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Fuerteventura hotel breaks silence as Brit dies after eating 'half-cooked' chicken
Fuerteventura hotel breaks silence as Brit dies after eating 'half-cooked' chicken

Daily Mirror

time5 days ago

  • Health
  • Daily Mirror

Fuerteventura hotel breaks silence as Brit dies after eating 'half-cooked' chicken

Leslie Green contracted salmonella after staying at the Occidental Jandia Playa, operated by the Barcelo Hotel Group, where he ate "half-cooked" chicken, an inquest was told A plush four-star Fuerteventura hotel has spoken out following the death of a British tourist who ate "half-cooked" chicken there. ‌ Occidental Jandia Playa today insists it has "a strict food hygiene and safety protocol" and it complies with regulations. It has hit back with a bullish statement after an inquest had heard Leslie Green, a dad from Bolton, Greater Manchester, contracted the bacterial infection salmonella at the all-inclusive hotel. ‌ The hearing last week was told the 70-year-old man ate undercooked chicken at Occidental Jandia Playa on Fuerteventura, one of Spain's Canary Islands. However, the Barceló Hotel Group, which runs the Occidental Jandia Playa, said yesterday no salmonella has been detected at the hotel in the last twelve months. ‌ The spokesperson said: "We also hold certificates from the aforementioned external audit company confirming that no salmonella has been detected at the hotel in the last twelve months. These audits and controls reflect our ongoing commitment to the health and safety of guests." But Mr Green and his 60-year-old wife Julie had only eaten at the Occidental Jandia Playa during their holiday on Fuerteventura last October. Rochdale Coroner's Court heard Mr Green, a retired delivery driver, experienced symptoms including diarrhoea days into the trip and his condition deteriorated. The coroner concluded Mr Green had died from food poisoning contracted whilst on holiday after eating partially cooked chicken. ‌ The Barcelo Hotel Group, founded in Spain in 1981, said it "deeply regrets the death". Its statement in full reads: "The Barceló Hotel Group deeply regrets the death of a guest at our Fuerteventura hotel in November 2024. "On behalf of the entire group, we would like to extend our deepest condolences to the guest's family and loved ones and reiterate our firm commitment to the safety and well-being of our customers. ‌ "The Barceló Hotel Group has a strict food hygiene and safety protocol that includes rigorous internal controls and periodic external audits performed by an independent company renowned in food safety. "This control system guarantees compliance with applicable regulations and our company's stringent quality standards. We also hold certificates from the aforementioned external audit company confirming that no salmonella has been detected at the hotel in the last twelve months. These audits and controls reflect our ongoing commitment to the health and safety of guests." Mr and Mrs Green were on a Jet2 holiday when tragedy struck. Jet2 said it would be "inappropriate" to comment due to an ongoing legal claim, but offered its "thoughts and condolences" to the Green family. Speaking after the inquest, Mrs Green, a retired nurse, said: "I still struggle to comprehend how we went on holiday, but Leslie didn't come home... He was my best friend and life without him will never be the same."

Bolton man dies from food poisoning on Fuerteventura Jet2 holiday
Bolton man dies from food poisoning on Fuerteventura Jet2 holiday

