Latest news with #WorldFoodPhotographyAwards


Euronews
4 days ago
- Entertainment
- Euronews
Feast your eyes upon these stunning award-winning food photos
An image of five elderly women having a giggle while sharing spring rolls in a quiet corner of Sichuan has been crowned the world's best food photograph. Titled simply as "The Elderly Having Delicious Food", the heartwarming photo by Chinese photographer Xiaoling Li has taken the top prize at this year's World Food Photography Awards, beating nearly 10,000 entries from 70 countries. Shot in Shuangliu Ancient Town, the image captures what Li describes as a 'Dragon Gate formation' - a Chinese phrase for neighbours gathering to chat, gossip, and share stories over food. 'They eat the famous Sichuan snack 'spring rolls,'' says Li. 'Food makes these people happy; they enjoy a beautiful and joyful life.' The awards, sponsored by Tenderstem® Bimi®, were announced in a glittering ceremony at London's Mall Galleries, hosted by chef and author Yotam Ottolenghi. The competition spans 25 categories - from 'Bring Home the Harvest' to 'Food in the Field' - and celebrates the many ways food weaves through our lives, cultures, and stories. 'These Awards showcase the power of photography in telling incredible food stories from around the world,' said Dave Samuels, Brand Director at Tenderstem® Bimi®. 'No matter how the world changes, food remains at the heart of our lives.' A selection of the winning images will be on display at Fortnum & Mason from 2 June and the Museum of the Home from 3 June to 7 September. Below, feast your eyes upon a few of our favourite winning images from this year's competition. The most watched shows in the US have been revealed by ratings company Nielsen, and Netflix rules the top of the chart. To assert its clear dominance over TV viewing, precisely half of the Top 20 come from the streaming juggernaut. Nielsen, which historically charts broadcast viewership, has released multi-platform viewing figures for the first time for the 2024-25 TV season. Top of the list of 100, reported by Variety, is Netflix's Squid Game (27.1million viewers), closely followed by the streamer's British hit Adolescence (19million). Squid Game and Adolescence were also the top two shows among the Adult 18-49 demographic, considered the most important for broadcasters. CBS action-drama Tracker was the highest rated show from a traditional broadcaster, with 17.4million viewers. Here are Top 20 shows of 2024-25 (Total Viewers): 1. Squid Game (Netflix, 27.1million viewers) 2. Adolescence (Netflix, 19million) 3. Tracker (CBS, 17.4million) 4. Reacher (Prime Video, 17.4million) 5. High Potential (ABC, 16.1million) 6. Matlock (CBS, 16million) 7. Landman (Paramount+, 15.8million) 8. (Tied) Monsters: The Lyle And Eric Menendez Story (Netflix, 15.7million) 8. (Tied) Zero Day (Netflix, 15.7million) 10. Nobody Wants This (Netflix, 15.2million) 11. The Night Agent (Netflix, 14.8million) 12. American Primeval (Netflix, 13.8million) 13. Running Point (Netflix, 13.1million) 14. The Residence (Netflix, 12.8million) 15. A Man On The Inside (Netflix, 12.4million) 16. (Tied) George And Mandy's First Marriage (CBS, 12.1million) 16. (Tied) Ghosts (CBS, 12.1million) 16. (Tied) Yellowstone (Paramount Network/CBS, 12.1million) 19. 1923 (Paramount+, 11.9million) 20. The White Lotus (HBO, 11.6million)
&w=3840&q=100)

First Post
25-05-2025
- Entertainment
- First Post
It's scrumptious! These 10 photos are guaranteed to leave you hungry
Laundry Day: Sometimes I have some weird ideas that randomly come to my mind. I had an idea of putting an octopus inside a washing machine or tumble dryer. This is one of the results. Image Courtesy: Pieter D'Hoop/World Food Photography Awards sponsored by Bimi®

