Latest news with #EvgenyKuzin
Khaleej Times
20-05-2025
- Business
- Khaleej Times
Fundamental Hospitality benefits from Dubai's 17% surge in visitors
Fundamental Hospitality, a UAE-born lifestyle & Hospitality powerhouse behind GAIA, Sirene by GAIA, Shanghai Me, La Maison Ani and other celebrated concepts, announced that more than 1,025,000 million guests visited its venues worldwide in the first 4 months of 2025, underscoring the Group's pioneering position in elevated dining and hospitality. At the forefront of this growth is Sirene by GAIA, the world's most successful luxury beach club. Since its launch at J1 Beach, it has welcomed 210,000 customers, each spending an average of six hours on weekends. Demand remains unrivalled, with lunch waitlists topping 3,000 and consistent attendance of around 5,000 guests every Saturday and Sunday. The multi-diverse offer of lunch and dinner to beach to sunset partying takes Dubai beach hospitality to a new level. Sirene has introduced the World to a lifestyle concept that is a lifestyle in itself – a place where, as soon as you step inside, you feel like you're no longer in Dubai. Sirene has shown itself to be the world's most successful beach club, surpassing all expectations and visited by Sheikh Mohammed bin Rashid Al Maktoum, Vice-President and Prime Minister of the UAE and Ruler of Dubai, superstar Jennifer Lopez, and sports icons Jannick Sinner, Roger Federer and Anthony Joshua. Evgeny Kuzin, Chairman, Fundamental Hospitality, said: 'The surge in footfall and enthusiasm we've witnessed in 2025 is unlike anything I have experienced in my two decades in Dubai. Sirene by GAIA has elevated beach-club culture worldwide, while every one of our concepts—from fine dining to casual eateries—has exceeded expectations. This momentum reinforces our commitment to create dynamic, 'Made-in-Dubai' experiences that resonate globally.' Dubai's Tourism Boom fuelled demand for unique and elevated culinary experiences and in turn welcomed 5.18 million international visitors in Q1 2025, figures from Dubai Tourism and Commerce Marketing (DTCM) show, a 17 % y-o-y jump, amplifying demand for differentiated F&B experiences. Fundamental Hospitality's expansion strategy readily positions the Group to capture this growing market segment. Fundamental Hospitality's diverse range of brands captured this demand and have all outperformed expectations in the first 5 months of the year. The launch of INA represents another major milestone in what has been an exceptional start to the year for Fundamental Hospitality. Under Kuzin's leadership, the group has dedicated itself to taking experience-driven lifestyle concepts from Dubai to the World. With an ever-growing portfolio of venues and new Made-in-Dubai concepts at its core, Fundamental Hospitality is on track to solidify its position as a world leader in luxury hospitality, bringing the innovation and dynamism of Dubai to the global stage. Fundamental's Expansion plan continues throughout 2025 Shanghai Me London – Opening in July 2025 at The Hilton Park Lane Situated on the 28th floor of the iconic building, this venue will offer unrivalled views of Buckingham Palace, cementing it as London's most exclusive viewpoint restaurant. KIGO Dubai – a 'Made in Dubai' premium authentic Japanese omakase concept exploring centuries of culinary tradition, will open in Four Seasons DIFC, opening in September La Maison Ani Monaco - an elegant eatery and boulangerie that will offer a casual all-day dining experience with signature dishes highlighting both the rustic charm of the French countryside and the elegance of Parisian bistros is set to open this year. La Maison Ani Doha – The renowned Dubai brand begins it's GCC Expansion in Q4 this year Cipriani Dolci Riyadh – After the success of Cipriani Dolci Dubai Mall, Mall of the Emirates and Abu Dhabi Marina Mall, Riyadh will welcome Cipriani Dolci in Q3 this year GAIA Abu Dhabi - The Dubai dining institution expands its UAE presence into the countries capital
Arabian Business
19-05-2025
- Business
- Arabian Business
Dubai's Fundamental Hospitality reports record AED1 million visitors as tourism surges 17%
UAE-born Fundamental Hospitality has recorded more than 1 million visitors across its global venues in the first four months of 2025, driven by Dubai's tourism boom which saw international arrivals jump 17 per cent year-on-year, the company said on Monday. The city welcomed 5.31 million international visitors in the first quarter of 2025, according to official tourism figures cited by the group, fuelling demand for the company's portfolio of restaurants and entertainment venues. The hospitality company, which operates brands including GAIA, Shanghai Me and La Maison Ani, reported particularly strong performance at Sirene by GAIA, its luxury beach club at J1 Beach, which attracted 210,000 visitors since opening earlier this year – averaging 1,750 guests daily. 'The surge in footfall and enthusiasm we've witnessed in 2025 is unlike anything I have experienced in my two decades in Dubai,' said Evgeny Kuzin, Chairman of Fundamental Hospitality. Sirene by GAIA has become one of the city's most exclusive venues, with lunch waitlists reportedly exceeding 3,000 people and weekend attendance reaching around 5,000 guests, the company said. Notable visitors have included Dubai's Ruler Sheikh Mohamed Bin Rashid, singer Jennifer Lopez, and sports stars Jannik Sinner, Roger Federer and Anthony Joshua. The group also highlighted the successful April launch of INA, its newest 'Made in Dubai' concept, which it says has 'cemented itself as a culinary hotspot' since opening. Fundamental Hospitality announced an ambitious expansion programme for 2025, with plans to open several new venues including Shanghai Me in London, KIGO in Dubai, La Maison Ani in Monaco and Doha, Cipriani Dolci in Riyadh, and new GAIA restaurants in Miami, Abu Dhabi and Bahrain.
What's On
16-05-2025
- Entertainment
- What's On
Review: Sirene by Gaia
It's been six years since Gaia made its smash hit debut on the DIFC dining scene. The star pairing of hospitality heavyweights Fundamental (then Bulldozer Group) – led by Evgeny Kuzin; and chef Izu Ani, formerly at the helm of foodie favourites like LPM and La Serre, put upscale Greek dining on the DIFC culinary map, paving the way for a slew of successful homegrown restaurants. Fast forward to 2025, and the two have unveiled Sirene by Gaia, a seaside iteration of the beloved Greek-Mediterranean restaurant, one of a dozen new additions to J1 Beach. And how does Sirene look to stand out in a sea of new beach clubs? Firstly, by being the world's largest – the sprawling space is part-restaurant, part-beach club, and the two are linked by whitewashed bars, a sparkling swimming pool, and a lounge arranged around a DJ booth where guests dine with their toes in the sand – it's all big, bold and beautiful. The neutral shades and endless white stone are laced with pops of colourful bougainvillaea in shades of cerise and orange – the whole aesthetic reminiscent of the oh-so-chic Cyclades. There's plenty of nods to the original Gaia in DIFC – a fresh fish display, lovely neutral uniforms worn by the team, and plenty of big tables covered in crisp white tablecloths that ensure the air of sophistication remains, even at the beachfront. There's a more chilled vibe at the pool and beach, where plump loungers all gaze down towards the water; so if you're here for the party, be sure to book the restaurant. Under the cover of the indoor space, there are more tables for two and four, while the ones down towards the DJ booth are designed for bigger groups, but the indoor-outdoor spaces seamlessly blend, and all command striking views of the sea. The menu isn't extensive, but there's lots we like the look of – starting with the bread, which arrives freshly baked and with a side of tangy tomato dip that's refreshing and light. We stick in familiar territory with the seabream carpaccio (Dhs225), and the fish is fresh and cut into slivers, served with a trio of dressings of fragrant truffle, zesty mandarin, and sour lemon, and each offers a complementary flavour. The Greek salad (Dhs135) is a generous glass bowl of neatly cut onion, cucumber and tomatoes, tossed in a traditional dressing and topped with a slab of barrel-aged feta that balances everything perfectly. From the mains, we opt for the king prawns and a sea bass (market price) cooked to order from the fresh fish display – the simple seasoning of olive oil and a squeeze of lemon lets the high-quality ingredients sing, and when paired with a bowl of crispy fries (Dhs50) and baked vegetables (Dhs50). We make a late afternoon reservation, and even mid-week as we're ordering dessert (go for the fried Greek donuts (Dhs75), drizzled in a sweet honey), the music is turning up and magnums of chilled rosé begin to pour at tables around us. Guests start to migrate to the bars, lingering for sunset drinks as day turns to night. Verdict: Go for the food, stay for the vibes. Sirene by Gaia, J1 Beach, daily 10am to 1am. Tel: (0) 4 570 4766 . @sirene_dxb > Sign up for FREE to get exclusive updates that you are interested in
Time Out Dubai
23-04-2025
- Entertainment
- Time Out Dubai
New restaurants in Dubai you need to try in 2025
