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Yahoo
an hour ago
- Business
- Yahoo
New CEO takes reins at Blue Ridge Area Food Bank as federal food pantry cuts loom
The Blue Ridge Area Food Bank has a new chief executive officer – Kari Jorgensen Diener. The Blue Ridge Area Food Bank serves 25 counties and eight cities through distribution centers in Charlottesville, Lynchburg, Winchester, and its headquarters in Verona. The bank supports about 171,200 guests each month. 'I am honored to join the Blue Ridge Area Food Bank and continue its impactful legacy,' said Diener. 'I look forward to building on the strong relationships already in place and collaborating with staff, volunteers, partners, and supporters to eliminate hunger and support thriving communities.' Michael McKee, the food bank's previous CEO, retired this past summer after a 12-year career with the food bank. In June, McKee appeared on CNN, concerned about cuts to the Supplemental Nutrition Assistance Program (SNAP) and cuts to federal funding for food banks and pantries in the 'Big Beautiful Bill' passed in July. With those cuts, McKee told CNN, 'We could actually begin to see our pantry network begin to collapse.' According to Kim Blosser, the chair of the food bank's board of directors, the food bank's next board meeting will be focused on the changes brought by the bill, as did the Federation of Virginia Food Banks. "There will eventually be more costs moved back to the state and, so that's a harder one for the food banks to know how that's going to impact [us] but clearly it will have an impact on state budgets," Blosser said. "All of it are things that I know Michael was already looking at and talking about with his colleagues throughout Virginia, and then also through Feeding America, and then Kari will continue that conversation to see what our impacts are most likely going to be. From there, they will work on plans and the board will look on how that impacts us financially but, more importantly, how this is going to impact those that need food assistance that we are trying to service each and every day. That's our biggest, obviously our biggest concern." The bill could also impact SNAP benefits. While SNAP does not directly impact food bank operations, more SNAP cuts would leave more people with food insecurity, who would then turn to the food banks for support. "We're just not sure yet what the full scope of the impact is going to be," Blosser said. "What we know, even just with the costs right now, we're seeing more clients all across Virginia but certainly in our region. More individuals needing to utilize the food banks than even during the pandemic. We already have a tremendous amount of demand and so we're just trying to make sure if this creates even more demand, how we can meet that." The food bank currently helps an average of 171,200 people each month, a drastic increase from the early days of the COVID-19 pandemic. In fiscal year 2019, the average was 103,500 individuals each month. In almost every year since the pandemic began, the average monthly visitors have increased; 118,000 in 2020, 118,300 in 2021, 109,500 in 2022, 127,500 in 2023, and 148,200 in 2024. In the meantime, Diener will take the reigns and continue preparing for what cuts could be coming. "The Blue Ridge Area Food Bank is an extremely well run [food bank]," Blosser said. "This was, for a new CEO coming in, it's somewhat one of those dream jobs. There are not big problems that need to be fixed within the organization. They have a very strong executive leadership team that's been there for many years. She's coming into, thankfully, a really good, well-run organization that had a very strong CEO. ... It's really just taking where they were, which was already high-performing, and figuring out how we're going to adapt to the changes that coming and how we're going to move the food bank forward." Diener was previously the executive director of the Refugee Self-Reliance Initiative, a network of 400 organizations where, according to its website, the team is 'helping refugees become self-reliant and achieve a better quality of life.' "Throughout my career, my work has focused on forging partnerships with a broad range of stakeholders to prevent