Latest news with #SIAL

ABC News
24-05-2025
- Business
- ABC News
Trump's trade war puts Australian beef centre stage in Shanghai
At one of the world's largest food trade shows in Shanghai this week, Australia's beef industry was having a moment. Beef exports to China have been surging this year and according to Meat and Livestock Australia's regional manager for greater China Murray Davis, the orders for grain-fed beef are running hot. "Australia is absolutely centre stage [here in China] and we are dominating the premium end of the beef market," he said. "Our major competitor over the last few years has been the United States, but with the trade disputes between China and the US, the US is effectively out of the market at the moment. While the US and China have walked back from the trade war precipice in recent weeks with a 90-day pause on tariffs, Mr Davis said the friction between the two nations was on show at the SIAL food trade show in Shanghai. "Our pavilion at SIAL, we had 300 square metres of space and we were swamped with buyers the whole time," he said. "Right next to it was the United States pavilion which was very quiet, very subdued, and most of the US exhibitors didn't send people over from the United States. Mr Davis, who is based in Shanghai, said the fundamentals for Australia's beef trade with China were strong. "There are some economic headwinds here, in that consumer sentiment is a little bit subdued, the stock market is down, property prices are down, but it still remains a 200,000-tonne-a-year [beef] market for us," he said. "I think no matter what, it's going to remain a very significant market for us in the future." Meanwhile, Australia's largest cattle company's financial year results, released this week, included plenty of green shoots. Australian Agricultural Company (AACo) posted an operating profit of $58.4 million, up 14 per cent year-on-year and its total revenue increased 15 per cent to $389.9 million. Chief executive David Harris said it was a positive outcome during a period of global uncertainty. He said despite Trump's 10 per cent tariff, North America remained AACo's second-biggest market for its branded beef. "Business has been good [with the United States]," he said. "There is no doubting there's been lots of conversations between importers, distributors, customers and ourselves in relation to the tariff. Mr Harris said while AACo did export some beef to China, it was not a major customer for its brands. "We're not over-leveraged into China, but because it moves volumes of beef out of other markets, that certainly helps us in other global markets." Australia is on track to produce a record amount of beef in 2025. Data from the Australian Bureau of Statistics (ABS) this week showed 2.2 million head of cattle were killed in the first quarter of 2025, up an incredible 20 per cent on the same period last year. Watch ABC TV's Landline at 12:30pm on Sunday or on ABC iview.


Cision Canada
29-04-2025
- Business
- Cision Canada
SIAL CANADA 2025 Kicks Off Today Français
A Bold Program Rooted in Today's Realities, with Canada in the Spotlight TORONTO, April 29, 2025 /CNW/ - SIAL Canada kicks off today in Toronto, against the backdrop of a global geopolitical landscape, supply chain tensions, and climate challenges that are reshaping priorities in the agri-food industry. Canada is standing out as a stable, forward-thinking leader with a clear vision for the future. For the first time since the event's creation, SIAL Canada is honouring its host country by naming Canada as the Country of Honour for the 2025 edition. This strong symbolic recognition serves as a strategic platform to showcase the ingenuity, resilience, and diversity of the local food ecosystem. This tribute to Canadian know-how will be reflected throughout the entire program. CANADA AS COUNTRY OF HONOUR Developed in partnership with key institutional stakeholders, this initiative goes beyond a ceremonial title — it aims to position Canada as a global leader in food innovation and trade. By strengthening links across the supply chain, it elevates Canadian expertise on the world stage. SIAL Canada 2025 is a strategic opportunity to showcase this leadership and shape the future of food. "Highlighting Canada this year is more than symbolic — it's a recognition of its leadership on today's critical issues in the agri-food industry. The 2025 program reflects our collective ambition: to bring together top experts from Canada and beyond to spark innovation and move the industry forward," says Tony Melis, CEO of SIAL Canada. From April 29 to May 1, the show will bring together over 1,000 exhibitors and brands, along with 23,000 professionals from more than 70 countries at the Enercare Centre in Toronto. The heart of the event will pulse with an exceptional lineup of over 70 conferences, workshops, panels, competitions, activations, and live podcasts spread across three days. The SIAL Experts will also be on-site, hosting 30-minute interactive sessions in their areas of specialty. These exclusive sessions are designed to engage visitors directly, offering them the opportunity to ask targeted questions about their specific industry challenges.