Dubai's restaurant scene is like a never-ending buffet of exciting new openings. And if there's one thing we can count on, it's that there's always something fresh on the horizon. Read more: It's official: These are the 86 best restaurants in Dubai Every month, the F&B scene just keeps growing (and growing and growing). From quirky sushi bars to swanky Italian supper clubs, the dining scene in Dubai is seriously keeping us on our toes. Whether you're a big foodie or just looking for a fun night out, there's always something new to get you talking. So buckle up and get ready to discover the latest (and greatest) restaurants to hit the city. These are the new hotspots you'll want to book a table at ASAP. The best new restaurants in Dubai 2025 April 2025 openings INA (Credit: INA) Located at J1 Beach, INA is the latest to open at the luxe waterfront area in Jumeirah. Blending open fire cooking with fine dining, the menu is a collaboration from Evgeny Kuzin and acclaimed chef Glen Ballis. Nodding to African heritage, the decor is definitely one for the 'gram, while the dishes will all be cooked on Dubai's largest open-fire grill. Open all year round, you can sit under the sun in winter or opt for a table under the climate-controlled canopy in the summer months. Sun-Thu 6.30pm-1am, Fri-Sun 6.30pm-2am. J1 Beach, Jumeirah 1, (04 570 4766). Maison Dali Credit: Maison Dali Get ready for a surreal dining experience at Maison Dali, the brand-new Mediterranean-Japanese brasserie that opened its doors at The Opus by Zaha Hadid in Business Bay. Led by chef Tristin Farmer, this homegrown concept mixes laid-back vibes with next-level flair, quirky service, and a bold, Dali-inspired setting. Expect dishes like king crab ceviche with fermented pineapple, smoked lobster donabe, and wood-fired duck with plum kosho, plus an interactive flambé trolley and a creative plant-based menu. The mixed drinks on offer are as much an art show as they are a drinks list, with zero-proof options designed to impress. With eye-catching interiors, a terrace with city views and a hidden late-night Dali Supper Club coming soon, Maison Dali is set to be your new go-to for fun fine-dining. Open Mon-Fri noon-2.30pm, daily 6pm-10.30pm. Supper Club 6pm-midnight. The Opus, Business Bay. (04 257 9554). NETTE Al Barari Credit: NETTE Much-loved homegrown brand NETTE has opened a second location, bringing its signature French-Japanese flavours and calming aesthetic to Al Barari. Designed as a retreat in nature, the new café blends tasty food, wellness, and a chill atmosphere. Under the creative direction of culinary director Craig Small, the refreshed all-day menu features dishes like okonomiyaki omelette, hot honey chicken burger and French onion ramen, alongside fresh juices, smoothies, and coffee by 42 Coffee Roasters. Surrounded by lush gardens, with a serene indoor-outdoor design and a curated lifestyle shop, NETTE Al Barari offers a peaceful escape from city life. Open daily 7am-8pm. Al Barari, Dubai. (04 329 4800). Pitfire Pizza Business Bay Dubai's favourite homegrown pizza joint has found a new home in Business Bay, bringing its legendary sourdough pies to one of the city's buzziest neighbourhoods. The sixth dine-in location for Pitfire Pizza, this cosy spot at the One of One Luxury Residence Tower comes with indoor and outdoor seating, colourful art walls and plenty of rustic, laid-back charm. Expect the full lineup of signature sourdough pizzas – not quite Neapolitan, not quite New York, but perfectly in between — along with hearty pastas, fresh salads, sides and desserts. Sun-Thu noon-11pm, midnight Fri-Sat. One of One Luxury Residence Tower, Business Bay. Viceroy's Table Inspired by the grandeur of India's colonial-era Gymkhana clubs, Viceroy's Table is a luxurious new fine-dining restaurant bringing Anglo-Indian flavours to Jumeirah. Led by MasterChef India finalist Karishma Sakhrani and F&B expert Sameer Uttamsingh, the menu reimagines classic dishes with a modern twist, from Champaran mutton to a Mysore Pak tiramisu. Expect tableside theatrics, bold cocktails rooted in India's botanical heritage, and opulent interiors that nod to the mansions of Kolkata and Pondicherry. A must-visit for lovers of refined Indian cuisine and elegant dining. Open daily from 11am-3am. Hyatt Place Hotel, Jumeirah 1 (052 399 7543). March 2025 openings folly Brasserie Originally launched in 2017 as folly, the restaurant quickly became a Dubai landmark, earning accolades like Time Out Dubai's Best European Restaurant. Now reimagined as folly Brasserie at Address Montgomerie, it blends classic European brasserie vibes with modern culinary flair. The menu features ingredient-led dishes crafted with finesse, and the venue's stunning conservatory design offers indoor/outdoor dining with views of fountains and the golf course. Committed to sustainability, folly Brasserie sources responsibly and offers biodynamic grape. Open daily from noon-10.30pm. Address Montgomerie Hotel, Emirates Hills. (04 363 1248) and (052 201 6610). Gerbou Gerbou, which means 'welcome' in Arabic, is a restaurant concept and space aimed at celebrating Arab and Emirati cuisine. Headed up by chef Ionel Catau, the restaurant featured an international menu focused on locally sourced, organic and sustainable ingredients. The outdoor area is stunning, with an underground pit for cooking to give the dishes a smoky flavour that harks back to Emirati cooking traditions. Emirati chef Sahar Al Awadhi is also involved, bringing her expertise as a renowned pastry maestro and adding new recipes to the menu. The venue is set inside a 1987 Dubai building in Nad Al Sheba, offering both indoor and outdoor settings, with exterior elements shaded by indigenous Ghaf trees—truly a dreamy spot. Mon-Fri 7am-11pm, Sat-Sun 8am-midnight. Nad Al Sheba, @gerbou (04 222 6888). Girl & The Goose – Restaurante Centroamericano Girl & the Goose – Restaurante Centroamericano, located at the Anantara Hotel in Downtown Dubai, offers the UAE's first taste of Mesoamerican cuisine. Led by Nicaraguan chef Gabriela Chamorro, the restaurant combines flavours from seven Central American countries with a modern twist. The stylish, 5,000-square-foot space, designed by Ana D'Castro and Emanuel Carballo, feels both authentic and welcoming. The menu features street food-inspired starters, bold mains like achiote miso seabass, and tropical desserts. Guests can enjoy signature cocktails inspired by the region and share the supper club experience, a five-course tasting menu. Whether for a casual meal or a special occasion, it's all about community, great food and vibrant culture. Open daily from noon-1am. Anantara Downtown Dubai Hotel, Business Bay, (04 575 3760). HANU Credit: HANU Sunset Hospitality Group (the team behind Signor Sassi, Attiko, and SUSHISAMBA) launched HANU, a modern Korean dining destination at the St. Regis Gardens. Led by SUSHISAMBA's chef Kyung Soo Moon, HANU promises a fresh take on traditional Korean cuisine, blending heritage with creativity in every dish. The menu features Korean classics with a twist, including highlights like Korean beef tartare, slow-cooked wagyu beef cheek, seafood ceviche, crispy bulgogi and oversized kimbap hand rolls. A standout is the meat me at the grill experience, where each table comes with its own Korean charcoal grill. Open daily from 6pm-1am. St Regis Gardens, Palm Jumeirah, Iliana Credit: Jumeirah Marsa Al Arab A chic beachfront destination, Iliana is inspired by the Greek islands. The restaurant's design and atmosphere evoke the breezy vibes of the Mediterranean. Here, you can try a menu featuring local ingredients and traditional Greek flavours from seabass carpaccio to chicken souvlaki, all while soaking in views of the sea from indoors, outdoors or on the rooftop. And if you've got a booking at this stunning resort, you'll get exclusive access to the magical teal-hued pool at Iliana. Open Mon-Fri noon-5pm, 6.30pm-midnight, Sat-Sun noon-midnight. Jumeirah Marsa Al Arab, (800 323 232). KIRA & LITT Kira and Litt, located in the brand-new Jumeirah Marsa Al Arab Hotel, are all about great food and a cool vibe. KIRA, which means 'light' in Japanese, brings a chill yet elegant feel, blending Mediterranean and Japanese design for a unique atmosphere. Think Japanese tapestries, Italian mosaics and touches of gold that make the space feel fresh and lively. On the flip side, LITT is all about that cool, moody nightlife vibe, perfect for when the sun goes down. KIRA shines with the energy of the day, while LITT glows with the excitement of the night. With stunning views of the Burj Al Arab and a killer outdoor terrace, these spots promise an epic mix of dining and nightlife right in the heart of Dubai's most exclusive area. Open daily from noon-2am. Jumeirah Marsa Al Arab Hotel, (04 328 1665). Madame Li Credit: Jumeirah Marsa Al Arab Madame Li bills itself as a sophisticated Pan-Asian restaurant that blends the diverse flavours of Asia into a refined dining experience. The design is giving charming and timeless. Open for lunch and dinner, this spot is perfect for tucking into tasty dishes like honey-glazed short ribs, crispy duck salad and lobster chong fun — all while soaking up a stunning sunset over the sea. Daily 2pm-11.30pm. Jumeirah Marsa Al Arab, (800 323 232). Mirabelle Credit: Jumeirah Marsa Al Arab Mirabelle brings the South of France to Dubai with a Mediterranean brasserie that focuses on simplicity and 'the finer things in life'. Think fresh, seasonal ingredients and laid-back Mediterranean vibes, that's what this place is all about. The menu's no-fuss and straight to the point, just like the coastal inspiration behind it. Chef de Cuisine Sacha Enjalbert is the brains behind the bites and honestly, we've already got our eye on that seafood tower… or maybe the slow-cooked veal chop with morel sauce and mash. Decisions, decisions. Daily 2pm-11.30pm. Jumeirah Marsa Al Arab, (800 323 232). Orizonta Credit: Jumeirah Marsa Al Arab At Orizonta, the philosophy is all about healthy, balanced living. This restaurant brings Eastern Mediterranean cuisine to the forefront, focusing on fresh ingredients that nourish the body. Expect fresh oysters, grilled saddle of lamb and a warm butter cake dessert that you absolutely *have* to try. Open daily 5.30pm-11.30pm. Jumeirah Marsa Al Arab, (800 323 232). Rialto Restaurant & Bar Credit: Jumeirah Marsa Al Arab This Venetian restaurant promises to be a place 'where vintage charm meets theatrical