Latest news with #BuckwheatUpmaMix
Time of India
14-05-2025
- Business
- Time of India
Building sustainable startups crucial: Expert
Dharwad: Building sustainable agri startups and farmer producing organisations (FPOs) strengthen farmers' group to handle input purchase and market challenges, said Professor Cherukumalli Srinivas Rao, director and vice-chancellor of Indian Agriculture Research Institute (IARI), New remarkable success in agriculture production and farm mechanisation, the required growth rate at country level in the production of agricultural commodities is challenged by weather vagaries, groundwater depletion, soil health deterioration, loss of soil carbon and biodiversity, Rao said while addressing the 38th annual convocation of University of Agricultural Sciences, Dharwad on said sustainable rainwater management is crucial for food production stability, and rapid expansion of farm mechanisation is needed in view of labour said education in agriculture goes beyond classrooms. "It is deeply rooted in the lives of farmers, their aspirations and their challenges. The students and faculty should engage with farming communities, learn from their experiences and work collaboratively to uplift rural livelihoods," Prof Rao the National Education Policy-2020, Prof Rao said skill development and industry orientation are key components of NEP-2020. Emphasis on internships and research experiences enhances employability and practical knowledge, he praise on UAS Dharwad over its achievements in several fields, Prof Rao specially acknowledged the varsity's feat in receiving two patents-one for 'Buckwheat Upma Mix' and another for the 'Twin Ring Borewell Recharge Technique'.Karnataka governor and chancellor of University Thawar Chand Gehlot presented gold medals, degrees and cash prizes to the graduating and agriculture minister N Chaluvarayaswamy was present. UAS vice-chancellor Prof PL Patil welcomed the gathering and briefed about the university's achievements in various fields. As many as 863 candidates, including 41 Doctoral, 197 Masters and 625 Bachelor's Degree were conferred on the occasion.
Time of India
22-04-2025
- Health
- Time of India
Dharwad varsity gets patent for diabetic-friendly ready-to-eat upma
Dharwad: The University of Agricultural Sciences Dharwad (UAS-D) invented a ready-to-eat upma using buckwheat, for diabetic patients. University scientists researched for over seven years to develop this South-Indian breakfast dish. Tired of too many ads? go ad free now This research attracted the attention of foreign universities, and encouraged farmers to grow buckwheat which can be cultivated in just 60 days. Dr KL Patil, vice-chancellor, UAS-D, told TOI that a patent was issued for 'Buckwheat Upma Mix, and process for preparation thereof, by the patent office of the Union govt. "This is an effort to tackle contemporary health issues. The team of scientists including Hemalatha S, SA Desai, Suma Biradar, UK Hulihalli, VS Kubasad, CP Mallapur, BD Biradar, and Sindhu, have been researching for the past seven years. This ready-to-eat upma, can be used for two months after manufacturing, and will soon be available in the market," he added. He further said, "This research will encourage farmers to grow buckwheat, which has medicinal values. It is commonly grown in hilly regions with less water. Currently, very few farmers grow it in North Karnataka." Dr Uma Kulkarni, professor and HoD, food and ntrition section, Community Science College, said that buckwheat is gluten-free, helps improve digestive health, is good for intestine-related ailments and diabetes. "It can also be used to prepare chapati, puri, chakkuli, dosa, nippattu, and other items," she added.
