From Fuji to Honeycrisp: Here is how different types of apples got their names
Fruits play a crucial role in our daily lives. There are a variety of fruits that are present in the world that are unique in taste and also, they are highly beneficial as well. Among these fruits, apples are one of the most loved fruits that carry a lot of benefits and they also have a good taste.
Beside this, there is a variety of apples that are available with different names. According to a report by Treehugger, from fuji to honeycrisp, apples come in many flavors and each of them carry a different story too. In this article, we will explore the origins of some of the most well-known varieties of apple varieties that carry different stories with them.
Exploring how various apples got their names
Red Delicious
The Red Delicious apple got its name because of its deep red color and sweet flavor which was the first fascinating feature about it when it was first discovered.
It was originally known as the 'Hawkeye' apple but was later renamed as Red Delicious as this name highlighted its bright red skin and the enjoyable taste that it carries which makes it even more appealing to the shoppers. Thus, the change in name helped in selling of these apples in even larger amounts than before.
Source: Froovella
Fuji
The Fuji apple is named after the city of Japan named Fujisaki where it was first discovered in the late 1930s.
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This variety was created by crossing two American apples which were the Red Delicious and Ralls Janet in order to produce a sweet and crisp apple that quickly gained popularity worldwide in a very short span of time. The name of these apples reflect its place of origin and directly connect it to its Japanese roots.
Thus, it is highly liked by people from all around the world.
Source: Wikipedia
Golden Delicious
The Golden Delicious apple got its name by its bright yellow-gold color and rich flavor.
It was first discovered on a farm in West Virginia in the early 1900s and was originally known as the 'Mullin's Yellow Seedling.' After a period of time, the name was changed to Golden Delicious in order to make it more appealing to buyers as this name highlighted both its beautiful golden skin and delicious taste. Thus, this new name helped the apple in gaining popularity all over the world.
Source: Wikipedia
Granny Smith
The Granny Smith apple is named after an Australian woman named Maria Ann Smith who discovered this variety of green apples in the 1860s.
The story is that she found a seedling that was growing near her home and started cultivating it. The apple's bright green color and tart flavor made it unique and this name gives the apple a personal touch that shows how even the name of apples can come from the people behind their discovery.
Source: Wikipedia
Empire
The Empire apple was developed in New York in the 1940s as a cross between the popular Red Delicious and McIntosh apples. Its name reflects the nickname of New York which is the 'Empire State' which highlights the apple's local roots.
The name was chosen to emphasize the apple's strong connection to its roots. By naming it Empire, the people linked it with a sense of pride and quality which helped it to gain popularity all over the world.
Source: Wikipedia
Honeycrisp
The Honeycrisp apple was developed by researchers in Minnesota in the 1960s. Thus, its name highlights the two of its best features which are a sweet honey-like flavor and a crisp juicy texture. Thus, honeycrisp focuses on describing the eating experience with its catchy and descriptive name that helped in making the apple an instant hit with consumers.
Source: Wikipedia
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