
Bequest helps museum continue legacy in centenary year
While Ms Hubbard was born in Morningside, Edinburgh, in 1926, she grew up in Wemyssfield, [[Kirkcaldy]]. She went to Seaview Private School in the town and it was here that her passion for learning was nurtured.
She developed a love for the arts and would spend a lot of time in the town's museum and art gallery with her parents.
As it happens, the Galleries came into being as the result of another donation. When plans were being prepared for a war memorial to commemorate the soldiers who had died in World War One, local industrialist John Nairn donated further funding for it to be extended to include the creation of a gallery in memory of his only son, Ian, who died in France shortly before the armistice.
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By coincidence, Ms Hubbard's father, Harry Hubbard, who was an architect in Kirkcaldy, was involved in drawing up the plans for the town's World War Two memorial.
After leaving school, most of her working life was as a librarian at what was then [[Kirkcaldy]] Technical College, later to become Fife College.
She never married and was known for giving many donations to worthy local causes. When she died in 2015, she left most of her estate 'for the benefit of Kirkcaldy Galleries.'
Chris McLean, OnFife's Museum and Heritage Service Team Leader, explained: 'It took some time to settle Jean's estate, and it was not until 2023 that we began discussing how it should be used.
'We were very mindful of her wish that it be used for the benefit of Kirkcaldy and the Galleries, and with the Galleries' 100th anniversary coming up, along with the commemoration of the war memorial, which had also been given to the town and which her father had been closely involved in, it all tied in together and we started thinking about how to put this idea into action.
Some of the money was used to purchase a piece of pottery, called the Referendum Teapot, by Scottish artist Susan McGill (Image: Supplied) 'With the centenary celebrations we wanted to be able to concentrate specifically on a special exhibition and other events around that, and we decided to create a temporary Project Curator post for a year to help do that.
'It was taken up on a job-share basis by two of our current team members, Jane Freel and Janice Crane, who have worked extremely hard with our Collections Development Manager, Nicola Wilson, and our Kirkcaldy Galleries' team to pull together all the activities around the KG100 events and exhibition.'
Sadly, there are no paintings or photographs of Jean Hubbard but she is acknowledged in the A Century of Kirkcaldy Galleries exhibition that her bequest made possible.
Some of the money was used to purchase a piece of pottery, called the Referendum Teapot, by Scottish artist Susan McGill. It was made to mark the Scottish independence referendum and reflects the thoughts and feelings of people at the time.
The bequest has also been used to work with local groups such as the Beehive Nursery, with visits to the Galleries producing a wealth of animal-themed artwork for display in the art space, and with the Sewing Circle, which put together a banner illustrating 100 years of the Galleries in Kirkcaldy.
With funding from Museums and Galleries Scotland, OnFife has also worked with The Hive, where young people from the LGBT+ community created a Pride banner which is on display in the centenary exhibition.
And staff from OnFife worked alongside the Royal British Legion Scotland's Kirkcaldy branch to link the commemoration of 100 years of the War Memorial with the Galleries' centenary celebrations, including bringing Bud, Poppy Scotland's interactive touring exhibition to a Big Birthday Bash celebration in June, and culminating in a visit by King Charles and Queen Camilla in July
'We are very grateful to Jean Hubbard for her generosity which has enabled us to do a huge amount to celebrate the centenary and put the Galleries in the spotlight with displays and exhibitions,' said Chris McLean. 'From its very beginnings, the support of benefactors has enabled Kirkcaldy Galleries to become one of the best gallery spaces in Scotland and Jean Hubbard has continued that tradition, all to the benefit of the people of Kirkcaldy.'
For more details of the centenary celebrations visit the KG100 page at www.onfife.com
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Glasgow Times
3 hours ago
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I tried a World War II cake recipe from Marguerite Patten
These often turn out wonderfully, and it got me thinking what it would be like to try a wartime recipe using the same ingredients that people would have been restricted to during rationing. Rationing was a system implemented to make sure everyone got their fair share of food during national shortages in wartime. This was exacerbated by enemy ships and submarines attacking imports of food, which caused a greater reliance on items produced in the UK. Marguerite Patten was one of the earliest celebrity chefs, presenting a popular BBC radio programme during World War Two, in which she shared recipes for cooking with wartime rations. Here she is demonstrating how to make an Easter cake back in 1950.#ThrowbackThursday — BBC Current Affairs (@BBC_CurrAff) April 9, 2020 Several foodstuffs, such as sugar, meat, fats, bacon, eggs and cheese, were rationed, which caused a great impact. After doing a bit of research for wartime cake recipes, I was recommended by my mum to check out recipes from Marguerite Patten. She was one of the earliest examples of a celebrity chef and became famous during World War II, where she shared recipes on BBC radio that could work within the limits of rationing. It sounded like the perfect thing to explore, and I found her recipe for a Vinegar Cake, which was a fruit cake that used vinegar instead of eggs. This can be seen in her book Feeding the Nation, and is notable for using vinegar instead of eggs as a main component. How to make a World War II-era light fruit cake Making the cake will not require too many ingredients (Image: Newsquest) In terms of ingredients for the fruit cake recipe you will need 6oz of self-raising flour 3oz of margarine 3oz of sugar 1/4 pint of milk 1 tablespoon of vinegar 1/2 teaspoon of bicarbonate of soda 3-4oz of mixed dried fruit Meanwhile, for equipment, you will need: a decent-sized mixing bowl large basin scales sieve measuring jug a teaspoon a tablespoon larger spoon (for mixing) 7-inch baking tin Baking cakes is not something I do very often, so I made it with my Mum overseeing things to make sure I didn't mess up anywhere. The first step involves creaming the margarine and sugar together (Image: Newsquest) Firstly, we creamed the margarine and sugar together