THIS food is the best to get Diabetes in control (and it is vouched by science)
Diabetes is a chronic, (mostly) irreversible and life-long condition that affects millions of people world wide. A chronic condition, Diabetes occurs when the body cannot regulate blood sugar levels due to insufficient insulin production or the body's inability to use insulin effectively.
Over a period of time, diabetes can damage your heart, nerves, and even eyesight. The good news is that with lifestyle changes and right medicines, the condition can be easily managed, and most patients with high sugar levels go on to lead full lives.
Is there any food that naturally brings down blood sugar levels
For people with diabetes, managing blood sugar levels is extremely critical to avoid complications. While medicines and lifestyle changes are important, certain natural foods can also help control diabetes.
One such powerful food is bitter gourd, or the humble karela. Known for its bitter taste, karela offers amazing health benefits, especially for diabetes management.
What makes bitter gourd special
Bitter gourd contains several natural compounds that work like insulin, the hormone that controls blood sugar. These compounds help lower blood sugar levels and improve the way the body uses glucose. Some important components in bitter gourd include:
Charantin:
A natural chemical that helps reduce blood sugar by making the body more sensitive to insulin.
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Polypeptide-P
: Also called plant insulin, this compound mimics the action of human insulin and helps regulate glucose in the blood.
High Dietary Fibre:
The fibre in bitter gourd slows down the digestion of carbohydrates, preventing sudden spikes in blood sugar after meals.
How it helps
Bitter gourd helps in several ways to keep blood sugar levels stable:
Enhances Insulin Function:
By improving insulin sensitivity, bitter gourd helps the body use insulin better, which lowers blood sugar.
Boosts Glucose Uptake:
It helps cells absorb glucose from the blood, reducing sugar levels.
Slows Carbohydrate Digestion:
The fibre content delays the breakdown of carbs, leading to slower sugar release into the bloodstream.
May Support Pancreas Health:
Some studies suggest bitter gourd can help regenerate insulin-producing cells in the pancreas, improving insulin production over time.
What does Science say
Several scientific studies support the role of bitter gourd in diabetes management:
A study published in the Journal of Ethnopharmacology found that bitter gourd extracts significantly lowered fasting blood sugar in people with Type 2 diabetes.
Research in the Asian Pacific Journal of Tropical Disease confirmed that charantin and polypeptide-P in bitter gourd act like insulin to reduce blood sugar.
Clinical trials showed that bitter gourd juice can reduce blood glucose levels within 90 minutes of consumption, making it an effective natural remedy for quick blood sugar control.
Additional benefits
Besides controlling blood sugar, bitter gourd offers many other health advantages:
Rich in Antioxidants:
It helps fight inflammation and oxidative stress, which are common problems in diabetes.
Supports Weight Loss:
Low in calories and high in fibre, it helps you feel full and reduces overeating.
Improves Heart Health:
Bitter gourd helps lower bad cholesterol (LDL), reducing the risk of heart disease.
Boosts Immunity:
It contains vitamins A, C, and K, which strengthen the immune system.
Aids Digestion:
Helps prevent constipation and improves gut health.
These benefits make bitter gourd a superfood for overall metabolic health, which is important for people with diabetes.
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