
The Wrong Gods
Fresh off an international tour of his critically-acclaimed three-hour epic Counting and Cracking (which included a special sold-out season at Sydney's Carriageworks), S. Shakthidharan returns to the Belvoir stage with another powerful chapter of South Asian history.
Detouring from the grand scale of Counting and Cracking and Shakthidharan's follow-up show, The Jungle and the Sea, this restrained 90-minute fable is told through the perspectives of four defiant women, each of them shaped by differing values, ideologies, survival and sacrifice.
The Wrong Gods is a work of protest – it's angry, sad, and deeply unsettled by the relentlessness of capitalism
The Wrong Gods imagines the protests surrounding the controversial Narmada Valley dam project. Initiated in the late 1980s, the dam is one of the world's largest hydropower infrastructure projects. It was intended to supply electricity and drinking water to three Indian states, but its legacy is fraught – thousands of indigenous people and villagers were displaced, ecosystems were irreversibly altered and damaged, and the project remains at the centre of sustained protests.
Nirmala (Nadie Kammallaweera, who appeared in both Counting and Cracking and The Jungle and the Sea) a farmer and the head of the village's council, has spent her life with the soil. She worships one of the old gods (the river), understands the ways of the water, cooks with the seeds and spices from the edge of the forest, and knows how to farm sustainably with the land. Recently abandoned by her husband, she takes her daughter Isha (Radhika Mudaliyar, Counting and Cracking) out of school to help her maintain the farm. Encouraged by her teacher, Miss Devi (Manali Datar, Fangirls), Isha dreams of leaving the village (and the man she is betrothed to) to become a scientist.
When Lakshmi (Vaishnavi Suryaprakash; Nayika: A Dancing Girl, Counting and Cracking) arrives in the village – a persuasive, middle-class Indian woman who appears local but works on behalf of powerful American developers – Nirmala is tested. Lakshmi truly believes that Nirmala is a slave to the land and deserves to cash in on the Indian government's corporate plans. She convinces her, with the help of Isha, to trial a genetically modified seed – crops that are promoted as offering high yields with minimal labour. From here begins the clash of the creeds. But as nature often shows us, everything comes at a cost.
The village way of life is beautifully evoked on Keerthi Subramanyam 's sustainably constructed set, where artistry meets intention. Stone bricks spiral across the floor in circular patterns, echoing nature's eternal rhythms. These are complemented by intricately carved, cave-like walls bathed in gentle, purposeful lighting by Amelia Lever-Davidson. The circular motif, used with restraint and purpose by Shakthidharan and co-director Hannah Goodwin (, Never Closer), becomes a subtle yet powerful symbol of shifting power dynamics; the blocking around the circle subtly reveals each character's shifting allegiances and personal frustrations.
Each of the four actors deftly navigates Shakthidharan's empathic dialogue to present their case. Suryaprakash is particularly compelling as a multi-faceted antagonist, offering a performance that is both subtle and direct, peeling back layers to reveal her character's simmering motivations. Datar brings an earnest warmth to the role of the outsider-turned-ally, making her presence felt even in quieter moments; her odd-couple camaraderie with Kammallaweera is especially endearing. Mudaliyer infuses Isha with naive, youthful optimism that is instantly recognisable – anyone who has ever dreamed big will see themselves in her. Kammallaweera's performance is often weighted with rage, which at times risks coming off as one-dimensional. However, it is in her moments of stillness that she truly captivates – her quiet reflection on what so-called progress has cost her moved me to tears, and evoked a longing for a simpler life.
The minimalist production and small ensemble give Shakthidharan's script space to breathe. As in his previous plays, he excels at examining history from multiple perspectives with dialogue that is rich, evocative and unflinching in its portrayal of the tensions between power, profit and social responsibility.
Still, I found myself missing the signature wit that infused his previous work with charm. At its core, The Wrong Gods is a work of protest – it's angry, sad, and deeply unsettled by the relentlessness of capitalism. Yet, it struggles to strike a balance between education and emotional resonance. That's not necessarily a bad thing, but at times, the seams of this particular book fray under the weight of its own urgency. In the play's earnest effort to give voice to those who have long been silenced, it occasionally sacrifices the one thing that sustains resistance: hope.
Hashtags

Try Our AI Features
Explore what Daily8 AI can do for you:
Comments
No comments yet...
Related Articles
.jpg%3Fwidth%3D1200%26auto%3Dwebp%26quality%3D75%26crop%3D3%3A2%2Csmart%26trim%3D&w=3840&q=100)

