20-03-2025
Boozy Bunny Cocktails Make the Perfect Addition to Easter Brunch
If you're looking for the perfect drink to add to your Easter Brunch menu, look no further. Boozy Bunny cocktails are both boozy and delicious. Boozy Bunny (1 serving) 2 oz Malibu Rum 3 oz Pink Lemonade Pink Sanding Sugar Rim lowball cocktail glass with lemon juice and pink sanding sugar. In a cocktail glass filled with ice, combine Malibu Rum and pink lemonade. Shake until well combined. Strain into a lowball cocktail glass filled with ice. Garnish with a peep. Good Day Stateline's Spirit Day is sponsored by LimaMar Restaurant & Cocktail Bar at 221 E. State Street in downtown Rockford. LimaMar is the brainchild of owners Ross and Rosana Terry, who hoped to bring Rosana's Peruvian heritage to life in Rockford when they opened in 2019. From the rich authentic décor that you'll find on every wall inside the cozy space, to the dishes that Rosana creates in the kitchen, Peruvian culture takes center stage at LimaMar. The menu is filled with traditional Peruvian dishes like Ceviche, Conchitas and Causa, which find their roots in Japanese, Chinese and Spanish cuisine. You'll find Peruvian influences on the cocktail menu, too, with Peru's most popular alcohol, Pisco, in many of their inventive drinks. The most popular cocktail in Peru is the Piscosour, it's so popular there's an entire day devoted to celebrating it each year. LimaMar lives by the motto, 'We eat with our vision first, then comes the notes of the aroma & your palate will tell you the rest.'.