and combat poverty," Diener said. "Central to that has always been helping people leverage their own strengths and helping communities build resilience and self-reliance." The food bank's board of directors selected Diener after a year-long national search, ending up with a local candidate. "We were thrilled that we had an applicant that came to the top that was already living in our area and knew our area, so we're very excited she started," Blosser said. "She'd doing a great job already. The senior staff is thrilled to have her. People are very impressed with her once they meet her and get to know her." Diener lives in the Shenandoah Valley and is the chair of the Board of Gift and Thrift in Harrisonburg. She moved to Harrisonburg about four years ago with her family after working abroad for 15 years. She also plays oboe in the Eastern Mennonite University community orchestra and mentors refugee families through Church World Service. Through volunteering at a local food pantry, Diener saw how critical the service is to families without the resources or employment needed to buy groceries. 'The support they received – delivered with dignity and care – gave them the breathing room they needed to get on their feet during a transitional time in their lives,' Diener said. 'I think about them often, and about the many others who rely on charitable food assistance services when I reflect on the Food Bank's mission.' Diener's first 90 days will be full of meetings with volunteers, fellow employees, board members, and other members of the food pantry's community. "It's getting to know the full scope of the operations and to really get to know our pantry partners and to get to know the full breath of this service region," Blosser said. "The Blue Ridge Area Food Bank is very large." Anyone who wants to financially support the Blue Ridge Area Food Bank can do so on its website, To learn more about Diener, check out the food bank's first and second press releases. More: SAW Habitat for Humanity hosts meet-and-greet event in Staunton More: These Virginia restaurants were featured on Guy Fieri's 'Diners, Drive-Ins and Dives' Lyra Bordelon (she/her) is the public transparency and justice reporter at The News Leader. Do you have a story tip or feedback? It's welcome through email to lbordelon@ Subscribe to us at This article originally appeared on Staunton News Leader: New CEO takes reins at Blue Ridge Area Food Bank as federal food pantry cuts loom Solve the daily Crossword
CBS News
17 hours ago
- Climate
- CBS News
Morning Clouds Give Way to Heat, Humidity Across Maryland
Sunny skies have return to the area after some morning clouds. Afternoon highs are forecast to reach the upper 80s to lower 90s, with heat index values climbing into the middle and upper 90s. Most of the state will stay dry, but scattered showers and a few thunderstorms could pop up in the mountains and parts of western Maryland along the Blue Ridge, with a slim chance of isolated activity near Chesapeake Bay and the metro. Any evening storms should fade after sunset, leaving overnight lows in the 70s for much of Maryland. Wednesday brings a different story. An approaching cold front is expected to spark more widespread showers and thunderstorms during the afternoon, some lingering into the night as the boundary stalls near or just south of the state. Heavy rain and gusty downburst winds will be the main concerns, with flash flooding possible in spots where rainfall is heaviest. Thursday will keep the summertime pattern going — hot, humid, and stormy at times. The stalled front to the south will serve as a focus for afternoon showers and thunderstorms. Highs will stay near 90 degrees or in the upper 80s. By Friday, high pressure over the Southeast strengthens, gradually reducing storm chances into the weekend. Highs will run from the mid-80s to low 90s, while mountain areas stay in the 70s and low 80s. Warm, muggy nights will keep lows in the upper 60s to low 70s across much of the state. Another cold front could arrive early next week, bringing a renewed risk of storms as it approaches the area from the north. Erin will likely stay away from our area but rip currents will become a problem at area beaches by this weekend into next week.