flair'. Its opulent design, complete with chandeliers, tapestries and luxury fabrics, makes it feel like you've travelled to Italy. At the heart of this dining experience is the unmissable menu, which executive chef Roberto Rispoli has created by bringing classic flavours of Northern Italy to the azure shores of Dubai. Open Mon-Fri 12.30pm-3.30pm, 6.30pm-11.30pm, Sat-Sun 12.30pm-4pm, 6.30pm-11.30pm. Jumeirah Marsa Al Arab, (800 323 232). Rowley's Rowley's, London's iconic steakhouse with over 50 years of history, has brought its legendary steak experience to Dubai. Known for its signature entrecôte steak and secret herb-infused Roquefort butter sauce, Rowley's offers premium cuts sourced through a six-month search for the finest beef. The restaurant's simple, no-fuss approach focuses on quality, with each steak served with unlimited fries and salad. With a dedicated kitchen ensuring perfection in every dish, Rowley's combines British tradition with accessible luxury, offering a timeless steakhouse vibe that's both fast and fun. Enjoy a 200g steak for just Dhs138, making top-tier dining quite affordable. No reservations are needed; just walk in. Sun-Thu noon-10.30pm, Fri-Sat noon-midnight. The Slice, Central Park Towers, DIFC, (04 257 4754). Ruby Ru by Iris From the creators of the lounge bar franchise, Iris comes Ruby Ru, a mixed drinks bar that combines the air of a Parisian sidewalk café bar with the energy of Iris (which we know and love). The menu features French-Japanese cuisine in addition to well-crafted signature mixed drinks. Ruby Ru's location at The Marriott Marquis Dubai, Jewel of the Creek, also features 180° terrace views overlooking the skyline. Open daily from 4pm-2am. Jewel of the Creek – Marriott Marquis Dubai (04 599 0222). SLRP Ramen Dubai Mall From Abu Dhabi to Dubai, SLRP Ramen is bringing its epic bowls and brand-new handroll bar to Dubai Mall's latest hotspot, The District. Known for slurp-worthy ramen, kushiyaki, handmade indomie, burgers, and now, fresh-to-order sushi handrolls, SLRP delivers big flavour with a bold, anime-inspired vibe. The interiors are a neon dream, channelling Tokyo's street culture with colourful, Insta-worthy touches around every corner. Whether you're digging into a steaming bowl under the glow of kanji lights or lining up for the all-new handroll bar (one of 2025's hottest foodie trends), SLRP promises more than just a meal — it's a full-on Japanese pop culture trip. Open daily from 10am-midnight. The District, Dubai Mall (behind Level Shoes). @ The Bombay Club Credit: Jumeirah Marsa Al Arab The Bombay Club by Chef Manav Tuli is a love letter to Bombay, where flavours and colourful traditions are celebrated. The ambience evokes the opulence of old Bombay with its Indian-inspired décor. The menu features aromatic Indian dishes from Goan prawn halchao to a tandoori wagyu beef cheek. Open daily 6.30pm-11.30pm. Jumeirah Marsa Al Arab, (800 323 232). The Cullinan Credit: Jumeirah Marsa Al Arab A true haven for steak lovers, The Cullinan is a gourmet steakhouse offering the finest cuts and a show-stopping selection of 25 premium steaks paired with an exceptional grape list curated by top sommeliers. The selection features Japanese A5 Hokkaido wagyu, Prime tomahawk steak, Kiwami wagyu ribeye, among others. Merging the charm of South African heritage with the wonders of the modern world, every bite and sight here takes you on a unique culinary journey. Set along the Arabian Gulf, with sweeping views of the coastline and the iconic Burj Al Arab, The Cullinan is truly made for the epicureans. Open daily noon-2am. Jumeirah Marsa Al Arab, (800 323 232). Umi Kei Credit: Jumeirah Marsa Al Arab Umi Kei is an izakaya-inspired restaurant serving up Japanese classics. Definitely looks like the perfect place to unwind after a busy day. Offering izakaya classics, including a wagyu beef cutlet sando, to salmon maki rolls and a selection of bluefin tuna, this is the place to try a selection of plates (and a house-made ramen). Open daily 6.30pm-11.30pm. Jumeirah Marsa Al Arab, (800 323 232). February 2025 openings Bella Bocca Located at Marriott Marquis Dubai Jewel of the Creek, casual eatery, Bella Bocca is home to authentic Italian dishes including frittura di calamari e gamberi, classic cacio e pepe, penne ragu di anatra, pizza and much more. With stunning views of the Dubai Creek, the restaurant's spacious promenade offers a perfect setting for outdoor seating. To complement the food, you'll also find a selection of creative mixed drinks, hops and grape. Tue-Sun 6pm-11pm. Marriott Marquis Dubai, Jewel of the Creek (04 599 0391). Kiyoshi Kiyoshi, located at Dubai Creek Harbour, offers a sophisticated take on contemporary Japanese dining. As the first homegrown concept by Fuse Holding, the menu is divided into sections such as salads, cold and raw dishes, hot specialities, kushiyaki and handrolls. Signature dishes include butternut squash misoyaki, riverina beef tataki and honey miso glazed carrots. Kiyoshi's bar offers up creative mixed drinks like the kiyotini and dancing akiko. Open daily from noon-1am. Vida Creek Harbour, Dubai (04 572 65 78) Romeo Lane Romeo Lane, a popular dining and nightlife destination in India, has opened its first international location in Dubai at Pullman Dubai Downtown. The venue introduces a reimagined concept blending Indian and Japanese cuisines. The menu features dishes like chicken marinated in Goan-inspired spices, ceviche infused with sol kadi, and miso-glazed salmon, showcasing a fusion of cultures while honouring their origins. Sun-Wed noon-1am, Thu-Sat noon-3am. Pullman Dubai Downtown, Business Bay (050 307 6961). The Beam Credit: The Beam The Beam, a casual yet elevated dining concept led by Dubai-based chef, Nick Alvis, promises a new approach to European-inspired cuisine with an emphasis on fresh, seasonal ingredients and sustainable sourcing. Located where seafood spot Geales used to be, The Beam takes its name from the natural beams of light that flood the space. The venue features a cosy, neighborhood-bistro vibe, with a menu that highlights Alvis' signature style. Expect dishes like whipped salt cod with charred red peppers and garden herbs, artichoke risotto topped with crispy hen' egg and seasonal truffle as well as rosary ash goat cheese millefeuille with beetroot jam. Mains feature truffle braised beef cheek and portobello mushroom pie served with clotted creamed potatoes is a standout, alongside the lions' mane burger with grilled halloumi, red cabbage, and homemade sriracha. Open Mon-Fri from 5pm-11pm, Sat-Sun 1pm-11pm. Le Royal Méridien Beach Resort & Spa, JBR, @thebeamdubai (04 316 5555). January 2025 openings Blume Blume. Credit: District 8 Located at the new District8 in Dubai Marina, this lush garden-inspired eatery where 'nature and food meet' is open daily from breakfast until late. Blume is a great spot to kick back with over 100 dishes that blend Mediterranean, Japanese and international flavours. Imagine sipping on a mixed drink while looking out over the Marina, surrounded by lots of greenery. It's got everything from herb-roasted lamb (herbs straight from Blume's own garden) to a seriously tasty truffle pizza. Plus, the shisha and drinks menu? It's on point for those evening hangouts. Open daily from 7am-3am. Marina Walk, Dubai Marina (04 495 6888). FTV Dubai Located at the Voco Hotel on Sheikh Zayed Road and building on Fashion TV's global reputation, FTV Dubai is a restaurant and nightlife destination that's inspired by the fashion industry. By day, it offers business lunches and brunches, while evenings come alive with performances by local talent. Mon-Sat 5 pm-3am. Voco Hotel, Sheikh Zayed Road, @ (056 548 6942). Frou Frou Frou Frou Dubai aims to bring the glamour of early 20th-century Paris to the city. Chef Leonid Ivanov's menu feature timeless French dishes like salade Niçoise, tartare de veau, soupe à l'oignon with gruyère cheese and escargots de bourgogne, all topped with foie gras and hazelnuts. While mains draw inspiration from the Mediterranean, featuring dishes like langoustines grillées, rouget entier and paccheri à la truffe. Finish with French classics like crème brûlée and soufflé à la banane. Open daily from noon-1am. The Lana Promenade, Dorchester Collection, Marasi Drive (04 834 8397). Fuoco For peak sundowner vibes and top-notch dishes, grab a terrace table at the recently-opened Fuoco. Order over some fresh oysters, tuck into a tomahawk steak while the live DJ kicks off the tunes and sip on a glass of grape as golden hour arrives. Sun-Thu 5pm-1am, Fri-Sat 5pm-3am. Address Grand Creek Harbour, Duabi Creek Harbour, (04 236 9006). Gatsby Dubai (Credit: Supplied) 'A little party never killed nobody.' That is the motto of the dinner show concept Gatsby Barcelona. Gatsby Dubai is inspired by the Roaring Twenties. Located in Palm Jumeirah, this venue blends Mediterranean cuisine with live entertainment. You can enjoy a variety of dishes, from pimientos del padron to oscietra caviar and lobster arroz meloso, crafted by chef Sergio Quinonez. The atmosphere is enhanced by live music, theatrical performances and dazzling costumes, transforming into a vibrant late-night party spot with world-class DJs. Open Wed-Sun from 9pm-3am. Rooftop, Nakheel Mall, (045 549 418). Luxuria Luxuria. Credit: District 8 And finally, there's Luxuria, the Russian karaoke lounge where the party never stops. Luxuria is where high-energy entertainment meets fine dining, whether you're enjoying a show, sipping bubbly, or tucking into dishes like the golden maki sushi. With 30 shows lined up, from international artists to stand-up comedy, it's the place to be after dark. So whether you're in the mood for a chill meal, an elegant dinner, or a night of fun, District 8 has something for everyone. Open daily from 9pm-3am. Marina Walk, Dubai Marina (04 495 9888). Manaret Beirut