
Heineken to invest £40,000,000 to reopen dozens of pubs and create 1,000 jobs
The project will focus on revamping around a quarter of the 2,400 alehouses run by Star Pubs, the UK subsidiary of the Dutch brewing giant.
Around 62 of its pubs which had been marked for long-term closure were reopened last year as the project got underway.
Works have to reopen another 10 have either started or been completed so far this year.
It comes after a rough few years for the hospitality industry as it struggled to bounce back from Covid-19 and a long period of high inflation.
Since the start of 2020, more than 2,000 pubs have been closed around the country.
There are now less than 39,000 left across England and Wales, roughly one for every 950 adults.
Bosses said Star Pubs 'is on track to have the lowest number of closed pubs since 2019'.
More than 600 pubs – a quarter of the chain's 2,400 establishments – will get a makeover to their interior, toilets and gardens.
Lawson Mountstevens, Star Pubs' managing director, said: 'Consistent investment – rather than a stop, start approach – and a strategy of creating great locals have been key to helping our pubs weather the storms of the last few years.
'Heineken sees firsthand the value in great British pubs and their ongoing popularity.
'It recognises that Brits love their locals and that well-invested pubs trade better.
'This £40 million inward investment from a Dutch business into UK pubs is a resounding vote of confidence in the future of the sector.
'Even with pressures on disposable income, people are still prioritising a trip to their local, valuing it as an everyday treat and as a way of connecting with their community.'
Mr Mountstevens said pubs have been hurt by a 'disproportionate tax burden', calling on Keir Starmer's government to address this in its next review of rates.
Six months after closure, The Cherry Tree, a pub in Witham, Essex dating to the early 1900s, re-launched as a 'family-friendly community village pub' after a £180,000 upgrade.
In Aveley, Essex, The Crown & Anchor was closed for a year before a £244,000 transformation into a sports and entertainment bar.
A third, The Wildmoor Oak gastro pub near Bromsgrove in Worcestershire, just south of Birmingham, was revived from 18 months of closure after a £513,000 revamp.
Mountstevens said: 'Pubs have proved their enduring appeal; after all the disruption of recent years, Star is on track to have the lowest number of closed pubs since 2019.
'It's a tribute to the drive and entrepreneurship of licensees and the importance of continued investment. More Trending
'We've spent more than £200m upgrading and maintaining our pubs over the last five years, and we'll continue to invest to keep them open and thriving.
'Time and again we see the value consumers place on having a good local and how important it is to communities.
'Well-invested pubs run by great licensees are here to stay, but like all locals, they need government support to reduce the enormous tax burden they shoulder.'
A similar version of this article was first published on May 6, 2024.
Get in touch with our news team by emailing us at webnews@metro.co.uk.
For more stories like this, check our news page.
MORE: Gerwyn Price is dreaming of a Premier League Darts and Greyhound Derby double success
MORE: Pub must pay family £75,000 after false 'dine and dash' accusations on Facebook
MORE: The most famous inmates of Alcatraz as Trump orders notorious prison to re-open
Hashtags

Try Our AI Features
Explore what Daily8 AI can do for you:
Comments
No comments yet...
Related Articles


Spectator
2 hours ago
- Spectator
Rachel Reeves's self-defeating attack on British racing
Few British traditions can claim as long a history as racing. The first races thought to have taken place in these islands were organised by Roman soldiers encamped in Yorkshire, pitting English horses against Arabian. By the 900s, King Athelstan was placing an export ban on English horses due to their superiority over their continental equivalents. The first recorded race meeting took place under Henry II in Smithfield as part of the annual Bartholomew Fair. Nearly 1,000 years later, racing remains the nation's second most popular spectator sport. Five million people attend more than 1,400 meets throughout the year. The industry is estimated to be worth more than £4 billion, contributing around £300 million to the Exchequer, and supports some 80,000 jobs. No activity better unites Benjamin Disraeli's 'two nations'. Royal Ascot, the Derby and the Grand National are cornerstones of the sporting calendar. Britain still produces many of the world's finest horses, jockeys and races. More than 600 million people across 140 countries tune in to the National each year; in this country alone, around 13 million people, a quarter of adults, bet on it. Britain's racing success is something to be proud of, which naturally means that Rachel Reeves has decided to go after it. The Treasury is proposing to increase the 15 per cent tax on bookmaker profits to 21 per cent – the same levy faced by online slot games and casinos. The British Horseracing Authority predicts the rate hike would cause a £330 million loss of revenue in its first five years, and put more than 2,500 jobs at risk in the first year alone. In response to the proposal, the BHA has called a strike for 10 September – the first in the industry's history. Rather than racing, jockeys, owners and trainers will decamp to Westminster to lobby MPs. The industrial action is expected to cost around £700,000. Many senior figures in the world of racing fear that increased