Goose and Cuckoo Inn finalist in Food Awards Wales 2025
The awards celebrate the best culinary destinations in Wales, honouring the hard work and dedication of those who provide the country with fresh products and culinary delights.
Pubs, restaurants, cafes, bistros, and other food businesses are acknowledged for their contribution to the Welsh food industry.
The Goose and Cuckoo Inn is owned by Kyle and Haf Williams, who have family ties in the village dating back over 100 years.
They took over the inn after dreaming of owning their own pub and said they were delighted to have the "privilege" of taking ownership of the "magnificent" inn.
They celebrated their achievement on Facebook by saying: "Oh my goodness! Finalist again! Can't believe it!"
Irfan Younis, a spokesperson for The Food Awards Wales, said: "It's an honour for us to highlight the top food establishments and businesses that have stood out amongst the rest in the Welsh food industry.
"This year's finalists reflect the resilience and creativity of countless chefs, producers, employees, and managers who are always ensuring that locals and visitors eat well.
"We want to congratulate all our finalists and wish them the best of luck."
The winners will be announced at a ceremony on October 6 at the Marriott Hotel in Cardiff.
The awards are based on months of research, industry insight, and past public votes.
The public can now vote for their favourite establishments to help crown the 2025 champions.
An open category has also been introduced this year, allowing customers to nominate businesses not on the list.
The awards aim to celebrate the talent, creativity, and passion that drives the Welsh food industry.
The Goose and Cuckoo Inn is known for its family atmosphere and is considered an integral part of the village community.
The recognition at the Food Awards Wales highlights its contribution to the local culinary scene.
The pub's achievement is a testament to the dedication of its owners and staff, who have worked tirelessly to provide quality food and service.
Their success in reaching the finals of the Food Awards Wales is a source of pride, not only for the owners but also for the community they serve.
The Goose and Cuckoo Inn will be eagerly awaiting the results of the awards ceremony in October.
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