Latest news with #TimeOutMarketBudapest
Time Out
29-07-2025
- Business
- Time Out
It's official: four more famous restaurants join Time Out Market Budapest
Scheduled to open this autumn, Time Out Market Budapest will bring together the best chefs and restaurants from all over Hungary's capital and beyond, all under one roof. Eleven award-winning and emerging local restaurateurs will be offering the crème de la crème of the city's food scene, and we recently announced the first four. Anyukám Mondta is bringing traditional Italian flavours and family recipes, Pingrumba a taste of the East and 101 Bistro modern Taiwanese cuisine, while Szaletly will be serving the finest examples from the contemporary Hungarian kitchen. Now, a further four restaurants have officially joined the roster – here's what they're bringing to the table. CANTEEN Kicking things off is István Pesti, who earned two Michelin stars with his restaurant in Tata. Now, he has created a new concept exclusively for Time Out Market Budapest and rather than fine dining, traditional Hungarian flavours will be coming to Budapest in the shape of CANTEEN, whose menu includes lip-smacking dishes like goulash soup, Viennese veal schnitzel and chicken paprikash, all topped off with a classic, hearty apple pie. Casa Christa Also among the new names is Casa Christa, a restaurant showcasing the Balaton region, whose every plate evokes the atmosphere of Hungary's bucolic lake getaway: sun-baked slopes, wine cellars and seasonal produce freshly sourced from local markets. For Hungarians, this is where to head for a hit of holiday nostalgia. In addition to these perennial favourites, characteristic dishes of the Balaton Uplands will be served – think fresh fish, regional specialities and reimagined classics created from local ingredients. Bigfish Bigfish will bring fresh flavours and a seaside feel to the heart of Budapest as part of Time Out Market. Expect seasonal seafood specialities, freshly shucked oysters, British-style fish and chips, and premium-quality sushi directly sourced from the largest fish markets in Europe. Tuning Burger The fourth name? That'd be none other than Tuning Burger, once the title-holder of Hungary's Best Burger. This place has raised the concept of hamburgers to a whole new level thanks to exceptional ingredients and flavours. Patties are crafted from matured meat, artisanal buns and homemade sauces, and visitors will find market specialities like Hungarian grey cattle, Hortobágy Angus, Wagyu or Omaha meat. Favourites like the mango chutney, the truffle foie gras, the Umami burger and the award-winning Leicester burger will all be on the menu. What to drink at Time Out Market Budapest To wash all that down, Wines of Hungary will be representing the country's 22 brilliant wine regions at one wine bar counter, with the expert help of sommeliers. We can expect to see big names as well as new varieties, so head here for a sip of an old favourite or some crisp, fresh drops. Cheers to that!
Time Out
27-06-2025
- Entertainment
- Time Out
Food and drink at Time Out Market Budapest
We hope you're hungry, because Time Out Market Budapest is going to be packed full of the best chefs, restaurateurs, mixologists and more! From Budapest's best pizza, to authentic Hungarian cuisine and everything in between, the Market is going to become your go-to destination in the city. Discover everything you'll be eating and drinking at Time Out Market Budapest below! 101 Bistro Inspired by the vibrant bistro culture of Taipei, 101 Bistro brings bold, new-wave Taiwanese flavours to the heart of Budapest. The restaurant draws influence from the culinary traditions of mainland China, Japan, and the West, while staying true to the Taiwanese philosophy of seasonality and complexity. What makes 101 Bistro truly unique is how it reinterprets these global flavours using locally sourced Hungarian ingredients, adapting each dish to suit local palates while retaining their authentic spirit. At Time Out Market Budapest, 101 Bistro will showcase its '101 Bistro Favourites' — a menu built around beloved signature dishes such as the spicy Sichuan Spinach and tender Shoupa Chicken, which have become long-standing guest favourites. Anyukám Mondta Anyukám Mondta in Encs has been a key player in Hungarian gastronomy for thirty years and now, for the first time, it has found a permanent home in Budapest. The Dudás brothers, Szabolcs and Szilárd, bring together the flavours of Italian cuisine and the warmth of Hungarian hospitality. From the Margherita DOP pizza to the focaccia topped with Parma ham and burrata, every dish is made with carefully selected ingredients, homemade dough and a unique family story. Pingrumba Pingrumba takes inspiration from food journeys that stretch from Cairo to Kolkata. The restaurant began with the traditions of Middle Eastern and North African cuisine, and from there continued through the Caucasus region, all the way to India and beyond. At Time Out Market Budapest, they serve freshly grilled dishes made to be shared and enjoyed by guests around the table. The menu captures the essence of the discovered flavours and atmospheres, with vibrant spices, generous amounts of tahini, and bold combinations. Szaletly The restaurant's philosophy is built on a deep respect for culinary traditions. Among the carefully crafted dishes by chef Dániel Bernát, guests will find crowd favorites such as layered potatoes, poppy seed bread pudding, and goulash soup. These classic, home-inspired flavors are served with seasonal, high-quality ingredients and a modern approach.
Time Out
24-06-2025
- Entertainment
- Time Out
Four restaurants are now confirmed for Time Out Market Budapest
Italian family recipes, Oriental adventures, Taiwanese street food and reimagined Hungarian classics – the first four restaurants at the hotly anticipated Time Out Market Budapest have been revealed. One of the world's most exciting gastro-cultural concepts, Time Out Market is being unveiled in Budapest on the first floor of the iconic Corvin Department Store on Blaha Lujza tér. This 2,500-square-metre space will house 11 restaurants, three bars and five event venues accommodating a total of 540 visitors – and that's just the beginning. The market's goal is nothing less than to bring the city's most exciting culinary and cultural players under one roof – and now we can finally introduce the first four restaurants confirmed for the opening. Anyukám Mondta Anyukám Mondta, from the little town of Encs, has been a key player in Hungarian gastronomy for the past 30 years, and now for the first time it will find a permanent home in Budapest. The Italian dishes of the Dudás brothers, Szabolcs and Szilárd – such as the Margherita DOP pizza or the Parma ham and burrata focaccia – combine a special family history and high-quality ingredients. Pingrumba For those who prefer the punchy flavours of India and the Middle East, Pingrumba should prove a particular favourite. Their inspired cuisine, with echoes from Cairo to Calcutta, showcases freshly grilled dishes, bold pairings and exciting spices. 101 Bistro 101 Bistro transports you to the world of a modern Taiwanese bistro: their dishes combine Chinese, Japanese and Western influences, all fine-tuned with Hungarian ingredients. Sichuan spinach or shou pa chicken are already considered cult dishes in Budapest, and duly find their place on the menu. Szaletly The fourth name, Szaletly, is one of the most authentic representatives of contemporary Hungarian cuisine. The restaurant's credo is built on the respect for gastronomic tradition, with classic fishes like casserole, poppy-seed dumplings and goulash soup recreated with modern flair by chef Dániel Bernát. What to drink at Time Out Market Budapest You'll need a bevvy to wash all that down, right? Fittingly, Dreher Tanksör beer – a name synonymous with Hungarian beer culture – will be satiating thirsty visitors at Time Out Market Budapest. It'll be served directly from the source, fresh and unpasteurised.
