logo
Royal Ascot 2025 betting offer: Get up to £50 in free bets with 10bet

Royal Ascot 2025 betting offer: Get up to £50 in free bets with 10bet

The Sun16-06-2025
ROYAL ASCOT has finally arrived with the blockbuster five-day festival set to kick-start on Tuesday.
And to celebrate, 10bet are rolling out the red carpet for brand new customers with a whopping 100% Welcome Bonus up to £50!
What does that mean? It's simple. Whatever you deposit, 10bet will match in free bets up to the maximum value of £50!
If you don't already have a 10bet account, then this offer can get your 2025 Royal Ascot festival off to a flyer!
10bet are offering brand new customers a 100% bonus up to £50 when you make your first deposit using the Promo Code: SPORT
It's matched. So if you deposit £10, you will receive £10 in free bets. If you deposit £50, you get £50 in free bets.
The bonus amount of 100% of your qualifying deposit, up to £50, will be credited to your Sports Bonus Account immediately after the qualifying deposit has been made.
*New bettors only. Use code SPORT. Wager deposit & bonus 8x. Max qualifying bet = bonus. Valid 60 days. Odds, bet & payment limits apply. T&Cs apply. 18+
Remember to gamble responsibly
A responsible gambler is someone who:
For help with a gambling problem, call the National Gambling Helpline on 0808 8020 133 or go to gamstop.co.uk to be excluded from all UK-regulated gambling websites.
Orange background

Try Our AI Features

Explore what Daily8 AI can do for you:

Comments

No comments yet...

Related Articles

Judge tells divorcee to pay her ex-husband half the £160,000 cost of his trans surgery in millionaire couple's court battle
Judge tells divorcee to pay her ex-husband half the £160,000 cost of his trans surgery in millionaire couple's court battle

Daily Mail​

time33 minutes ago

  • Daily Mail​

Judge tells divorcee to pay her ex-husband half the £160,000 cost of his trans surgery in millionaire couple's court battle

A judge has ordered a divorcee to pay half of her ex-husband's £160,000 trans surgery bill. In what is thought to be the first case of its kind, the judge said the surgery was a 'need' and not a 'whim' - meaning it was 'reasonable' for the couple, who cannot be named for legal reasons, to split the cost. The wife, 60, claimed her husband's decision to transition led to the breakdown of the their marriage and therefore unfair for her to shell out £80,000 for the procedure. During the hearing at Brighton Family Court, the husband, 58, argued 'it would be like saying someone who had cancer should not have the surgery and that accordingly the cost of that surgery should be met from joint funds'. The pair first met in London in the late 1990s while working in the financial sector before marrying in 2002, when the husband was living as a man. Twenty years later, in 2022, the husband revealed to his wife he was 'intending to 'transition to a woman' and 'commenced hormone therapy at that stage', the judge said. The wife started divorce proceedings two months later, the Telegraph reports. The couple had accumulated £3million in joint assets during their marriage and were described as having a 'very international lifestyle living in several countries in different continents and purchasing properties in various countries'. They shared two children, who are now at university after they were privately educated. The husband's surgery took place in 2024, after the couple had separated for two years, and was paid using their joint money. The £160,00 cost was at the centre of the legal dispute, which is understood to have cost the couple almost £1 million in legal fees. During the separation, the husband claimed he could not afford to pay the court-ordered maintenance to his wife and children. However, the husband, who has retrained as a massage therapist and Reiki practitioner, spent £14,000 on an Amex card in one month 'mainly on clothing, nails, jewellery and restaurants' and got £13,000 worth of tattoos in six months He argued his surgery should be 'treated in the way of any other medical costs which would ordinarily be met from the joint assets'. In his ruling the judge said that the husband, who says his wife always knew he was tran, had provided medical evidence of gender dysphoria which had caused 'significant anxiety, depression and distress'. The wife said in her evidence that 'she was not aware that the respondent wished to transition until the end of the marriage'. She added it was 'devastating and a big surprise' and was 'deeply shocked' when her husband 'stated that she intended to live her new life as a lesbian woman'. She argued that the surgery costs should be paid out of his personal asset, saying that it was unfair she had to stump up the money as the decision to transition 'caused the end of the marriage'. The husband responded: 'You marry a trans person. You live with a trans person. You benefit from a trans person. They are suicidal and you support them.' Judge Stuart Farquhar said that while 'this has been a hugely difficult and emotionally draining experience' for the trans woman, the husband had 'shown no understanding whatsoever that her decision to transition to a woman has had an impact on anyone else, and particularly' his ex-wife. However, he said the court could 'not consider the reasons that a marriage broke down within financial remedy proceedings'. He said he was satisfied the 'surgery was meeting a genuine and deep-felt medical/psychological need' and not 'carried out as a whim'. The judge therefore ruled it was 'reasonable' for the money to be spent 'out of joint resources'.

