Explore bold, ‘refreshing,' geometric home in Northern California wine country
'The House of Angles' in Northern California wine country is described as bold, refreshing and distinctive.
The three-bedroom, two-bathroom masterpiece in Santa Rosa spans 2,356 square feet and stands out for its geometric design, abundance of natural light, panoramic views and energy efficiency. Listed for $2.275 million, the Sonoma County gem sits on more than three acres with a half-acre of Chardonnay grapes.
The centerpiece elements of the residence are the light-filled double living areas with soaring ceilings framed by expansive walls of glass.
It's safe to say nobody will ever call the home in the Loch Haven community boring or average.
'With statistics showing that tract homes make up 60 to 90% of cities, it's always refreshing to have such thoughtful engineering and design put into something you will call home ... so it's a rare offering in that regard,' Rachel Swann of Coldwell Banker Realty, said in an email. 'Given the economic cost of building and carrying the cost to create a residence of this level of craftsmanship, it's actually more attainable and affordable than ever to have a unique dream home in these types of rare offerings than it is to build it new.'
The house, 10045 Loch Haven Drive, was designed by architect Ken O'Connor and built in 1983.
The sellers have owned the home since 2014 and emphasize the property's serenity and easy access to Santa Rosa and St. Helena's shops and restaurants and to wineries in Sonoma and Napa counties.
Owner Jim Dugan pointed out a few of its unique design qualities.
'The engineer who had the residence built was very involved, especially in terms of placement for light,' Dugan said in an email. 'Every window has an expansive view. Ken O'Connor's trademark was the circular window that he featured in all his properties, and that is always commented on by all who have come to visit.'
The home spotlights numerous private alcoves, including a hot tub level. Unobstructed views take in the property's natural setting among trees, vines, pastures and hills.
The property uses solar energy from photovoltaic panels.
The chef's kitchen overlooks the spacious living and formal dining areas.
The home's sprawling decks overlook the vineyard of Chardonnay grapes and allows for indoor-outdoor entertaining.
The upper-level primary suite showcases a private, interior loft that is, in essence, an indoor balcony that mirrors the outdoor deck with both offering stunning views of the home's natural setting.
The residence is near the equestrian and hiking trails of Safari West, a 400-acre wildlife preserve often referred to as the 'Sonoma Serengeti.' It's home to more than 1,000 animals and nearly 100 species.
'This amenity allows residents to explore its scenic trails and immerse themselves in the preserve's natural beauty at their leisure,' a Coldwell Banker representative said in an email.
Try Our AI Features
Explore what Daily8 AI can do for you:
Comments
No comments yet...
Related Articles
San Francisco Chronicle
7 hours ago
- San Francisco Chronicle
A new California winery will change your mind about Chardonnay
It's become fashionable in recent years to praise lean, laser-focused California Chardonnay — some would say 'Chablis-style' Chardonnay — as a rebuke to the overblown butter-and-oak bombs that proliferated beginning in the 1990s. But that line of thinking neglects to account for the full-bodied California Chardonnays that are made well — expertly, even. When a winemaker gets it right, there's nothing like it. A rich Chardonnay can be as luscious as uni melting on the tongue, as decadent as a smear of soft-ripened cheese, as satisfying as biting into a juicy, runny peach. A new Sonoma County winery, Sphaerics, makes a convincing argument for this style. It produces Chardonnay exclusively, and all three of its single-vineyard wines are rich and complex, with a tense line of acidity that keeps them in balance. Now, three years in, Sphaerics will expand its small production thanks to the purchase of its own Sonoma Coast vineyard. Since meeting as students at U.C. Davis, Laura Jones and Brian Ball had always wanted to start their own winery, said Ball, 'but