Dad died after eating half-cooked chicken during luxury Canary Island break
Leslie Green was struck down with salmonella during the holiday to celebrate his 70th birthday, an inquest found
Julie and Leslie both fell ill on the holiday
(Image: Irwin Mitchell© SWNS)
A dad who travelled to the Canary Islands to celebrate his 70th birthday died after eating half-cooked chicken. Leslie Green took ill with food poisoning while staying at a luxury 4-star resort.
He developed salmonella while staying at the Occidental Jandia Playa resort in Fuerteventura where he had been enjoying a sunshine break with his family to mark the milestone birthday.
But during the second week of the £2,300 holiday he took ill. He was admitted to a Spanish hospital where he developed complications, including sepsis and kidney failure.
The grandad, of Little Lever, Bolton, Greater Manchester, died in hospital around four weeks later from multi-organ failure. An inquest has now found his death was as a result of food poisoning contracted as a result of eating the partially cooked chicken on holiday.
Leslie Green on their holiday in the Canary Islands, before he fell ill
(Image: Irwin Mitchell© SWNS)
His wife, Julie, who he had been married to for 38 years, was also left seriously ill after she too got salmonella on the day of her 60th birthday and spent a week in hospital. She told how the two had only eaten from the buffet in the hotel during their holiday.
An inquest at Rochdale Coroner's Court concluded Leslie died of multi-organ failure as a result of sepsis, caused by salmonella. Speaking after the hearing, Julie said: 'It's almost impossible to find the words to describe the last few months and trying to come to terms with Leslie's death.
'Leslie was such a loving and caring husband and dad. He was my best friend and life without him will never be the same. I still struggle to comprehend how we went on holiday, but Leslie didn't come home.
"Leslie was the head of our family and someone everyone looked to for help and guidance. There's now a gaping hole in our family that can never be filled.
'I'd do anything not to be in this position and for Leslie to be in our lives, but I know that's not possible. Listening to the evidence has been difficult but it was something I was determined to do to honour Leslie's memory.
'I just hope that by speaking out I can prevent anyone else suffering like Leslie did. I wouldn't wish that on anyone.'
Julie and Leslie had gone to the Canary Islands for a luxury break
(Image: Irwin Mitchell© SWNS)
Leslie, a retired newspaper delivery driver for the Manchester Evening News, fell ill on October 9 last year. His symptoms included diarrhoea, which led to dehydration.
Julie told how the two had been concerned about a carbonara sauce they ate one day which was was lukewarm. She said she found her chicken undercooked during another meal.
She also claimed she didn't see any staff washing their hands and newly cooked food would be mixed with food that had been stood. Leslie was seen by the in-resort doctor on October 12 and taken by ambulance to the local clinic to be given fluids.
His condition did not improve, and he was admitted to hospital the following day. He suffered complications including kidney failure, pneumonia and sepsis – which is where the body attacks itself in response to an infection.
He was placed into an induced coma however he continued to deteriorate. Eventually doctors said they could do no more for him.
Leslie, who was 70 in July 2024, died hours after his life-support machine was switched off on November 4. His body was repatriated a week later.
Jennifer Hodgson, an international serious injury lawyer at Irwin Mitchell representing Julie, said: 'Julie and the rest of her family remain devastated by Leslie's death and the circumstances surrounding it. Understandably they've had a number of concerns about how Leslie contracted his infection.
"Sadly, the inquest has validated their concerns, hearing worrying evidence. What happened to Leslie vividly highlights the impact of salmonella and why it, and other gastric illnesses, should never be downplayed.
'While nothing can make up for the ordeal Julie and her family have been through, it's now vital that lessons are learned to improve hygiene for other holidaymakers in the future. We continue to support Julie at this distressing time.'
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The Occidental Jandia Playa was approached for comment.
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