Sydney Morning Herald
23-05-2025
- Entertainment
- Sydney Morning Herald
Dancing leeks, oozing cake: Homegrown talent at the World Food Photography awards
This story is part of the May 24 edition of Good Weekend. See all 17 stories. Entries poured in from more than 70 countries for this year's World Food Photography Awards by Broccolini. Here's our selection from the 17 Australian photographers who made the shortlist. And congratulations to Melbourne food photographer and stylist Claudia Anton, whose Stripes on Stripes Pink Pasta, below, was awarded 2nd place in the 'Food Influencer' category. Stripes on stripes pink pasta 'A cinematic take on handmade pink pasta inspired by my pink striped dress. I wanted to create a pink‑toned scene with a retro kitchen mood.' Claudia Anton Caramel Chocolate Dream 'Taking the classic chocolate cake to a whole new level.' Jessica Wyld and Kate Flower Herbs 'I've embraced a botanical aesthetic to highlight the freshness and beauty of the ingredients.' Kara Baird Fishbone 'One of a series of images produced for a tutorial/workshop illustrating emotion and narrative in still-life/food photography.' Colin Doswell Cha Cha 'Each photo tells a story where vegetables come alive with a distinctive personality.' The Lunch Rush 'Beshbarmak, also known as 'five fingers', is a classic Kazakh dish that nomads eat communally with their hands.' James Ward Breen Other Australian top-three finalists included James Ward Breen, who took second place for The Rhythm of Life in the World Food Programme for Life category; Kate Ireland/Peck of Pickles, third place for Pink Oyster Mushrooms Close Up (in Cream of the Crop); and Claudia Anton, third place in the Tiptree Cake Award for A Fanciful Cake in a Sea of Tranquil Green. Claudia Anton's Swirly Pear Tart (Food Influencer category) and Alana Dimou's The Dinner Ladies (Production Paradise Previously Published) were highly commended.

The Age
23-05-2025
- Entertainment
- The Age
Dancing leeks, oozing cake: Homegrown talent at the World Food Photography awards
This story is part of the May 24 edition of Good Weekend. See all 17 stories. Entries poured in from more than 70 countries for this year's World Food Photography Awards by Broccolini. Here's our selection from the 17 Australian photographers who made the shortlist. And congratulations to Melbourne food photographer and stylist Claudia Anton, whose Stripes on Stripes Pink Pasta, below, was awarded 2nd place in the 'Food Influencer' category. Stripes on stripes pink pasta 'A cinematic take on handmade pink pasta inspired by my pink striped dress. I wanted to create a pink‑toned scene with a retro kitchen mood.' Claudia Anton Caramel Chocolate Dream 'Taking the classic chocolate cake to a whole new level.' Jessica Wyld and Kate Flower Herbs 'I've embraced a botanical aesthetic to highlight the freshness and beauty of the ingredients.' Kara Baird Fishbone 'One of a series of images produced for a tutorial/workshop illustrating emotion and narrative in still-life/food photography.' Colin Doswell Cha Cha 'Each photo tells a story where vegetables come alive with a distinctive personality.' The Lunch Rush 'Beshbarmak, also known as 'five fingers', is a classic Kazakh dish that nomads eat communally with their hands.' James Ward Breen Other Australian top-three finalists included James Ward Breen, who took second place for The Rhythm of Life in the World Food Programme for Life category; Kate Ireland/Peck of Pickles, third place for Pink Oyster Mushrooms Close Up (in Cream of the Crop); and Claudia Anton, third place in the Tiptree Cake Award for A Fanciful Cake in a Sea of Tranquil Green. Claudia Anton's Swirly Pear Tart (Food Influencer category) and Alana Dimou's The Dinner Ladies (Production Paradise Previously Published) were highly commended.


Time Out
23-05-2025
- Entertainment
- Time Out
World Food Photography Awards 2025: All the winning shots
News This year saw almost 10,000 entries from 70 different countries, but these were the most delicious submissions Sure, plenty of us will snap a pic of a bangin' meal we had on holiday to share on Instagram, but that hardly compares to the striking, heartwarming and ridiculously appetising photographs submitted to this year's World Food Photography Awards sponsored by Tenderstem® Bimi® Broccolini. 2025's panel of judges waded through almost 10,000 submissions from 70 different countries, and the winners of the 25 categories were announced at The Mall Galleries in London this week by chef and food writer Yotam Ottolenghi. A free exhibition of 185 finalist images will be on display there in London until May 25, but if you're not going to make it, scroll on for Time Out's 10 favourite snaps from the collection. Napkins at the ready.