3 days ago
AD: Ladurée Arabia Launches New Savoury Menu Across Saudi Locations
From truffled burgers to caviar-topped blinis, Ladurée Arabia's new savoury menu adds a seasonal, all-day dining experience across its locations in Riyadh and Jeddah.
Ladurée Arabia, the French patisserie known globally for its pastel-coloured macarons, is expanding its culinary offering in Saudi Arabia with the launch of an all-new savoury menu. Now available across all Ladurée Arabia branches in the Kingdom, the new additions bring a refined touch to breakfast, lunch, and dinner service.
The breakfast section balances French technique with regional flair. Guests can choose from Eggs Florentine with Cheddar béchamel and smoked paprika, a citrus-topped Omelette Royale with salmon roe and dill, or a Middle Eastern Omelette layered with garlicky yogurt and chilli sauce.
For starters, the menu leans fresh and indulgent in equal measure. Shrimp Rolls 'Terre et Mer' feature sesame-spiced beef and shrimp wrapped in crisp filo pastry, while the Crab Salad blends grapefruit, avocado, and coriander. The Cucumber Avocado Gazpacho offers a cooling, herbaceous option, and blinis arrive topped with smoked salmon or Oscietra caviar.
Signature mains include a lobster roll with lemon confit and lemongrass, a gourmet burger made with confit beef cheeks and truffle mayo, and two takes on the classic Croque Monsieur: traditional with Emmental cheese, or vegetarian with tomato pesto.
Ladurée's signature dessert flair is reinterpreted through its new milkshake collection - rose, vanilla, pistachio and chocolate - topped with Chantilly cream and macaron shells. Guests can also enjoy new plated desserts like pistachio crème brûlée or a fragrant brioche-based Um Ali with orange blossom.
The new savoury menu is now served across all Ladurée Arabia locations in the Kingdom, namely Laysen Valley (Riyadh), Riyadh Park (Riyadh), Solitaire Mall (Riyadh), Roshn Front (Riyadh), Kingdom Mall (Riyadh) and Fayfa (Jeddah).