and made sure it was well-combined. After that, the recipe recommends pouring the milk, vinegar and bicarbonate of soda into a "large basin". It was quite a vague term, so we combined the elements into a large measuring jug as it would supposedly froth up quite a bit. The recipe involves 3-4 ounces of mixed fruit (Image: Newsquest) However, this didn't happen in practice, so any worries of creating a mess were quickly alleviated, at least. We then poured that mixture into the mixing bowl with the creamed margarine and sugar, before sifting the flour into it. After mixing that, we then added the dried fruit, which was a combination of raisins, peel and cherries. All the ingredients will eventually be mixed together into the bowl (Image: Newsquest) Finally, after briefly mixing together, we then poured it into a seven-inch baking tin. The recipe recommends flouring and greasing the tin, but if you have a cake case to hand, you can line the tin with that. All there is to do after that is to pop it in a "moderate oven" (approximately 170-180C) and bake it for an hour. The verdict Once the hour was up, I took the cake out of the oven and was pleased to see that, at least aesthetically, it had turned out quite well. The cake certainly looked the part coming out of the oven (Image: Newsquest) It had a nice golden-brown colour with bits of dried fruit popping through the outer layer. All that was left to do was to try it, and I was pleasantly surprised with the results. I'd seen from other people trying the recipe that it had turned out really crumbly, but in this case it held its shape perfectly. The cake had a light and fluffy texture (Image: Newsquest) Having it warm was certainly a bonus, and it had a delightfully fluffy and light texture. Recommended reading: It also wasn't overly sweet and balanced all the flavours remarkably well. Due to how relatively few ingredients this requires and how it doesn't take too long to make, I would highly recommend giving this a try. While rationing is, of course, something nobody ever wants to go back to or experience in the first place, it is somewhat comforting to know that with a bit of adjustment, people were still able to enjoy some treats like this.


The Herald Scotland
a day ago
- The Herald Scotland
Bequest helps museum continue legacy in centenary year
The bequest will also be used to enhance and promote the Galleries and collections in years to come. While Ms Hubbard was born in Morningside, Edinburgh, in 1926, she grew up in Wemyssfield, [[Kirkcaldy]]. She went to Seaview Private School in the town and it was here that her passion for learning was nurtured. She developed a love for the arts and would spend a lot of time in the town's museum and art gallery with her parents. As it happens, the Galleries came into being as the result of another donation. When plans were being prepared for a war memorial to commemorate the soldiers who had died in World War One, local industrialist John Nairn donated further funding for it to be extended to include the creation of a gallery in memory of his only son, Ian, who died in France shortly before the armistice. Read More Argyll museum wins prestigious award after redevelopment success By coincidence, Ms Hubbard's father, Harry Hubbard, who was an architect in Kirkcaldy, was involved in drawing up the plans for the town's World War Two memorial. After leaving school, most of her working life was as a librarian at what was then [[Kirkcaldy]] Technical College, later to become Fife College. She never married and was known for giving many donations to worthy local causes. When she died in 2015, she left most of her estate 'for the benefit of Kirkcaldy Galleries.' Chris McLean, OnFife's Museum and Heritage Service Team Leader, explained: 'It took some time to settle Jean's estate, and it was not until 2023 that we began discussing how it should be used. 'We were very mindful of her wish that it be used for the benefit of Kirkcaldy and the Galleries, and with the Galleries' 100th anniversary coming up, along with the commemoration of the war memorial, which had also been given to the town and which her father had been closely involved in, it all tied in together and we started thinking about how to put this idea into action. Some of the money was used to purchase a piece of pottery, called the Referendum Teapot, by Scottish artist Susan McGill (Image: Supplied) 'With the centenary celebrations we wanted to be able to concentrate specifically on a special exhibition and other events around that, and we decided to create a temporary Project Curator post for a year to help do that. 'It was taken up on a job-share basis by two of our current team members, Jane Freel and Janice Crane, who have worked extremely hard with our Collections Development Manager, Nicola Wilson, and our Kirkcaldy Galleries' team to pull together all the activities around the KG100 events and exhibition.' Sadly, there are no paintings or photographs of Jean Hubbard but she is acknowledged in the A Century of Kirkcaldy Galleries exhibition that her bequest made possible. Some of the money was used to purchase a piece of pottery, called the Referendum Teapot, by Scottish artist Susan McGill. It was made to mark the Scottish independence referendum and reflects the thoughts and feelings of people at the time. The bequest has also been used to work with local groups such as the Beehive Nursery, with visits to the Galleries producing a wealth of animal-themed artwork for display in the art space, and with the Sewing Circle, which put together a banner illustrating 100 years of the Galleries in Kirkcaldy. With funding from Museums and Galleries Scotland, OnFife has also worked with The Hive, where young people from the LGBT+ community created a Pride banner which is on display in the centenary exhibition. And staff from OnFife worked alongside the Royal British Legion Scotland's Kirkcaldy branch to link the commemoration of 100 years of the War Memorial with the Galleries' centenary celebrations, including bringing Bud, Poppy Scotland's interactive touring exhibition to a Big Birthday Bash celebration in June, and culminating in a visit by King Charles and Queen Camilla in July 'We are very grateful to Jean Hubbard for her generosity which has enabled us to do a huge amount to celebrate the centenary and put the Galleries in the spotlight with displays and exhibitions,' said Chris McLean. 'From its very beginnings, the support of benefactors has enabled Kirkcaldy Galleries to become one of the best gallery spaces in Scotland and Jean Hubbard has continued that tradition, all to the benefit of the people of Kirkcaldy.' For more details of the centenary celebrations visit the KG100 page at


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