only if we can make something really unbelievable.' The couple have each had varied careers in the wine industry and now both work at Skipstone Ranch in Alexander Valley; he's the general manager, she's the winemaker. They set their sights on Chardonnay, not only because it's what they love to drink but also because Jones loves making it. Jones spent five years as the assistant winemaker at Aubert Wines in Calistoga, arguably the benchmark producer of rich, creamy, indulgent California Chardonnay. (Conveniently, Skipstone's only white wine is a Viognier, so there's no competition with their employer.) Their opportunity arrived in 2022, when the Jackson family offered to sell them Chardonnay grapes from the Upper Barn Vineyard, one of Skipstone's neighbors in Alexander Valley. Upper Barn has a notable legacy with some of the most prestigious names of the rich-Chardonnay camp: Helen Turley made Upper Barn Chardonnay when she was the winemaker for Peter Michael Winery, where it became a bottling known as Mon Plaisir, 'my pleasure.' She also used Upper Barn grapes for her own label, Marcassin. Turley's protégé Mark Aubert later made the Upper Barn Chardonnay when he worked for Peter Michael. Now Aubert's protégé, Jones, would be the next steward of these grapes. 'It was like this mentor-to-protégé winemaker family tree,' Ball said. They call the Upper Barn Chardonnay 'If and Only If,' a reference to their condition for starting the winery in the first place. The 2023 vintage is very expressive, reminding me of marzipan, ginger and apricot. As creamy and full as it is, it has a persistent, refreshing brightness. 'I love really long fermentations,' said Jones. She ferments her Chardonnays in barrels using indigenous yeast, and they typically don't complete their secondary malolactic fermentations until the following spring. (Most wineries would have this wrapped up within a matter of weeks following harvest.) She doesn't filter or fine the wines, nor does she practice battonage — the stirring of lees while a wine is aging in barrel, which can add oomph and body — meaning the wine gets its richness primarily from its raw materials. 'I pick on the riper side,' said Jones. 'The grapes should taste delicious. They should taste good. Like candy.' This sounds like an almost direct refutation of winemaker Raj Parr 's anti-ripeness maxim, now famous in industry circles: 'If you pick a grape off the vine and it tastes yummy, you've already missed it.' The Upper Barn Chardonnay is Sphaerics' flagship, and its most expensive at $140. The rest of the lineup consists of Overline ($65), a lighter expression from Carneros that's reminiscent of tangy yogurt, yellow peach and basil; and On Days and Nights ($80), from the Russian River Valley, which has flavors of fennel, toasted hazelnut and Meyer lemon. These are bold prices for Chardonnay, in line with high-end producers like Aubert, Peter Michael and Kistler. This year, Ball and Jones will add red wine to the mix after acquiring their estate vineyard. Located near the town of Occidental, the site has 13 acres of Pinot Noir and Chardonnay. When the couple began scouting for properties, Ball pulled up Google Maps and asked Jones: 'Where in your dream would you want our vineyard to be?' She pointed to this particular area of the Sonoma Coast, where the fluffy Goldridge soils are known to be ideal for Burgundian grape varieties. Many of the wines that Jones had made at Aubert came from this area. When they saw a listing in that exact neighborhood that fit their budget, they felt that it was fate. They closed in May — and are legally prohibited from naming the vineyard's previous owner or which wineries bought its fruit. Coming up with a name for a winery that's not already trademarked is notoriously difficult, especially when 'your last names are not exciting,' said Jones. They chose Sphaerics, the title of the foundational text on the geometry of the sphere written by Theodosius of Bithynia in the 2nd or 1st century BC. It's partly a play on Ball's last name. It's also a nod to the shape of winemaking itself. 'Think of the most important objects that make wine,' Ball said: 'the shape of a grape, the shape of the earth, the shape of the moon.'
