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Your Hong Kong weekend food guide for July 4-6

Your Hong Kong weekend food guide for July 4-6

Whether you're rounding off the four-day work week or celebrating the Fourth of July, this weekend's dining options have something to tick everyone's boxes. From seasonal delicacies and a tiered tea set to a tasting journey that pays homage to the
culinary heritage of Southern China , take your pick.
And for fine dining options, the 2025
100 Top Tables Guide has all the recommendations you'll need.
Friday, July 4
Regent Hong Kong's Tasmanian Truffle Feast at Harbourside is proving to be a popular choice among foodies. Photo: Regent Hong Kong
'Tis the season … for
truffles . Known for serving seasonal ingredients at their peak, Harbourside at Regent Hong Kong hosts an immersive buffet celebrating Tasmanian truffles during their prime. Black truffle-topped specials will include buffalo mozzarella, truffle mushroom risotto prepared in a Parmesan wheel, truffle potato pizza, and a roasted crispy porchetta with a rich truffle sauce.
Not forgetting those with a sweet tooth, truffles are further incorporated into three expertly crafted desserts: a truffle ice cream, truffle bon bon and truffle macaroon.
Where: G/F, Regent Hong Kong, 18 Salisbury Road, Tsim Sha Tsui
When: Until August 31
Saturday, July 5
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