costs for operators would mean less money available for promoting the sport. Worse odds would be offered to customers, making bookmakers less competitive compared with black market sites, which are now more easily accessible than ever thanks to the large increase in Virtual Private Network downloads by people trying to circumvent the Online Safety Act. Reduced turnover means reduced profits for bookmakers, 10 per cent of which are paid to a levy designed to support the sport through prize money, veterinary research and equine welfare. Even before the Treasury's planned hike, the recent introduction of more stringent affordability checks on online gambling means that turnover is down and fewer thoroughbreds are being bred. British racing is falling behind as owners, riders and horses decamp abroad to wealthier competitions. This leaves the long-term sustainability of British racing under threat. The Chancellor's latest attempt to find a few pennies down the back of the Treasury sofa would repeat the error of last year's inheritance tax raid on farmers and the imposition of VAT on private schools. It is a mean-spirited and self-defeating assault on a part of the country's history and way of life that the Labour party does not seek to understand. If racing unites the upper and lower classes, it is uniquely vulnerable to stigmatisation by the middle-class prudes found so dis-proportionately among our governing lanyard class. Of course, many Labour MPs are enthusiastic supporters of racing – 23 represent racecourse constituencies. But any attempt to squeeze the industry until the pips squeak is representative of a Treasury mentality that knows the cost of everything but the value of nothing. Taxing bookmaking at the same rate as online gambling draws a false equivalence between the two that ignores their fundamental differences. A punter at a race might enjoy six or seven bets in a day at most; an enthusiastic online gambler could place that number in a minute. Betting on racing requires research and skill (incidentally, The Spectator's own racing tipster, Penworthy, has had an excellent year). In contrast, online casinos are the gambling equivalent of Pac-Man, colourful distractions designed to be played on a loop. That is why online gambling and gaming make up the overwhelming majority of gambling addiction cases. In its zeal for protecting the vulnerable, the Gambling Commission, supported by the Treasury, could strangle the life out of the industry it regulates. In her quest to make her sums add up, Reeves may embark on another experiment which costs more than it raises. Reeves and the Treasury should recognise that next month's strike is an extraordinary protest from an industry facing an existential threat. Rather than breaking with the tradition of treating bookmaking differently to online gambling, the government should extend the industry support, through direct grants or a reformed betting levy. Yet with each day bringing rumours of the Treasury eyeing potential targets, the odds of the Chancellor putting the turf's future before her spreadsheets seem slim. Who would be willing to bet on it?


Daily Mirror
3 hours ago
- Daily Mirror
Britain's best pubs have been announced - see if your local made the list
The Campaign for Real Ale has published its list of 16 regional winners for its Pub of the Year 2025 competition, with those shortlisted beating thousands of entries. A pub that was closed for five years, one in a converted furniture shop and a local owned by its customers are among those in the running for Britain's best boozer. The list also includes a 300 year old pub which is home to more than 10 local clubs and societies, another run by the same family since 1858, and two micro-pubs. The Campaign for Real Ale has published its list of 16 regional winners for its Pub of the Year 2025 competition, with those shortlisted beating thousands of entries. Four will be picked in October to be in the running for Camra's overall Pub of the Year, to be announced in January. The celebration comes despite recent figures from Camra showing nearly five pubs were lost for good across Britain every week in the first half of this year, with more than 600 standing empty long term. The Mirror is championing the sector, and demanding help, with its Your Pub Needs You campaign. Andrea Briers, Camra's Pub of the Year co-ordinator, said: 'It is a real pleasure to announce this year's top 16 pubs, each of which has demonstrated exceptional quality, warmth and dedication to their communities. 'These pubs are shining examples of what makes the Great British pub so special, from perfectly kept pints to a genuine welcome for all. Achieving this in the face of rising costs and other pressures is no small feat, and we want to see these pubs, and thousands of others like them, continue to thrive. 