Forbes
2 days ago
- Forbes
Meet The Winemaker Changing The Face Of Sonoma Wine
Jesse Katz walking in his Farrow Ranch vineyard For decades, Napa Valley has been synonymous with pedigreed Cabernet Sauvignon and Bordeaux-style blends, but the spotlight is beginning to shift westward—toward Sonoma. Sonoma is rightly celebrated for its exquisite Pinot Noir and Chardonnay wines but now its Bordeaux varietals are earning a seat at the table—and wine lovers should take note. A growing number of producers are earning critical acclaim, including rare 100-point scores that were once almost exclusively the domain of Napa's elite, and one of the key figures driving this evolution is winemaker Jesse Katz of Aperture Cellars. Kyle Connaughton, chef and owner of Sonoma's three-Michelin-starred SingleThread restaurant, credits Katz with helping to raise the region's profile: 'In such a short time, Jesse has raised the bar so incredibly high in our region. His wines stand at the top of their class compared to great Old World counterparts, while simultaneously being innovative, provocative, and approachable. He is ushering in a new era of what's possible in California winemaking, and as a chef, I'm always incredibly excited and inspired to cook for his wines.' Katz is not alone. Wineries like Vérité, which has received perfect scores for red blends that blur the line between Sonoma and Bordeaux, as well as Skipstone, Stonestreet, and Peter Michael have contributed to Sonoma's increasing stature in the wine world. The numbers don't lie; according to Wine-Searcher, the number of Sonoma County wines receiving 95 points or higher from top critics has more than doubled over the past decade. Tasting room at Aperture Cellars in Sonoma Katz, whose résumé includes tenure at the revered Napa estate Screaming Eagle, brings obsessive precision and artistry to his winemaking and viticulture and the results reflect his focus. Indeed, Katz is the first and only winemaker to ever earn a 100 point score for wine made in Sonoma's Alexander Valley—from six different critics no less. And, he's earned more perfect scores than any Sonoma winemaker to date. While critics' scores aren't the sole measure of quality, they are an important barometer of excellence. And in this case, they signal a notable shift: Sonoma is no longer just Napa's country cousin. It is emerging as a destination for world-class wines and deserving of equal—if not greater—attention from collectors and connoisseurs alike. After so much success in Napa, it's worth asking why Katz ventured into Sonoma. For him, the decision was a no-brainer: greater opportunity and diversity. 'There is so much potential in Sonoma,' explains Katz, 'finding the next great site is still very much a possibility. The best sites in Napa have already been discovered. And for someone like me who wasn't born into this industry or into wealth the barrier to entry in Napa was almost unachievable. It was hard enough even in Sonoma.' Rolling hills of Aperture's Farrow Ranch in Sonoma's Alexander Valley This sprawling county (Sonoma is 1,575 square miles compared to Napa's 789 square miles) runs from the Pacific to the Mayacamas Mountains and is home to every kind of microclimate imaginable. It has more soil diversity than the entire nation of France and is composed of a constellation of quirky small towns populated by a mix of hippies and farmers. Only a few decades ago, Sonoma's now buzzy Healdsburg Square was a Hell's Angels biker hotspot (some of whom used the square's fountain to bathe). Today, the bikers are gone, replaced by Michelin-starred restaurants, five-star hotels, and boutique shops. In keeping with this evolution, the winemaking has become more focused; consider that Alexander Valley is about to debut its first-ever sub ava, Pocket Peak, which will represent some of the region's most exquisite vineyard offerings. Not surprisingly, Katz's most prized vineyard, Farrow Ranch, sits right in the heart of it. 'It's a magical, unicorn of a site,' explains Katz, 'One of the best I've worked with in my career.' It was at Farrow Ranch that Katz discovered an intriguing block of old vine Malbec, (the source of his now-famous Devil Proof bottling, which received the first-ever 100-point score for a Malbec in US history). That success inspired Katz even more. 