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Fresh heartbreak for Debbie confirmed in Coronation Street as she makes a plea

Fresh heartbreak for Debbie confirmed in Coronation Street as she makes a plea

Metro11 hours ago
2025 has not been the year Debbie Webster (Sue Devaney) expected in Coronation Street. When she went to the doctor earlier this year after experiencing some troubling symptoms – forgetfulness, mood swings, blackouts – she expected to be told it was menopause-related.
What she was told instead was devastating. Debbie has young-onset dementia, and her symptoms will gradually get worse.
At first she tried to carry on as normal without telling anyone. Only her brother Carl Webster (Jonathan Howard) knew about her diagnosis, and he found out by chance and agreed to keep her secret.
But as Debbie found herself experiencing more worrying episodes she eventually came clean to her family. Generally she's been met with a lot of support and understanding, and she's reconciled with former partner Ronnie Bailey (Vinta Morgan) who she pushed away because she couldn't cope with the idea of him seeing her deteriorate.
Aside from Ronnie, Debbie's main supporters have been her family and she's been especially happy to have Carl back in her life. Carl was largely brought up in Germany and didn't have much contact with Kevin (Michael Le Vell) over the years, although he and Debbie were a lot closer. She's been glad to have Carl around, as he's also been there to support Kevin who was undergoing cancer treatment.
So when Debbie faces losing Carl from her life in upcoming episodes, she's not happy at all.
Carl gets himself into hot water with Kevin when his brother (and boss) discovers that he's been running a stolen car scam from the garage. In return, Carl discovers that Kevin has been lying about his cancer treatment not working, when in fact he's been declared to be free of cancer following chemotherapy.
It's a messy situation, and messier still when Abi (Sally Carman) hears about Kevin's lies from Tyrone (Alan Halsall). Kev pleads that he only made out he needed more cancer treatment because he was so scared that Abi was about to leave him for Carl and he wanted a way to make her stay.
This has the effect of infuriating Abi so much that she feels disgusted with Kevin, knowing how he tried to manipulate her emotions and was prepared to let his kids think he still had cancer.
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So she goes and finds Carl and they kiss passionately, finally giving in to their long-held feelings for each other. More Trending
Kevin can't cope with having Carl around and sacks him from the garage, saying he can't trust him. With no job and with the complications of his feelings for Abi, Carl decides it might be best if he moves on.
Debbie, however, isn't prepared to let her brother leave Weatherfield without trying to persuade him to stay. She doesn't know what her future is going to look like, but she wants her family around her as much as possible.
View More »
For Debbie's sake, will Carl agree to stay? Or has the situation become too difficult?
MORE: Coronation Street legend disowns brother after uncovering his crimes
MORE: All 31 Coronation Street pictures for next week as major characters search for answers
MORE: All Coronation Street spoilers as major secrets are exposed
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World's best pizza chef reveals ‘horrendous' ingredient he'll never use
World's best pizza chef reveals ‘horrendous' ingredient he'll never use

