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Forecasts for ash included

Forecasts for ash included

Guidebook writer Craig McLachlan revisits Japan, where tourism is booming, in search of less well-known places to visit.
Japan seems to be on the radar of Kiwis when it comes to taking an overseas holiday of late. Deep powder snow in winter, an enticing, unique culture, some of the tastiest food on the planet, plus the low value of the yen, has led to just about everyone I know in Queenstown heading over to the Land of the Rising Sun for a skiing holiday in the past few months ... or talking about doing so. Over-tourism
Thought that we are getting swamped with international tourists here in Aotearoa? Think again — 3.3 million visitors turned up to our shores in 2024, but Japan, which is only a bit bigger than us (1.4 times larger in area), welcomed a stunning 37m visitors last year. And the Japanese government is hoping to hit 60m international arrivals per year by the end of the decade!
Years of economic stagnation in Japan are being countered by the great tourism boom. When the Japanese language needed a new word to describe issues associated with these boom times, overtourism became the new "word of the year" in Japanese for 2024.
While the Japanese government is ecstatic about the economic benefits for the country, regional Japan seems not so sure — a raft of tourist-induced issues, such as overcrowding and cases of "tourists behaving badly", not following Japanese cultural norms — have curbed the enthusiasm of some locals.
Two-thirds of international visitor nights are spent along the golden lineup of Tokyo, Kyoto and Hiroshima, however, so there's still plenty of opportunity to get off the beaten path, away from the tourist hordes, and search out that "real Japan" — the parts of the country the vast majority of visitors have little idea is actually out there. Guidebooks
I've been writing Lonely Planet guidebooks on Japan since 1998. Everything from Japan to Hiking in Japan, Best Day Walks Japan, to two new activity guidebooks inspired by the tourism boom that will be published later this year.
Japan is on the up and visitors are buying and taking along guidebooks with them, which is good news if you write or publish guidebooks — not everyone is doing everything online on their smartphones.
Sometimes I feel a tad guilty, writing up a little-known gem of a place in a guidebook, half-hoping that it will somehow escape the attention of most tourists and maintain its charm and tranquility ... but knowing that it may well not. But I guess that's what the Japanese government is hoping for — boosts for small, local areas as well as the national economy. So, I'll try and spread the love too.
Things are changing quickly out there. A few years ago, a foreigner visiting Japan for the first time would never have dreamed of renting a car and going on a road trip. These days, however, it's easy, thanks to GPS and multi-language car navigation systems. Japanese car rental companies are geared up to rent to non-Japanese-speaking visitors and rental car bookings can easily be made in English online before you go. A bed or a futon?
My Japanese wife Yuriko and I are in Kagoshima at present, in the south of Japan's third-largest island, Kyushu. At the southern end of the country's shinkansen (bullet train) lines, Kagoshima is hardly off the beaten track, but it hosts significantly fewer visitors than the bigger and better-known cities up the line. From here, we're going to be island-hopping southwest by ferry to Okinawa, but there's plenty to see here before we go.
We dropped in to visit Yuriko's former workmate, Michiyo, who now owns and runs a beautifully restored onsen ryokan (hot springs inn) at Kirishima Onsen, north of the city in the mountains. Seiryuso is a spectacular spot with a riverside rotenburo (outdoor bath), tastefully refurbished rooms and exquisite meals. It's the sort of place you dream about before visiting Japan.
Michiyo wanted to attract more international visitors to her place, so she thought it would be a good idea to put beds in the rooms, rather than having foreign guests sleep in futon on the tatami mat floors.
