Gajar ka halwa steals the show in space party, astronauts can't get enough
Astronauts partying in space. (Photo: X/@JonnyKim)
Shukla's Gajar ka halwa, a classic Indian carrot-based dessert, was a highlight, symbolising both innovation in space food technology and the warmth of sharing traditions far from Earth.Astronaut Jonny Kim reflected on the evening, saying, 'One of the most unforgettable evenings I've experienced on this mission was sharing a meal with new friends, Ax-4, aboard the International Space Station. We swapped stories and marveled at how people from diverse backgrounds and nations came together to represent humanity in space.'
The food was a nod to the international makeup of the crew.
Such gatherings are more than just a break from routine; they foster camaraderie and underscore the unifying power of food.The inclusion of Indian cuisine, specially adapted for microgravity, demonstrates the growing role of international collaboration in space missions and the importance of supporting astronauts' well-being with familiar comforts.As Shukla and his crewmates continue their research and exploration, moments like these highlight the human side of space travel, where sharing a simple dessert can bridge cultures and create lasting memories, even hundreds of kilometers above Earth.The Ax-4 crew is now on the final leg of their mission as they prep to undock from the ISS on Monday. - EndsTune InTrending Reel
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