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Philadelphia Cream Cheese Debuts the Bonut, the First-Ever Bagel Donut Featuring New Blueberry and Pineapple Cream Cheese Flavours Français
Philadelphia Cream Cheese Debuts the Bonut, the First-Ever Bagel Donut Featuring New Blueberry and Pineapple Cream Cheese Flavours Français

Cision Canada

time2 days ago

  • Business
  • Cision Canada

Philadelphia Cream Cheese Debuts the Bonut, the First-Ever Bagel Donut Featuring New Blueberry and Pineapple Cream Cheese Flavours Français

In celebration of National Donut Day, Canada's favourite cream cheese brand partners with beloved bagel shops to offer free Bonuts nationwide TORONTO, June 4, 2025 /CNW/ - Today, Philadelphia cream cheese launches the Bonut – a simple, yet revolutionary mashup of two breakfast staples. Made possible by the arrival of Philadelphia's two new cream cheese flavours, Blueberry and Pineapple, the Bonut is the first-ever bagel donut featuring the brand's newest cream cheese flavours on top of an uncut bagel, not in the middle—elevating your bagel from boring to Bonut. With more than one third of Canadians open to changing up their breakfast routine 1, the new flavours are here to transform everything you ever thought you knew about bagels and cream cheese. To celebrate this game-changing innovation, Philadelphia has teamed up with beloved bagel shops, College Street Bagels in Toronto and Fairmont Bagel in Montreal, to give away free Bonuts on June 6, 2025 - National Donut Day beginning at 7:00 a.m. ET, while supplies last. Fans will also be able to purchase them via Uber Eats for a limited time. Savory cream cheese flavours make up 89% of the category 2, yet nearly half of consumers prefer sweet offerings, leaving them void of many options. As the cream cheese category leader, Philadelphia recognized this opportunity to delight Canadians with its newest flavour offerings in over five years. New-to-category flavours, Blueberry and Pineapple, feature the brand's signature creamy texture and taste along with real fruit chunks – bringing flavour back to morning breakfast. "For over 150 years, our goal at Philadelphia has been to bring fans new and exciting experiences to elevate their everyday food occasions," said Brian Neumann, Head of Brand & Creativity at Kraft Heinz Canada. "With flavoured cream cheese driving category growth and flavour being cited as our fans' number one purchase driver 3, we are excited to bring these new sweet products to our portfolio and share how they can elevate your bagel from boring to Bonut." Proudly prepared in Canada with no artificial flavours or colours, the new Philadelphia cream cheese flavours will be available beginning this month in 227g tubs for $4.99 CAD at select retailers nationwide. For more information on the newest Philadelphia cream cheese flavours and where to purchase, visit and follow along on our Instagram and TikTok pages. ABOUT KRAFT HEINZ CANADA Kraft Heinz Canada's heritage can be traced back over a century to when James Lewis Kraft of Stevensville, Ontario began selling cheese from a horse-drawn wagon in 1903. Heinz Canada was established in 1909 in Leamington, Ontario where its first products were pickles sourced from local growers. Following the 2015 merger between KraftFoods Group and H.J. Heinz Company, Kraft Heinz Canada became a subsidiary of the newly formed Kraft Heinz Company (NASDAQ: KHC). Now the country's second largest food and beverage company, iconic Kraft Heinz Canada products like Kraft Peanut Butter, Heinz Ketchup, KD, Philadelphia Cream Cheese, Renée's Dressing, Jell-O, Classico, Kool-Aid and Maxwell House are found in over 97 percent of Canadian households. Kraft Heinz Canada is driving transformation inspired by Kraft Heinz's global purpose, Let's Make Life Delicious, by creating memorable community moments through local initiatives such as Kraft Heinz Project Play and Kraft Hockeyville, while also supporting food banks across Canada through Kraft Heinz Project Pantry. Learn more about our journey by visiting or following us on LinkedIn.

