
Bosses of failing universities on bumper salaries to be ‘named and shamed'
The vice-chancellors of the UK's worst-performing universities will be 'named and shamed' for their salaries while failing to provide opportunities for graduates.
League tables are to be published of institutions where students are not going on to good jobs or further education, under plans from the Department for Education.
Bridget Phillipson, the Education Secretary, will aim to stop 'blasé' universities 'letting down' graduates, The Times has reported.
The department has concerns that the universities have become unaccountable 'ivory towers' in which vice-chancellors are rewarded with increasing salaries despite poor results for students.
The DfE is also planning to call for more evidence to show how students' job prospects are being improved with better value for money, for universities to retain their licence to operate.
The list of 20 worst-performing universities, which used data showing the percentage of students who 'progress' into graduate jobs or higher education, was topped by the London School of Science & Technology (LSST).
Only 40 per cent of those attending went on to graduate jobs or further education, according to the Office for Students, but Ali Jafar Zaidi, LSST's head, was paid £338,757 last year.
On average, the top 20 worst-performing universities paid their vice-chancellors £280,000, with one receiving as much as £361,000.
A Whitehall source told The Times: 'A hard rain is going to fall on universities that continue to be so blasé about executive pay increases while letting down students.
'This Government is determined to deliver greater value for money and better prospects for graduates as part of its Plan for Change.
'The days of the unaccountable ivory tower are over. Funding for universities will only come with the promise of major reform.
'We're going to ensure degrees deliver good jobs and opportunities, that teaching is high-quality, that universities offer good opportunities for people and help to drive up economic growth.'
Elsewhere, Prof Michael Harkin, the vice-chancellor and principal of University College Birmingham – where 49 per cent of pupils went on to graduate jobs or further education – was paid £310,000.
The highest paid was Prof Jean-Noël Ezingeard, the vice-chancellor of the University of Roehampton, who was paid £361,000 last year, despite the university being rated seventh worst for graduate progression.
The Government is looking at increasing the 'conditions of registration' in what would also strengthen requirements to improve the quality of teaching.
However, Prof David Maguire, the vice-chancellor of the University of East Anglia, said that the correlation between the salary of bosses and student outcomes was 'pretty tenuous'.
Prof Maguire, who has overseen a 75 per cent progression rating, added: 'These depend on many things, not least the quality of the students coming and the subjects they study and their interest in obtaining jobs.
'Is that really the way we want to run the sector, with crude metrics? It's reducing and simplifying complexities to a single soundbite and trying to bully people in an argument doesn't seem a satisfactory way of doing it.'
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But last month its founder Michelle Evans confirmed the restaurant would have to close as their lease on the farm had not been renewed by its landlord Pembrokeshire County Council. Since receiving the news Michelle and her family have been fighting for answers from the local authority. The mother-of-two has expressed frustration at the council's handling of the situation, claiming they haven't provided her answers on why the business' future was abruptly cut short and offered to another party without consultation. "It's been mentally exhausting," Michelle said. "When I already had a full life anyway – the farm work, the restaurant, admin, and kids – this happens. Article continues below "I've got two kids who maybe we're not doing as much with them as we would normally try and fit in because I'm working on this. "I'm constantly writing something. I'm doing FOI (freedom of information request), then another FOI, and then another FOI. "It takes a lot out of you. I'm just exhausted by it all." The family have been at Paternoster Farm since 2016 after Michelle and her husband Leum decided to take over the small holding's tenancy for 10 years. Michelle started out with a beach hut, which focused on street food before deciding to start a business in the farm's former milking parlour. During the Covid-19 lockdowns Michelle initially opened a farm shop selling home-reared meat and pastries which then evolved into a restaurant. For the latest restaurant news and reviews, sign up to our food and drink newsletter here . Over time the business transformed a small farmstead into a hospitality destination which was featured in The Good Food Guide for three consecutive years and profiled in The Times, which described it as a "rural gem reinventing Welsh dining". During the Covid-19 lockdowns Michelle initially opened a farm shop selling home-reared meat and pastries which then evolved into a restaurant (Image: Paternoster Farm ) According to Michelle the family had "no doubt" the tenancy would be for a decade but when they asked Pembrokeshire County Council about the likelihood of renewing their tenancy after the first 10 years the council hoped there would be no issue. In an email exchange between Michelle and an asset manager for the council in April of last year, seen by WalesOnline, Michelle was told that there was a "lot of support" within the authority for the county farms and that they hoped that "any decision on a renewal would be favourable". In response to WalesOnline's query to this exchange a Pembrokeshire County Council spokesman said they had "hoped to be able to offer and provide a tenancy in one of [their] larger farms",but confirmed the "language used in correspondence with [their] tenant did not make that clear" and "may have given the impression that a renewal of the current tenancy at Paternoster would be possible". The restaurant has received rave reviews from The Times and The Good Food Guide (Image: Paternoster Farm ) Michelle explained that in November of last year representatives of the council came to inspect the farm and conduct a survey. She said: "They came out, they spent about two hours here – we walked the land, they looked at the livestock. "They were really happy with how the animals looked, happy how the land was. It was looking really good for that time of year." The conclusion of their visit did not come until four months later. "We heard nothing then until a letter arrived in February," Michelle said. "It was just this one paragraph saying: 'We're not renewing your tenancy. We're offering you a larger farm in Solva. Here's a map. Yours faithfully…'. That was literally it – one paragraph." Hundleton is around an hour's drive from Solva in Pembrokeshire. According to Michelle such a move would disrupt their business, livelihoods, and their children's education. Michelle said she has tried to get an answer on the council's decision not to renew