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It's Getting Harder and Pricier to Fly With Your Pet

It's Getting Harder and Pricier to Fly With Your Pet

Flying with your pet this summer? Better brush up on confusing rules and higher fees. Oh, and have a plan B ready in case things go awry at the airport.
Christina and Michael Kutzner spent hours boning up on the regulations so she could travel with her mother's dog from Las Vegas to Detroit in first class in April. They called Delta, tested different pet carriers, scoured online forums about in-cabin pet travel and more.

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The One Luxury These Billionaires Say They Can't Live Without
The One Luxury These Billionaires Say They Can't Live Without

Forbes

time32 minutes ago

  • Forbes

The One Luxury These Billionaires Say They Can't Live Without

Billionaires have been known to indulge in just about every luxury imaginable: Picassos. Diamonds. Private concerts by A-list pop stars. Super yachts with cinemas, spas and submarines. Trips to space. Because there's almost nothing a three-comma fortune can't buy, billionaires are often accustomed to owning the best of the best of whatever they want. But Forbes wanted to know what indulgence they view as absolutely essential. So this winter, we surveyed many of the world's billionaires on the one luxury they can't live without, with 40 responding. The most common answer by far was a private jet, which a dozen respondents chose. After that, three listed their phones. A couple shoutouts apiece went to prestige cars, second homes and, yes, air conditioning. And two listed their wives: 'Liz for 57 years!' wrote Charles Koch (estimated net worth: $67.5 billion), chairman of Koch, Inc. Stephen Smith ($6 billion), founder of Canada's First National Financial, said heli-skiing. One anonymous respondent fittingly wrote 'privacy.' Though 12 is a small sample, hundreds of other billionaires own private jets. So why do they put such a high premium on their planes? In most cases, it's about saving time. The process of traveling to a commercial airport, passing through security, boarding and taxiing typically takes several hours, even without delays. A private jet, meanwhile, can be ready in minutes. Not only can those passengers just show up and go, but they also have far more options for where to take off and land. Texas, for example, has 389 public-use airports, according to its transportation department. Only 25 of those—six percent—are commercial airports. 'We have a large number of locations and it would be impossible to get to them without a private plane,' says billionaire David Hoffmann, who invests in dozens of businesses from luxury transportation to real estate. Hoffmann is based in Naples, Florida but has entities across the country in places like San Diego, Minneapolis, Seattle and St. Louis. Samir Mane, a retail and real estate entrepreneur, agrees: 'I bought a jet because we don't have good flight connections to many of the countries where we operate.' Mane, who is Albania's first billionaire, is based in Tirana. Visiting his retail outfits in Sarajevo takes 20 minutes via private jet, he says, but would require a full day if he flew commercially. 'If I were based in London, Frankfurt, or Vienna, I wouldn't need a jet, since the flight connections from those cities are excellent.' 