Scotsman
a day ago
- Scotsman
Holly's Kitchen: Here's what I learnt from a top Indian chef
Watch as I try to make a chicken tikka masala and chat to experts about the industry 🍴 Sign up to our daily newsletter Sign up Thank you for signing up! Did you know with a Digital Subscription to Edinburgh News, you can get unlimited access to the website including our premium content, as well as benefiting from fewer ads, loyalty rewards and much more. Learn More Sorry, there seem to be some issues. Please try again later. Submitting... I have no idea what I'm doing in the kitchen. Despite being a food and drink writer with an absolute love of devouring delicious food and trying unique dishes, I believe I am incapable of whipping up anything edible myself. However, I have a huge willingness to learn and wanted to take myself out of my comfort zone and attempt to make some of my favourite dishes in my kitchen at home. Advertisement Hide Ad Advertisement Hide Ad That's when the idea of Holly's Kitchen was born. In my brand new video series, I attempt to make my favourite dishes at home, as well as speaking to experts such as chefs and restaurant owners for advice for learners, top tips, honest opinions on cooking hacks and their journey into the world of professional cooking. This first episode shines a light on the Indian culinary scene, and you can watch as I attempt to make a Chicken Tikka Masala. I then visited Tharavadu, an authentic Kerala restaurant based in Leeds to speak with chef Manohoran Gopal and manager of sister restaurant Uyare, Abi Ajith. Advertisement Hide Ad Advertisement Hide Ad To end the show, I take on an Indian cuisine quiz. See how many points you can score too! Watch the video above to find out how I handle taking on a classic Indian dish, and listen to what experts in the industry had to say.
.jpg%3Fwidth%3D1200%26auto%3Dwebp%26quality%3D75%26crop%3D3%3A2%2Csmart%26trim%3D&w=3840&q=100)

Scotsman
a day ago
- Scotsman
Holly's Kitchen: Here's what I learnt from a top Indian chef
Watch as I try to make a chicken tikka masala and chat to experts about the industry 🍴 Sign up to our daily newsletter – Regular news stories and round-ups from around Scotland direct to your inbox Sign up Thank you for signing up! Did you know with a Digital Subscription to The Scotsman, you can get unlimited access to the website including our premium content, as well as benefiting from fewer ads, loyalty rewards and much more. Learn More Sorry, there seem to be some issues. Please try again later. Submitting... I have no idea what I'm doing in the kitchen. Despite being a food and drink writer with an absolute love of devouring delicious food and trying unique dishes, I believe I am incapable of whipping up anything edible myself. However, I have a huge willingness to learn and wanted to take myself out of my comfort zone and attempt to make some of my favourite dishes in my kitchen at home. Advertisement Hide Ad Advertisement Hide Ad That's when the idea of Holly's Kitchen was born. In my brand new video series, I attempt to make my favourite dishes at home, as well as speaking to experts such as chefs and restaurant owners for advice for learners, top tips, honest opinions on cooking hacks and their journey into the world of professional cooking. This first episode shines a light on the Indian culinary scene, and you can watch as I attempt to make a Chicken Tikka Masala. I then visited Tharavadu, an authentic Kerala restaurant based in Leeds to speak with chef Manohoran Gopal and manager of sister restaurant Uyare, Abi Ajith. Advertisement Hide Ad Advertisement Hide Ad To end the show, I take on an Indian cuisine quiz. See how many points you can score too!


Scottish Sun
2 days ago
- Scottish Sun
Strictly and BBC star Anita Rani spotted cosying up to mystery man at gig after split with husband of 14 years
The Sun's exclusive photos show Anita with the mystery man MOVING ON Strictly and BBC star Anita Rani spotted cosying up to mystery man at gig after split with husband of 14 years Click to share on X/Twitter (Opens in new window) Click to share on Facebook (Opens in new window) STRICTLY Come Dancing and BBC star Anita Rani has been spotted cosying up to a mystery man at a gig, after splitting from her husband of 14 years. The British radio and television presenter split from her husband Bhupi Rehal in 2023 after 14 years of marriage. Sign up for the Entertainment newsletter Sign up 5 Strictly Come Dancing and BBC star Anita Rani has been spotted cosying up to a mystery man at a gig Credit: Getty 5 The star rocked a casual look in a pink and red striped top and shorts, and was pictured walking besides a man in a denim top Credit: The Sun 5 The TV star was seen watching Lankum and Mogwai at South Facing Festival Credit: The Sun 5 Anita's mystery man sighting comes after splitting from her husband of 14 years The couple initially met at a warehouse party in London and bonded over their shared love of music. The couple tied the knot six months later in a three-day Indian wedding in 2009 which Anita had previously described as 'bonkers'. Now, the single star has been seen with a mystery man looking cosy, as they attended a gig. The TV star was seen watching Lankum and Mogwai at South Facing Festival in Crystal Palace park. The star rocked a casual look in a pink and red striped top and shorts, and was pictured walking besides a man in a denim top, appearing to hold hands. A source told The Sun: 'Anita and this bloke were clearly very close and more than just friends - she was wrapped around him in the VIP area then they walked off into the crowd together looking really happy.' Anita's rep had no comment when approached by The Sun. She had previously called being single 'uncharted territory' when the couple first split. With their busy work schedules said to be a contributing factor, she moved into her former London flat purchased 20 years prior. Anita Rani falls in love with property in Dungeness after marriage split At the time she was juggling a jam-packed work schedule, which included the launch of her debut novel, Baby Does A Runner, about a British Asian woman in search of her identity, in July 2023. When the news broke she told The Sun at the time: "It's liberating that people know that I'm single now." "Not everything works out. Things come to their natural conclusion. That is absolutely fine." She also said at the time that there was 'no shame' in being single and living your best life in your 40s. "There is light, and the light is good!" "I'm single. I'm child-free, I'm in my mid-40s and I have never felt better, sexier, more powerful or more excited about the future." She also told how she was paying attention to her own needs: "I'm just making sure I take time out to do things I want to do." "I'm very aware that, with the things I want to do in life, I'd quite like to do them now and not wait." "I kind of live by the mantra of 'life is too short'." She continued: "This is a new chapter in my life but I'm ready to open that book and see what's in store for me because the future is exciting." "My philosophy is 'the best is yet to come'."