Coming from the team behind Ka'ak al Manara, the Lebanese restaurant Manaret Beirut is inspired by Beirut's iconic Manara Lighthouse. This restaurant aims to capture the spirit of Beirut by offering great Lebanese food and warm service. Spanning 14,000 sqft, it features interiors with nods to Beirut, as well as green terraces with water features and a children's area. The venue also includes a shisha lounge with live performances, a sweets gifting experience and a boutique with Levantine designer items. Additionally, The Bakery by Ka'ak Al Manara will serve beloved Lebanese bakery specialties like ka'aks, fatayer, and manakeesh. Open daily from 8am-2am. Joud Boulevard, Motor City (055 190 5526). Mausam Copyright Alex jeffries Mausam is a new dining destination at Dubai Mall near Burj Khalifa, celebrating the flavours and traditions of India. The menu features tangy chaats, aromatic curries, smoky tandoori dishes, and indulgent biryanis, all crafted with high-quality ingredients and modern twists, with seasonal changes throughout the year. The restaurant's design blends earthy tones with intricate Indian elements, creating a stylish yet comfortable atmosphere. The open kitchen adds a theatrical element and views of the Dubai Fountain make each meal just that little bit more special. Open daily from 10am-midnight. Dubai Mall, Downtown Dubai (04 438 4001). Rodina Rodina. Credit: District 8 Described as a chic Russian-inspired spot, Rodina promises to transport you straight to Moscow. The vibe here is all about luxury and elegance, with a menu full of Russian classics like the truffle-packed Moscow pelmeni and the caviar-topped Olivier salad. Open daily from 5pm-1am. Marina Walk, Dubai Marina (04 495 7888). Sirene Beach by GAIA (Credit: Supplied) With a menu created by Evgeny Kuzin and chef Izu Ani, the pair have branched out from the original DIFC restaurant for this beachfront project (so get ready for something special). Bringing a range of dishes to the table, expect an extensive selection of fresh seafood, seasonal vegetables and some classic cooking styles that will remind you of some top-quality home cooking. If you want to go all out on your Greek escape, get the whole gang together and book out a private cabana, the larger of which can accommodate up to eight guests (and some of the cost is redeemable too). Beach: Dhs300 weekdays, Dhs400 weekends. Pool: Dhs400 weekdays, Dhs500 weekends. VIP Cabana, Dhs500 weekdays (Dhs3,500 redeemable), Dhs7,500 weekends (Dhs5,000 redeemable). Opening January 2025. J1 Beach, (052 334 2787). Tacosita Credit: Tacosita Forget everything you thought you knew about tacos in Dubai because the team at Tacosita are planning to rewrite the rules. Nestled in a little shop in Barsha Heights, this new spot isn't just serving tacos; it's serving up 'a bold, unapologetic take on authentic Mexican street food'. Founded by Chef Salam El Baba, who transitioned from a corporate career to the F&B industry, Tacosita's menu features standout dishes like slow-cooked birria tacos and shrimp tacos gobernador. The menu is packed with unique creations not found anywhere else in the city. The casual, fun atmosphere focuses on authenticity, with taco-hip-hop parties and a cosy outdoor setting. Offering affordable prices (Dhs39-Dhs46), Tacosita is quickly gaining attention. Open daily from 11am-2am. Thuraya Telecom Tower, Barsha Heights, December 2024 openings African Queen New restaurants in Dubai. Credit: African Queen African Queen, a renowned restaurant with over 55 years of history, has expanded from the French Riviera to Dubai. Originally founded in 1969 in Beaulieu-sur-Mer, the restaurant has attracted global icons and is celebrated for its blend of elegance and relaxed charm. The Dubai location brings Mediterranean Riviera cuisine combined with African-inspired décor, offering a timeless yet adventurous dining experience. The menu features French Riviera classics like salad Nicoise and pissaladiere pizza, alongside local flavours and delicious desserts. Mon-Thu 10am-midnight. Fri-Sun 10am-1am. J1 Beach, Jumeirah 1, (052 778 0760). Bâoli New restaurants in Dubai. Credit: Bâoli Bâoli, a pretty stunning destination that offers up modern Japanese cuisine with new Asian flavours. With outposts in Miami, Cannes, and now Dubai, the jungle-themed restaurant can easily be described as having 'sanctuary aesthetics'. This J1 Beach spot is perfect to visit on a weekend if you fancy a party lunch. Open Sun-Wed 10am-1am, Thu-Sat 10am-3am. J1 Beach, Jumeirah 1, (04 558 6381). Bar des Prés New restaurants in Dubai. Credit: Bar des Prés. Offering up a delicious fusion of French and East Asian cuisine this is the restaurant's fourth location, following others in London and Paris. The menu features seasonal ingredients and combines French and Japanese techniques, with dishes like green asparagus with caramelised miso and crunchy crab and avocado galette. While desserts are mostly French classics like Guanaja chocolate soufflé and pecan praline mille-feuille. The Parisian-inspired dining area is open for lunch and dinner. Open daily from noon-3pm and 7pm-1am. ICD Brookfield Place, DIFC, (04 498 1616). Chouchou New restaurants in Dubai. Credit: Chouchou Launching its first outpost worldwide at J1 Beach at La Mer, Chouchou is a members-only beach house with a restaurant that serves upscale family-style French cuisine with a twist, while the beach house remains exclusive to members. The venue also includes a living room, a rooftop terrace, and its very own signature pool. Chouchou fits right into Dubai's sophisticated French dining scene with signature dishes like seafood towers with oysters and caviar, salt-crusted chicken, fish, and romanesco, and sweet chouchou. Open daily from 9am-2am. J1 Beach, Jumeirah 1. (052 818 3203). Duck & Waffle New restaurants in Dubai. Credit: Duck & Waffle Dubai The iconic London hotspot known for its fun take on comfort food and inventive mixed drinks is now in Dubai. Unlike its London counterpart, the Dubai outpost won't be towering high over the city and instead will occupy a 10,000-square-foot space in DIFC. Celebrated for being open 24/7 in London and Edinburgh, the Dubai location will initially welcome guests from noon until 1am with last table bookings at 11pm, transitioning to 24/7 opening hours in early 2025. At the heart of Duck & Waffle's menu is its signature dish: the namesake Duck & Waffle (pictured below), featuring a crispy duck leg confit, fried duck egg, and mustard maple syrup. Other standout dishes include foie gras crème brûlée, spicy ox cheek doughnut and whole roasted chicken with ratte potatoes, wild mushrooms and truffle. Open daily from noon-1am. Innovation One, DIFC, (056 981 6655). Harummanis New restaurants in Dubai. Credit: Harummanis Chef Akmal Anuar has launched a Singaporean-Malay restaurant in Dubai. The name Harummanis pays homage to the fragrant Harumanis mango, which is cherished in Malay culture and a nod to Anuar's roots. At Harummanis, you can expect traditional dishes with a modern twist while remaining true to their origins. Diners can look forward to offerings like beef cheeks rendang, to perfection, and a reimagined ketoprak, featuring Japanese sesame sauce instead of the traditional peanut dressing. Seafood-lovers will love the udang galah, made with Australian jumbo prawns grilled with curry leaves and peppercorns. Each dish promises to embody Akmal's creative flair while honouring the flavours of his childhood, many inspired by his mother's signature sambal and seasonings. Wasl 51, Jumeirah @harummanis.51 Il Gattopardo New restaurants in Dubai. Credit: Il Gattopardo. Inspired by its namesake novel, Il Gattopardo embodies the Italian Riviera and the energy of Milan and Venice. Open from noon until late at night, Il Gattopardo is all about long lunches, vibey dinners and late-night drinks, with a small lounge featuring a slew of resident DJs. The menu, overseen by chef Massimo Pasquarelli, features modern interpretations of Italian classics using seasonal ingredients, such as gamberi (Sicilian Mazara prawns) and stracciatella agnolotti to name a few. Open daily from noon-1.30am. ICD Brookfield Place, DIFC, (04 498 1727). Kaimana New restaurants in Dubai. Credit: Kaimana Kaimana Beach in Dubai offers a unique Polynesian-inspired escape with world-class dining and a chic atmosphere. Guests can enjoy a dynamic environment with a refreshing pool, exclusive sunbeds, and private tiki cabanas. The menu blends Asian-Polynesian flavours with dishes like escargots malasadas, piña oysters, braised beef cheek loco moco and pulpo anticuchero. Desserts include coconut tapioca panna cotta and lilikoi crème brûlée. While the pool area is exclusively for adults, families with children can enjoy the beautiful beach facilities, ensuring there is something for everyone. Prices range from Dhs250 per person for a pool lounger to Dhs1,500 per couple for a Tikki Cabana by the beach – both of which are fully redeemable on food and beverages. Open daily from 10am-1am. J1 Beach, Jumeirah 1 (04 243 3555). La Baia (Credit: Supplied) This restaurant and beach club is packed with an air of *that's amore*, from the stripy sunbeds to the fresh lemons on the tables. Serving up dishes from Southern Italy, the menu will include everything from Mediterranean seafood to artisanal pastas, stuffed zucchini flowers and some ultimate burrata creations. Inside the restaurant, there's even an exclusive dessert room, where you can admire the sweet treats taking centre stage (think tiramisu, Sicilian cannoli and of course, creamy gelato). Weekdays Dhs300 (single bed), Dhs600 (double bed), Dhs350 (first line bed), Dhs700 (first line double bed). Weekend Dhs350 (single bed), Dhs700 (double bed), Dhs400 (first line single bed), Dhs800 (first line double bed). Daily 10am-1am. J1 Beach, La Mer South, (04 570 2482). Sakhalin New