'A lot of these companies would struggle to operate if they didn't have their executives getting in and out of meetings across the country on the same day,' explains Hugh Chatham, VP of sales at plane brokerage CFS Jets. Or, as real estate investor Larry Connor put it in his survey response: 'It's not a luxury, it's a business tool.' Four billionaires wrote that their private plane was the most expensive item they'd ever bought in answer to a separate survey question. Planes tend to depreciate 5% to 10% every year, says Chatham, but most prices in the resale market doubled during the Covid-19 pandemic and have stayed high since. Now, pre-owned jets can cost as little as $1 million for a small, basic craft or as much as $75 million for one in the top tier, like Bombardier's Global 7500; new planes can go up to about $80 million for a business jet, though some billionaires have bought commercial-size airliners that stretch even higher. Bombardier's Global 7500, which was certified in 2018, is the world's largest business jet. The standard Global 7500 is a long-range jet that can handle nonstop flights across the world and includes a four-zone cabin, which means that passengers have separate spaces to work, eat, sleep and lounge. Billionaire brothers Lorenzo and Frank Feritta each own one that they bought in 2020 and that are now worth $55 million apiece, Chatham estimates. Billionaires who've purchased full commercial planes include Russian oligarchs Roman Abramovich and Alisher Usmanov, both of whose aircrafts have been grounded and sanctioned by the U.S. government since the Russian invasion of Ukraine. Abramovich purchased his Boeing 787-8 Dreamliner in 2018. (That's the same kind of plane that crashed in India earlier this week.) Forbes Russia estimated that it cost him at least $350 million, including upgrades for its 50-passenger setup. Usmanov bought his Airbus A340-300 in 2012 for between $350 and $500 million, according to the U.S. Treasury Department. Both are among the largest privately owned jets in Russia. But while some billionaires splurge on ultra-fancy crafts, many choose simpler options. 'There's a little bit of a stigma around owning a private jet, and I think people don't realize that in a lot of cases, it's not as luxurious as you think,' says Chatham. 'For the most part, these guys are packing people into a tiny airplane where they have to sit there uncomfortable for two to two and a half hours. And that's because it saves them time and saves their company money.' There is also the increased concern of tracking: The rise of flight tracking apps like FlightAware has made it possible for anyone on the internet to see where and when a plane is flying, which many billionaires feel infringes on their privacy. Some disguise their ownership through layers of LLCs. If billionaires don't want aircrafts all to themselves—or don't want to shell out the big bucks to store, maintain and staff their own planes—another option is fractional ownership, which means purchasing a share of a plane and access to it for a proportional number of hours per year. Hoffmann says that he and his company use both full and fractional ownership: 'Our demand for flying is that high.' There are also subscription models, whereby customers buy access to a fleet for a month or year at a time. Alternatives like these can work so well that Mane actually turned to them just two weeks ago. He'd originally bought a used Citation XLS+ in 2021 for $10.8 million—his most expensive purchase ever. 'I sold it last week for $11.8 million,' he said last Thursday. But he still can't live without flying private: 'Now, I use Vista and NetJets.'