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Travel + Leisure
29-07-2025
- Travel + Leisure
This North Carolina Mountain Town Is the Perfect Place to Cool Down in the Summer—and It Has One of the South's Best Resorts
Cashiers is a scenic mountain village the heart of the Blue Ridge with cooler weather and welcoming Southern hospitality. The town is ideal for nature lovers, with opportunities for hiking, fly fishing, and boating. From historic luxury at High Hampton to the retro-modern Hotel Cashiers, visitors can find a variety of lodging options. Locally loved restaurants like Native Prime Provisions (upscale seafood), The Orchard (comfort fare), and Chile Loco (family-friendly Mexican cuisine) offer diverse dining experiences. Cashiers hosts regular festivals, farmers markets, and music events for all ages. Located on the highest plateau in the Blue Ridge, Cashiers (elevation 3,487 feet) isn't exactly the easiest destination to reach. The roads wind through various mountain towns—depending on where you're coming from, you could pass Highlands, Brevard, or Sylva—and, during the peak summer season, you may have to slowly and patiently drive behind other vacationers seeking the delights of this part of Western North Carolina. The effort, however, is worth it in the end when you pull into this historic village, just eight miles from the South Carolina border. 'Cashiers has long been admired for its natural beauty, small-town vibes, and a welcoming sense of Southern hospitality,' Daniel Fletcher, co-founder of Outland Hospitality, the group behind Hotel Cashiers, tells Travel + Leisure . 'It's the kind of unique place that really transports you to a different state of mind [from] the moment you arrive.' It's quaint, peaceful, and exceptionally laid-back. Pronounced 'Cash-urs,' not 'Cash-ears,' the roughly 900-person community sits at the intersection of U.S. Route 64 and NC Highway 107, and serves as a jumping-off point for all manner of outdoor activities, including fly fishing, hiking, golfing, and boating. It also boasts slightly lower average temperatures in the summer, thanks to a higher elevation. (The average high in August is around 81.9 degrees Fahrenheit, while nearby Greenville is 88 degrees Fahrenheit.) This combination has solidified Cashiers' status as a resort town, one that's anchored by High Hampton, a historic inn and repeat World's Best Awards winner. 'Think of Cashiers like a beach town without the beach,' says Sarah Jennings, partner broker at Cashiers Valley Real Estate. 'Our population balloons in the summer and that can be hard for some of our restaurants and retailers to prepare for, so when you come, especially in July, be patient, be kind, and be courteous.' Even if you skip the summer crowds, opting instead for the quiet shoulder seasons, you won't miss much. Cashiers' unique brand of summer camp-like magic endures throughout the year. Read on to discover how to plan a trip to Cashiers, according to locals. Left: Guest room inside High Hampton; Right: Lake scene at High Hampton. Lydia Mansel/Travel + Leisure Recently named the second-best resort in the South in the 2025 World's Best Awards, High Hampton is a destination in and of itself in Cashiers. Although the property has been welcoming guests since the 1920s, its latest chapter began in the spring of 2021, following a revitalization helmed by the Blackberry Farm (another T+L reader favorite) team. Serving as both a private club and a resort, High Hampton balances a certain level of exclusivity with all the trappings of a welcoming, kid-friendly getaway—albeit one that's impeccably designed and complemented by a Tom Fazio-designed golf course and an outstanding food and beverage program. Breakfast is served in The Dining Room, overlooking Hampton Lake and out onto Rock Mountain. A casual lunch down at Mitch's Lakeside (frozen cocktail optional) or The Tavern can be followed by a return to The Dining Room, where dinner should always conclude with a dessert made by chef April Franqueza, a semifinalist in the 2025 James Beard Awards for Outstanding Pastry Chef or Baker. 'Personally, I love Hotel Cashiers. The owners have truly transformed the area into a walkable and enjoyable place where you can find fine dining and friendly spaces,' says Ashlie Mitchell, the executive director of The Village Green—a 13.2-acre area at the crossroads of Highway 64 and Highway 107—and a sixth-generation resident of Jackson County. The rooms are a bit retro and Scandinavian-inspired, and they're equipped with all of the essentials; you can even pop into the shared pantry for complimentary snacks and coffee. 