restaurants and bars opening in Dubai. Credit: Sakhalin Sakhalin showcases Mediterranean and Asian recipes and cooking techniques to create the very familiar-in-Dubai 'MediterrAsian' cuisine. The menu is curated by executive chef, Alexey Kogay and features dishes like the goldfish roll: golden nori, bluefin toro and akami, truffle, black caviar and Sakhalin tiramisu. Sakhalin has a beach view terrace and a fountain in the centre, with an illuminated roof installation made from shimmering light. Open daily from 11am-midnight. J1 Beach, Jumeirah 1, (04 495 1600). LÚNICO New restaurants in Dubai. Credit: Lúnico Lúnico brings Spanish fine dining and a late-night bar experience to Dubai's J1 Beach this autumn. Inspired by the moon's phases and natural elements, Lúnico offers a sensory journey combining exceptional Spanish and Mediterranean cuisine, a dynamic bar program, and captivating music. Guests explore unique dishes like Ceviche Gallego, Galician Octopus, and Vieiras with Caviar, incorporating biodynamic ingredients inspired by lunar cycles. The bar serves signature drinks tied to the four elements and pre-Columbian traditions. Featuring indoor and outdoor seating with sea views, LED visuals, and an atmospheric design, Lúnico offers a transformative experience blending fine dining, culture, and entertainment. Open Sun-Wed noon-1am, Thu-Sat noon-2am. J1 Beach, Jumeirah 1, (050 277 6503). Meat the Fish New restaurants and bars opening in Dubai. Credit: Meat The Fish (London). Meat the Fish, a casual dining concept offering Mediterranean-Asian cuisine, is opening at D-Marin Marsa Al Arab Marina in Dubai. Originally founded in Beirut in 2012 as a meat and fish delivery service, the brand has expanded into a restaurant and retail experience, with locations in Beirut, London, and now Dubai. The restaurant features high-quality ingredients, including grass-fed meat, wild fish and organic produce, alongside a diverse menu of casual, all-day dishes. With its marketplace-inspired interior and waterfront setting, the Dubai location aims to offer a laid-back yet elevated atmosphere. Meat the Fish Dubai will serve seasonal menus, signature mixed drinks and grape, with dishes like hummus ikura, beef carnitas tacos and salmon kale soba, along with vegan and vegetarian options. Open daily from 8am-midnight. Marsa Al Arab Marina, Umm Suqqeim 3, @meatthefishdubai (058 930 4640). Maison Revka Dubai Credit: Maison Revka Maison Revka located inside the Delano Dubai Hotel combines traditional Parisian salon style with Slavic flavours, offering a super luxe dining experience. The restaurant features two verandas, a winter garden and a private Salon Privé Nikolaï for small gatherings. The menu showcases Slavic cuisine with dishes like smoked salmon, caviar and salmon coulibiac, complemented by some pretty delicious desserts. Maison Revka also offers a luxurious pool area with private cabanas and a chill vibe, overlooking the sea. Open daily from 10am-1am. Delano Dubai, Bluewaters Island, @maisonrevka_dubai ( 04 543 2900). MiMi Mei Fair New restaurants in Dubai. Credit: Mimi Mei Fair. Located in Downtown Dubai's Opera District, MiMi Mei Fair offers modern Chinese cuisine, set within interiors inspired by ancient Chinese palaces and 1920s Shanghai. The space is designed as the imagined secret residence of Empress MiMi, with interiors featuring Chinese folklore elements, antique-inspired designs, and art deco touches. The restaurant's menu explores regional flavours across China, drawing inspiration from Sichuan, Hunan and Fujian cuisines. Signature dishes include apple wood-fired roasted Peking duck, black pepper crab and live native lobster available in various styles. Dim sum options such as xiao long jewels and seafood treasure dumplings promise variety, while vegetarian dishes like mala spicy tofu and tempura green beans with black truffle add depth to the offerings. Open Mon-Thu noon-midnight, Fri-Sun noon-1am. Address Residences Dubai Opera, Downtown Dubai, (04 570 0825). Ninive Beach New restaurants in Dubai. Credit: Ninive Beach. One of the first Middle Eastern-inspired beach clubs in Dubai, Ninive Beach, is a new dining and social destination at J1 Beach. Designed with a blend of Arab artistry and modern luxury, the indoor/outdoor space features a turquoise tiled pool, rich earth tones and traditional textiles. The design celebrates the majlis tradition with a contemporary twist. Ninive Beach offers pool and beach access, chic sunbeds, Moroccan-inspired cabanas, and a restaurant serving dishes inspired by Lebanese, Iraqi, Turkish and Moroccan cuisine. Open daily for lunch, dinner, drinks and shisha, the space includes both a ground-floor lounge and a rooftop with panoramic ocean views. The venue will also host exclusive events, cultural experiences, and monthly DJ sets from global artists, offering a unique blend of heritage, modernity, and entertainment. Open daily from 10am-2am. J1 Beach, Jumeirah 1, (04 498 4200). Prime52 New restaurants in Dubai. Credit: Prime52. Prime52 Steakhouse is an upscale dining destination located on the 52nd floor of Dubai Marriott Harbour Suites and the sister restaurant to the award-winning Prime68 at JW Marriott Marquis Hotel Dubai. Promising expertly cooked cuts of meat to your liking, signature sides and personalised service that will leave a lasting impression, Prime52 offers a refined dining experience with something for everyone. Go, now. Open Mon-Sat, 6pm-1am. Dubai Marriott Harbour Hotel & Suites. (04 319 4000). Sexy Fish Dubai New restaurants in Dubai. Credit:: Sexy Fish Dubai It's no secret that Dubai diners love Japanese cuisine. The contemporary Japanese restaurant is located at DIFC's Innovation One Building on the 11th floor. With locations in London's Mayfair, Miami's Brickell district and Manchester's Spinningfields, Dubai is its fourth opening. With impressive (and some pretty mind-blowing) interior design, a crazy art collection and creative cuisine, we expect it to be one of the hottest restaurants in the city. The OG venue opened in London in 2015 and is located in London's Berkeley Square. Executive Chef Bjoern Weissgerber leads the charge in the kitchen and has created a menu that fuses Asian and European influences. Dishes on the menu include the likes of black cod, king crab and gold-flaked sea bass. Sexy Fish is also known for its nightly mermaid-themed entertainment. So expect DJs and plenty of bubbly in its new Dubai hotspot. Open daily from 5pm-2am. Level 11 – Innovation One, DIFC, (04 381 9000). Siena Credit: Siena The Dubai Marina dining scene just got a fresh addition with the launch of Siena, a new Italian spot tucked away in the swanky Grosvenor House hotel. It's got all the Italian hallmarks you'd expect—wholesome food, warm interiors and staff that'll make you feel like you've just walked into your very own family reunion. Head chef Alessandro Mirabelli, who brings over 15 years of experience to the table, has created a menu that dives into classic Italian comfort food while also flexing his gourmet cooking skills. Think dishes like gamberi rossi siciliani, slow-cooked wagyu beef cheek and homemade tagliolino with clams, seaweed and lemon zest. The interiors are what you'd expect if Italy threw a dinner party… It's all dusky pinks, emerald greens, dramatic chandeliers, Mediterranean foliage and patterned tiles that'll make you snap pics of the 'Gram from every angle. The wraparound terrace offers great marina views if you prefer your dinner alfresco (or a drink or two during golden hour). Open daily from 6pm-11pm. Grosvenor House, a Luxury Collection Hotel, Dubai, (04 399 8888). November 2024 openings Almayass by the Sea New restaurants in Dubai. Credit: Almayass With branches in Abu Dhabi, Kuwait and Riyadh, fans of Almayass are now able to dive into mezze-style dishes like manti, kabab karaz, kibeh karaz, sujuk flambe and warak enab with yoghurt. First jumping onto the Beirut foodie scene in 1996, the restaurant is known for serving up generations-old recipes with modern flair. Open daily from 10am-2am. J1 Beach, Jumeirah 1 (04 214 5999). Casa Amor New restaurants opening in Dubai. Credit: Casa Amor. Known as one of the most exclusive beach clubs in the French Riviera, the lively restaurant offers up great music, a cool beach experience and a menu that blends the flavours of South of France with subtle Latin influences, perfectly designed for sharing. The ambience echoes Tulum. Plus you also have a world-class bar offering premium drinks and signature creations crafted by expert mixologists. Open daily from 9am-11pm. Mandarin Oriental Jumeira, Dubai Jumeirah 3 (04 834 8278) Dragonfly New restaurants in Dubai. Credit: Dragonfly. Bulldozer Group has launched Dragonfly, a Japanese concept at The Lana Promenade in collaboration with chef Reif Othman. Dragonfly promises to fuse Japanese flavours with Pan-Asian influences. The menu offers dishes like Beijing duck and bikini sandwiches topped with otoro and caviar. By night, Dragonfly transforms into a lively venue with guest DJs and a cool mixed drinks menu, all while overlooking the Dubai skyline and Burj Khalifa. Open daily from noon-2am. The Lana Promenade, Business Bay, (04 834 8278). FZN by Bjorn Frantzén Credit: FZN Sibling to the Frantzén in Stockholm and Zén in Singapore, FZN in Dubai promises a very unique tasting menu experience that takes place across two floors. Showcasing the chef's creative approach to modern European cuisine infused with Japanese influences, the nine-course tasting menu will feature top-notch ingredients. Once you arrive, you'll start by stepping into a super stylish living room for a selection of canapés, followed by a guided house tour and dinner in the dining room. This will then be followed by drinks and petit fours. If you want to extend the dinner experience even more, you can head out to enjoy the 18-seat