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Time of India
6 days ago
- General
- Time of India
Horoscope Tomorrow, August 7, 2025: Predictions for All Zodiac Signs from Aries to Pisces
Embrace everything that life has to offer! Tomorrow's horoscope unfolds the agenda set forth by the universe for each sign of the zodiac. Whether its relationship matters, job changes, or simply the reflection and realization moments, let celestial guidance take the lead. Be mindful; trust your instinct, and walk through the day confidently. Aries (Mar 21-Apr 20) Tomorrow, your words can inspire, guide and bring clarity to those around you. Speak your truth clearly, without fear or doubt. When you share your ideas with honesty, people will listen and respect your point of view. This is a good time to have important conversations or take the lead in any discussion. Your strong voice will create strong results. Trust your fire and speak with pride. Lucky Tip for Tomorrow: Say what you feel without hesitation. Taurus (Apr 21-May 20) Your steady nature helps you rise, and tomorrow is another step in that strong journey. Even if progress feels slow, know that your efforts are building something meaningful. You do not need to rush. Keep going at your own pace with patience and care. Every small task you complete adds to your strength. Trust the process, because your roots are growing deep. Sponsored Links Sponsored Links Promoted Links Promoted Links You May Like Learn More - How Donating Sperm May Boost Your Income SpellRock Undo by Taboola by Taboola In time, your results will show brightly. Lucky Tip for Tomorrow: Stick to your plan with calm focus. Gemini (May 21-Jun 21) Challenges may appear tomorrow, but do not fear them. Each difficulty carries a hidden lesson, and your quick mind will find it. Look deeper instead of reacting fast. This is a day to stay curious and open, even when things feel uncertain. What seems hard at first may later prove helpful. Let your flexible nature guide you through it with grace. Growth comes when you understand, not avoid. Lucky Tip for Tomorrow: Ask yourself what this moment teaches. Cancer (Jun 22-Jul 22) Tomorrow reminds you that life is not meant to be perfect. The beauty lies in small flaws, unexpected turns and gentle mistakes. Embrace your day as it comes, without too much pressure to get everything right. Let your heart feel free to be real. The more you accept imperfections, the more peace you will feel. Your softness is a gift, not a weakness. Smile at the little mess and keep going with love. Lucky Tip for Tomorrow: Laugh at something that felt serious. Leo (Jul 23-Aug 23) Tomorrow invites you to be fully yourself in every connection and task. Whether it is a conversation or a new opportunity, your truth will shine brightest when you are not trying to impress anyone. Let your heart guide you, not outside expectations. People respect honesty more than perfection. Be proud of your story and share it with warmth. When you stay real, your strength becomes more powerful. Let your confidence grow from being true to who you are. Lucky Tip for Tomorrow: Be honest, even in small things. Virgo (Aug 24-Sep 23) Tomorrow, the universe asks you to stop hiding your light. You have talents, thoughts and kindness that deserve to be seen. Do not wait for the perfect time to shine. Let your actions speak for your inner strength. Even a simple step can inspire others. You may be surprised by how much your quiet efforts touch someone's heart. Believe in your worth and let your light glow freely. The world needs your gentle brilliance. Lucky Tip for Tomorrow: Share your idea with someone today. Libra (Sep 24-Oct 23) Tomorrow is a day to stay balanced by being fully present in each moment. Your mind may jump ahead or wander into the past, but peace lies in now. When you slow down and observe gently, answers will come. Do one thing at a time with full awareness. This calm energy will help you make better choices and connect deeply. Let your heart rest in the present. Lucky Tip for Tomorrow: Pause and breathe before each action. Scorpio (Oct 24-Nov 22) Your sharp mind is ready to solve something important tomorrow, but the answer will come through creativity. Instead of forcing logic, let your imagination lead. A new idea may appear when you change your usual approach. Trust your instincts and think outside the lines. You are not limited by rules. Be playful, curious and bold with your solutions. This unique way of thinking will bring success and maybe even a little praise. Lucky