'For the last decade of my life, I've been focused on soils and identifying unique pockets where I can unlock their potential. One of Aperture's great successes has been our ability to find sites others have overlooked and redesign, replant and farm them in a completely new way.' Farrow Ranch is a bowl-shaped paradise where Katz cultivates Bordeaux varietals on a range of different soil types, at different elevations and oriented in all directions. This amazing tapestry of vineyard variety gives Katz and his team remarkable flexibility at the blending table, enabling them to craft deeply complex wines. 'It's a site that hasn't even hit its stride yet,' he says. 'We've planted 17 new acres and have another phase planned for 2026.' Sonoma's rise isn't about one winemaker making 100-point wines; it's more of a team effort with everyone sharing in each other's expertise across all aspects of winemaking and hospitality. On any given day one might spot a local chef wandering Aperture's vineyards on a foraging mission. Not long ago, Katz shared some of his decommissioned wine with local chef Dustin Valette (owner of The Matheson) who then used it to craft a wine-infused mustard. And, Christopher Jackson, proprietor of Jackson Family Wines, is working with Katz on a special winemaking project called Prophet and Poet; the 2021 releases just made their debut. Katz owns Aperture in partnership with his father, acclaimed photographer Andy Katz—and the winery name couldn't be more fitting. In photography, 'aperture' refers to the control of light and focus, and that's exactly what Katz is bringing to Sonoma: a sharp focus and a spotlight on the region's viticultural brilliance. If you want in on the ground floor, you'd better make your way to Sonoma soon. Aperture Collage: Katz's newest and most groundbreaking wine, these two bottlings feature the best of the best hand-selected fruit from across a portfolio of 200 acres. 2021 Cabernet Sauvignon ($425) and a 2022 Sauvignon Blanc ($125). Aperture Site Series is a collection of single-vineyard wines, each sourced from one meticulously chosen vineyard site in Sonoma County 2022 Aperture Oliver Ranch Cabernet Sauvignon | $150 2022 Aperture Del Rio Vineyard Cabernet Sauvignon | $150 2022 Aperture SJ Ranch Vineyard Cabernet Sauvignon | $150 2022 Aperture Proterra | $175
Forbes
2 days ago
- Forbes
Selena Gomez, Michele Kang Join Taylor Swift, Kim Kardashian Among America's 100 Richest Self-Made Women
Bigger fortunes. More billionaires. Increasing impact. We mark the 10th anniversary of our annual list of America's most successful self-made women by celebrating how far these 100 entrepreneurs, executives and entertainers have come. Together these ceiling-breakers are worth a combined $155 billion, more than ever before. There are 38 billionaires this year, with fortunes originating in everything from cars to cosmetics to Chardonnay. That's more than double the 18 billionaires we found on our first list in 2015 and an increase from 31 billionaires in 2024. The minimum net worth to make the cut is $350 million, up from $300 million last year. Back in 2015, when we ranked only 50 women, the minimum to qualify was $250 million. Thirty-six members of the original list from a decade ago made the 2025 edition. Jamel Toppin for Forbes One of those list originals–and the richest this year–is billionaire Diane Hendricks, the 78-year-old chair and owner of roofing and building materials wholesaler ABC Supply. She takes the top spot for the eighth consecutive year, with an estimated $22.3 billion fortune. Hendricks, who cofounded ABC Supply in 1982 with her husband Ken (who died in 2007) has been No. 1 for all but two years–she ranked No. 2 in 2015 and 2017. Her fortune has risen sixfold since appearing on the first list with a net worth of $3.7 billion. Revenue at the Wisconsin-based company has grown from $4.8 billion in 2014 to $20.7 billion last year. Among this year's nine newcomers are three billionaires, including the majority owner of the National Women's Soccer League's Washington Spirit, Michele Kang, who sold her health care IT company Cognosante to Accenture for more than $1 billion last year (more on Kang here); Lauren Leichtman, a private equity investor who with her husband bought the National Women's Soccer League's San Diego Wave in October; and Iranian immigrant and biotech executive and investor Maky Zanganeh, who helped turn around and sell drug developer Pharmacyclics to AbbVie for $21 billion in 2015 and today runs Summit Therapeutics with her husband (and fellow billionaire) Robert Duggan. The highest