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Cottesloe icons collab to serve tasty cocktails and pastries

Two of Cottesloe's iconic establishments have collaborated to serve up an exclusive offering of Perth's favourite cocktails and pastries. Cottesloe Beach Hotel have brought their knowledge on what makes a delicious cocktail, while North Street Store are offering their expertise on how to make the tastiest dessert, to create the ultimate Sunday treat for locals. This winter, they're offering three limited-edition cocktail and dessert pairings served exclusively inside The Beach Club, every Sunday from 13 July for one month only. The collaboration is called 'Have Your Cocktail and Eat It Too!'. All pairings are $25, and there's only ten of each available. The combinations range from sweet to citrusy and feature popular flavours used in both establishments signtature drinks and dishes. The three combinations on offer are: The three exclusive pairings of cocktails and desserts on offer from Cottesloe Beach Hotel and North Street Stores. Credit: Jay Turner 🥮 Golden Macca cocktail + Cinnamon Scroll Think velvety macadamia notes with a hit of cinnamon spice. Cosy, buttery perfection. 🍋 Lemon Slice cocktail + Lime Curd Tart Zingy, citrus-forward but with a creamy twist. Creamy zesty heaven! 🫐 Night Thyme cocktail + Frangipani Tart Aromatic thyme meets juicy blueberry and soft almond pastry. A little herbal, a little floral, a lot delicious. The exclusive pairings will be served at The Beach Club. Credit: Jay Turner This collaboration will no doubt make Western Suburbs locals excited, as both businesses are extremely popular in the area. North Street store is renowned for it's popular cinnamon scrolls and takeaway coffees; so many people queue up each morning outside their store that the town council considered redeveloping the curb outside the store. Cottesloe Beach Hotel is a seafront destination with celebrities often being spotted there, including Canadian superstar Drake last summer. The exclusive pairings will be first come first served, so you'll have to be quick and make sure to grab one before they're gone! 'Have Your Cocktail and Eat It Too!' starts on Sunday July 13 and will run every Sunday for one month at The Beach Club.