BBC News

time6 days ago

  • Health
  • BBC News

Bolton man dies from food poisoning on Fuerteventura Jet2 holiday

A widow has told how there is a "gaping hole" in her family after the death of her husband from food poisoning on a birthday holiday to Fuerteventura. Leslie Green, 70, contracted the bacterial infection salmonella from eating undercooked chicken at their all-inclusive hotel and died in hospital on 4 November 2024 after developing sepsis. An inquest heard Mr Green and his wife Julie, from Little Lever in Bolton, had only eaten at the Occidental Jandia Playa resort during their £2,300 stay, booked through Jet2 holidays. Jet2 told the BBC it would be "inappropriate" to comment due to an ongoing legal claim but offered its "thoughts and condolences" to the Green family. The BBC has also contacted Barcelo Hotel Group, which owns the Occidental Jandia Playa resort, for a comment. Mrs Green said life "would never be the same" following her husband's death but she hoped by speaking out she could warn others about the dangers of salmonella."I still struggle to comprehend how we went on holiday, but Leslie didn't come home," she said. Mrs Green, 60, who is a retired nurse, was also taken ill a few days after her husband and spent a week in hospital on the Spanish island. She said: "Leslie was such a loving and caring husband and dad. He was my best friend and life without him will never be the same."Rochdale Coroner's Court heard how Mr Green began suffering symptoms including diarrhoea on 9 October 2024, nine days after the couple's arrival. He became dehydrated and was seen by the in-resort doctor on 12 October, who sent him to a local clinic to be given fluids. However, his condition deteriorated and he was admitted to hospital the following day. Mr Green, a retired delivery driver for the Manchester Evening News, was later placed into an induced coma, but doctors said nothing further could be done for him. The couple's daughter Becci, 35, flew out to be at her father's bedside and was there when the decision was made to end his life-support. The coroner concluded Mr Green had died from food poisoning contracted whilst on holiday after eating partially cooked body was flown home on 12 November, with his wife and daughter on board the repatriation flight. After the inquest, Mrs Green said: "I'd do anything not to be in this position and for Leslie to be in our lives, but I know that's not possible. "Listening to the evidence has been difficult but it was something I was determined to do to honour Leslie's memory."The family's solicitor, Jennifer Hodgson from law firm Irwin Mitchell, said the family had their concerns "validated" by the inquest. She said: "While nothing can make up for the ordeal Julie and her family have been through, it's now vital that lessons are learned to improve hygiene for other holidaymakers in the future." Listen to the best of BBC Radio Manchester on BBC Sounds and follow BBC Manchester on Facebook, X, and Instagram, and watch BBC North West Tonight on BBC iPlayer.

Seven Tides appoints Minor Hotels to manage DUKES The Palm
Seven Tides appoints Minor Hotels to manage DUKES The Palm

Al Bawaba

time28-05-2025

  • Business
  • Al Bawaba

Seven Tides appoints Minor Hotels to manage DUKES The Palm

Luxury residential and hospitality developer Seven Tides has signed a strategic hotel management agreement with Minor Hotels as the new operator of its five-star DUKES The Palm, a Royal Hideaway Hotel, which is located on the west trunk of Palm Jumeirah, effective from 1st August 2025.'This is a strategic appointment as Minor Hotels already successfully manages our existing asset, the neighbouring NH Collection Dubai The Palm, and the agreement will provide enhanced synergy between the hotels,' said Abdulla Bin Sulayem, CEO, Seven Tides.'Furthermore, the proven track record of Minor Hotels in delivering elevated guest experiences, combined with their operational expertise makes them the ideal partner to manage this property. We look forward to a successful collaboration that heightens the appeal of Palm West Beach as one of Dubai's premier hospitality destinations.'The Barcelo Hotel Group has been managing DUKES for the past six years and has fulfilled all of its contractual obligations to a very high standard. We wish to thank Barcelo Hotel Group for their contribution and wish them success in their future endeavors,' added Bin an upscale blend of cosmopolitan luxury twinned with tradition, DUKES offers 273 hotel rooms and suite options and 287 serviced apartments with studio, one-bedroom, and two-bedroom can enjoy six distinctive dining venues, from a specialty restaurant and pool bar to a beachside lounge and bar, along with a stunning private beach, indoor pool, outdoor infinity pool, lazy river, fully equipped gym and extensive wellness and family-friendly facilities. Located on the vibrant Palm West Beach, one of Dubai's most desirable lifestyle destinations, DUKES' prime location also places guests within easy reach of major attractions such as Nakheel Mall, Aquaventure Waterpark, and Ain Dubai, and just 30 minutes from Dubai International Airport, making it an ideal choice for both leisure and business travellers.