terrace, offering views of the Dubai skyline. Dhs2,000 (tasting menu), Dhs3,4000 (with grape pairing), Dhs3,100 (mixed drinks pairing), Dhs2,750 (zero percent pairing). Tue-Sat, 7pm (last seating at 8.15pm). Atlantis, The Palm, Palm Jumeirah Khadak Dubai's food scene is about to get a deliciously nostalgic upgrade with Khadak, the all-day Indian dining spot founded by chef Naved Nasir (known for his work at Dishoom). Inspired by India's vibrant street food culture, Khadak is located in Villa 426 on Al Wasl Road and offers a modern take on traditional Indian dishes. The menu is packed with dishes that revive long-forgotten recipes, such as slow-cooked Khadak raan (goat leg), the bheja akuri (lamb brain and eggs) and the shabrati nihari, a rich, spiced mutton dish once popular as a Delhi breakfast. Mon-Fri noon-midnight, Sat-Sun noon-1am. Villa 426, 12 Al Wasl Rd, Studio Frantzén New restaurants in Dubai. Credit: Studio Frantzén Studio Frantzén, marking Björn Frantzén's debut in the Middle East, brings his renowned French-Asian gastronomy with Nordic influences to Dubai. Set in a modern Scandinavian-inspired space, the restaurant offers 208 seats and a menu that combines relaxed à la carte options with Frantzén's signature cooking techniques, including dishes like Côte de Boeuf, rock lobster and turbot with butter sauce. The restaurant features cosy booths, a private dining room and a 20-seat open kitchen where guests can watch chefs in action. The 40-seat bar serves Nordic mixed drinks, and the extensive grape cellar offers over 1,300 labels. An interactive dessert room allows you to indulge in treats like cloudberry waffles and sticky toffee pudding. Open daily from 6pm-1am 7pm . Atlantis, The Palm, Palm Jumeirah October 2024 openings Adaline New restaurants in Dubai. Credit: Supplied Get ready to dine back in the jazz age with Adaline. Located in DIFC, the dining room itself is full of golden art-deco lighting and cosy tables, all pointed towards the stage. Kitted out with a grand piano, you can expect live music every night, from jazz to soul as well as a few more modern anthems. Designed to take you back to the days of live jazz and 'old-school' Italian dishes, the contemporary supper club is all about making you feel like you're at a grand, intimate dinner party. Created by Fundamental Hospitality, the group are also responsible for the likes of Gaia and Alaya, and have promised Adaline will make just as much of an impression. The menu, led by British-Nigerian Chef Izu Ani, will feature some classic Italian dishes, as well as a mixed-drink selection with some special aperitifs. Open daily from 5pm-late. DIFC, Argianos New restaurants in Dubai. Credit: Argianos. The restaurant offers guests with an exquisite journey combining French and Italian flavours. With a menu curated by Turin-born head chef Alessandro Bertinetti, it features classics with a modern twist, such as coastal clam and shrimp linguine, ravioli alla Norma, and handmade gnocchi al pomodoro e basilico. Guests can also select from a wide range of prime cuts of meat, with a focus on beef and lamb. At night, it converts into a Hollywood-style bar called Slapsy with a whole range of mixed drinks. Open Mon – Sat 4pm-11pm. Conrad Hotel, Sheikh Zayed Road. Gigi Rigolatto New restaurants in Dubai. Credit: Gigi Rigolatto Gigi is all about elegant Italian culture. Promising a lively atmosphere, it appeals to both foodies and party enthusiasts. Inspired by iconic locations like Paris and Saint-Tropez, Gigi features a menu of classic Italian cuisine, highlighted by its 'Bellini Bar' offering both traditional and modern variations of the classic peach drink. The venue accommodates 240 guests, with 120 indoor seats and spacious terraces. Families are welcomed with the Gigi Circus, a kids' club packed with fun activities. A concept store offers over 40 international brands of beachwear and accessories. Open daily from 10am-1am. J1 Beach, La Mer (04 558 2067). The Spaniel New restaurants in Dubai. Credit: The Spaniel. The Spaniel, a new British brasserie on Bluewaters Island, offers a refined dining experience that blends classic British charm with modern allure. Led by chef Will Stanyer, the menu features traditional favourites like fish & chips and beef Wellington, alongside inventive dishes such as cod tikka masala and whole lobster. The dessert selection includes treats like Cambridge burnt cream and a chocolate tart. The two-floor venue features a downstairs dining area and an upstairs bar serving artisanal juniper beverages and signature mixed drinks. Open Sun-Thu noon-midnight, Fri-Sat noon-1am. Bluewaters Dubai (04 55 43 728). September 2024 openings Coterie Kitchen Following the resounding success at Ibn Battuta, Coterie Kitchen has opened its second venue, nestled in the Meydan area. A crowd favourite known for its great food and welcoming atmosphere, Coterie Kitchen is set to become the new go-to spot for friends and families. The unlicensed venue offers a more relaxed, all-day dining experience open all day. Whether you're in the mood for a casual breakfast, a chilled-out lunch, or an easy dinner. Bringing comforting British classics to the table, expect fish & chips, traditional stone-baked flatbreads, and chicken wings in a variety of flavours. Open daily from 8am-11pm. District One, Meydan (050 291 1345). Isabella Cucina Italiana Located in Emirates Hills, Isabella offers a blend of traditional and modern Italian cuisine. Here, you'll get dishes like seafood crudi, antipasti and insalate, as well as substantial secondi and desserts. Signature dishes feature woodfired pizza al tartufo, pizza bresaola, tagliolini al tartufo nero, and gnocchi di patate ai gamberi risotto. A children's menu includes penne pomodoro, spaghetti alla bolognese, and pizza margherita. The bar offers a variety of beverages, including Italian grape, classic mixed drinks and creative mocktails. Spanning two floors, the venue's decor is designed to create a cosy yet sophisticated atmosphere, perfect for date nights, after-work drinks or easy family dinners. Isabella Cucina Italiana invites guests to experience authentic Italian dining daily from 11 am to 1 am. Jamavar Dubai Credit: Jamavar Dubai Indian restaurant Jamavar, located in the Opera District in Dubai offers up a pretty luxurious dining experience inspired by Indian royal cuisine. Located in the Address Residences, it features a glamorous dining room, a boutique mixed drinks bar and a bright yellow outdoor terrace. The menu highlights include Northern and Southern Indian dishes, like Andhra lamb uttapam, classic butter chicken, delicious dal, lobster curry and caviar served on mini naan. Open daily from noon-2.30pm and 6pm-11pm. Address Residences, Opera District, Downtown Dubai @jamavardubai (04 553 7852) Scalini Cucina One of our favourite Italian restaurants Scalini, has launched a 'Scalini Cucina' at Dubai Mall, an all-day casual dining concept that aims to bring beloved Italian dishes to shoppers and families, complementing its sister restaurant in Jumeirah. Scalini Cucina features the restaurant's signature royal blue decor and colourful artwork, while the menu will showcase classic and innovative Italian dishes, including breakfast options, a dedicated focaccia sandwich menu and an à la carte selection. Highlights include tableside pasta served in a Grana Padano cheese wheel and a variety of Italian pastries and desserts. Open daily from 10.30am-11pm. Dubai Mall, Downtown Dubai (04 554 9885). August 2024 openings Ikayu This spot is giving authentic Japanese, and with that comes some incredible sushi. Take a seat in one of the cost wooden booths and look over to the bar as your sashimi is crafted right in front of you. Tucked away in Umm al Sheif, be sure to check out the handmade walls as you wait on your shrimp tempura. Open daily from 1pm-11pm. Al Thanya, Jumeirah (04 591 9136). Sufret Maryam Offering an elevated take on Levantine cuisine, Sufret Maryam is all about continuing the legacy of Bait Maryam. Chef-owner Salam Daqqaq leads the culinary team, ensuring a dining experience that transcends beyond borders and cultures. Sufret Maryam's menu offers a refined selection of dishes that are made using fresh and locally sourced ingredients. Start with delicious mezze, moreish main courses, and creative desserts that marry traditional recipes with modern techniques. Open daily from noon-midnight. Wasl 51, Jumeirah 1, (050 417 2272). TOTÓ The sister restaurant of Tatel, TOTÓ is new to Dubai but is already well-loved in Madrid and even Abu Dhabi. Inspired by classic Italian cinema, its menu currently pays homage to the 1988 legendary flick Cinema Paradiso, including everything from a duck cannelloni to an authentic carbonara. Also known for its classic tiramisu, the dessert menu also features a creamy burrata cheesecake paired with a honey ice cream — yum. Sheikh Mohammed bin Rashid Blvd, Downtown Dubai. (04 215 2000). Wandr The new cafe in JLT is serving up 'fast food, slowed down', giving you some healthier versions of the classics. Inspired by dishes from across the world, and it's full of unique flavours to get your teeth into. Whether you fancy a Filipino pandesal ice cream or a mushroom shawarma, the lakeside café's got it all. Don't forget to try the rainbow matcha too. Daily noon-10pm. Cluster T, JLT. (055 161 1003). July 2024 openings Bread Ahead DIFC London-based Bread Ahead has launched its second outpost in DIFC. After the success of their Mall of the Emirates and pop-up in City Centre Mirdif, Bread Ahead can now call DIFC home. Located in the North gate of DIFC and open daily from 8am to 10pm, the London bakery offers up sourdough pizzas, filled doughnuts and a new grab-and-go menu, featuring a variety of salads, sandwiches and fresh juices including the chicken Caesar salad, New York deli sandwich, and berrylicious burst juice. Daily from 