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The Herald Scotland
01-07-2025
- Entertainment
- The Herald Scotland
Where to find the best ice cream in Glasgow this summer
With fingers crossed for more sunny weather to come, here's our pick of the best spots for ice cream in Glasgow. Peacock's 62 Battlefield Road At Peacock's in the city's Southside, it's all about North American-inspired ice cream, which means plenty of funky flavours and additions like liquorice swirls, chocolate brownies or salty pretzel pieces. The business originally started as a lockdown hobby for owner Jennifer Clapp, but there's been no stopping her since the first batch of her 'Ode to Pollokshields' made with sweet honey mangoes melted the hearts of ice cream lovers across the city. Read our full interview from last year, following the opening of her first shop, here: What sets North American ice cream apart from gelato? Find out at new city scoop shop Olivia's 344 Crow Road This colourful little spot in Broomhill has had a bit of a makeover in recent months, with the focus shifted towards light lunches and afternoon teas. Fans of their ice cream shouldn't worry, however, as a selection of waffle cones, tubs, and sundaes is still very much on the menu. Choose from the likes of raspberry ripple, mint chocolate chip or a classic vanilla - and don't forget the sprinkles. Read more: Nowita 51 Hyndland Street Nowita's small batch ice cream is made in their Glasgow kitchen with only the best of ingredients. You'll find no artificial colours or flavourings on the menu, just a range of winning combinations like lemon and Italian meringue, chocolate and honeycomb or vegan-friendly peanut butter and jam. Keep an eye out for sundae specials made all the more delicious by the additions of freshly whipped cream, sprinkles, homemade hot fudge, and a cherry on top. Loop & Scoop 665 Great Western Road The signature serve from this multi-award-winning shop is a sight to behold, with two gelato scoops nestled into a striped orange tub and finished with a supersized glazed churro arch. If that's not your style, you can also choose from churro cups, milkshakes, gelato cakes, churro bites, or dipping churros to satisfy your sugary cravings. Loop and Scoop's gelato is made in small batches at their HQ in Kinning Park, and the team also operates a Southside outlet at 515-517 Victoria Road. La Gelatessa 38 Nithsdale Road The queues that form at this pastel-toned shop on Nithsdale Road as soon as the sun shines over Glasgow are a testament to just how incredible their homemade Italian gelato tastes. The salted pistachio and cinnamon brown butter are said to be the team's best-selling flavours, but you'll often encounter a wildcard like Nonna's Trifle or coconut rice pudding on a menu that's updated daily. Read more: La Gelatessa, Glasgow. Ron Mackenna's review Ginesi's Artisan Gelato 455 Victoria Road What could be better than a summer stroll around Queen's Park with a tub of homemade gelato? Though they've recently relocated a short distance away from their old Victoria Road shop, this place is still going strong, serving some of the best ice cream available in the city. They also have an impressive range of vegan flavours to choose from, meaning that no one misses out on the fun. University Cafe 87 Byres Road This beloved old school cafe has been serving the local area with sunny day scoops since the 1950s. Flavours of homemade Verrecchia's ice cream range from Lotus Biscoff to very cherry and are best enjoyed with a drizzle of sticky strawberry sauce. If you're lacking a sweet tooth, why not consider following in the footsteps of the late great chef and TV personality Anthony Bourdain, like I did earlier this year, instead? Read more: I followed in Anthony Bourdain's footsteps at the University Cafe 10 years later
The Herald Scotland
10-06-2025
- Entertainment
- The Herald Scotland
Six of Glasgow's best street food eats and where to find them
As we await the opening date for Fook Mei, a second venture from the Ho Lee Fook team, we've rounded up a list of six other places to find amazing street food in the city. From wood-fired pizza served from a converted horsebox to tacos down a 'hidden lane', here's what to look out for. Doughman's land Derby Street, Finnieston This quirky little container pitches up in Glasgow's West End from Wednesday to Sunday every week, serving a small but brilliant menu of freshly made pizzas. The brothers behind the venture are dedicated to using local produce wherever possible, and with a wood-fired oven kept at a toasty 500 degrees, can whip up the likes of pepperoni and hot honey or pistachio, mortadella ham and mushroom-topped pizzas in just 90 seconds. Wednesday to Friday, to try their creations for just £7. If you're a student, be prepared to pay even less thanks to a thrifty £6 deal. (Read more: Ron Mackenna review: Dough Man's Land) Ceylon Cartel The Barras Market You might recall these newcomers from my list of the best food and drink I had ordered in Glasgow earlier this spring, and with their dishes of Sri Lankan street food, they have easily earned a second mention. (Read more: A food & drink writer's guide for what to order in Glasgow this month) From traditional Kotthu topped with fried egg and cheese to crispy lamb rolls or a Watalappam dessert made with cardamom and nutmeg-spiked coconut milk, their dishes are sunshine in a cardboard bowl. They're currently located at The Barras, with plans to attend more events and festivals across the city in the near future. Rafa's Hidden Lane 1103 Argyle Street The colourful Hidden Lane in Finnieston is home to Rafa's, a taco spot which has over the years developed a cult favourite status in Glasgow. The menu here is always evolving, with some of the most recent specials including steak tacos topped with homemade chorizo-infused mayo, beech mushrooms and deep-fried pickles or pork belly burnt ends with jalapeno and bacon BBQ sauce. If you're a fan of their laid-back style and bold flavours, you might also be interested to know that the team behind Rafa's and Baked Pizza Al Taggio have recently launched Teglia Pizza on Cathcart Road in the city's Southside. Pakistani Street Food 412 Victoria Road This compact spot on Victoria Road is one of my favourite places to visit when searching for a hearty, flavourful lunch at a reasonable price. A chicken kebab wrap (with tender chunks of meat and salad drizzled in tamarind and garlic mayo, then wrapped in a warm paratha) is my go-to, while elsewhere on the menu are Biryani dishes, stuffed naan breads and pakora. Add a samosa for snacking on later to your order for just £1.50. Read more: MacTassos Glasgow Fort/Kelvin Way/Silverburn It's gyros galore at all three outlets for this Greek Street food business based in Glasgow. Since 2017, the family-run team at MacTassos has been passionate about serving their menu of pita breads filled with your choice of pork, chicken or falafel alongside extras of halloumi fries and sweet baklava. For a next-level summer picnic, order a few gyros boxes to share and head straight to the park. Antojitos The 78, 14 Kelvinhaugh Street Brother and sister duo John and Louise Kelly first launched this vegan-friendly Mexican as a lockdown project in 2020, going on to be crowned winners of the Best Scottish Street Food award just 11 months later. Though they are now based in the kitchen at the 78 in Glasgow's West End, Antojitos stays true to its street food roots with a menu of Mexican dishes, including quesabirria, spinach taquitos and grilled elote. If you find yourself in Edinburgh this summer, you can also get a taste of Antojitos at the popular Edinburgh Street Food collective at the Omni Centre.
Yahoo
24-03-2025
- Business
- Yahoo
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