Metro

time30 minutes ago

  • Metro

World's best pizza chef reveals ‘horrendous' ingredient he'll never use

Welcome back to What's Cooking, Metro's food series where we find out exactly what's going on behind the scenes in the nation's kitchens. This week we're rifling through Michele Pascarella's kitchen in London, to find out what he really has in his cupboard, fridge and freezer. Michele is the owner of Napoli on the Road with pizzerias in Richmond and Chiswick which were crowned the best in Europe in the 50 Top Pizza Awards 2024. And if that weren't enough, at the age of just 33, Michele has been named the world's best pizza chef. The chef, who hails from Naples, has been making pizza since he was just 11 years old and realised very quickly that it was his calling. Aged 19, he came to the UK and began working in various restaurants, including Sartori in Soho, before finally setting up his own business selling wood-fired pizza from a van, hence the name. If you've ever wondered where a top chef goes to eat in the city, their kitchen must-haves and what they actually cook for dinner after work, we've got the answers… Lots of people might think the ingredients are the secret, but from my point of view it's that I never stop learning. I'm always trying to get better. Learning is key in any job, because if you keep working hard every day then you'll get better and better. And it's important to learn from those around you, when you work with new people, they'll have something to each you – whether it's a new chef in a kitchen or a new waitress in a restaurant, you can always learn something. At Napoli on the Road we get a lot of questions about chicken and pineapple, but I don't like to put these things on pizza. If we were going to do a dessert pizza, I might put fresh fruit on it, but the idea of opening up a tin of pineapple and just slapping it on a pizza is horrendous. In Italy we used to eat lots of chicken, but that was always with a main, so we'd have it after some pasta and do grilled chicken and potatoes, or something like that. We'd just never think about putting chicken on a pizza. Cooked meat can also be tricky as a topping, as it can be very dry and when you're putting it into the oven, it'll be even worse. I'm working so much in the restaurants and see so much pizza every day, so when I go out, I try to go to a regular restaurant instead of a pizzeria. I love Dalla in Hackney, which is an Italian restaurant, and I discovered a new one near Queen's Park called Ida – it's very good. If I were going for pizza, there's a place in Stoke Newington called Oi Vita, it's run by a friend of mine and he's doing more classic Neopolitan pizza, more Roma style. I like that it's very crispy. Sometimes I don't get home from work until 9pm, so I'm tired and don't really want to cook dinner. I just go and buy bread, or get some from my restaurant, and toss it together with some olives and cheese. It's not really very Italian, but I love garlic powder. If I need to cook any chicken, I'll use it and some chilli powder as well to season the meat. I always have tomatoes in the fridge and I'm very lucky because I can buy lots of them from Italy and they're very, very good, especially the San Marzano ones. I use them to make my favourite dish in the world, which is pasta pomodoro (pasta with fresh tomatoes, extra virgin olive oil, garlic, basil, and salt). There's lots of bread in there, as I don't want to throw away anything. And I always have a box of Parmesan rinds. In Italy, we cut a little piece off the big wheel of Parmesan and when we do pasta with lentils, pasta with potatoes or soup, we put this inside to make it more cheesy. You don't defrost it, just put it straight in there. I really hate the little bags of mozzarella in water you get at the supermarket. 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‘You've got to have dreams' - EastEnders star in Fringe show
‘You've got to have dreams' - EastEnders star in Fringe show

The Herald Scotland

timean hour ago

  • The Herald Scotland

‘You've got to have dreams' - EastEnders star in Fringe show

But when she reveals she's set to walk away from EastEnders to appear at the Fringe for a fee that would barely keep her in pie and mash for a few days, the eyebrows still soar skyward. You're trading in a glossy, glam studio Michelle, for a dressing room the size of a Sindy doll's shoebox? In August, the north Londoner is set to appear in Edinburgh in Motorhome Marilyn. She explains the premise of the one-woman play, and the compulsion to create the role. 'Back in the day, I used to go back and forwards to Los Angeles quite a bit. Then, about seven years ago, I was outside the Chinese Theatre where the lookalikes hang around and I saw this woman dressed as Marilyn, wearing the white iconic halter neck dress, the platinum hair, the lot. But she was getting out of an old American motorhome – and was putting money in the meter. Read more: 'And I thought to myself 'Wow, that's a great visual!' And as I watched her, she turned and waved, but I realised she was as old as me, not at all like the rest of the young Marilyn lookalikes in the area. Later, I was told she lived around the area. But this woman really stuck in my mind. How did she come to live this life? What was her backstory?' Collins never managed to find out the woman's tale, but having developed her own theatre projects in the past she commissioned writer friend Stewart Permutt to come up with a script to match the visual she had witnessed. The result is beguiling; Denise is an English girl who headed to Hollywood years ago with her boyfriend to try her luck in the movies. But things didn't work out as planned. And the result was she becomes a Marilyn impersonator, working the convention centre and parties, eking out a living while sleeping in her campervan in parking lots. That's all tragic enough, but Collins illustrates that the play asks the deeper question; what is the true cost of failure? And what is Denise's secret that she keeps? However, the 'Marilyn' story Collins helped construct didn't slide onto the Fringe stage effortlessly at all. Five years ago, the venue was booked, the posters drawn – and then Covid attacked. 'And Stewart contracted Covid, and never wrote again,' says the actor, in soft voice. 'And he died last year.' Permutt had insisted however the play should appear at some point and writer Ben Wetherill was brought in to re-draft the tragi-comedy survival story. Collins reveals it has another theme. 'We do judge people in this world,' she explains. 'But we have to consider that no one sets out to become a Marilyn impersonator and live in a run-down campervan. She's also eccentric, but someone who ran away from home and we learn what happened to her.' Are there echoes of Alan Bennett's Lady in The Van and mental health issues? 'Do you know what, I think you're right. I'd forgotten about that play. 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Peppa Pig to leave Amazon Prime Video very soon as parents issued warning
Peppa Pig to leave Amazon Prime Video very soon as parents issued warning

