be your best friends. Layers are also a smart move, as indoor spaces can be surprisingly chilly with powerful air-conditioning.
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