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Pressed Juicery Enters The Sparkling Beverage Category With New Line Of Functional Drinks
Pressed Juicery Enters The Sparkling Beverage Category With New Line Of Functional Drinks

Forbes

time3 days ago

  • Business
  • Forbes

Pressed Juicery Enters The Sparkling Beverage Category With New Line Of Functional Drinks

Wellness Refreshers are available now As the temperatures rise, so does the need for cold, refreshing beverages. Pressed Juicery is adding an exciting new product to its current lineup with the launch of Wellness Refreshers, a new line of sparkling functional beverages now available at all of the brand's locations nationwide. The California-based company—best known for its cold-pressed juices and plant-based soft serve—is introducing the drinks as part of a larger effort to evolve its stores into more dynamic wellness hubs. Made fresh in-store, each Refresher combines cold-pressed juice, functional wellness shots, and fruit toppings, with optional boosts like collagen, creatine, and L-glutamine. The drinks are designed to fit into a variety of daily routines: from a post-workout option to a lighter alternative to coffee or soda. 'We saw a clear opportunity to bring something new to the sparkling beverage quick service space—something fresh, functional, and made with real ingredients you can pronounce that tasted great and also had legitimate function,' says Justin Nedelman, CEO of Pressed Juicery. According to Nedelman, the product development process began with flavor, prioritizing a light and crisp profile that would be easy to incorporate into guests' everyday routines. From there, Pressed incorporated ingredients from its existing wellness shots including green tea, guarana, probiotics, and biotin to deliver targeted benefits tied to energy, skin health, digestion, and relaxation. Glow-Up: acai, aloe, and biotin deliver skin-nourishing benefits from the inside out. Served with ... More strawberries. 'Examples such as our 'Just Flow' Refresher incorporate our Calm Shot with ashwagandha and theanine, or our 'Glow Up' Refresher with our Beauty Shot with biotin,' he says. 'We also have everything from probiotic-focused Refreshers to support gut health to daily multivitamin Refreshers all made with fresh fruit toppings.' The drinks are served over ice in-store and topped with fruit, offering a more interactive alternative to canned functional beverages, which often rely on shelf-stable additives or synthetic ingredients. Nedelman says the company saw this as an opportunity to raise the bar on transparency and experience. 'There's something powerful about watching your drink get made right in front of you—with real ingredients, vibrant fruit, and the option to customize it to your functional needs,' he says. 'And because they're so customizable and made fresh, they can slot into anyone's routine without feeling like a compromise.' Gut-Feeling: A citrusy blend of mango, strawberry, and probiotics designed for digestive health and ... More gut balance. The launch builds on insights from Freeze, Pressed's made-to-order plant-based soft serve, which has become a top-selling product. 'Freeze showed us how much our guests love fresh, made-to-order options made with clean, simple ingredients you can pronounce,' Nedelman says. 'To expand and draft on our wellness halo, we are moving into our version of Refreshers.' Pressed plans to monitor consumer response closely, with the potential to expand the line into new formats over time. 'These drink combinations could easily be sold in restaurants or even long term as our own ready-to-drink functional sparkling beverage,' he adds. With more than 100 locations in nine states, Pressed is positioning its retail footprint as both a consumer touchpoint and a testing ground for innovation. The company sees the Refresher format as an opportunity to diversify its in-store offerings while giving guests more ways to engage with the brand in a format that feels flexible, approachable, and habit-forming. 'We're focused on building experiences, not just products,' says Nedelman. 'It's not just about what's in the bottle anymore—it's about the full experience. When you walk into a Pressed, we want it to feel like a place where you can refuel, recharge, and genuinely support your health.' Wellness Refreshers are now available in-store at all Pressed Juicery locations.

L.A.-Born Brand Pressed Juicery Expands Into Plant-Based Foods And Treats
L.A.-Born Brand Pressed Juicery Expands Into Plant-Based Foods And Treats

Yahoo

time10-04-2025

  • Business
  • Yahoo

L.A.-Born Brand Pressed Juicery Expands Into Plant-Based Foods And Treats

Los Angeles native Hayden Slater decided to found Pressed Juicery in 2008 after a transformative 30-day juice cleanse in Southeast Asia. Slater brought the idea to childhood friends Hedi Gores and Carly de Castro, the latter of whom lost her mother to cancer and felt wellness practices like juicing could have prolonged her no prior business experience, the three friends contributed $30,000 each and launched the juicing company in a 25-square-foot 'juice closet' in L.A. in 2010. Next, they added a food truck in Malibu — and their signature vitamin-rich, cold-pressed juices quickly caught Pressed Juicery has nearly 100 stores across the country in addition to an online and wholesale presence. The company has expanded from juices, smoothies and cleanses into a whole array of plant-based foods — and treats. Seasonal desserts, like this lemon blueberry crumble sundae, feature dairy-free soft serve and clean Pressed Juicery CEO Justin Nedelman: 'We really want to still be a thought leader around food and wellness — and start in L.A., and then take it to the rest of the country.' SOFT SERVE (1) Pressed Juicery prioritizes natural ingredients in all of its products — including its tasty soft serve. The Acai Freeze base is made with premium plant-based oat milk, coconut milk and pea protein, providing a dairy-free alternative to classic ice cream. LEMON TOPPINGS (2) Scattered on top of the creamy dessert are vegan lemon cookies — from the same vendor as Pressed's beloved chocolate chip cookies — and a tangy lemon agave drizzle, for a sweet and sour twist. BLUEBERRIES (3) Fresh blueberries capture the season and highlight the blueberries and acai in the base. Enjoy this fruity, zesty and crunchy dessert in two sizes ($6.95 for 5 ounces and $8.50 for 8 ounces) through May 31.

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