
Shoppers warned not to eat bags of leaves sold at Aldi, Lidl and Tesco in listeria update
Shoppers have been issued an update on the listeria outbreak on certain bags of salad items. The latest recall affects further batches of spinach, rocket and mixed leaves.
The Food Safety Authority (FSAI) has advised that a further five packs from the McCormack Family, alongside Egan's Baby Spinach, have been recalled due to the detection of Listeria monocytogenes. The Food Safety Authority (FSA), which issues recall advice to UK consumers, has also published the recall.
It comes after we just recently reported that the the Food Standards Agency (FSA) confirmed it was "working closely" with the FSAI and local retailers to determine the distribution of these products in Northern Ireland.
Both the McCormack Family Farms and Egan's are brands that can be found in Aldi stores and Dunnes Stores across Ireland, with the former also being supplied to supermarkets Tesco and Lidl.
The FSAI warns shoppers that symptoms of Listeria monocytogenes can include mild flu-like symptoms, or gastrointestinal symptoms such as nausea, vomiting and diarrhoea.
In rare cases, symptoms can be more severe and cause serious complications for those with weaker immune systems such as pregnant women, babies and the elderly.
Following the outbreak, retailers have since been advised to "remove the implicated products from sale and display recall notices at point-of-sale."
Wholesalers and distributors are requested to contact their affected customers and recall the implicated products and provide a point-of-sale recall notice to their retailer customers.
Meanwhile, for health and safety reasons, shoppers have been urged to consume the affected bags of leaves, but instead to return them for a full refund.
It comes after a listeriosis outbreak connected to ready to eat hot meals caused one fatality and a further nine cases, although the FSAI has advised that this is not linked to the McCormack Family recall.
One adult died just days after becoming ill from consuming a contaminated ready meal, as supermarket chiefs rushed to withdraw at-risk dishes from shop shelves amid mounting public safety fears.
It was reported that a selection of ready meals by the brand Ballymaguire Foods, which supplies products to both Aldi and Tesco in Ireland, were impacted, although it remains unclear which ready meal the individual consumed before passing away.
Join the Daily Record WhatsApp community!
Get the latest news sent straight to your messages by joining our WhatsApp community today.
You'll receive daily updates on breaking news as well as the top headlines across Scotland.
No one will be able to see who is signed up and no one can send messages except the Daily Record team.
All you have to do is click here if you're on mobile, select 'Join Community' and you're in!
If you're on a desktop, simply scan the QR code above with your phone and click 'Join Community'.
We also treat our community members to special offers, promotions, and adverts from us and our partners. If you don't like our community, you can check out any time you like.
To leave our community click on the name at the top of your screen and choose 'exit group'.
If you're curious, you can read our Privacy Notice.
Updates bags of leaves included in the Listeria recall
Egan's Irish Baby Spinach (250g): Best before dates: 30/07/2025, 31/07/2025, 01/08/2025;Batch code: 206
McCormack Family Farms Family Pack (200g): Best before dates: 02/08/2025, 03/08//2025, 09/08/2025, 10/08/2025; Batch codes: 205, 212
McCormack Family Farms Mixed Leaves (75g): Best before dates: 26/07/2025, 27/07/2025, 29/07/2025, 31/07/2025, 01/08/2025, 02/08/2025, 03/08/2025; Batch codes: 199, 202, 204, 205, 206, 207
McCormack Family Farms Rocket Leaves (75g): Best before dates: 31/07/2025, 03/08/2025; Batch codes: 204, 206
McCormack Family Farms Irish Spinach Leaves (100g, 200g, 250g): Best before dates: 01/08/2025, 02/08/2025, 03/08/2025, 04/08/2025; Batch codes: 205, 206, 207
McCormack Family Farms Energise Super Mix (100g): Best before dates: 28/07/2025, 29/07/2025, 30/07/2025, 03/08/2025; Batch codes: 199, 203, 205

Try Our AI Features
Explore what Daily8 AI can do for you:
Comments
No comments yet...
Related Articles


Metro
4 hours ago
- Metro
Second person dies after eating toxic sandwich during botulism outbreak
Two people are now confirmed dead after eating broccoli and sausage sandwiches from an Italian food truck. 45-year-old Tamara D'Acunto is confirmed to have died after undergoing treatment in intensive care for botulism from lunch. Musician Luigi Di Sarno, 52, also died after buying the sandwich from a kiosk in Diamante, Calabria, in southern Italy. More than 17 people are in hospital, prompting the Public Prosecutor's Office to seize the jars of broccoli from the business. Cases of the rare and life-threatening disease were found in other Italian regions. Botulism is a rare and sometimes life-threatening disease caused by toxins produced by the clostridium botulinum bacteria. Historically contracted due to improperly canned food, the toxins attack the nervous system, leading to muscle paralysis. More recently in the UK, patients were diagnosed with botulism linked to unlicensed anti-wrinkle injections. Symptoms include blurred vision, fatigue and difficulties breathing. Around 5 to 10 per cent of cases are fatal, according to the NHS. Because a majority of doctors have never encountered it, initial misdiagnosis is not uncommon. It came as Roberta Pitzalis, 38, died from complications after eating a guacamole from a stand at a gastronomic festival in Cagliari, Sardinia. According to La Repubblica, her condition had appeared to stabilise before she suddenly deteriorated. More Trending An 11-year-old boy who also attended the Monserrato Latina festival and had eaten a taco with guacamole, was transferred by helicopter to Rome's Gemelli hospital. He remains in a stable condition but has yet to make a recovery. Authorities in Cagliari have launched an investigation into the outbreak. Experts are advising people to exercise caution when buying risky foods and avoid eating canned or jarred products where the safety button has popped up, indicating the container has not been properly sealed. Get in touch with our news team by emailing us at webnews@ For more stories like this, check our news page. MORE: Urgent recall of supermarket cheese over deadly Listeria bacteria fears MORE: Italy's 'best-kept secret' is the home of Tiramisù and just 30 minutes from Venice MORE: Houses destroyed and thousands evacuated after wildfires rage across Europe