Lab-grown cheese is coming – but would you eat it?
Lab-grown cheese is coming – but would you eat it?

BBC News

time41 minutes ago

  • BBC News

Lab-grown cheese is coming – but would you eat it?

In an unassuming building in Stratford, east London, British start-up Better Dairy is making cheese that has never seen an udder, which it argues tastes like the real is one of a handful of companies around the world hoping to bring lab-grown cheese to our dinner tables in the next few there has been a trend away from meat-free foods recently, according to the Agriculture and Horticulture Development Board (AHDB).The statutory research organisation says that plant-based cheese sales across the UK declined 25.6% in the first quarter of 2025, while sales of cow's cheese grew by 3%.One reason for this, the AHDB tells the BBC, might be because the number of vegans in Britain is small – just 1% of the population (the Vegan Society puts it at 3%), far fewer than the amount of dairy cheese eaters – and has slightly declined Vegan Society insists that the meat-free food market remains "competitive" and steady. Other reasons may be concerns about health and price. A recent government survey found that that food being ultra-processed - a key challenge with vegan cheese - was the second-greatest concern for consumers, the first being cost. Plant-based cheese is generally more expensive than cow's cheese, the AHDB are these efforts a recipe for success or disaster? Some think the coming years present an the Netherlands, Those Vegan Cowboys expects to bring its cheeses to the US later this year, and Europe in three to four years due to regulatory hurdles. This is because lab-made cheeses count as a "novel food" and so need EU approval to go on chief executive, Hille van der Kaa, admits the appetite for vegan cheese is low right now, but her company is targeting a "silent revolution" by swapping cheeses people don't often think about."If you buy frozen pizza, you don't really think of what kind of cheese is on that," she explains. "So it's quite easy to swap."Meanwhile, French firm Standing Ovation plans on launching in the US next year, and in the UK and Europe in back in Stratford, London-based Better Dairy hasn't launched its lab-grown cheese yet because it would cost too much right chief executive Jevan Nagarajah plans to launch in three or four years, when he hopes the price will be closer to those seen in a cheesemonger, before getting it down to the sorts seen in a supermarket. So does it taste any good?Better Dairy invited me – a committed carnivore and dairy devotee – to its lab to poke holes in this new the company is only making cheddar because it sees vegan hard cheeses as having the biggest "quality gap" to dairy cheeses. It has made blue cheese, mozzarella and soft cheese, but argues the proteins in dairy don't make as big a difference in process starts with yeast that has been genetically modified to produce casein, the key protein in milk, instead of alcohol. Jevan says this is the same technique used to produce insulin without having to harvest it from companies also use bacteria or fungi to produce the casein is made through this precision fermentation, it is mixed with plant-based fat and the other components of milk needed for cheese, and then the traditional cheese-making process tried Better Dairy's three-month, six-month and 12-month aged cheddars, I can say they tasted closer to the real thing than anything else I've tried. The younger cheese was perhaps a bit more rubbery than usual, and the older ones more obviously salty. On a burger, the cheese melted well. Jevan accepts there's room to improve. He says the cheese I tried was made in his lab, but in future wants artisanal cheesemakers to use the firm's non-dairy "milk" in their own labs to improve the the company cannot use dairy fats, it has had to "optimise" plant-derived fats to make them taste better."If you've experienced plant-based cheeses, a lot of them have off flavours, and typically it comes from trying to use nut-based or coconut fats – and they impart flavours that aren't normally in there," Better Dairy scientist Kate Royle Those Vegan Cowboys is still focusing on easy-to-replace cheeses, like those on pizzas and burgers, while Standing Ovation says its casein can make a range of cheeses including these new cheeses find their match?It'll be a tall order. Of those who bought vegan cheese on the market in the past year, 40% did not buy it again, according to an AHDB survey – suggesting taste may be a Watson from the Vegan Society points out that resemblance to the real thing may not even be a good thing."Some vegans want the taste and texture of their food to be like meat, fish or dairy, and others want something completely different," he tells Judith Bryans, chief executive of industry body Dairy UK, thinks the status quo will remain strong."There's no evidence to suggest that the addition of lab-grown products would take away from the existing market, and it remains to be seen where these products would fit in from a consumer perception and price point of view," she tells the BBC. But both Better Dairy and Those Vegan Cowboys tout partnerships with cheese producers to scale up production and keep costs down, while Standing Ovation has already struck a partnership with Bel (makers of BabyBel).Standing Ovation's CEO Yvan Chardonnens characterises the recent unpopularity as a first wave in the vegan "analogues" of cheese faltering because of quality, while he hopes that will improve in the next the current concerns about a shrinking vegan market, taste, quality and price, the issue of ultra-processed foods is one that these companies may have to grapple argue a lack of lactose, no cholesterol and lower amounts of saturated fats in lab-made cheese can boost its health benefits - and that any cheese is fermentation may also allow producers to strip out many ultra-processed elements of current vegan suggests it's a question of perception. People have a "romanticised view" of dairy farming, she says, despite it now being "totally industrialised" - a point backed by AHDB polling, which found 71% of consumers see dairy as natural."I wouldn't say that's really a traditional, natural type of food," Hille argues."We do have an important task to show people how cheese is made nowadays."