profile and youngest newcomer is musician and actress Selena Gomez, who at 32 is worth an estimated $700 million. The vast majority of the star's fortune comes from her stake in Rare Beauty, the cosmetics company she founded in 2020 and that Forbes estimates is now worth $1.3 billion. (For more on how Gomez built her fortune, see here.) She is now one of 16 celebrities in the ranks. The oldest newcomer is Gail Federici, 76, a hair care entrepreneur who founded her current company, Color Wow, in 2013. Other new faces include two executives at sizzling chip design firm Nvidia: chief financial officer Collete Kress, who joined the semiconductor company in 2013, reportedly after her two young sons endorsed the brand, which they knew as the designer of the chips powering their favorite computer games; and Debora Shoquist, Nvidia's executive vice president of operations and an 18-year veteran of the company, who oversees the logistics and supply chain. Eight members of last year's list became billionaires in the past year, several thanks to higher valuations of private tech companies. That includes SpaceX President Gwynne Shotwell; Daniela Amodei, president and one of seven cofounders of AI unicorn Anthropic; Theresia Gouw, America's wealthiest female venture capitalist thanks to her time as a partner at Accel; and Lucy Guo, who became the world's youngest self-made female billionaire at age 30 in April. Her fortune grew 160% since last year due to the increased value of Scale AI, the artificial intelligence data labeling firm that she cofounded in 2016 with Alexandr Wang, enough to make her the biggest gainer in percentage terms. A sale of insider shares in April pushed the value of the privately held firm to $25 billion, up from $13.8 billion. Though Guo left Scale AI in 2018 and went on to found OnlyFans competitor Passes, she has held on to a nearly 5% stake, which now makes up the vast majority of her net worth. Cofounder of Little Caesar's pizza chain, Marian Ilitch is the biggest gainer in dollar terms, up $2.3 billion from a year ago to an estimated $6.9 billion fortune, thanks in part to a more than $1 billion jump in the value of the NHL's Detroit Red Wings, which she owns. Alice Schwartz, cofounder of research and diagnostic firm Bio-Rad Laboratories, is the oldest member of the list, at age 98. Kylie Jenner, who made her debut on the list at age 21, holds onto her position as the youngest member, at 27. More than half of the women on the list–58–saw their fortunes grow since last year, while the net worths of 12 members are unchanged from 2024. Twenty-one are worth less than last year, including pop star Rihanna, whose net worth slipped by $400 million to an estimated $1 billion, due to setbacks at her key businesses. The CEO of her lingerie brand Savage X Fenty quit in August 2024 to take over Victoria's Secret, and investors marked down their valuation of the company. Sales are estimated to be flat at Fenty Beauty, the cosmetics line which she co-owns with luxury conglomerate LVMH. Sara Liu, who cofounded data storage and server maker Super Micro Computer was a billionaire last year, lost $540 million as shares of Super Micro plunged nearly 60% in the past year. Six members of the 2024 list dropped off the ranking altogether, including dating app Bumble founder Whitney Wolfe Herd and Pepsico's former chairman and CEO Indra Nooyi, as shares of their companies tumbled 50% and 20% respectively, in the past year. Three others, all members of the original 2015 list, died: Love's truck stop cofounder Judy Love, who was 87; casino entrepreneur Elaine Wynn, 82; and former YouTube CEO Susan Wojcicki, 56. To compile net worths, Forbes valued individual assets including stakes in public companies using stock prices from May 2, 2025. We valued private companies by consulting with outside experts and conservatively comparing them with public companies. To be eligible for the list, women have to have substantially made their own fortunes in the U.S. and/or be U.S. citizens or permanent residents. While none inherited their wealth, some climbed farther and overcame more obstacles to get into the ranks. To measure just how far some have come, women are given a self-made score of 6 (hired hand) to 10 (rags-to-riches entrepreneur). We attempted to vet numbers with all list entrants. Some cooperated, others didn't. Ages are as of June 3, 2025. For more information, including details on the self-made scores, see