Metro
20 hours ago
- Metro
Urgent recall of supermarket cheese over deadly Listeria bacteria fears
Dairy lovers have been warned not to eat a popular goat's cheese because of the risk of a deadly bacteria. A batch of SPAR Chèvre Goats Cheese 100g may contain dangerous Listeria monocytogenes bacteria. Horgan's Delicatessen Supplies has issued an urgent recall of the products which have a use-by date of 12 August 2025. The implicated products were distributed both to Northern Ireland and the Republic of Ireland. The Food Standards Agency (FSA) has told cheese fans to return the affected products to the shops, where customers will be given a full refund. Warnings will be displayed in all retail stores selling the product, the FSA added. More Trending SPAR has over 400 stores in Northern Ireland and over 450 stores in the Republic of Ireland. Listeria monocytogenes infection, or listeriosis, can present as mild flu-like symptoms or gastrointestinal symptoms. These include vomiting, nausea and diarrhoea. Severe infections can cause serious complications in rare cases. Pregnant women, babies, the elderly and people with weakened immune symptoms are more vulnerable to infections. It takes on average three weeks for symptoms to appear, but that can range from three to 70 days. The recall comes weeks after an 'extensive outbreak' of listeria monocytogenes in Ireland linked to ready meals produced by Ballymaguire Foods. A range of chicken curries, lasagnes, bolognaises, pasta bakes, cottage pies, and chow mein dishes were all affected by the recall, with one person being killed. The Food Safety Authority of Ireland said there is no evidence these food recalls are linked. Get in touch with our news team by emailing us at webnews@ For more stories like this, check our news page. MORE: Irish fashion designer found dead on boat 'had recently finalised divorce' MORE: Co-op urgently recalls pork pies over fears they could cause allergic reactions MORE: Police link 'brutal' bottle attack on priest to man found dead in same town


Daily Record
20 hours ago
- Daily Record
Cheese recalled by supplier due to possible listeria contamination
Spar has urgently recalled a batch of goat's cheese in Northern Ireland over potential listeria contamination. A batch of goat's cheese sold in Spar stores across Northern Ireland has been urgently recalled amid concerns it could be contaminated with listeria. The affected product is Spar Chèvre Goats Cheese, supplied by Horgan's Delicatessen. It comes in 100g packs with a use by date of August 12. The Food Safety Authority (FSA) in Northern Ireland confirmed that the implicated batch was distributed to outlets in both Northern Ireland and the Republic of Ireland. Customers who have purchased the cheese are being advised not to consume it and to return it to the store for a full refund. Point of sale notices will be displayed in all affected shops, explaining the recall and providing instructions for consumers. The FSA said the move is precautionary but necessary, as listeria monocytogenes can cause serious illness in certain groups. 'Symptoms caused by Listeria monocytogenes can be similar to flu and include high temperature, muscle ache or pain, chills, feeling or being sick and diarrhoea. "However, in rare cases, the infection can be more severe, causing serious complications such as meningitis,' the agency said. Particular caution is urged for those more at risk, including people over the age of 65, pregnant women and their unborn babies, newborns under one month old, and individuals with weakened immune systems. Listeria infection, also known as listeriosis, is caused by bacteria that can spread through contaminated food. While some cases are mild, resulting in flu-like or gastrointestinal symptoms such as nausea, vomiting and diarrhoea, others can be far more severe. The incubation period for listeria averages around three weeks, although it can range from three to 70 days, meaning symptoms may take time to appear after consumption of contaminated food. This latest alert comes shortly after other food safety concerns in Ireland. In recent weeks, some potted coriander plants and hummus products supplied by O'Hanlon Herbs were recalled from major supermarkets including Tesco, Dunnes Stores, Aldi, Lidl, Marks & Spencer and SuperValu. The FSA said the recalls highlight the importance of checking food packaging carefully before eating. 'If you have bought the above product, do not eat it. Instead, return the product to where it was bought for a full refund,' it advised. Join the Daily Record WhatsApp community! Get the latest news sent straight to your messages by joining our WhatsApp community today. You'll receive daily updates on breaking news as well as the top headlines across Scotland. No one will be able to see who is signed up and no one can send messages except the Daily Record team. All you have to do is click here if you're on mobile, select 'Join Community' and you're in! If you're on a desktop, simply scan the QR code above with your phone and click 'Join Community'. We also treat our community members to special offers, promotions, and adverts from us and our partners. If you don't like our community, you can check out any time you like. To leave our community click on the name at the top of your screen and choose 'exit group'. If you're curious, you can read our Privacy Notice. Horgan's Delicatessen Supplies, which provides the Spar Chèvre Goats Cheese, has confirmed it is cooperating fully with the recall process. The company said it is working with all retailers involved to ensure affected products are removed from shelves promptly. Consumers who have already eaten the cheese and are concerned about their health are urged to seek medical advice, especially if they are in one of the higher-risk categories. Food safety officials have stressed that vigilance remains the best protection, particularly during the summer months when certain bacteria can thrive. While foodborne illnesses are relatively rare, the potential risks mean that recalls of this kind must be taken seriously. The FSA continues to monitor the situation and will issue updates if any further batches or products are implicated. For now, customers are reminded to stay alert and check the use by date on any Spar Chèvre Goats Cheese purchased in recent weeks.