'Don't forget to have dinner in their 'lobby' because it is fabulous,' says Jennings, referring to Kitchen & Bar, where the seasonal menu features dishes made with farm-to-table ingredients. The Wells Hotel is another solid, more affordable option in Cashiers. '[It's] connected to Whiteside Brewing Co. by a short walking path, and that is always a fun visit for good brews and eats,' says Mitchell. The rooms are bright and airy and conveniently located near the Elevated Kitchen food truck, so guests can easily grab a quick breakfast before starting their day in Cashiers. Silver Run Falls near Cashiers, North Carolina. Kenneth Keifer/Adobe Stock 'Cashiers is known for its abundance of waterfalls, hikes, and wildlife, and my favorite hike is Whiteside Mountain. It's an easy hike that offers jaw-dropping views of the Blue Ridge Mountains,' says Fletcher. Jennings also recommends taking 'the short hike to Silver Run Falls.' You can even get in some steps without leaving the town itself. 'I always enjoy exploring the Cashiers Walking Trail and The Village Green sculpture park and seeing all the local flowers and art,' says Fletcher. Cashiers may be a mountain town, but it's also close to two gorgeous lakes: Lake Glenville and Lake Toxaway. If you're interested in the former, Mitchell suggests stopping by the beach at the Pines Recreation Area or renting a boat from Signal Ridge Marina. Lake Toxaway Marine also offers boat rentals, as well as kayaks, canoes, water skis, and tubes. Mitchell notes that Cashiers also has 'free events throughout the week,' and families can always find some affordable fun at the local park and playground at The Village Green. In 2025, the schedule of events includes the Highlands-Cashiers Chamber Music Festival, a farmers market, an antique show, and more. Anglers are drawn to this part of Western North Carolina, thanks to its cold rivers and streams filled with trout. Brookings Anglers has guided float and wade trips that explore the waters of the Tuckasegee, and there are dozens of smaller streams and rivers to fish in the area surrounding Cashiers. Exterior of the Cashiers Farmer's Market. Lydia Mansel/Travel + Leisure It's nearly impossible to leave Cashiers Farmers Market empty-handed. From the local produce and baked goods to the jars of jams and the takeout barbecue—picked up at the adjacent, aptly named On the Side restaurant—this nostalgia-inducing spot is the perfect stop when you're feeling peckish or want to load up on some snacks before heading out on a hike. 'Vivace has something for everyone, and their selection varies between casual day wear and evening [attire],' says Mitchell. 'I also appreciate that they have footwear for all occasions. Every piece I have from Vivace has served me well, and they have something for each season.' If you're a fan of brands like Frank & Eileen or Favorite Daughter, it's a can't-miss stop while in Cashiers. 'Victoria's Closet is a staple consignment store and has great stuff year-round. It's always fun to pop in and explore, because who doesn't love a good consignment store treasure hunt?' says Fletcher. Mitchell agrees, adding, 'When I'm in a pinch for the perfect outfit for an event or a casual night out, I can always find one here, including shoes.' Mitchell calls Highland Hiker your 'go-to shop for everything you need for outdoor excursions, whether you're skiing the slopes in January or hiking Whiteside Mountain in August.' Similarly, Brookings Anglers covers your outdoor needs, and Fletcher adds that it has a 'great location overlooking the lake and offers guided fly-fishing trips.' 'You can't leave the area without stopping at The Cashiers Store for a memento,' says Jennings. The shop has all of your classic vacation pieces—colorful T-shirts, hats, and sweatshirts proudly touting the mountain destination. Outdoor seating at The Orchard. For an elevated night out in Cashiers, Mitchell recommends Native Prime Provisions. 'The owners, Scott Alderson and Tania Duncombe, bring all the fun and best seafood from the East Coast. Their wine menu is also meticulously curated, and I've never had a bad suggestion. Not to mention, it's fun to dine while watching everyone work in the kitchen to prepare artfully crafted plates,' she says. 'The Orchard is a Cashiers' mainstay and always wonderful,' says Jennings. Reservations are highly recommended, and the ambience of the 100-year-old farmhouse is tough to beat. The menu features a range of hearty favorites, including fried green tomatoes, steamed mussels, and crab cakes. 