Daily Record

timean hour ago

  • Daily Record

Peppa Pig to leave Amazon Prime Video very soon as parents issued warning

Peppa Pig has been a huge hit with children and parents alike since it first hit screens in 2004. GMB's Richard Arnold chats to Peppa Pig Parents have been alerted as one of the most popular children's TV shows is due to depart from Amazon Prime Video in less than 30 days. ‌ Peppa Pig, which first graced our screens in 2004, quickly became a sensation and has even prompted breaking news bulletins on programmes such as Good Morning Britain. ‌ The animated series revolves around Peppa, a young piglet, her brother George, Daddy Pig, Mummy Pig and a host of anthropomorphic friends. Since its inception, Peppa Pig has taken the globe by storm, being aired in over 180 countries. ‌ Each episode, lasting approximately five minutes, follows Peppa as she learns new skills, makes friends and plays, with most episodes concluding with Peppa and her pals collapsing in fits of laughter, reports the Express. In addition to teaching children about friendship and manners, the long-standing series has kept toddlers engrossed for hours on end. ‌ But it's not just parents who have sung praises for the cherished children's programme, but also those reminiscing about their own childhood. One person said: "This show is astonishing. I have grew up watching this show and all I can think of when I hear those two words "peppa pig" is MEMORIES of me loving there admiration for jumping up and down in muddy puddles." A fervent reviewer exclaimed: "This show, no, this masterpiece, has flooded my mind with thought and astonishment. Countless hours I have spent pondering the fabric and creation of this program. Peppa Pig may be the greatest sight I have ever laid eyes on." ‌ Another shared their affection for the show, saying: "Lovely lessons, gentle stories. My granddaughter has enjoyed Peppa from very tiny toddler and still watches them at 7 yrs old. The lessons on friendship are so important. It is so creative the way they use all the different animal characters." One parent expressed their appreciation: "I genuinely enjoy this show. I love that the characters and story lines are very family oriented and that they deal with real life situations. To me, it teaches my almost 3 yr old how people should react in what could be potentially high stress situations. Everyone is always calm and talks things through with each other. As a Mom, I love that she sees a family relating to each other that way." ‌ Despite its current popularity, Daddy Pig's voice actor once disclosed that there were initial doubts about the show's appeal. In a 2004 interview marking two decades since the inception of Peppa Pig, Richard Ridings told Metro about his early uncertainty regarding te show's potential success. "At the time I thought a family of pigs was a bit weird," he admitted. "But as soon as you see it, you get it, and hear the script and how witted they are, it does make sense." He further commented: "I thought I wanted to be involved even if it was tiny, but who could imagine it being so big across the world."

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