She did some homework first though, which was a good thing. Turns out that her foreign guests love the cultural adventure of sleeping Japanese-style on the floor, while to her surprise, she found that it was ageing Japanese guests who wanted springy beds — much kinder on elderly arthritic joints. The rooms are stunning — she went for a mix of beds and futon, by the way — and for a truly Japanese experience, Seiryuso is a highly recommended place to stay. Ash in the forecast?
We were woken a few mornings ago by an earthquake about 3am. The old hotel in which we were staying on the southern coast of Sakurajima, Japan's most active volcano, swayed and rattled for around 20 seconds. Nothing to worry about, I thought; this building has survived worse. Back to sleep.
Out at our rental car a few hours later, we found it covered in volcanic ash, a dirty greyish black colour, rather than its previously sparkling white. Turned out that Sakurajima had its 44th eruption of 2025 that morning at 3am. That's 44 eruptions before the end of the third month of the year!
Sakurajima is an incredible sight, sitting out in Kagoshima Bay, only a few kilometres east of what feels like the very precarious city of Kagoshima, population 600,000. Not many cities in the world have an "ash forecast" in their daily weather reports. The local forecast is based on the amount of ash billowing up from Sakurajima, wind directions — easterlies are bad news for the city — and lets people know if it's safe for everyone to hang their washing outside to dry. In Kagoshima, locals take their umbrellas to work when easterlies and their accompanying ash are in the forecast.
Trying to put this in perspective, imagine how our friends in Auckland would handle life if Rangitoto erupted on a near daily basis and regularly dropped ash on the city.
The characters for Sakurajima mean "Cherry Island" and an island it was, until 1914, when a massive eruption spewed enough lava to connect the island to the mainland on the eastern side of the bay, the far side from the city. These days Sakurajima is a big drawcard for visitors and has kept the name meaning "cherry island", even if it isn't actually an island anymore. Buried in hot sand
Continuing with our own volcanic activities, Yuriko and I headed about 45km down the coast from Kagoshima city to Ibusuki, a hot springs town known for its suna-mushi onsen (hot-sand bath). While getting into hot water is standard stuff when visiting Japan, being buried in hot sand is likely to be a new experience.
Unlike most onsen, where you head into the bathing area to wash before entering the bath, here you strip off, don a yukata (cotton robe), then follow signs down to the black-sand beach. Here, you lie down in a waiting coffin-sized trench and bathhouse workers, replete with bandanas and wielding shovels with expert skill, bury you up to your neck in hot, heavy sand.
It's suggested that 10 minutes in the suna-mushi onsen is long enough; any longer and you'll pop out dehydrated and redder than a lobster. Clean off the sand, head back inside, then soak away to your heart's content in the hot water onsen. The local spirit
While Japan is known worldwide for its sake (known by the Japanese as nihonshu), which is brewed from rice, down here in southern Kyushu, the most popular drink is shochu, a distilled liquor made from potatoes, barley or buckwheat.
We made the trek 40km west from Ibusuki to the small town of Makurazaki, home of Satsuma Shuzo, the company with the wildly successful shochu brand, Shiranami (meaning 'white wave'). These guys make shōchū from fresh, never frozen, sweet potatoes, and a visit to the factory and museum is free, with tasting. The only stipulation when it comes to tasting is that if you've come by car, the designated driver doesn't taste a drop.
— Craig McLachlan is a Queenstown-based 'freelance anything' who has been writing Lonely Planet guidebooks for over 25 years.
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Forecasts for ash included
Forecasts for ash included

