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Family Received $100k Bill Over ER Trip for Their Newborn Son's Burn Injury: 'It's Absolutely Enraging'

Family Received $100k Bill Over ER Trip for Their Newborn Son's Burn Injury: 'It's Absolutely Enraging'

Yahoo4 days ago
"I couldn't believe my eyes... There's just every single fee you can think of," Jessica Farwell said of receiving a six-figure hospital billNEED TO KNOW
A Northern California mother, Jessica Farwell, recalled how she was charged over $100,000 for a visit to the emergency room
In October 2022, her son, Brody, suffered second-degree burns from a rice cooker
After the worried mother drove him to the local hospital, he was transported to the nearest burn unit, resulting in the six-figure hospital billA mother is recalling how an emergency room visit for her newborn baby resulted in a six-figure hospital bill.
Jessica Farwell, a resident of Antioch, Calif., told KGO-TV that in October 2022, a rice cooker fell off her kitchen counter and severely burned her infant son, Brody, who was 6 months old at the time.
"His skin, it just instantly bubbled up," she began. "I was just like — is his face going to start bubbling?"
The worried mother then rushed her infant to the nearby hospital, where 'they gave him fentanyl through his nose because he was screaming.'
However, the facility lacked a burn unit and had no ambulances to transport Brody to a hospital with a burn unit. "So they were calling an ambulance, but it was the end of COVID. There wasn't going to be an ambulance for seven hours,' she explained.
It was then declared it was medically necessary to transfer Brody to Shriners Children's Hospital in Sacramento. (Antioch is 58 miles south of Sacramento.) To bypass the seven-hour wait for an ambulance, she offered to make the one-hour and 20-minute drive.
"They said, 'No, sorry, you can't — I can't let you leave with him. I've already called the helicopter.' He basically told me there was nothing I could do," Farwell explained.
That's when she was presented with the sole option of a 15-minute helicopter ride that cost nearly $90,000 — while being reassured, she told KGO-TV, that she would not receive the bill since the hospital requested the helicopter and she had insurance.
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"I was just absolutely terrified to fly — I'm breaking down. He's screaming; it was just awful," she said.
Yet, when they landed at the burn unit's helipad, she was informed that an ambulance ride was required to take them to the hospital entrance, only 0.3 miles away.
"You can see the hospital," Farwell told KGO-TV of the location where they landed. "You literally can walk across the street to the hospital quicker than that ambulance, and they charged me $10,200."
Upon their arrival at the burn unit, her son was treated for his second-degree burns and discharged the next day.
However, Farwell wasn't finished with the experience. A couple of months later, she received the bill for $100,032.
"I couldn't believe my eyes," Farwell said. "You look at the bills, and it's absolutely enraging. We got hit for a $600 waiting fee; there's a fee for it being a nighttime service. There's just every single fee you can think of."
Although the doctors said the bill wouldn't be an issue because of her insurance, she learned that insurance only covered less than half of the helicopter bill and a small portion of the ambulance bill. She was then left to cover $57,929.80 for the helicopter and another $7,327 for the ambulance.
"I've called the hospital, ambulance company, my insurance numerous times," she said. "It's been three years, and then they wouldn't listen to me or talk to me. They just kept giving me the runaround."
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After receiving ongoing calls from collection companies, which led her to search for help on Google, she found KGO-TV, who assisted her and ultimately had the entire bill waived.
"They called, and said, 'It's done, we will never bill you again.' They almost sounded apologetic. I hung up and told my husband. We just couldn't believe it!" Farwell recounted. "It's a miracle!"
In January 2024, California passed the law AB 716, which protects people from receiving surprise bills for ground ambulance services. Since Farwell's incident happened before the law was passed, her ambulance bill was not waived.
Ambulance company Pro Transport-1 told KGO-TV that they felt the "issue still 100% lies with the insurance company simply deciding to pass part of the bill to the patient, we will accept their partial payment and no longer seek the remaining balance of the bill for our services."
When KGO-TV reached out to Blue Cross Blue Shield, the insurer said it could not answer specific questions about Farwell's case, adding, "We are committed to increasing access to safe, appropriate, and effective health care based on the best available information and research, and in accordance with a member's benefit plan."
PEOPLE has reached out to Shriners Children's Hospital and Blue Cross Blue Shield for comment.
Read the original article on People
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time36 minutes ago

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Highest number of West Nile cases in a day reported in these California counties