Philadelphia Cream Cheese Debuts the Bonut, the First-Ever Bagel Donut Featuring New Blueberry and Pineapple Cream Cheese Flavours
Philadelphia Cream Cheese Debuts the Bonut, the First-Ever Bagel Donut Featuring New Blueberry and Pineapple Cream Cheese Flavours

Yahoo

time2 days ago

  • Business
  • Yahoo

Philadelphia Cream Cheese Debuts the Bonut, the First-Ever Bagel Donut Featuring New Blueberry and Pineapple Cream Cheese Flavours

In celebration of National Donut Day, Canada's favourite cream cheese brand partners with beloved bagel shops to offer free Bonuts nationwide TORONTO, June 4, 2025 /CNW/ - Today, Philadelphia cream cheese launches the Bonut – a simple, yet revolutionary mashup of two breakfast staples. Made possible by the arrival of Philadelphia's two new cream cheese flavours, Blueberry and Pineapple, the Bonut is the first-ever bagel donut featuring the brand's newest cream cheese flavours on top of an uncut bagel, not in the middle—elevating your bagel from boring to Bonut. With more than one third of Canadians open to changing up their breakfast routine1, the new flavours are here to transform everything you ever thought you knew about bagels and cream cheese. To celebrate this game-changing innovation, Philadelphia has teamed up with beloved bagel shops, College Street Bagels in Toronto and Fairmont Bagel in Montreal, to give away free Bonuts on June 6, 2025 - National Donut Day beginning at 7:00 a.m. ET, while supplies last. Fans will also be able to purchase them via Uber Eats for a limited time. Savory cream cheese flavours make up 89% of the category2, yet nearly half of consumers prefer sweet offerings, leaving them void of many options. As the cream cheese category leader, Philadelphia recognized this opportunity to delight Canadians with its newest flavour offerings in over five years. New-to-category flavours, Blueberry and Pineapple, feature the brand's signature creamy texture and taste along with real fruit chunks – bringing flavour back to morning breakfast. "For over 150 years, our goal at Philadelphia has been to bring fans new and exciting experiences to elevate their everyday food occasions," said Brian Neumann, Head of Brand & Creativity at Kraft Heinz Canada. "With flavoured cream cheese driving category growth and flavour being cited as our fans' number one purchase driver3, we are excited to bring these new sweet products to our portfolio and share how they can elevate your bagel from boring to Bonut." Proudly prepared in Canada with no artificial flavours or colours, the new Philadelphia cream cheese flavours will be available beginning this month in 227g tubs for $4.99 CAD at select retailers nationwide. For more information on the newest Philadelphia cream cheese flavours and where to purchase, visit and follow along on our Instagram and TikTok pages. ABOUT KRAFT HEINZ CANADAKraft Heinz Canada's heritage can be traced back over a century to when James Lewis Kraft of Stevensville, Ontario began selling cheese from a horse-drawn wagon in 1903. Heinz Canada was established in 1909 in Leamington, Ontario where its first products were pickles sourced from local growers. Following the 2015 merger between KraftFoods Group and H.J. Heinz Company, Kraft Heinz Canada became a subsidiary of the newly formed Kraft Heinz Company (NASDAQ: KHC). Now the country's second largest food and beverage company, iconic Kraft Heinz Canada products like Kraft Peanut Butter, Heinz Ketchup, KD, Philadelphia Cream Cheese, Renée's Dressing, Jell-O, Classico, Kool-Aid and Maxwell House are found in over 97 percent of Canadian households. Kraft Heinz Canada is driving transformation inspired by Kraft Heinz's global purpose, Let's Make Life Delicious, by creating memorable community moments through local initiatives such as Kraft Heinz Project Play and Kraft Hockeyville, while also supporting food banks across Canada through Kraft Heinz Project Pantry. Learn more about our journey by visiting or following us on LinkedIn. Learn more about our journey by visiting or following us on LinkedIn. ___________________________ 1 Leger Consumer Survey, 1,614 respondents May 2025 2 NIQ-Cream Cheese National Ex NFLD GB + DR + MM during L52Wks 3 NielsenIQ MarketTrack National Ex NFLD GB + DR + MM during L52Wks SOURCE Kraft-Heinz Canada View original content to download multimedia:

Beautiful UK seaside town so popular locals stay away at weekends
Beautiful UK seaside town so popular locals stay away at weekends

