
Chinese Delivery Man Breaks Down, Says He Is ‘Exhausted Like A Dog' And Regrets Skipping School
Instant delivery platforms have become a modern-day convenience, bringing everything from food and groceries to electronics and stationery straight to our doorsteps with just one click. These services are now deeply embedded in daily life, making things easier for millions. But there's a lesser-seen side to this convenience, one where exhausted delivery workers hustle around the clock to meet the ever-growing demand for speed.
A video of a young Chinese man, who works in the delivery sector, has gone viral on social media, in which he shared his story. He was seen breaking down while explaining the struggles he faces in this field and the regrets of his life.
He began by saying that if he ever got another chance, he would like to do things differently. He would start by studying harder and not dropping out of school, as he had done despite his teachers' requests that he not do so. He refused to listen to them and decided to throw himself into the real world without much education, but now he realises the importance of it.
Chinese Boy Said He's 'Exhausted Like A Dog' After Working For 10 Hours
'And now? I deliver food for over 10 hours a day, exhausted like a dog," he said, adding, 'I don't dare slack off even for a second, because the moment I do, life punishes me with an empty stomach." He then asked, 'How could I not feel anxious?"
Internet Reacts To The Struggles Of The Chinese Delivery Boy
Since the video was posted, thousands have viewed it, and many have expressed sympathy for the Chinese man. While some called for better working conditions for the delivery workers, others shared their stories of struggle.
One user said, 'These jobs should pay a decent wage. The convenience they bring to people is worth so much more." Another wrote, 'Me, as a Chinese, after studying so hard for 17 years, got a bachelor's degree. Now I am still doing 14 hours of physical work every day in Australia."
'Oh brother, don't cry, even people who graduated struggling nowadays, don't worry," penned a different user. 'I think there should be something like a second chance for everyone, they will get basic necessities while learning/getting degrees, no matter how old they are," someone else commented.
Such videos serve as a poignant reminder of the silent struggles of millions of minimum-wage workers, who put in the hard work but still receive little pay, which hinders their ability to dream big or live the life they want.
view comments
First Published:
Disclaimer: Comments reflect users' views, not News18's. Please keep discussions respectful and constructive. Abusive, defamatory, or illegal comments will be removed. News18 may disable any comment at its discretion. By posting, you agree to our Terms of Use and Privacy Policy.

Try Our AI Features
Explore what Daily8 AI can do for you:
Comments
No comments yet...
Related Articles


Hindustan Times
an hour ago
- Hindustan Times
Love a spicy plate of chilli potatoes? This chilli idli recipe was made for you!
We all love a spicy plate of chilli chicken, chilli potatoes and even chilli mushrooms! So why should the humble idli be left out of the mix? If you love your street style Chinese and wouldn't blink twice before giving a fusion recipe an honest shot, these chilli idlis are calling your name! If you love street style Chinese, you gotta try this lip-smacking chilli idli recipe!(Photos: Sharmi's Passion) Chilli Idli Ingredients: Oil - 1tbsp, garlic cloves - 3 to 4, chopped green chillies - 2 to 3, chopped ginger - half, capsicum - 1, red bell pepper - 1 , yellow bell pepper - 1, onions - 1, chopped spring onions - a handful; For the sauce — soy sauce - 2tbsps, chilli sauce - 1tbsp, ketchup - 1tbsp, vinegar - 1tbsp, cornflour slurry (cornflour and water) - 1tbsp Method: In a pan, add the oil, garlic, chillies and ginger. Let it simmer until golden brown and till the fragrance of the ginger starts wafting through. Add the veggies in, and make sure that the onions aren't finely chopped but separated by the layers, Chinese style. While the vegetables crisp up, for the sauce mix the soy sauce, chilli sauce, ketchup and vinegar. Add this to the pan and give it a good toss before adding in the cornflour slurry. Once the sauce thickens and starts slightly bubbling, turn the heat off and add the idlis in — preferably cut into bite sized pieces, and give it a good mix. Garnish with some chopped spring onions before serving for some spicy crunch. Make sure to eat these chilli idlis right away so that they don't start disintegrating in the thick sauce. On the flip side, the idlis can be fried as well so as to let them hold their form better. Store-bought idlis or a batch made from a ready-to-make mix works perfectly fine for this recipe, lest you don't want to go through the whole process of making idlis from scratch. (recipe from Dining with Dhoot) Spicy, saucy and packed with flavours in every bite, this recipe needs no accompaniment and is complete in itself. So is your evening snack for the day sorted?


News18
an hour ago
- News18
Ex-BKTC chairman meets CM Dhami seeking conservation of Tungnath temple
Dehradun, Jul 28 (PTI) Former chairman of the Badrinath-Kedarnath Temple Committee Ajendra Ajay on Monday requested Chief Minister Pushkar Singh Dhami to take necessary steps for the conservation of the Tungnath temple. Standing at a height of 12,073 feet above the sea level at a picturesque location in Rudraprayag district, the centuries-old Tungnath temple is the third among the Panch Kedar group of temples dedicated to Lord Shiva. The former BKTC chairman who met the chief minister at the secretariat also handed him a letter stating in detail why it was necessary to take steps for the conservation of the temple. Over the last few years, micro-subsidence in the area has adversely affected the structure of the main temple, he said. Cracks have developed between the stones part of the temple structure through which water leaks into the sanctum sanctorum during the rainy season, he said. It is believed that the Pandavas built the temple to please Lord Shiva as he was unhappy with them due to the Mahabharata war. In view of the historicity of the temple and its mythological links, a detailed study of the temple complex was done by the Archaeological Survey of India (ASI), the Geological Survey of India (GSI) and the Central Building Research Institute (CBRI) during his tenure as the BKTC chairman, Ajay said. These institutions as well as the state government had endorsed the idea of the temple's conservation, he said. As the temple committee chairman he had also prepared a comprehensive action plan for the renovation, repair work and beautification of the Tungnath temple and the temple complex. However, his tenure came to an end before actual work could be started on it, he said. Tungnath temple is important not only historically but also mythologically and is also a symbol of India's glorious heritage, he said. PTI ALM ALM SKY SKY view comments First Published: July 28, 2025, 20:00 IST Disclaimer: Comments reflect users' views, not News18's. Please keep discussions respectful and constructive. Abusive, defamatory, or illegal comments will be removed. News18 may disable any comment at its discretion. By posting, you agree to our Terms of Use and Privacy Policy.


News18
an hour ago
- News18
Crowds witnessed at Nashik temples on first Monday of Shravan
Nashik, Jul 28 (PTI) Devotees thronged temples in Nashik to mark the first Monday of the Hindu month of Shravan. The temples that saw heavy crowds included Kapaleshwar temple in Panchavati, Someshwar temple at Gangapur road and the one at Trimbakeshwar, with devotees offering 'bel' leaves and flowers and also taking holy dips in Ramkund, Godavari and Teerthraj Kushavarta, officials said. Devotees were also seen in large numbers at temples in Baneshwar, Naroshankar, Ardhanarinateswhar, Sarveshwar Mahadev, Mankameshwar Mahadev, Nashik Road, Cidco, Indiranagar, Satpur and Ambad. A sizable number of police personnel were deployed across the city to manage the crowds, they added. At Trimbakeshwar, the Maharashtra State Road Transport Corporation (MSRTC) deployed extra buses due to the crowds, the officials said. PTI COR BNM Disclaimer: Comments reflect users' views, not News18's. Please keep discussions respectful and constructive. Abusive, defamatory, or illegal comments will be removed. News18 may disable any comment at its discretion. By posting, you agree to our Terms of Use and Privacy Policy.