'For a family-friendly meal, I love Chile Loco, a family-run Mexican restaurant that offers all the go-to Mexican dishes as well as some lesser-known family recipes,' says Fletcher. After a long day of hiking, waterfall spotting, or fly fishing on the Tuckasegee River, there's nothing quite like a platter of nachos or fajitas, topped off with a refreshing margarita. '[Canyon Kitchen] has the most spectacular view of almost any restaurant in the country, and the food is phenomenal,' says Jennings. Although it's technically in Sapphire, the short seven-minute drive from Cashiers is more than worthwhile, especially if entrees like North Carolina shrimp and grits or steak and fries are up your alley. 'For coffee, I always stop by Buck's Coffee Cafe for a great Americano in a living room-style space,' says Fletcher. You'll know you've arrived when you spot the antlers on the front of the building. Aerial view of fall colors on a golf course in Cashiers, North Carolina. There's no bad time to visit Cashiers, so the 'best' time depends on your ideal weather and crowd preferences. 'My favorite time to be in Cashiers is spring and late summer. The temperature in the mountains is perfect, and the local blooms are stunning—think daffodils, rhododendrons, and laurels everywhere,' says Fletcher. Summertime and the peak of fall foliage are most popular among travelers—and for good reason. 'Summer is when there's something fun to do with the whole family every day of the week,' says Mitchell. 'Fall is when our Cashiers Valley showcases magnificent reds, oranges, and yellows of the deciduous trees and brings with it cooler temperatures for cozy nights around the fire.' That said, if you visit in July or October, you'll want to keep a few things in mind. 'Traffic can get bad during the weekends, [along with] higher lodging prices and busier trails and restaurants,' says Fletcher. If you're interested in Cashiers' shoulder season, consider coming in September, which Jennings describes as 'the most underrated time to be in Cashiers.' 'The temperatures are still pleasant, the crowds have died down, and all of the shops and restaurants are still open,' she says. Or, you can plan your trip for the winter, which Mitchell says brings 'short wait times and friendly local faces, along with skiing and tubing in Sapphire.' (Sapphire Valley's ski area is an eight-minute drive from Cashiers). A sign indicating the elevation of Cashiers, North Carolina. Katherine Welles/Adobe Stock If you're flying into the area, Asheville Regional Airport (AVL) is your best bet. It's just about a one-hour drive from Cashiers, depending on the traffic and how comfortable you are with navigating mountain roads. Greenville-Spartanburg International Airport (GSP) is another option; the South Carolina airport is a little less than two hours away. Even though Cashiers is a tiny town—and there is the partially-completed walking path, the Cashiers Greenway Ramble—you'll need a car to reach hiking trails, some restaurants, and other points of interest in the area. Plus, not every part of the town is connected by a sidewalk.
Forbes
07-07-2025
- Sport
- Forbes
Bobby Orr On Balsam Life, The Goal And That Second Scoop Of Ice Cream
Bobby Orr on the driving range at Balsam Mountain Preserve After decades of summering on Cape Cod and wintering in Jupiter, Florida, hockey legend Bobby Orr felt ready for a new seasonal rhythm. He and his wife Peggy swapped New England for Western North Carolina—landing at Balsam Mountain Preserve, a 4,400-acre luxury community nestled in the Blue Ridge range, where 3,200 acres are protected in a permanent conservation trust. 'We decided that we were going to make a change,' Orr explained. 'David Southworth is the developer—I've been to Abaco, Willowbend and many of his properties and he's a friend. So, Peggy and I were discussing a move…and next thing I know, I get a call from David and he says, 'I just bought a property' and I said, 'Really?' And that was the beginning.' It turned out a longtime friend, one of Peggy's golf buddies, already lived in Balsam. That made the decision much easier. They have one son in Vermont and another in Florida. 'They come up a lot,' Orr said of his family and with all their visits Balsam has started to feel like a true home base. The unspoiled nature and mountain views drew him in and between the hiking paths, equestrian trails, an overnight camping facility and 40 miles of class A trout streams there's always something for the Orrs to get into. The fitness center and pool get plenty of play too. But beyond the amenities which also include a pair of restaurants a chip shot away from the clubhouse, what really sealed the deal were the setting and the people. Orr, who chose to build his mountain perch in the emerging village by the clubhouse so he could be close to 'the action' and have easy access to the driving range, serves as a Balsam community ambassador and isn't shy about sharing what he loves about the place. 