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Meet Our Expert Katherine Brooking MS, RD, founder of Nutrition News Update (NNU)Amy Davis, RDN, a registered dietitian based in New Orleans, Louisiana Eliza Whitaker, MS, RDN, registered dietitian and founder of Nourished Nutrition and Fitness The Best Fruits, Ranked by Vitamin C Content When it comes to foods high in vitamin C, these 10 fruits are hard to beat. 01 of 10 Acerola Cherries Vitamin C Content: 1,650 mg per one cup For the most potent source of vitamin C that's (somewhat) commonly available, look no further than acerola cherries. One cup of these tart cherries boasts an astounding 1,650 mg of vitamin C! 'As one of the most concentrated natural sources of vitamin C, acerola cherries are also rich in flavonoids, carotenoids, and anthocyanins that may support immune and cellular health. I buy them frozen and blend them into smoothies,' shares Brooking. You can also add them to baked goods, oatmeal, juices, sauces, and jellies. 02 of 10 Guava Vitamin C Content: 376 mg per one cup Guava's loaded with vitamin C, but that's just the tip of the iceberg when it comes to its many health perks. 'Guava is also rich in lycopene and fiber, which may help reduce risk of cancer,' says Davis. It also contains potassium, which promotes heart health by regulating heart rate and blood pressure. This tropical fruit is perfect in smoothies or fruit salads. 'Plus, guava can also be eaten with a sprinkle of chili, lime, and salt, or used in mocktails,' Davis adds. 03 of 10 Blackcurrants Vitamin C Content: 203 mg per one cup Though less popular in many American households, blackcurrants are both delicious and nutritious. 'These little berries contain more vitamin C than oranges, and are also high in anthocyanins, supporting vascular and eye health. One of my favorite scone recipes uses blackcurrants,' Brooking explains. And beyond scones, these tart, blueberry-like fruits are absolutely delicious in smoothies, sorbet, sauces, and dressings, too. 04 of 10 Lychee Vitamin C Content: 136 mg per one cup Lychee isn't just an irresistible martini or tropical fruit salad ingredient, it's also packed with nutrition! Aside from its noteworthy vitamin C content, lychee boasts notable amounts of potassium and immune-boosting copper. While sometimes trickier to track down at the grocery store, lychee is delicious in smoothies, baked goods, salsa, mocktails, and custard—when you can find it! 05 of 10 Kiwi Vitamin C Content: 106 mg per one cup 'Kiwis are packed with vitamin C and also contain fiber that helps leave you fuller longer, stabilizes blood sugar levels, and helps lower LDL (low-density lipoprotein, the 'bad' kind) cholesterol levels,' shares Whitaker. You'll also fiber heart health-boosting potassium in this fuzzy fruit. Plus, there are so many ways to enjoy kiwi, from yogurt bowls and smoothies to chia seed pudding and fruit salads. 'I love having kiwis by themselves, in a smoothie, or in a fruit salad. Pro tip—leave the skin on your kiwi to get 50 percent more fiber. If the texture isn't your favorite, opt for a Sun Gold yellow kiwi; their skin is smoother than the green kiwis,' Whitaker adds. 06 of 10 Strawberries Vitamin C Content: 89 mg per one cup 'Strawberries are packed with vitamin C and antioxidants like anthocyanins. They help with heart health, blood sugar control, skin health, and provide anti-inflammatory benefits,' explains Whitaker. Folate is another important nutrient found in these summer berries. 'I enjoy them fresh, in oatmeal and salads, and also use them in just about all of my smoothies,' says Brooking. Meanwhile, Davis loves, 'strawberries in a spinach, feta, and pecan salad, or dipped in dark chocolate for a healthy treat.' They also just so happen to be the perfect yogurt and granola bowl topping! 07 of 10 Papaya Vitamin C Content: 88 mg per one cup Papaya is not just a fantastic source of vitamin C, you'll also find meaningful amounts of potassium, folate, and vitamin A in this vibrant fruit. Folate is crucial for healthy development, while vitamin A supports eye health. 'Papaya also contains enzymes (like papain) to support digestion and gut health,' shares Davis. There's plenty of yummy ways to enjoy papaya in the kitchen, too. 'I like to add papaya to a fruit salad, or to eat it alone with a little lime juice,' says Whitaker. When the seeds are scooped out, papaya also makes for the perfect edible serving dish for yogurt or cottage cheese! 08 of 10 Grapefruit Vitamin C Content: 85 mg per one cup Grapefruit is not only beautiful with its gorgeous pink hue, it's super nutrient dense. With over 100 percent of adult women's daily vitamin C needs in just one cup, notable amounts of vitamin A, and plenty of plant compounds, this perfectly bitter fruit will be sure to give your immune system (and eye health) a boost. Grapefruit is delicious made into juices and sorbets, or added to salads, dressings, and marinades. 09 of 10 Oranges Vitamin C Content: 83 mg per one cup 'As the classic go-to, one medium orange delivers vitamin C, plus hydration and potassium,' says Brooking. Oranges are also super easy to integrate into your daily eating routine, too. If not enjoyed straight from the peel, oranges are excellent in salads, baked goods, and infused waters. 'They're a convenient snack, and a great source of hydration and on-the-go energy. Pair an orange with nuts for a balanced snack, or add [it] to smoothies with coconut milk for a creamsicle vibe,' Whitaker adds. 10 of 10 Pineapple Vitamin C Content: 79 mg per one cup Pineapple is one of my favorite tropical fruits—I always jump at the chance to enjoy it fresh, not just for its sweet, tangy flavor, but also for its impressive nutrition! 'Pineapple contains vitamin C, copper, and bromelain—an enzyme that aids in digestion. I like to add pineapple to fruit salad, smoothies, and yogurt—or have it as a side when having heavier meals to support digestion,' explains Whitaker. Read the original article on Real Simple

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