Top Rums Crowned At The 2025 San Francisco World Spirits Competition
Top Rums Crowned At The 2025 San Francisco World Spirits Competition

Forbes

time32 minutes ago

  • Forbes

Top Rums Crowned At The 2025 San Francisco World Spirits Competition

Three rum cocktails on the rocks. The San Francisco World Spirits Competition is one of the world's most important judgings of rum. Several hundred rum entries were evaluated at the 2025 SFWSC, and 18 of those rums, all Double Gold winners, are in the final round, contending for the best rum expression in their respective category and the crowning achievement of World's Best Rum. Below is a summary of the finalists in each of the major rum categories. The winners will be announced at the Top Shelf 2025 Awards Gala, a highly anticipated event in the beverage industry, on November 9 at Hotel Nikko in San Francisco. The Unaged/White Rum finalists from the 2025 SFWSC Burdekin Rum, Distillers Edition - Coral Sea Strength Rum, is crafted in Queensland, Australia. It's bottled at 54.5% ABV. 700 ml. Oak House, Silver Rum is crafted in Georgia, USA. It is bottled at 40% ABV. 750 ml Cotton & Reed, White Rum, is crafted in Washington, D.C., USA. It is bottled at 40% ABV. Ten To One, White Rum, Dominican Republic. It is bottled at 45% ABV. 750 ml. Planteray Rum, 3 Stars' Rum is crafted in St. Michael, Barbados. It is bottled at 40% ABV. For backgrounds and detailed tasting notes on the 2025 SFWSC Unaged Rum finalists, see The World's Best White Rums, According to the San Francisco World Spirits Competition. The Aged Rum Finalists from the 2025 SFWSC Worthy Park, Select Rum is crafted in St. Catherine, Jamaica. It is bottled at 40% ABV. Worthy Park, 109 Rum is crafted in St. Catherine, Jamaica. It is bottled at 54.5% ABV. Diplomático, Planas Rum is crafted in Lara, Venezuela. It is bottled at 47% ABV. Kaniché Rum, Fiji Islands' Rum, is produced in Fiji. It is bottled at 40% ABV. Planteray Rum, Xaymaca Special Dry Rum is crafted in Jamaica. It is bottled at 43% ABV. For backgrounds and detailed tasting notes on the 2025 SFWSC Unaged Rum finalists, see The World's Best Aged Rum, According To The San Francisco World Spirits Competition. The Ultra Aged Rum Finalists from the 2025 SFWSC CARTAVIO, XO Rum is crafted in LA LIBERTAD, Peru. It is bottled at 40% ABV. Zacapa, No. 23 Rum is crafted in Guatemala. It is bottled at 40% ABV. Ten To One, Five Origin Select Rum is a blend of rums sourced from Guyana, Trinidad, Dominican Republic, and Barbados. It is bottled at 46% ABV. Planteray Rum, XO 20th Anniversary Rum, is crafted in St. Michael, Barbados. It is bottled at 40% ABV. Ron del Barrilito, 3 Stars Rum, is produced in Puerto Rico. It is bottled at 43% ABV. For backgrounds and detailed tasting notes on the 2025 SFWSC Unaged Rum finalists, see The World's Best Ultra Aged Rum, According To The San Francisco World Spirits Competition. Worthy Park Overproof Rum is crafted in St. Catherine, Jamaica. It is bottled at 63% ABV. Cap & Cane Spirits, Overproof Rum is crafted in North Carolina, USA. It is bottled at 63% ABV. Planteray Rum, OFTD Rum (Old Fashioned Traditional Rum) is produced in Barbados. It is bottled at 69% ABV. For backgrounds and detailed tasting notes on the 2025 SFWSC Unaged Rum finalists, see The World's Best Ultra Aged Rum, According To The San Francisco World Spirits Competition. There are thousands of rums produced in over 100 countries worldwide. These top rums from the 2025 SFWSC are among the world's best, worth contenders for the accolade of World's Best Rum. They include legacy producers whose pedigree extends back centuries, as well as new, up-and-coming craft producers. All of them are outstanding. If you love rum, whether it's in a rum cocktail or straight up, these rums are all worth exploring. You might find one or two worth adding to your home bar!

This 80-mile Horseback Ride Across Idaho's Wild Plains Is the Ultimate Horse Girls' Trip
This 80-mile Horseback Ride Across Idaho's Wild Plains Is the Ultimate Horse Girls' Trip

Travel + Leisure

time34 minutes ago

  • Travel + Leisure

This 80-mile Horseback Ride Across Idaho's Wild Plains Is the Ultimate Horse Girls' Trip