their lease at Paternoster Farm. Michelle has sent a request asking for records including emails, reports, minutes, and transcripts of all meetings in regards to the decision not to renew the lease. But in response the local authority said they had searched their records and the information requested was not held by them. While Michelle feels frustrated by the council's response she also feels uncertain about the future. "It's the uncertainty of not knowing," she said. Michelle has said she feels 'mentally exhausted' and uncertain about the future following the news (Image: Paternoster Farm ) "We're obviously looking at alternative sites for restaurants and cafes because we'd be daft to just tread along fighting this but not have a Plan B. "I'm worried about money. The cost of having to move is going to be enormous. "It's a terrible time for restaurants as it is but the cost of moving a restaurant and establishing somewhere else, as well as the cost of being closed for that time, will be huge." But the recent news has also had an impact on Michelle's children and especially her 14-year-old daughter who has a passion for farming. "When she first found out she took it upon herself to write a letter to the farm's manager," Michelle said. "We didn't know – I didn't know about it until afterwards. "She hopped off the school bus in the village, got some stamps, and posted the letter. They didn't reply to her. "And then she was frustrated so she emailed and asked for a reply and that prompted the farm manager then to email me and say she'd written a letter and that they weren't going to reply because she was a child. I was furious." Michelle added: "She's really into farming. She works in the restaurant and she works every weekend with me. "And she really thought that, with the renewal, the next 10 years would be the start of her adult life here. "She thought she'd be farming with us. She's got her own sheep, she's got her own ducks, she sells her eggs and helps out with the lambing. "She's also only a few years away from GCSEs, which is another thing, because when the tenancy runs out she's only 12 months away from sitting her exams. As any parent would know that's not the time to be moving a teenager." Michelle and her husband Leum have launched a petition calling for a full and thorough review of a policy (Image: Paternoster Farm ) Following the news that their lease renewal was denied Michelle and her husband Leum have launched an online petition calling on Pembrokeshire County Council to conduct a full and thorough review of its County Farm Policy. Previously the county council said their proposals at Paternoster Farm were in line with the policy offering the tenancy to new tenants and providing "those who wish to farm a way of entering into the industry". But the petition argues that the policy is "not fit for purpose" as it does not support "farm diversification nor integration into the community". It continues: "If County Farm Policy does not support and encourage our type of farming enterprise, one which farms the holding to its fullest whilst caring for the land, farms regeneratively, provides employment, fosters community links, supports a wealth of local businesses, supports local schools, feeds farm produce to the community every single week of the year, then it cannot possibly be said to be fit for purpose." It later adds: "County Farm Policy lists its objective as facilitating entry into farming, and moving tenants up to larger farms, but to what end? "Has the authority actually considered who it aims to benefit, and why do they not seek to measure the success, or otherwise, of the policy? "It is all very well to seek to help new entrants into farming, but what are the authority really trying to achieve? Farming for farming's sake is not enough. The authority has to ask, who will benefit, and to what extent?" So far the petition has received more than 500 signatures. In response the county council has said the petition will be "fully considered" with the policy said to be due for a renewal next year. "The amount of support we've received is unbelievable," Michelle said. "I didn't expect it. I thought some people would be angry but everyone was really supportive." She added: "And that support continues with people signing the petition. Within less than two hours we got the 500 signatures that we needed to enable it to be heard by the full council. "I think the restaurant has eclipsed the farm and that's why there's been a bit of a pushback from people." Although no official closing date has been set Paternoster Farm is expected to remain open into the autumn with bookings made available through the restaurant's Instagram page and via For now Michelle and her family remain hopeful that they will get answers. "We've been here nine years," she said. "It's our home, it's our children's home. This place means a lot to us because we've made a huge success at the restaurant. "But at the same time had we known in advance that we'd need to move we'd have made quite different business decisions. "I'm not an unreasonable person. We could have made plans to move and I think, although it would have been difficult, we would have been okay with that as we would've kept other options open. "My issue is the way they've treated us – that's what it comes down to. "The fact that in November, when we spoke about renewal, they went away to do their report and made the decision and then came back in February and only had until March to give us notice if they were going to renew or not. "So it was right down to the last minute. And the way that letter was so unceremonious with one paragraph and no explanation." In response a Pembrokeshire County Council spokesman said: "Renewing the lease on a long-term basis would be contrary to the existing County Farm Policy which is designed to provide opportunity and movement up through the different-sized tenanted farms. Hundreds of people have signed the petition (Image: Paternoster Farm ) "In April last year we hoped to be able to offer and provide a tenancy in one of our larger farms in accordance with our policy; unfortunately, the language used in correspondence with our tenant did not make that clear and may have given the impression that a renewal of the current tenancy at Paternoster would be possible. "As part of our approach the E-petition will be fully considered in accordance with our petitions policy. "That will include a debate at council should there be sufficient valid signatures on the petition. The County Farm Policy is due for renewal next year and will therefore be reviewed in the near future; the petition contents will also be considered as part of this review. "The council supports and commends the contribution and success of the Paternoster Farm restaurant. "However extending the tenancy to facilitate the restaurant on a long-term basis would contravene the existing County Farm Policy; this aspect will be further reviewed along with the policy. "Any relevant information will be released to our tenant in accordance with our data control policies, freedom of information requests, and subject access requests as appropriate." Article continues below