Otago Daily Times

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Forecasts for ash included

Guidebook writer Craig McLachlan revisits Japan, where tourism is booming, in search of less well-known places to visit. Japan seems to be on the radar of Kiwis when it comes to taking an overseas holiday of late. Deep powder snow in winter, an enticing, unique culture, some of the tastiest food on the planet, plus the low value of the yen, has led to just about everyone I know in Queenstown heading over to the Land of the Rising Sun for a skiing holiday in the past few months ... or talking about doing so. Over-tourism Thought that we are getting swamped with international tourists here in Aotearoa? Think again — 3.3 million visitors turned up to our shores in 2024, but Japan, which is only a bit bigger than us (1.4 times larger in area), welcomed a stunning 37m visitors last year. And the Japanese government is hoping to hit 60m international arrivals per year by the end of the decade! Years of economic stagnation in Japan are being countered by the great tourism boom. When the Japanese language needed a new word to describe issues associated with these boom times, overtourism became the new "word of the year" in Japanese for 2024. While the Japanese government is ecstatic about the economic benefits for the country, regional Japan seems not so sure — a raft of tourist-induced issues, such as overcrowding and cases of "tourists behaving badly", not following Japanese cultural norms — have curbed the enthusiasm of some locals. Two-thirds of international visitor nights are spent along the golden lineup of Tokyo, Kyoto and Hiroshima, however, so there's still plenty of opportunity to get off the beaten path, away from the tourist hordes, and search out that "real Japan" — the parts of the country the vast majority of visitors have little idea is actually out there. Guidebooks I've been writing Lonely Planet guidebooks on Japan since 1998. Everything from Japan to Hiking in Japan, Best Day Walks Japan, to two new activity guidebooks inspired by the tourism boom that will be published later this year. Japan is on the up and visitors are buying and taking along guidebooks with them, which is good news if you write or publish guidebooks — not everyone is doing everything online on their smartphones. Sometimes I feel a tad guilty, writing up a little-known gem of a place in a guidebook, half-hoping that it will somehow escape the attention of most tourists and maintain its charm and tranquility ... but knowing that it may well not. But I guess that's what the Japanese government is hoping for — boosts for small, local areas as well as the national economy. So, I'll try and spread the love too. Things are changing quickly out there. A few years ago, a foreigner visiting Japan for the first time would never have dreamed of renting a car and going on a road trip. These days, however, it's easy, thanks to GPS and multi-language car navigation systems. Japanese car rental companies are geared up to rent to non-Japanese-speaking visitors and rental car bookings can easily be made in English online before you go. A bed or a futon? My Japanese wife Yuriko and I are in Kagoshima at present, in the south of Japan's third-largest island, Kyushu. At the southern end of the country's shinkansen (bullet train) lines, Kagoshima is hardly off the beaten track, but it hosts significantly fewer visitors than the bigger and better-known cities up the line. From here, we're going to be island-hopping southwest by ferry to Okinawa, but there's plenty to see here before we go. We dropped in to visit Yuriko's former workmate, Michiyo, who now owns and runs a beautifully restored onsen ryokan (hot springs inn) at Kirishima Onsen, north of the city in the mountains. Seiryuso is a spectacular spot with a riverside rotenburo (outdoor bath), tastefully refurbished rooms and exquisite meals. It's the sort of place you dream about before visiting Japan. Michiyo wanted to attract more international visitors to her place, so she thought it would be a good idea to put beds in the rooms, rather than having foreign guests sleep in futon on the tatami mat floors. She did some homework first though, which was a good thing. Turns out that her foreign guests love the cultural adventure of sleeping Japanese-style on the floor, while to her surprise, she found that it was ageing Japanese guests who wanted springy beds — much kinder on elderly arthritic joints. The rooms are stunning — she went for a mix of beds and futon, by the way — and for a truly Japanese experience, Seiryuso is a highly recommended place to stay. Ash in the forecast? We were woken a few mornings ago by an earthquake about 3am. The old hotel in which we were staying on the southern coast of Sakurajima, Japan's most active volcano, swayed and rattled for around 20 seconds. Nothing to worry about, I thought; this building has survived worse. Back to sleep. Out at our rental car a few hours later, we found it covered in volcanic ash, a dirty greyish black colour, rather than its previously sparkling white. Turned out that Sakurajima had its 44th eruption of 2025 that morning at 3am. That's 44 eruptions before the end of the third month of the year! Sakurajima is an incredible sight, sitting out in Kagoshima Bay, only a few kilometres east of what feels like the very precarious city of Kagoshima, population 600,000. Not many cities in the world have an "ash forecast" in their daily weather reports. The local forecast is based on the amount of ash billowing up from Sakurajima, wind directions — easterlies are bad news for the city — and lets people know if it's safe for everyone to hang their washing outside to dry. In Kagoshima, locals take their umbrellas to work when easterlies and their accompanying ash are in the forecast. Trying to put this in perspective, imagine how our friends in Auckland would handle life if Rangitoto erupted on a near daily basis and regularly dropped ash on the city. The characters for Sakurajima mean "Cherry Island" and an island it was, until 1914, when a massive eruption spewed enough lava to connect the island to the mainland on the eastern side of the bay, the far side from the city. These days Sakurajima is a big drawcard for visitors and has kept the name meaning "cherry island", even if it isn't actually an island anymore. Buried in hot sand Continuing with our own volcanic activities, Yuriko and I headed about 45km down the coast from Kagoshima city to Ibusuki, a hot springs town known for its suna-mushi onsen (hot-sand bath). While getting into hot water is standard stuff when visiting Japan, being buried in hot sand is likely to be a new experience. Unlike most onsen, where you head into the bathing area to wash before entering the bath, here you strip off, don a yukata (cotton robe), then follow signs down to the black-sand beach. Here, you lie down in a waiting coffin-sized trench and bathhouse workers, replete with bandanas and wielding shovels with expert skill, bury you up to your neck in hot, heavy sand. It's suggested that 10 minutes in the suna-mushi onsen is long enough; any longer and you'll pop out dehydrated and redder than a lobster. Clean off the sand, head back inside, then soak away to your heart's content in the hot water onsen. The local spirit While Japan is known worldwide for its sake (known by the Japanese as nihonshu), which is brewed from rice, down here in southern Kyushu, the most popular drink is shochu, a distilled liquor made from potatoes, barley or buckwheat. We made the trek 40km west from Ibusuki to the small town of Makurazaki, home of Satsuma Shuzo, the company with the wildly successful shochu brand, Shiranami (meaning 'white wave'). These guys make shōchū from fresh, never frozen, sweet potatoes, and a visit to the factory and museum is free, with tasting. The only stipulation when it comes to tasting is that if you've come by car, the designated driver doesn't taste a drop. — Craig McLachlan is a Queenstown-based 'freelance anything' who has been writing Lonely Planet guidebooks for over 25 years.