Seven Tides appoints Minor Hotels to manage DUKES The Palm
Seven Tides appoints Minor Hotels to manage DUKES The Palm

Zawya

time26-05-2025

  • Business
  • Zawya

Seven Tides appoints Minor Hotels to manage DUKES The Palm

Dubai, UAE: Luxury residential and hospitality developer Seven Tides has signed a strategic hotel management agreement with Minor Hotels as the new operator of its five-star DUKES The Palm, a Royal Hideaway Hotel, which is located on the west trunk of Palm Jumeirah, effective from 1st August 2025. 'This is a strategic appointment as Minor Hotels already successfully manages our existing asset, the neighbouring NH Collection Dubai The Palm, and the agreement will provide enhanced synergy between the hotels,' said Abdulla Bin Sulayem, CEO, Seven Tides. 'Furthermore, the proven track record of Minor Hotels in delivering elevated guest experiences, combined with their operational expertise makes them the ideal partner to manage this property. We look forward to a successful collaboration that heightens the appeal of Palm West Beach as one of Dubai's premier hospitality destinations. 'The Barcelo Hotel Group has been managing DUKES for the past six years and has fulfilled all of its contractual obligations to a very high standard. We wish to thank Barcelo Hotel Group for their contribution and wish them success in their future endeavors,' added Bin Sulayem. Delivering an upscale blend of cosmopolitan luxury twinned with tradition, DUKES offers 273 hotel rooms and suite options and 287 serviced apartments with studio, one-bedroom, and two-bedroom layouts. Guests can enjoy six distinctive dining venues, from a specialty restaurant and pool bar to a beachside lounge and bar, along with a stunning private beach, indoor pool, outdoor infinity pool, lazy river, fully equipped gym and extensive wellness and family-friendly facilities. Located on the vibrant Palm West Beach, one of Dubai's most desirable lifestyle destinations, DUKES' prime location also places guests within easy reach of major attractions such as Nakheel Mall, Aquaventure Waterpark, and Ain Dubai, and just 30 minutes from Dubai International Airport, making it an ideal choice for both leisure and business travellers. About Seven Tides Seven Tides is a privately owned real estate development and holding company headquartered in Dubai, established in 2004. Specializing in luxury hospitality, residential, and commercial projects, the company has curated a diverse portfolio in prestigious locations such as Dubai and London. Under the leadership of CEO Abdulla Bin Sulayem, Seven Tides has strategically expanded its footprint through high-end, mixed-use developments that reflect a commitment to quality, innovation, and integrated living. The company's portfolio spans upscale hotels, premium residences, and commercial spaces, designed to deliver exceptional lifestyle experiences. Among its most prominent assets are DUKES The Palm, a Royal Hideaway Hotel, the recently launched NH Collection Dubai The Palm, Anantara World Islands Dubai Resort, and Golf Views Seven City JLT, a contemporary residential project in Jumeirah Lake Towers. Internationally, Seven Tides also owns the iconic DUKES London in Mayfair, a landmark of British elegance and heritage. For more information, please visit: About Minor Hotels Minor Hotels is a global hospitality group operating over 560 hotels, resorts and residences in 58 countries, pursuing its vision of crafting a more passionate and interconnected world. As a hotel owner, operator and investor, Minor Hotels fulfils the needs and desires of today's global travellers through its diverse portfolio of eight hotel brands – Anantara, Avani, Elewana Collection, NH, NH Collection, nhow, Oaks and Tivoli – and a collection of related businesses. Minor Hotels is rapidly accelerating its global growth ambitions, aiming to add close to 300 hotels by the end of 2027. Minor Hotels is a proud member of the Global Hotel Alliance (GHA), the world's largest alliance of independent hotel brands, and participates in the GHA DISCOVERY loyalty programme. For more information, please visit and connect with Minor Hotels on Facebook and LinkedIn.

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