'It's pretty quiet, but this is what we want and on the golf course—every hole is spectacular," Orr enthused. 'There are a lot of great people here. Our friends are starting to invite themselves up which we are thrilled about.' Number four is already leaving his large paw prints on the menu. He kindly suggested that the warm skillet cookie at the Mine Tavern, one of two on-property restaurants, add a second scoop of ice cream on top. An aerial vantage of a green at Balsam Mountain Preserve No. 4 Loves Par 4's From the back tees on Balsam's Arnold Palmer-designed course, a periscope might come in handy—especially on No. 8 a par 4 with a dramatic downslope to a tri-tiered terraced fairway. For first-time players, targeting the best landing spot off the tee is part guesswork, but that's the thrill ride. 'Eight is a great hole, but they're all great,' Orr related. 'Some of the views are so pretty. It amazes me how Arnold built it into the mountains and some of the roadways they had to build to do it. It's amazing what he did here.' While piling up beaucoup points was Orr's calling card on the ice, the Parry Sound puckhead racked up eight straight Norris Trophies as the NHL's top defenseman, three consecutive Hart Trophies as league MVP, and twice earned the Art Ross Trophy as the league's leading scorer. If they ever chiseled a Hockey Mount Rushmore, the smiling mug of the Bruins legend would be represented. He trailblazed his position's offensive potential and remains the only defenseman to lead the NHL in scoring—a feat not even Cale Makar, today's top offensive D-man, has matched But these days, the scorecard is the last thing on Orr's mind. When he plays golf, he doesn't even keep a tally. 'I'm not into scoring anymore, I haven't played much lately. I have a good hole, I have a bad hole, I have an indifferent hole—that's the way I play now,' he said. 'But being out there—especially here—it doesn't matter how you're playing. It's beautiful.' Though Orr once dominated a sport defined by speed and instinct, golf, a sport he never came remotely close to mastering, has been just as fulfilling, reinforcing the values of patience and humility—qualities he prizes more deeply with the wisdom of age. 'I was an athlete, and golf is the hardest game I've ever played. That ball just sits there and doesn't move,' he said with a laugh. 'It brings you back to earth. You think you're an athlete, but…' he said, adding an intentional pause for dramatic effect. He's found the real reward is in the people he's met through the game—whether at charity tournaments, casual rounds with friends, or watching his wife Peggy play with her regular group. 'It's just a great social—I don't know what you call it—get-together,' he said. 'I've met so many wonderful people through golf. And the game raises so much money through pro ams and all kinds of events. That's what makes it such a great game. And Peggy, my wife, she just loves the game. If she doesn't play, she has withdrawal from missing it.' Keeping it Real 'Golf humbles y0u, there's no doubt about it. I've often said, thank God I play a game where I didn't have to think. Golf, you have to think a little bit,' Orr said laughing. He's played with plenty of golf greats over the years, including Jack Nicklaus. The best tip he ever got? 'Slow down,' he said. 'We all get so fast. Slowing down is probably the best tip I've gotten.' He recalled a piece of advice from Nicklaus too: 'Jack said one time, the ball setup—if you don't set up [properly], you're going to get away with some shots, but you're not going to with a lot of shots.' Asked whether he still gets recognized much these days, Orr shrugs it off. 'Not really, he says. Though if the still-athletic-looking septuagenarian were standing in front of the statue of The Goal in downtown Boston—where he's immortalized soaring through the air after redirecting a pass from Derek Sanderson past Blues goalie Glenn Hall to clinch the 1970 Stanley Cup—you might get a different answer. At the local Walmart, though? Not a chance. He says he loves going to America's largest big box store and weaving in and out of the aisles the way he used to glide down the ice. 