Tip for Tomorrow: Sketch or note your idea early. Sagittarius (Nov 23-Dec 21) Trust that the universe is guiding you gently towards your highest good. Tomorrow, you may receive a small sign that your path is unfolding in the right direction. Even if you feel unsure, keep your faith strong. Your growth may not always be loud, but it is steady. Let go of fear and believe that support is around you, both seen and unseen. Your open heart attracts new experiences that help you rise. Walk forward with hope. Lucky Tip for Tomorrow: Trust timing instead of forcing answers. Capricorn (Dec 22-Jan 21) Tomorrow is a good time to shift your focus toward what truly lifts your energy. Notice what makes you feel alive and what drains you. Choose people, places and thoughts that bring motivation. When you move in alignment with your passion, everything feels lighter. Your hard work matters more when your heart is in it. Do not chase what feels heavy. Go where your spirit feels strong and free. Let energy guide your efforts. Lucky Tip for Tomorrow: Follow what feels light and natural. Aquarius (Jan 22-Feb 19) Change may knock at your door tomorrow, but instead of resisting it, try to welcome it. This shift, even if unexpected, carries the power to help you grow. Let go of your old way of thinking and allow new patterns to enter your life. You are meant to evolve, not stay stuck. Even if it feels uncomfortable at first, this change will shape something better. Be brave and flexible. Lucky Tip for Tomorrow: Say yes to something unfamiliar today. Pisces (Feb 20-Mar 20) Your gentle and uplifting energy will attract people who feel just like you tomorrow. When you stay positive, your surroundings respond with kindness and joy. You may meet someone who shares your vision or offers support in a quiet but meaningful way. Share your light without holding back. Even a smile or kind word will create a ripple. Your energy is soft but powerful. Let it lead the way. Lucky Tip for Tomorrow: Smile at someone who needs it. Discover everything about astrology at Times of India , including daily horoscopes for Aries , Taurus , Gemini , Cancer , Leo , Virgo , Libra , Scorpio , Sagittarius , Capricorn , Aquarius , and Pisces . Read your detailed Horoscope Today and Horoscope Tomorrow here.
Eater
04-06-2025
- Business
- Eater
Canlis Just Hired Its First-Ever Seattle-Born Executive Chef
For months, Canlis has been searching for its next executive chef, one of the most coveted gigs in the Seattle restaurant scene, if not the country. After interviewing candidates from all over the world, owner Mark Canlis has picked someone a little closer to home: James Huffman, the current executive sous chef. Canlis loves to do the unexpected, and hiring from within definitely counts as a surprise. The last two people to lead the kitchen at Canlis were Brady Ishiwata Williams, who won a James Beard Award before moving on to open Tomo in White Center, and Aisha Ibrahim, who was recently a James Beard semifinalist and left Canlis earlier this year to pursue opening her own restaurant somewhere outside Seattle. Both had worked at Michelin-starred restaurants and moved to Seattle to take the job. Huffman, by contrast, is a local product. He grew up in Lake Forest Park, and has worked in the local restaurant industry since he was a 16-year-old at Kidd Valley. He later got a gig at the famous Eastside fine dining destination Cafe Juanita, and has been at Canlis for the past nine years, working his way up the kitchen ladder under both Williams and Ibrahim. As noted by the Seattle Times , the first outlet to share the news, he's the first person born in Seattle to be Canlis's executive chef. Mark Canlis, who has been the restaurant's sole owner since the recent departure of his brother Brian, says that this hire is a landmark for Canlis in a sense. In prior hiring cycles, the brothers may have felt they had to elevate the restaurant by bringing in an outsider who had cooked in some of the world's best kitchens. But at this point, Canlis itself probably qualifies as one of the world's best kitchens, capable of incubating its own talent. 'There were seasons in the past where we definitely needed to bring in outside input. We needed voices. We needed new ideas,' says Canlis. Now, he says, 'the restaurant is strong enough to be producing people capable of doing the job... It's cool to not need to go to the other side of the world to bring in someone to run a Seattle restaurant.' Since Ibrahim left in April, Huffman has been leading the kitchen on an interim basis, and has added new items on the menu as the seasons change, a kind of extended tryout. One of those dishes in particular wowed guests, a kalbi-style beef dish that comes with spring onions cooked by burying them in charcoal and onion tops. 