Daily Mirror

time27-05-2025

  • Daily Mirror

Beautiful UK seaside town so popular locals stay away at weekends

The town, which has been dubbed the Pearl of Dorset, is a popular holiday destination throughout the year - but some locals say it has become too busy and expensive Lyme Regis, often described as the 'Pearl of Dorset ', is grappling with the issue of overtourism, leaving a sour taste for some local residents at peak holiday times. While Spanish coastal towns are facing heated protests over the mass influx of sun-seeking Brits, discontent is simmering in this picturesque UK town. As a prime spot with stunning views over the Jurassic Coast, a UNESCO World Heritage Site, Lyme Regis attracts throngs of visitors to its quaint streets lined with thriving independent shops and tasty little cafes and eateries. Yet, despite the obvious charms and a clear love for the town, locals can't help but feel the pressure from the surge of visitors. ‌ Union Jacks flutter above Broad Street's decline, screen-printing the sky with vibrant bursts of colour as people enjoyed their time outside the local haunts. But beneath this idyllic surface, there's a brewing frustration among residents. ‌ Local Chris Irving, 72, whose home lies just a stone's throw from the town centre, reflected on his weekly visits: "It's a lovely place but there should be some more ordinary shops - butchers, greengrocers and things like that. I feel sorry for the locals a bit really." Without skipping a beat, when asked whether overtourism is taking a toll on Lyme Regis, Chris said: "Yeah there's too many people. We pick our days. We don't come in on bank holidays, as a rule, and some weekends we avoid it as it's too crowded." During the peak season, Lyme Regis sees its population soar from 4,000 to an estimated 20,000, with day-trippers flocking in on bank holidays and weekends, leading to severe traffic jams and parking woes, reports the Express. The closest railway station is Axminster, situated about six miles away, after Lyme Regis lost its own station on November 29, 1965, following the Beeching Report which led to the axing of many miles of railway deemed unprofitable. Chris refers to car parking as a "delicate issue" while Matthew Blueberry, who runs the Blueberry shop on Broad Street, laments that parking turns into a "nightmare" when summer crowds descend upon the town. ‌ "It's a small town and people like the independent shops," he says. "It can get too busy in the summer. The parking is a nightmare - it's too expensive." Lyme Regis boasts a combination of town council-run and privately owned car parks, with hourly rates ranging from £1.50 to £1.90, alongside options for longer stays. Yet, according to Matthew, these car parks simply can't cope with the tourist influx during the high season. The 25 year old points out: "Most people drive in but they can't find parking. They then go 'oh I'm going to go somewhere else'. We then lose potential business. ‌ "The main car park is expensive and getting a spot on the road only lasts around 45 minutes to an hour. People also caravan or camp down here, which brings a lot of people in. But overall the town needs to do a lot more to help us out." John Smith, who manages Primary Colours in the town centre, says the summer holidays are "chokka" in Lyme Regis. He also agrees parking is a big issue in the town and said local bus services could be more efficient. ‌ The 60 year old says: "There are buses but, like everything else, they're not as good as they could be. Most people just drive in. "It would be lovely if people came without their cars as parking is a big issue in town. There is a park and ride though which operates in the summer. But in the summer holidays the town is just chokka. It can get too busy at times." Lyme Regis Town Council says it has invested in public transport and parking facilities in a bid to relieve the stress of overtourism. According to its website, this includes bus services, a park and ride service and the creation of electric vehicle charging points. ‌ Residents and visitors of the charming coastal town of Lyme Regis are voicing their sentiments about living in and visiting what's often described as a quaint, old-fashioned British seaside resort. Mr Smith, a local, described his home with fondness: "It's a quaint, old-fashioned and traditional British seaside resort," he noted. ‌ "It's also a great place to visit out of season for the grandparents and older people. We're so lucky to live here." Margaret Quinlan, a frequent visitor from Bedfordshire, expressed her feelings about the bustling nature of Lyme Regis: "It's a lovely place but it does get very busy. It's not that busy today luckily so we can just walk around. We try and come down when it's a bit quieter." She went on to add concerns about accessibility: "As we're getting older, it's not easy to access now. Luckily our flat is the other end of the town so we don't have to use the main car park which always gets full." ‌ When discussing the transport links, she mentioned: "Yeah being able to get a train would make it easier." Reflecting on past visits she said: "We've been coming for 20 years and have never been able to get a train in. "If there was a train station we'd definitely consider getting one. We're thinking about getting the bus up the hill which would save us a big walk." Chris Ford, who runs The Old Forge Fossil Shop on Broad Street, touched on the economic benefits of the town's popularity: "I'm not going to complain about how busy it gets. It makes the town a great place all year round. It's a very friendly place to visit for families," he asserted. ‌ Chris, a local resident, has expressed his scepticism about the feasibility of adding a train station to attract more visitors to the town. He said: "People don't use the trains to come this far down. We're three hours from London and people can't get across the country or even from Bath. So a lot of people are driving or come to caravan parks." He further added: "I'm sure (a train station) would bring more people down but it's getting the trains down into the valley from Axminster. "I know there's a track but there's a big viaduct they've got to get across. And, it hasn't been well maintained over the years." ‌ Lyme Regis Town Council has acknowledged the town's heavy reliance on tourism. They stated that "it must strike a reasonable balance between responsible tourism and protecting the environment". The council also highlighted the various sustainable travel options available to and around the town. They said: "There are many ways to travel sustainably to and around the town, helping to limit the impact on our local environment. "Lyme Regis is accessible by rail, coach, road, air and sea and we would encourage, where possible, use of public transport to help reduce carbon emissions, air pollution and congestion on roads." ‌ They further added: "Lyme Regis is a small town and most places are easy to get to on foot or by bike. Many of the streets in the town are narrow and were not originally built for modern vehicles so congestion is an issue and parking can be a challenge. "A park and ride operates on the outskirts of the town during the peak season and is an ideal way to take the hassle out of your visit, while also reducing the amount of vehicles and congestion in the town centre. "The 71 town bus is a convenient way to get around town, stopping off in residential areas, in the town centre and near the medical centre. "Operated by Damory, the service runs from just after 9am until just after 2pm, Mondays to Fridays, except bank holidays."