8am-10pm. North Gate, DIFC. The Hart Brasserie New restaurants in Dubai. Credit: The Hart Brasserie. Located in Sobha Hartland, The Har Brasserie offers up an all-day dining menu with weekly promotions like curry nights and Sunday roasts to name a few. Created by the team behind Reform Social & Grill, The Hart has a hearty menu featuring dishes like. a welcoming atmosphere and a diverse menu for breakfast, lunch, and dinner. The restaurant features dishes like a full English breakfast, burrata kulcha, fried chicken thighs, and beef chorizo. Open daily from 8am-11pm. Sobha Hartland Estates June 2024 openings Akabeko New restaurants in Dubai. Credit: Akabeko Located on West Beach, Akabeko describes itself as the first Japanese A5 wagyu-focused 'Yakiniku' experience in the city. It is a popular Japanese dining experience that involves grilling meat over a tabletop stove. With a nose-to-tail concept, Akabeko offers a menu that respects and honours the product, including all the 'left behinds' and 'secondaries'. Here, you can enjoy up to 12 different Japanese Wagyu cuts that are not served anywhere else in the city. Don't miss out on Akabeko's signature truffle ice cream. Daily from noon-4pm and 6pm-11pm. Voco Dubai the Palm Hotel, West Beach @akabeko_dxb (050 561 8288). Osteria Funkcoolio New restaurants in Dubai. Credit: Osteria Funkcoolio Well-loved Dubai-based chef Akmal Anuar has officially opened his new concept that's tucked away at the latest La Mer development, Port De La Mer. The uniquely named Osteria Funkcoolio is an intimate 30-seater Italian restaurant that 'defies convention in favour of innovative Itameshi creations'. Basically, it's a concept where Italian cuisine is made with the best Japanese ingredients. Don't expect anything traditional here. Here, you'll find dishes like burrata with frozen tomato, salmon carpaccio with truffle salt and beef tartare to start. Creative pasta dishes also feature on the menu at Funkcoolio. The tajarin pasta features chicken ragu, egg yolk and white truffle, while the agnolotti comes with ricotta, scrambled eggs and burnt butter sauce. Choose from a selection of eight pizzas. With classics like Margherita and pepperoni, you can also try something totally different like the spicy duck and Sriracha or the shrimp and aji amarillo pizza. Wed-Mon 3pm-11pm. Port De La Mer, Jumeirah 1 @funkcoolio Patty&Bun New restaurants in Dubai. Credit: Patty&Bun London burger joint Patty&Bun is parking up permanently at Jumeirah's Boxpark. Describing itself as a no-nonsense burger bonanza, the burgers are made of dry-aged patties made from grass-fed beef from the UK, cradled in brioche buns. No smash burgers here. Patty&Bun will serve its full menu out of the Box Park truck. Enjoy favourites like the 'Ari Gold' cheeseburger and the 'Jose Jose' chilli cheeseburger. Plus, Patty&Bun is spicing things up with a Dubai exclusive: PFC – Patty's fried chicken strips, available hot or not. Pair it all with hand-cut, double-fried chips and outrageous milkshakes. Open daily from noon-midnight. Box Park, Wasl Road. @pattyandbunuae. TATEL Dubai Located in Downtown Dubai's Hotel Boulevard, Autograph Collection (formerly VIDA Downtown Dubai), TATEL offers up Spanish cuisine with an international touch and some live entertainment throughout the week. The menu is full of classic Mediterranean dishes like Spanish omelettes elevated with truffle and la Milanesa de TATEL with sous vide egg and grated black truffle. The new restaurant has a 1920s speakeasy vibe, complete with live music on weekends and resident and guest DJs throughout the week. You might also like: Cristiano Ronaldo and Rafael Nadal are opening another restaurant in Dubai very soon The space also features a lounge with a Prohibition-era-inspired bar, a dining area with open kitchen views and several private dining spots. When it comes to new restaurants in Dubai to check out, this needs to be on your list. Open daily from 7pm-2am. Hotel Boulevard Autograph Collection, Downtown Dubai (04 215 2121). Tonton New restaurants in Dubai. Credit: Tonton Tonton, a new bakehouse by Basil Yassin, owner of YAVA, is now open, serving up freshly baked pastries. From traditional croissants to the delicate vanilla caramel mille-feuille, and a signature TonTail – a unique twist on the classic sfogliatella. Known for its flaky layers and creamy filling, the sfogliatella is a must-try for pastry-lovers. Open all day, you can also head there for freshly brewed coffee and plenty of other treats. Tues-Sun, 8am-8pm. Wasl 51, Al Wasl Road (058 998 5272) May 2024 openings Aretha New restaurants in Dubai. Credit: Rikas Group. From Rikas Hospitality Group, Aretha isn't just any live music hotspot, this is one that is set to transport you all the way back to the Jazz Age of the swinging Sixties and soulful Seventies, dubbed as 'the golden age of music', in fact. In addition to the retro theme, Aretha is set to be a restaurant and lounge reminiscent of the Roaring Twenties. Expect classic dishes that include Dover sole meunière, wagyu beef Rossini, and grilled rock lobster, alongside the seafood greats such as caviar and oysters — it seems Aretha will be a feast for the eyes, ears and tastebuds. Visitors can expect regular live entertainment housed in a venue fitting for the jazz era — think plush seating, gold detailing, and glittering chandeliers. Tue-Sun 7pm-3am. St. Regis Gardens, at The St. Regis Dubai, The Palm – Palm Jumeirah @arethadubai Lana Lusa New restaurants in Dubai. One of our favourite Portuguese restaurants, Lana Lusa has relocated to an incredible new space at the Four Seasons Private Residences on the Dubai Canal. The move (and closure) from Wasl 51 to the Four Seasons Residences marks a significant chapter in Lana Lusa's journey, promising a different dining experience. One that's more refined and elegant. In celebration of the gorgeous space, Lana Lusa has extended its menu offering more diverse Mediterranean flavours. The menu also offers a 'Portuguese Heritage' section, with recipes inspired by the founder Jessica Kassim Viveiro's grandmother. The restaurant will also soon be licensed. We are hoping to see some interesting Portuguese grape and creative mixed drinks. Mon-Thu noon-1am, Fri-Sat 9am-1am. Four Seasons Private Residences Dubai, Jumeirah 2 (04 380 1515). JUYI Restaurant & Lounge New restaurants in Dubai. JUYI Restaurant & Lounge is a dinner and nightlife destination in Dubai offering a fusion of a nightclub, live shows, and dinner experiences all under one roof. JUYI, which means 'drink and chill', offers up a selection of Japanese fine dining dishes. Despite the focus on nightlife, you can also try an afternoon tea and shisha service, blending the British tradition of leisure with an Arabic vice. Daily from noon-3am. Paramount Hotel, Business Bay (04 267 7888). The Showhouse From the team behind Asia Asia, Lock Stock & Barrel and Wavehouse, comes The Showhouse, a soon-to-open dinner and show concept offering French-Mediterranean dishes and dramatic live performances. The Showhouse, which is located at the InterContinental Dubai Marina has taken over the space formerly occupied by Koyo. Hidden behind a nondescript door in a cement car park, The Showhouse is described as unsuspecting and a little quirky, as well as a celebration of all things theatrical. On the à la carte menu you'll find a selection of starters like burrata, prawns with olive oil and tarragon, chicken liver and foie gras parfait, and beef tartare, as well as mains like wild mushroom and truffle tagliatelle, baked seabass en papillote, ragu confit de canard and filet steak with dauphinoise potatoes. Dhs395 (silver), Dhs495 (gold), Dhs545 (VIP). Wed-Thu, 7pm-1am, Fri 8pm-1am, Sat 1pm-5pm and 7pm-1am. InterContinental Dubai Marina, Dubai Marina April 2024 openings Cielo New restaurants in Dubai. Located at the brand new FIVE LUXE JBR, one of the great things about Cielo, the Italian word for sky, is how you can dine from breakfast right through until dinner to really max out. Think an all-Mediterranean menu, and yes, there's pizza available. Tuck in and take in LUXE's views across the Arabian Gulf, Dubai Eye and of course, the Palm Jumeirah Island. Open daily from 7am–midnight. FIVE LUXE JBR, The Walk JBR Fifth Flavor Restaurant New restaurants in Dubai. Fifth Flavor restaurant Think of Fifth Flavor as your Pan-Asian culinary destination, in Wasl Square. Enjoy a unique gastronomic journey filled with umami and irresistible flavors, meticulously crafted to perfection. Following its debut at Ripe Market in 2021, it has now opened its first brick-and-mortar establishment, welcoming guests Tuesday through to Sunday. The intimate space is perfect for both cozy hangouts and lively gatherings, enhanced by its curated soundtracks. Open Tues- Sun, from 6pm-11.30pm (midnight, Fri-Sat) @ (04 298 4383) Goose Island Tap House New restaurants in Dubai. Credit: Goose Island Tap House JBR Open since early March 2024, Goose Island Tap House is the most casual dining option of FIVE's dining options and is the first to open out of the five dining venues soon to be available. If you're familiar with an English gastro-pub, this is it and then some. Expect craft hops, hearty pub food and of course, good old-fashioned fun in the shape of darts or pinballs. For one of many new restaurants in Dubai with a laid-back vibe, head here. Open now. Mon-Thu, 4pm-2am, Fri-Sat 4pm-3am, Sun, 4pm-2am. FIVE LUXE, The Walk, JBR @gooseislandjbr. Paradiso Experimental bar Paradiso Dubai, which is located at FIVE LUXE JBR is helmed by head mixologist Giacomo Giannotti. Hailed as the best Italian bartender abroad and the best barman in Spain, Giacomo has come to Dubai to promise a beverage masterpiece inside the experimental world of Paradiso. If you only order one mixed drink, your senses (and Instagram feed) will be elevated from the get-go. Expect