In front of me were six miles of open plain, distant peaks, blue sky, and a herd of nearly 50 horses thundering through sagebrush and wildflowers, flinging rocks from under their shoes. I held the reins in one hand and used the loose ends to thwap my mare, Honey, to keep her moving. She kicked out as if offended, then abruptly stopped and grabbed a mouthful of grass. I swooped her around and drove her back to the pack with a 'Yeehaw!' On the other side of the herd, my best pal, Victoria, was flying on her paint horse, Axel, and smiling from ear to ear. From Left: Silver Spur riders making camp at Warm Springs, south of the ranch; a decorative bit. Form Left: Carrie Dennis; Silver Spur Ranch We had just begun a three-day, 80-mile horse drive across Idaho, a trip Vic and I had booked impulsively a year and a half earlier. Well before that, the two of us were second-grade friends who held invisible reins while hauling ourselves over brooms balanced between two lawn chairs. Sometime before we turned 10, we started riding real horses and spent summers at our trainer's 15-acre farm in Pennsylvania, waking up at 6 a.m. to haul feed to a dozen horses. It was bliss. So when Vic, who traded our native New York home for Los Angeles more than a decade ago, suggested we reunite for the ultimate horse-girl vacation, I said, 'Let's go.' There are different flavors of horse girls. Some show, some barrel race, some have never ridden a horse but love the works of Marguerite Henry. When we were kids, Vic and I just wanted to choose horses and pretend they had preternatural connections to us and no one else, get crud under our fingernails, and go fast and jump high. Not much has changed, except we both now live in places unfriendly to horses galloping free. We booked the trip through the family-owned Silver Spur Ranch in Dubois, where trout-filled creeks nourish willow trees that moose nibble at all year long. Visitors can also look for antelope, mule deer, and badgers; harder to spot are coyotes. If you're really lucky, you'll see a cougar. Cattle, by law, have the right of way. LT and Lana Tomlinson founded the ranch 30 years ago on a slice of Lana's grandfather's land. Cowboys in the area didn't understand what the couple was building; they were skeptical that anyone would pay to taste their rugged way of life. But the Tomlinsons' vision resonates with guests, who come to ride across a medley of family-owned and public property. Running the show is LT and Lana's son, Dax Tomlinson, and his wife, Kylee, who lead drives with hired guides like Wyoming-born Stetson Curtis, whose name really is Stetson. A rotating cast of grandkids and family friends cook, serve, and strike camp. The herd drives are part ranch tourism, part hands-on horse training. It works like this: vacationers mount experienced horses and then drive dozens of unridden steeds across the terrain, weaving through trees on steep forest paths, to teach the herd to be more surefooted. Some of these novice animals then stay with the ranch; others are sold. For riders, the ability to control a horse is required, and stamina is also crucial: the horses will take you where you need to be without pause, if you let them. You'll be sorry if you don't have the muscle to endure the pace and the fortitude to endure chafed thighs for the sake of fun. Our first day was a six-hour, in-the-saddle orientation to get the 13 of us—almost all women, all weird and wonderfully tough—used to our horses and comfortable in our stirrups. It was also a filter intended to weed out anyone who wouldn't be able to handle hours at a fast trot. (There was one man among us, a bemused trail-riding electrician from Saskatchewan.) To begin, Curtis loaded our tacked horses into a trailer with the help of another ranch hand, Bodie May, who is Dax's cousin. Then the group split up to find the herd horses. I climbed into the truck of a neighbor named Randy Grover. As his weather-beaten hands spun the steering wheel, Grover told us tales about his tractors, named Susie Magoo and Betsy; of a moose who cornered a neighbor on his porch; and local lore about a man dressed in a loincloth who went hunting on an area bison farm. (Later, May told us that Grover has something of a reputation for spinning dubious yarns.) We spent the next three days riding hard, making sure to give the sassy white horse at the head of the pack plenty of space, so she didn't kick out and crush our kneecaps. We camped in sturdy tents, took baths in creeks, and fumbled toward creaky outhouses in the rain. At night, horses brushed against our tent as they grazed. It wasn't exactly roughing it, but it wasn't glamorous either. As Curtis put it, 'We want you safe, but not high-maintenance.' During the day, we would stop at watering holes, tie our mounts to trees, and lunch on pulled-pork sandwiches and Laffy Taffy pulled from our saddlebags. Soon enough, Curtis's all-black border collie, Steve, and a ragamuffin of a dog, Jack, would emerge from the trees to beg for sandwich scraps. During one break, Curtis hopped off his horse and beheaded a rattlesnake with a stroke of his whip. He held up the body with a grin, daring us to squeal. On our final day, I was out in front with Vic and a few other women when the trail crossed an unpaved service road. We inadvertently detoured down the road, a giddy girl gang yipping as we egged the horses on, faster, faster, our little wild herd. We were so distracted by our joy that we pushed beyond the view of the pack of horses we were supposed to lead­—the whole point of the trip. That untamed feeling, though, was also the point of the journey. May caught up to us, bellowing above the clamor of hooves for us to turn back. We stopped and spun our steeds around, just a few breathless, giggling horse girls, momentarily lost but free. A version of this story first appeared in the July 2025 issue of Travel + Leisure under the headline "A Horse Girl Grows Up."

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