Sara Tendulkar Opens Up About Her Idea Of Beauty, Skincare Routine For Sensitive Skin And More
Sara Tendulkar Opens Up About Her Idea Of Beauty, Skincare Routine For Sensitive Skin And More

NDTV

time09-05-2025

  • Entertainment
  • NDTV

Sara Tendulkar Opens Up About Her Idea Of Beauty, Skincare Routine For Sensitive Skin And More

Sara Tendulkar bares her heart on what is her personal idea of skincare and beauty, what makeup does she wear by and beyond. During an exclusive interview with Vogue India, the entrepreneur and social media personality spilt the beans on the skincare routine she follows for her sensitive skin, what she thinks of the idea of beauty and which makeup products does she hoard. View this post on Instagram A post shared by VOGUE India (@vogueindia) When asked if she feels pressure to conform to certain beauty standards in a world full of airbrushing and filters, Sara Tendulkar opened up and said, "The more you look for flaws, the more you're going to find them." She further adds, 'Sometimes, I think it too: 'Oh this person has the best skin,' but then I remind myself that Instagram is not reality. I've seen so many influencers post about a 15-step night routine, but that's hard to maintain. You should do what works for you." Next she opens up about the skincare staples and which ones she stays clear of saying, "I avoid active ingredients at night because my skin is sensitive. If I put an acid or a retinol on my face at night and I'm in the sun the next day, my skin gets irritated." View this post on Instagram A post shared by VOGUE India (@vogueindia) As far as what's in her bag beauty products wise, Sara Tendulkar dug out everything lips because that is what she loves to collect. During the interview she was seen popping out a Laneige Lip Glowy Balm in the shade Blueberry, a Benefit Cosmetics Playtint Cheek & Lip Stain - Pink-lemonade, a Yves Saint Laurent Loveshine Candy Glaze and a Fenty Beauty Gloss Bomb Universal Lip Luminizer in the shade Fussy from her Christian Dior handbag. Here's the beauty advice Sara Tendulkar would give her 13-year-old self, "I would tell her to be more confident. When she was young, she was bubbly, always running around. As you grow older, you tend to become more reserved. But she has so much going for her, she doesn't have to be shy." Sara Tendulkar's take on skincare, beauty, makeup and beyond is relatable fun, positive and beyond.