bunsen-burner style delivery, with substance. Alongside Giannotti will be chef David Gil Rovira, whose expertise in Spanish cuisine makes the perfect pairing. No smoke and mirrors in this place. Open now. 7pm – 2am week days. FIVE LUXE, The Walk, JBR. Ronin New restaurants in Dubai. If Japanese is your thing, we have a feeling you'll really love Ronin time and time again. Located at the new FIVE LUXE JBR and led by celebrity chef Sin Keun Choi 'SK,' who has a notable background cooking at multi-award-winning restaurants, here you can expect gourmet sashimi and rolls, with a vibrantly fun twist. Open daily from 7pm-2am. FIVE LUXE, The Walk, JBR. SALT at the Museum New restaurants in Dubai. Bringing one of Dubai's most recognisable burger names to one of the city's most beautiful landmarks, SALT at Museum of the Future is a stand-alone concept that acts as a collaborative platform where the region's most talented chefs create limited-edition items on the menu. The brand will host a calendar of chef collaborations, welcoming a new regional chef every three months. From April through to June, SALT at the Museum will collaborate with Singaporean, Dubai-based chef and restaurateur Akmal Anuar. Open daily from 11am-midnight. Museum of the Future, Sheikh Zayed Road March 2024 openings Alba New restaurants in Dubai. Located at the Dubai Opera Plaza, Alba is an Asian-European restaurant that draws inspiration from China, Japan, and South Korea that's infused with Mediterranean flair. Dishes, which are created by chefs Vladimir Chistyakov and Minho Ted Shin, include scallops crudo, beef yuk-hwe, uni truffle and caviar and Wagyu maki with foie gras. Interiors are stunning, featuring a cherry blossom tree, and traditional Asian art on the walls. Open daily from 6pm-midnight. Dubai Opera Plaza, Downtown Dubai (04 575 3297). Alusia This charming lakeside opening combines all the best elements of Levantine and Andalusian cuisine together. Both regions make use of citrus, tomatoes and garlic in many dishes which makes it a more natural marriage than first thought. Middle Eastern design elements with a Spanish influence can be found in the venue's décor. The new venue comes from the same people behind the popular Canary Club and Brunch and Cake spots in Dubai. Open daily 10am-1am (during Ramadan), 8am-midnight (after Ramadan). Jumeirah Islands Pavillion, JLT. (04 421 2272). Bisou New restaurants in Dubai. Here, you'll find Middle Eastern gastronomy married with French dishes, which result in dishes such as Foie Grois terrine with apricots and dates tahini with yuzu black caviar. The inspiration for the combination of cultures was the romance of a French librarian and an Arabic poet and this is reflected in the décor which has literature punctuating throughout the space. Chefs Vladimir Chistyakov and Alexander Loshinin are behind the literature-inspired concept. Open daily from midday-midnight. Dubai Opera Plaza, Downtown Dubai. @Bisou Bonbon Café Angelo Musa New restaurants in Dubai. Credit: The Lana Dorchester Collection Bonbon is a gorgeous pâtisserie concept serving viennoiseries, freshly baked bread, a range of chocolate bonbons and ice cream, as well as sandwiches, salads, and bespoke cakes, all made in a Parisian style. Angelo Musa also leads the boulangerie and pâtisserie programme throughout The Lana, so you will spot his baked goods all over the property. Daily from 5pm-11pm. The Lana Dorchester Collection Dubai, Business Bay (04 541 7755). Daikan Izakaya Daikan Izakaya is bringing its legendary ramen and izakaya-sharing dishes to the lively C2 district at City Walk, Dubai. After closing in DIFC last year, the Japanese spot launched its first licensed branch. You'll basically feel like you're on the streets of Tokyo, with a menu that features a wide variety of signature ramen dishes including smoked shio dashi ramen and a vegetarian option. On their soft opening menu, there are new contemporary dishes like wagyu cheese steak sandwich, lobster pops and crispy tuna bites. More dishes are expected to be added in the near future. And you can wash it all down with a selection of house drinks. Open daily, noon-midnight. Daikan Izakaya, C2 Licensed District City Walk (052 703 8369). Derwandi New restaurants in Dubai. Credit: Derwandi Dubai Named after an iconic Lebanese character El Derwandi from the 1970s, Derwandi Dubai promises to make you feel like you're on the streets in Beirut, offering ingredients sourced directly from Lebanon. For example, the tahini is from Tripoli, the keshek from Baalbak, zaatar from Jbeil, zeitoun and olive oil from Koura and pine nuts from the mountains. The space spans 1,200 square metres across two floors and a cool rooftop that overlooks the Burj Khalifa. Take advantage of the great weather with an early brekky, late lunch, or tea and shisha after dinner. Expect dishes like labneh Derwandi, freeket el ezz salad, hummus Derwandi, and shawarma to name a few. There's also a large communal platter, sayniyet Derwandi, which a group can share. Mains include all our favourites like warak enab with koussa, mixed frills, fatteh and much more. Sun-Thu 8am-1am, Fri-Sat 8am-2am. Al Wasl Road, Jumeriah 2 (058 853 963). HOYA New restaurants in Dubai. Credit: HOYA HOYA is a multi-storey villa located in Jumeirah that's designed to look like a lush garden inside and out. Each floor offers something different – from secret doors to a little library and even a plant studio. On the ground floor, you'll have the opportunity to dine on Mediterranean dishes while browsing a library full of books. Make sure you keep an eye out for the secret bookshelf door, which slides open to reveal a hidden garden showcasing a picturesque pond. If you head up to the mezzanine floor, you'll come across a plant shop where you can buy a potted plant or a little succulent. Cute. Open daily from 10am-10pm. Villa 1901-A, Al Manara @ (04 346 8986). Kokoro Handroll Bar New restaurants in Dubai. Credit: Kokoro Dubai Dubai diners are always looking out for the newest foodie experience and the latest one is in the heart of Alserkal Avenue. Kokoro Handroll Bar is Dubai's first hand roll bar promising sushi lovers something different. The restaurant, which is currently in soft opening stages, already has the attention of the city's foodie community, particularly those with a penchant for sushi. The concept was brought to Dubai by the team behind Pinza, FIYA and Bake My Day, so you know you're getting something great. Wed-Sun from noon until sushi is sold out. Alserkal Avenue, Al Quoz @ Pitfire New restaurants in Dubai. Credit: Pitfire Pizza The Time Out Dubai Restaurant Award winner for Best Pizzeria now has a new licensed outpost in the up-and-coming foodie neighbourhood of Dubai Hills. Pitfire is loved around Dubai for its sourdough creations, serving up pizza that's not quite Neapolitan and not quite New York. Here, you'll be able to get a slice with a pint. Perfect meal? We think so. Sun-Thu noon-11pm, Fri-Sat noon-midnight. Dubai Hills Business Park 1, Rare New restaurants in Dubai. Located in the C2 (the licensed bit) of City Walk is a newly opened steakhouse mixing the vibe of a New York bar and an art deco Parisian brasserie. Rare is a 130-seater venue that's expansive with a spacious shaded outdoor terrace for those who like to enjoy watching the city come to life at night. Inside, there are pockets of booths which provide a bit of privacy away from the hustle and bustle of a busy restaurant. You can choose from the finest cuts such as the oyster blade with pebre and amarillo chilli or striploin with wasabi cream and batter crispies. Sounds good, right? Sun-Thu noon-1am, Fri-Sat noon-2am. C2, City Walk (04 287 4604). Zula New restaurants in Dubai. Credit: Zula Zula, located at the Shangri-La Dubai offers up delicious Turkish and Greek dishes. Expect earthy tones and minimalist interiors inspired by the sunny coastlines of the Mediterranean. Dishes on the menu include Aegean tomatoes filled with feta cheese, grilled artichoke, served with stracciatella cheese, manti, kuzu siz and more. Led by chef Olcay Hanci, Zula's team makes dishes with attention to authenticity, so you know you're getting some really good stuff. Daily from 6pm-1am. Shangri-La Dubai, Sheikh Zayed Road (056 943 9887). For more restaurant news and new restaurants in Dubai click here. Time Out Dubai reviews all its restaurants anonymously. For more on the review process click here. For all the latest Time Out restaurant reviews click here. BACK TO TOP Other things to do in Dubai New restaurants in Dubai that you need to visit right now From casual eats to fine dining, there's bound to be a new venue you'll want to try Here's how to eat at 12 expensive Dubai restaurants for less Yes, even at the Burj Al Arab 8 (really nice) places in Dubai to go to between 5pm and 7pm for drinks and bites For when it's too late for coffee but too early for dinner
Identity
14-04-2025
- Entertainment
- Identity
Adaline: Where Live Music, Elevated Dining & Luxury Karaoke Redefine Dubai's Nightlife
Dubai, UAE – Adaline, Dubai's premier supper club, seamlessly blends vibrant dining experiences with live music and timeless Italian cuisine. Created by Fundamental Hospitality, under the vision of Evgeny Kuzin, Adaline introduces a one-of-a-kind concept to the heart of DIFC, offering guests an elegant yet lively atmosphere where music, gastronomy, and celebration connect. A Celebration of Classic Italian Cuisine with a Modern Touch Under the direction of Chef Izu Ani, Adaline's menu pays homage to Italy's rich culinary traditions, offering classic Italian cuisine with a modern touch. 'At Adaline, an experience is being crafted that brings the soul of Italy to Dubai. The menu is a tribute to the timeless elegance of Italian cuisine, where every dish tells a story. Every detail is made to leave a lasting impression.' says Chef Izu Ani.