O2 phone shops in high risk areas locking their doors after spate of armed robberies by crime gangs
O2 phone shops in high risk areas locking their doors after spate of armed robberies by crime gangs

The Sun

timean hour ago

  • The Sun

O2 phone shops in high risk areas locking their doors after spate of armed robberies by crime gangs

Customers at certain shops now have to knock on the door and be let in by a security guard PHONES LOCKED O2 phone shops in high risk areas locking their doors after spate of armed robberies by crime gangs PHONE shops in high risk areas have been forced to lock their doors to customers after a spate of armed robberies by organised crime gangs. O2 has confirmed a 'locked door' policy is now in place at a number of high street stores across the country in response to the terrifying raids - including Richmond in south-west London, The Strand in central London and St Albans, Herts. Advertisement 3 O2 has confirmed a 'locked door' policy is now in place at a number of high street stores across the country Credit: Andrew Styczynski 3 The move is in response to the terrifying raids - including Richmond in south-west London, The Strand in central London and St Albans, Herts Credit: Andrew Styczynski 3 Instead of just walking into the shops, customers now have to knock on the door and be let in by a security guard Credit: Andrew Styczynski Instead of just walking into the shops, customers now have to knock on the door and be let in by a security guard. The Sun found staff at the shop in St Albans on Friday were operating a one in one out system, only allowing up to three members of the public in at a time. According to a source, they were forced to bring in these measures after two terrifying robberies which left staff members fearing for their lives. They said: 'At the end of February we had an attempted robbery. Three guys came in and tried to force their way into the store room. Advertisement 'I saw them, all with their faces covered, out of the corner of my eye and I thought I was done for. 'We suspected they had a weapon and they were trying to force staff back there to open the door - the police came that time and they didn't manage to take anything. 'A few months before in October the shop was actually robbed, they took thousands of pounds worth of phones. 'There were two customers in the shop at the time, and because of the threats and the suspected weapon it was decided that the door would be locked. Advertisement 'No one should come into work and be scared they're going to be stabbed over a phone - no one wants to lose their life over just a phone. 'It has affected trade a little, but you know now all the people coming in have the intention to buy and it makes staff feel safer while helping them so I think it's worth it.' Moment phone snatcher receives instant karma as he's knocked off his bike by furious Londoners In May, the O2 shop in Richmond was targeted by two armed men, with one swiftly arrested by police. Just a few months before in February, the same shop was raided by armed thieves who forced staff into the store room and made off with a number of mobiles. Advertisement An O2 spokesperson said: 'In response to a growing number of thefts at stores in certain areas, we have introduced a 'locked door' policy at a small proportion of our stores, including in St Albans. 'These stores remain fully open for our customers, and the only difference they will experience is that instead of opening the door themselves, it will be opened for them by a security guard. 'This decision has been taken to prioritise the safety of both our employees and our customers, as well as the security of our stock. 'We are working closely with law enforcement, and with other providers who are facing similar issues, to tackle this problem.'

DOWNLOAD THE APP

Get Started Now: Download the App

Ready to dive into a world of global content with local flavor? Download Daily8 app today from your preferred app store and start exploring.
app-storeplay-store