Narragansett Restaurant Week offers deals: Where to dine to score special meals
The 16th annual Narragansett Restaurant Week begins Friday, March 28 with 20 restaurants offering dining deals through April 4.
George's of Galilee, the Coast Guard House, Arturo Joe's, Matunuck Oyster Bar, Mariner Grille, The Coffee Guy, Duck Press, Gansett Poke, Surfside Deli, Greenhouse, Bike Stop Cafe, Boon Street Market, Spain of Narragansett, Breachway Grill, Kabuki Asian Sushi, Twin Willows, T's Restaurant, Rudy's Bar & Grille and Job Corps are all offering dining deals. Tower Hill Brewing is participating for beer tasting.
Restaurant Weeks traditionally offers fixed-price menus, specials, discounted items and other deals to attract diners.
At press time, only two restaurants had posted their deals and menus.
Spain is offering a three-course fixed-price menu for $45.25. Choose a first course from Mixed Salad, Coconut Shrimp or Stuffed Portobello Mushroom. Then choose an entree from Branzino, Surf & Turf or Chicken Adaluza (stuffed with prosciutto, spinach and provolone). Dessert choices are Tres Leches, Key Lime Pie or Chocolate Flourless Torte.
Arturo Joe's is offering a three-course dinner for $25.25. Choose from one of five entrees: Ahi Tuna, Pork Ossobucco, Panko-encrusted Mahi Mahi, Eggplant Rollatini and Papa's Platter with Chicken Parmesan, Meatball and Sausage and pasta. Each entree comes with a house garden salad and dessert.
Some restaurants restrict the hours and days of the deals.
Boon Street Market, which opened this summer as a food hall with different cuisine concepts in open kitchen stalls, is a first-time participant. They serve pizza at Cousin Vinny's, Mexican specialties at Ocho Loco, Asian food at Rhody Ramen and burgers and barbecue at Smoked n' Smashed.
A kick-off party will be held Thursday, March 27 at the Towers beginning at 6:30 p.m. There are limited tickets available on Eventbrite at $50.
The Narragansett Chamber of Commerce is sponsoring Narragansett Restaurant Week.
This article originally appeared on The Providence Journal: Narragansett Restaurant Week deals at Spain, Arturo Joes and more
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