'That's why we're calling on the Chancellor to give pubs a fair deal in the autumn Budget, so they can keep serving their communities for many years to come.' The top 16 pubs are: East Anglia The pub was derelict and had been closed for five years when it was bought during the first Covid lockdown and brought back to life. Camra says: "This Victorian corner pub has really made its mark as a must visit destination in the short time since it reopened." East Central Camra says: "This 300 year old multi roomed pub is home to more than ten local clubs and societies." East Midlands Camra says: "A well established, friendly and popular micropub, extended over three rooms, with a collection of historical pub memorabilia." Greater London Camra says: "Owned by its customers and totally free of tie, this community pub is 'by beer enthusiasts for beer enthusiasts'." Merseyside and Cheshire Camra says: "National Pub of the Year 2017 a family run community pub with 13 hand pulls, real cider plus a range of spirits. " North East Camra says: "Opened in 2015 in a former furniture shop. There is a back-to-basics approach with an emphasis on conversation and community." North West Camra says: "A 19th century inn with a warm family welcome based on old-fashioned hospitality, home made food, comfortable accommodation and superb real ales an ciders." Northern Ireland Camra says: "It specialises in independent beers, ciders and spirits with fourteen guest taps including four traditional cask beer pumps usually serving two cask ale and two real ciders." Scotland Camra says: "Superb pub run by the same family since 1858. Its bar and snug are traditional, with wooden floors, wood panelling and mirrors from defunct local breweries. There is an attractive gantry topped with old cask and a large TV regularly showing sports." South Central Camra says: "A perennial gem with the only Heritage Pub Interior in Berkshire. Its name refers to bells which were part of the coat of arms of the traditional landowners." South East Camra says: "A stylish multi-award winning alehouse, decorated in an eclectic mix of Victorian, steampunk and art deco themes." South West Camra says: "Dating from the 18th century and originally the town's Debtors' Prison, this locals' pub is entered direct from the public car park or through a leafy garden containing a stream and tropical plants, presided over by a rather bleached stuffed lion. " Wales Camra says: "A friendly and traditional pub. Cosy drinking areas cluster around the small central bar and a larger back room decorated with old photographs of local scenes provides additional seating." West Central Camra says: "Family run traditional ale house. Popular with cyclists, cathedral visitors and fans attending Gloucester Rugby home matches." West Midlands The Tamworth Tap in Staffordshire is among those shortlisted - and could pick up the national Pub of the Year gong for an unprecedented third time. Owner George Greenaway has also backed the Mirror's Your Pub Needs You campaign. The pub, which won Camra's top prize in 2022 and 2023, boasts views of Tamworth Castle and runs themed events including comedy nights, and 'paint and sip' sessions. The courtyard features regular live music with local performers, the occasional screening of cult films on a large screen, and even bat watch evenings. Yorkshire Camra says: "Micropub located in a tiny street between the town centre and the canal. "


Channel 4
7 hours ago
- Channel 4
‘Boom or bust' – how extreme weather impacts farmers
Farmers have always been reliant on the weather . Colin Chappell, an arable farmer in Lincolnshire, even says 'mother nature is my business partner'. In that context, it's unsurprising that the driest start to the year in the UK since 1976 has played havoc with harvests. Chappell's challenge on his farm is usually flooding but, after last year was wet, this year has brought the opposite extreme. Fields he owns were underwater in January, then by May were so dry they had cracks in the soil. Production of his pea crop is a third of what it usually would be. And his harvest is earlier than ever. 'We've finished a week now already. That's four weeks ahead of schedule.' – Colin Chappell 'We've finished a week now already. That's four weeks ahead of schedule. This is just unique in my lifetime. My wife's birthday is early September. I've only ever finished once in my lifetime for her birthday.' Extreme weather is creating extreme outcomes for farmers . While some have had their worst harvests, others have had their best. Although even in the most positive circumstances, cash flow is tough. Alan Sutcliffe runs an organic dairy farm in West Yorkshire. There's been a drought there as well, and it is the driest year he can remember. He may have to reduce his cattle numbers due to feed shortages. He says the changing weather conditions will impact consumers as well, particularly when it comes to vegetables, fruit and British dairy products. 'Everybody expects everything to be on the supermarket shelf just when they want it. And I think some things may become either very expensive or they're going to not be available all year round.' A lack of rainfall in 1976 drove food prices up by 12 percent. The Drought Act was passed to ration water and conserve supplies. But half a century later, many farmers feel not enough has changed to improve resilience against the extremes of climate change. That's despite the government committing £5 billion to the sector. Rachel Hallos is Vice President of the National Farmers' Union. 'Even if you're making good returns, for instance, like the livestock industry is doing right now, any margin that you're making is being swallowed up with immediate effect by the fact you're having to go and buy additional feed to feed your animals. My real concern is that farmers start making decisions and actually cease to produce.' 'My real concern is that farmers start making decisions and actually cease to produce.' – Rachel Hallos If some farmers do abandon their farms due to the difficulties of working in an ever-changing climate, it could lead to increased reliance on imported food and undermine national food security. Farmer who took his own life was plagued by inheritance tax fears Tariffs 'better in long run', says Trump-voting farmer Farmers rally against government reforms to inheritance tax