'I'm going to win an award from Walmart soon for the best cart pusher,' he kidded, adding a whooshing motion with a grin. At the retail giant, no one expects to see Bobby Orr gliding past the granola bars and gallon jugs of milk—and so, they simply don't. The hockey hero just blends into the blasé retail background, totally incognito. Going unnoticed is a rare occurrence for the subject of what is widely considered one of the most iconic sports photos of the 20th century. Before it was memorialized in bronze, that airborne tableau outside TD Garden was frozen in time by Boston Record-American photographer Ray Lussier. May 10, 1970 - BOSTON, MA:- Boston Bruin Bobby Orr's overtime goal that won the Stanley Cup, beating ... More the St. Louis Blues at the Boston Garden, Boston, Ma. (Staff by Ray Lussier/MediaNews Group/Boston Record American via Getty Images) 'Probably not much till after it was over,' Orr said when asked what he remembered about the moment. 'In hockey, with the speed, you react. After it went in, I knew it was for the Stanley Cup, and that was my dream as a kid growing up—to be on a Stanley Cup team and in that moment it was there. I wasn't thinking about anything else.' While Blues defenseman Noel Picard certainly contributed to Bobby's post goal superman position, he insists to this day that he was not tripped by the late Blues defenseman as the image suggests. 'It looks in the picture like he's got his stick under my leg a little bit, but I was jumping too, because I did see it go in—I knew it was in,' Orr said. 'He helped a little bit.' And then with a laugh: 'The best line I know is Glenn Hall said one time, 'Is that the only goal you've ever scored?' Orr's own wit is as quick as the fast-twitch muscles that carried him to hockey glory, but at heart the Hall of Famer is a salt-of-the-earth kind of guy. As such, his most memorable quips tend to be more grounded than grandiose. 'I'm not that deep,' he deadpanned when asked if he had a guiding maxim as resonant as Gretzky's oft-quoted, boardroom-approved line about skating to where the puck is going, not where it's been. That said, he has mined a few verbal gems of his own. 'Forget about style, worry about results,' certainly comes to mind. And while he stands by the sentiment of that zinger, Orr shrugs off any attempts to elevate the primacy of the credo. What he does wholeheartedly believe is how the lessons from hockey carried through the rest of his life. 'I approach my business today the same way I approached my game yesterday. You are going to have teammates, you are going to make sacrifices—everything I learned in sports I can apply to any kind of business,' he said. 'You have to be disciplined, and you're going to work with others. That's how it was as an athlete, and I don't think it's any different as a businessperson.' Even when it comes to golf swings—especially those that are rough around the edges—Orr is forgiving. 'Well, if you've seen my swing…' he cracked, before tipping his cap to today's fearless young players. 'These kids stand up and there's no fear. They hit the heck out of it. My body's not letting me do that anymore, so I have to be prettier.' When he tees it up, it is his father Doug's grounded wisdom that echoes back the most. Back when people told his dad that his son was destined to go pro, Orr senior always batted back to Bobby: 'Go have fun, we'll see what happens.' 'That was the advice he gave me,' Orr recalled, adding that the number one goal for kids playing sports should be to enjoy the journey. 'The chances of them ever playing pro are slim. But if they keep playing a sport and have that love and passion for the game, they're going to get a chance—only a chance.' That's the kind of hard-earned wisdom that makes Orr a go-to guiding light for future generations. Success is worth chasing but the chase itself is the reward. And if it leads somewhere, even better. That's an extra scoop of ice cream on an already pretty sweet skillet cookie.
Time Out
25-06-2025
- Entertainment
- Time Out
Lowcountry
Photograph: Courtesy of the artist | Jodi Balfour Jodi Balfour ( For All Mankind ) stars as a would-be actress who returns to her rural hometown and strikes up a relationship with an ankle-braceleted outcast , played by Babak Tafti, in a dark romantic comedy by Abby Rosebrock ( Blue Ridge ). Jo Bonney directs the world premiere at the Atlantic, which commissioned the play; Keith Kupferer completes the small cast . Thu, Jun 26, 2025 Fri, Jun 27, 2025 Sat, Jun 28, 2025 Sat, Jun 28, 2025 Sun, Jun 29, 2025 Sun, Jun 29, 2025 Tue, Jul 1, 2025 Wed, Jul 2, 2025 Wed, Jul 2, 2025 Thu, Jul 3, 2025 Show more By entering your email address you agree to our Terms of Use and Privacy Policy and consent to receive emails from Time Out about news, events, offers and partner promotions. 🙌 Awesome, you're subscribed! Thanks for subscribing! Look out for your first newsletter in your inbox soon! Discover Time Out original video