Unleashing Growth On Conservation Land
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Unleashing Growth On Conservation Land

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Govt announces foreign visitor charges at popular DOC sites
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Foreign visitors will soon need to pay a charge to access some of New Zealand's most famous tourist destinations on conservation land, the Government announced today. It was also announced that concessions would be widened to allow for more business activity on conservation land. The charges announced today would mean foreign tourists visiting Cathedral Cove / Te Whanganui-a-Hei, Tongariro Crossing, Milford Track, and Aoraki Mount Cook would need to pay between $20 and $40 per person. New Zealanders would not be charged for access. Conservation Minister Tama Potaka said foreigners made up 80% of all visitors at the destinations. Conservation Minister Tama Potaka. (Source: 1News) ADVERTISEMENT He estimated the charges could make up to $62 million a year in revenue, which would be directly reinvested into those same areas. 'Tourists make a massive contribution to our economy, and no one wants that to change," Potaka said. Prime Minister Christopher Luxon said sites that were "truly special" to Kiwis needed to be protected, and said the charges would give the Department of Conservation more support. "But I have heard many times from friends visiting from overseas their shock that they can visit some of the most beautiful places in the world for free." Prime Minister Christopher Luxon. File photo. (Source: Getty) Luxon said it would create more economic opportunities out of underutilised Department of Conservation land. The charge would be similar to the cost of admission for international visitors to the Auckland War Memorial Museum, where an adult currently paid $32 and child, aged between five and 15, paid $16. ADVERTISEMENT Alongside the charges, the Government also announced widening concessions, for businesses to operate on conservation land. Aoraki / Mount Cook along the Hooker Valley Track on a sunny day in the South Island. (Source: "We're going to fix the Conservation Act to unlock more economic activity through concessions – like tourism, agriculture, and infrastructure, in locations where that makes sense," Luxon said "That means more certainty for businesses, less bureaucracy, and much faster decisions, so the businesses that should be operating can get up and running." Luxon said there would still be restrictions to protect the natural environment. "Of course it won't make sense for businesses to be operating on every part of the DOC estate," he said. "But where it does make sense, we need to get to the 'yes' much faster – instead of being bogged down in process and uncertainty." Tourist enjoying views of upper Clinton valley on Milford Track. (Source: Luxon said the current concessions scheme was "totally broken", saying it often took years to obtain or renew, "leaving businesses in a cycle of bureaucratic limbo". 'Outdated rules mean we've got examples of modern e-bike users being turned away from potential touring opportunities because they have to be considered as proper vehicles. "And tourism on the Routeburn is being held up because the trail crosses artificial boundaries, with different rules and different limits."

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