Barneys Farm: A Legacy of Quality Cannabis Seeds
Barneys Farm: A Legacy of Quality Cannabis Seeds

Time Business News

time22-04-2025

  • Business
  • Time Business News

Barneys Farm: A Legacy of Quality Cannabis Seeds

Barneys Farm has established itself as a premier cannabis seed bank, recognized globally for its high-quality genetics, innovation, and commitment to excellence. Founded in the 1980s, Barneys Farm has been at the forefront of cannabis breeding, creating some of the most potent and resilient strains available today. With an impressive catalog that appeals to both recreational users and medicinal growers, the company has garnered a loyal following. For those looking to explore their diverse selection, visit Barneys Farm. Barneys Farm was founded by a group of expert breeders who dedicated years to refining cannabis genetics. During their travels through the Himalayas, the Middle East, and South America, they collected and experimented with various landrace strains. By selectively breeding these original genetics, they developed superior hybrids that exhibited desirable traits such as high THC content, unique terpene profiles, and exceptional resilience. Over the decades, Barneys Farm has expanded its influence, becoming a household name in the cannabis industry. Their commitment to quality control, rigorous testing, and continuous innovation has cemented their reputation as one of the most reliable seed banks in the world. Barneys Farm has produced some of the most sought-after cannabis strains, known for their potency, yield, and unique flavors. Here are a few of their standout varieties: Blue Cheese is a famous indica-dominant hybrid that combines the genetics of Blueberry and UK Cheese. Known for its sweet, fruity aroma and relaxing effects, this strain is favored by those looking to unwind after a long day. It has a moderate flowering time and produces dense, resinous buds, making it a favorite among cultivators. Critical Kush is an indica powerhouse that blends Critical Mass with OG Kush. It is prized for its high THC levels, deeply relaxing effects, and medicinal benefits. Many users turn to this strain for relief from chronic pain, stress, and insomnia. The plant's robust growth and high yield make it an excellent choice for both indoor and outdoor growers. A cross between Pineapple, Cheese, and Skunk #1, Pineapple Chunk offers a rich tropical flavor with a pungent undertone. It boasts a high resistance to mold and pests, making it an excellent choice for novice growers. The effects are balanced, providing both mental clarity and physical relaxation. One of the defining characteristics of Barneys Farm is their unwavering dedication to quality. Each seed undergoes rigorous testing to ensure genetic stability and viability. This meticulous approach guarantees that customers receive the best possible product, whether they are growing for personal use or commercial cultivation. Innovation is another key aspect of Barneys Farm's success. They continuously experiment with new strains, breeding techniques, and cultivation methods to stay ahead of industry trends. This dedication to progress has led to the creation of award-winning strains that have gained international recognition. For those interested in growing Barneys Farm strains, here are some essential tips to achieve the best results: Barneys Farm seeds thrive in various growing mediums, including soil, hydroponics, and coco coir. Soil is the preferred choice for beginners due to its natural buffering capacity, while hydroponics allows for faster growth and higher yields. Proper lighting is crucial for maximizing yields. For indoor growers, high-intensity LED or HPS lights are recommended. Temperature control is equally important, with optimal daytime temperatures ranging between 70-85°F (21-29°C) and slightly cooler nights. Each strain has specific nutrient requirements, so it is essential to follow feeding schedules carefully. Overfeeding can lead to nutrient burn, while deficiencies can stunt growth. Using high-quality organic fertilizers can enhance plant health and overall potency. To maximize yields, techniques such as topping, low-stress training (LST), and defoliation can be used. These methods help to improve light penetration and air circulation, resulting in healthier plants and bigger harvests. As cannabis legalization continues to expand globally, Barneys Farm remains at the cutting edge of the industry. They are constantly researching and developing new strains that cater to both recreational and medicinal users. Their dedication to sustainability and environmentally friendly cultivation practices ensures that they will remain a dominant force in the cannabis market for years to come. For those looking to experience the quality and innovation that Barneys Farm offers, their extensive catalog is available at Barneys Farm. Whether you are a novice grower or an experienced cultivator, their diverse selection has something to offer everyone. Barneys Farm has earned its reputation as one of the leading cannabis seed banks in the world. With decades of experience, a dedication to genetic excellence, and a passion for innovation, they continue to produce some of the finest cannabis strains available. Whether you are searching for high-yielding plants, unique flavors, or medicinal benefits, Barneys Farm has something to suit your needs. As they continue to push the boundaries of cannabis breeding, one thing remains certain: Barneys Farm is here to stay. TIME BUSINESS NEWS

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