'You could take the beef off the beef dish and serve the onion as its own dish,' says Canlis. Throughout this process, Canlis has been less focused on the food than leadership qualities; it goes without saying the executive chef at Canlis needs to have amazing chops as a chef. 'This guy embodies the values of our company — he's trustworthy and generous and other-centered,' says Canlis. 'I stayed here for so long because those things just connected with me so naturally and were already a part of who I am, putting people first, caring about your neighbors and your community,' says Huffman. Especially since this is a hiring from within, there likely won't be drastic changes at Canlis (the salad isn't going anywhere). The things Huffman wants to focus on are behind the scenes, like a renewed focus on supporting local farmers and producers. 'Those are the people that we want to approach and invest in and make sure that they feel seen and that their product is respected,' Huffman says. He adds that it's also important that 'the cooks within our walls and the dining room team, they all feel seen and respected and that we're caring for them in the right way.' Sign up for our newsletter.
Eater
29-05-2025
- Eater
Alaska Airlines Is Serving First-Class Passengers Food From an Award–Winning Seattle Chef
First-class passengers flying some cross-country flights on Alaska Airlines this summer are going to get an extra perk — starting June 5, they'll be able to get meals composed by Seattle's James Beard Award–winning chef Brady Williams, who owns the White Center restaurant Tomo. Morning flights between Seattle and Newark, JFK, or Regan National in Washington, DC can get a a mochi waffle and fried chicken meal, while afternoon and evening flights between those destinations will get either short ribs glazed with serrano jaew or buckwheat soba and seared ahi tuna tataki. It's an expansion of the 'Chef's (tray) Table' program Alaska rolled out last year with San Francisco chef Brandon Jew, which highlights 'celebrated chefs up and down the West Coast.' It's a partnership that connects Alaska to not just those chefs, but several small farms and ranches that provide ingredients for their dishes. For instance, the short ribs in Williams's dish come from Washingston's Klingemann Farms. 'What is really luxury, what is really first class?' says Jew. 'I think it's actually quality of ingredients.' Alaska was already connected with Williams through its sponsorship of Tomo's Buds guest chef series. Williams did his first tasting presentation to Alaska's team last August and has been tweaking and refining ever since. One challenge for Williams is that taste buds are dulled at 30,000 feet, meaning that flavors generally have to be bolder and stronger than they might be on the ground. Williams says that he leaned into umami and acid. The resulting dishes — which I tried at a media tasting event this week at Alaska headquarters — aren't quite like dining at Tomo. It's more like dining at Tomo, bringing leftovers home, then reheating them in the microwave. That isn't meant to be a dig, just a reflection of the difficulty of airplane cuisine: The dishes have to be made hours in advance (the night before in the case of the breakfasts) then reheated in a convection oven. It's a minor miracle that anything tastes good after going through that process. The chicken that comes with the mochi waffles is actually miraculously moist under the tempura crust. The rice cakes that come with the short ribs are stir-fried with soy sauce and rice wine and pack an umami punch. And the tuna is both refreshingly chilled and spicy enough to get your attention. (It'll be served with the cold soba noodles to first-classers coming back from the hot, swampy East Coast.) It's a cut above airplane food... but it's still airplane food. If you have the kind of coin or expense account that is sending you across the country in first, you'll have likely experienced better meals on either end of your trip. First-class passengers can pre-order these meals before their flights; those not in first class won't have access to any of it. But they'll be able to avail of Alaska's other efforts to incorporate premium PNW food brands into their flights, like Stumptown Coffee or Fremont Brewing. Sign up for our newsletter.
Yahoo
27-05-2025
- Business
- Yahoo
TomoCredit Unveils TomoIQ: AI-Powered Financial Wellness Platform to Build Smarter, Inclusive Financial Future for Everyone
SAN FRANCISCO, May 27, 2025 /PRNewswire/ -- TomoCredit, the leading personal financial wellness platform, is proud to announce the launch of TomoIQ, a groundbreaking AI-powered financial assistant built to make smart, professional-level financial guidance accessible to everyone, regardless of income, background, or credit history. TomoIQ is designed to be more than just a tool—it's a judgment-free companion for individuals navigating the complexities of their financial journey. Whether someone is deep in debt, working to improve their credit score, or saving for their first home, TomoIQ offers personalized, real-time support with empathy, intelligence, and zero shame. "Access to financial knowledge shouldn't be reserved for the wealthy or those who already 'have it together,'" said Kristy Kim, CEO and founder of TomoCredit. "We built TomoIQ to level the playing field—because everyone deserves a chance to make informed financial decisions, no matter where they're starting from." According to Tomo's recent consumer survey, over 80% of customers report feeling "more comfortable" using AI for financial guidance than working with traditional human financial advisors. This significant preference highlights a growing trust in digital tools and the value customers place on accessibility, objectivity, and speed AI offers in financial decision-making. TomoIQ provides guidance on budgeting, debt management, savings strategies, credit building, and more. Unlike generic chatbots or static advice articles, TomoIQ delivers conversational, contextual insights tailored to each user's unique situation, with no judgment and no assumptions. Key features of TomoIQ include: Personalized financial guidance based on real-life questions and scenarios 24/7 access to information on credit, debt, saving, and budgeting Real-Time Financial Health Scoring using alternative data sources. Inclusive design built to serve underserved communities, including thin-file and no-file users Confidential and empathetic tone, ensuring users feel supported, not shamed "TomoIQ isn't just here to help—it's here to make professional financial insight accessible to everyone, not just the top 1%." Kim added. "Whether you're making your first budget or rebuilding after a financial setback, TomoIQ is in your corner, providing guidance that's smart, supportive, and truly accessible." About TomoCredit:TomoCredit is a mission-driven financial technology company committed to helping individuals, especially those excluded from traditional credit systems, build strong financial futures. With a user base of over 4 million, TomoCredit offers tools, education, and now, AI-powered support through TomoIQ, to empower every person on their financial journey. Media Contact:Camilla Guo941-993-7222camilla@ View original content to download multimedia: SOURCE TomoCredit
Axios
02-05-2025
- Business
- Axios
Mortgage rates get more treacherous
Amid all the talk of what's happening to mortgage rates, it's often easy to lose sight of the fact that rates vary widely between lenders on any given day. That gap has grown significantly over the past couple years. Why it matters: It's not easy to work out how attractive a mortgage rate is. Two offers from two different companies might have different headline rates, but might also vary on everything from origination fees and closing costs to the amount of money it costs to "buy points" and lower the interest rate paid. That makes apples-to-apples comparisons extremely difficult. Follow the money: Americans will collectively pay $11 billion more than they needed to on their mortgages this year, per new research from Tomo Mortgage. Tomo studied about 1 million loans from more than 1,000 different lenders and normalized each one for rate points, credit, purchase price, and down payment. The difference between the best and worst rates offered on any given day worked out to $287 per month in mortgage payments on a home that sold for the median sale price. Between the lines: The gap between the best and worst rates was regularly as low as 0.5 percentage points between 2018 and 2021, but then the Federal Reserve started hiking rates in 2022. These rate hikes sent mortgage rates soaring, which in turn pushed refinance activity close to zero, a major hit to the profitability of the mortgage sector. Some lenders responded by offering aggressive rates, Will Begeny from Tomo says, while others found themselves needing to pad their margins. As a result, the gap between the best and worst rates rose to more than 2 percentage points on some days in the fall of 2022. (It's now closer to 0.88 percentage points.) Where it stands: Mortgage rates are still high in absolute terms, refinancing activity is low, and the difference between a good rate and a bad rate is much bigger than normal.
