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Prioritizing Korean Guests, 2025 'Shanghai Summer' Launches with 300+ Cultural Events & Enhanced Services

Prioritizing Korean Guests, 2025 'Shanghai Summer' Launches with 300+ Cultural Events & Enhanced Services

SHANGHAI, July 9, 2025 /PRNewswire/ — Since the beginning of 2025, Shanghai has seen a strong rebound in inbound tourism and spending. From January to June, the city welcomed 4.25 million inbound visitors, a year-on-year increase of 38.5%, while tax-refunded sales for departing travelers rose by 85%. To further boost inbound consumption, the launch ceremony of the 2025 'Shanghai Summer' International Consumption Season was held on July 4 at the West Bund Grand Theater. The event announced ten benchmark activities, nearly 300 customized and key city events, 14 Shanghai Summer themed products, and two themed services to enhance the summer experience for global visitors and help visitors leverage the city's 240-hour visa-free transit policy:
China Eastern Airlines offers 1 million discounted tickets and 100,000 free half-day tours.
Umetrip's HiChina app and Amap's English map enhance travel convenience.
Dianping launches a multilingual 'Shanghai must eat list,' and Marriott International offers exclusive promotions.
UnionPay launched 'Shanghai Summer' themed cards across 12 districts/18 streets/metro/100k+ merchants.
Visa created Payment-Friendly Demonstration Zones for 8 tourism routes, featuring 'Tap to Pay', 'Tap to Ride' (metro), and new payment options.
Shanghai Pudong Development Bank provides easy foreign currency exchange, while Jiushi Group's Shanghai Pass enables seamless city travel.
Ten Benchmark Activities Ignite Shanghai's Summer:
In sports, the Rolex Shanghai Masters (ATP1000) will return on September 29, and the FISE World Series • Shanghai, the world's largest extreme sports festival, will take place in October.
In tourism, the Shanghai Tourism Festival Vacation Summer runs from July 5 to August 31, while Shanghai Disney Resort will feature China's first 'Pixar Wonder' immersive exhibition. LEGO® World Play Day will host a 47-day citywide summer celebration.
In culture, the Shanghai MISA Music Festival will present 29 environmental-themed performances by nearly 300 world-class musicians, while the Shanghai International Light Festival and Shanghai Summer International Anime Month will light up the city with 110+ events.
In fashion, the SS2026 Shanghai Fashion Week will gather over 80,000 industry professionals, including thousands of overseas guests.
Shanghai will host nearly 300 immersive events across historic neighborhoods and landmark riverfronts, blending international art, local pop culture, family activities, and sports. Highlights include POP MART 'POP SUMMER'IP-themed events,' Van Cleef & Arpels 'Poetry of Time' exhibition, LI-NING Streetball League, Yuyuan's 'Fantasy Summer Night,' MAP's 'Shanghai Star' cruise, and the West Bund Grand Theater's 'Wind & Waves' performance season.
Additionally, tax refund services with 14 language guides and electronic channels and the 'Easy Go' one-stop inbound service platform via Alipay International will ensure a smooth and enriching stay.
Through '2025 Shanghai Summer,' the city aims to strengthen its image as a vibrant, visitor-friendly destination while driving inbound tourism and consumption.
Media Contact: Lu, +447463077291media@shanghaisummer.com
Photo – https://mma.prnewswire.com/media/2727549/SHDW_Its_Go_Time.jpg
View original content:https://www.prnewswire.co.uk/news-releases/prioritizing-korean-guests-2025-shanghai-summer-launches-with-300-cultural-events–enhanced-services-302501288.html
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A bit of magic in every bite
A bit of magic in every bite

The Star

time21 hours ago

  • The Star

A bit of magic in every bite

King's Cross Station in London featured prominently in the Harry Potter universe, and it was also where I first arrived after landing at Heathrow Airport on holiday many years ago. Being my first time in London, I had booked a room nearby without realising that the area had a rather questionable reputation at the time. What I did know, however, was that Platform 9¾ was located there although the more architecturally impressive St Pancras Station was used in the film adaptations. Naturally, I explored the area, visiting landmarks such as the British Library and sampling the local cuisine. I was particularly intrigued by the street kiosks, especially those selling Cornish pasties. I ordered a steak and Stilton pasty and was genuinely blown away by the intensity of flavour. The crust was buttery and crumbly, the filling moist and savoury, and the balance of taste was pitch-perfect. Of course for this recipe, the blue-veined pungency of Stilton may not sit well with most Malaysian palates. Quarter the mushrooms and sauté until wilted and tender. To make a more universally appealing version, I have substituted cheddar for the Stilton and used mushrooms in place of steak. The leeks and onions lend sweetness and depth, while a touch of mustard brightens the mix. Cornish pasties are closely associated with Cornwall, an iron mining district in the South West of England. They were reputedly designed for miners to eat with soiled hands. The crimped edge served as a handle, which was later discarded to prevent dirty fingers from contaminating the rest of the food. Although the name 'Cornish pasty' was granted PGI (Protected Geographical Indication) status by the European Commission in 2011, stipulating that it must be D-shaped, the method of crimping remains a subject of debate. Some argue that a top crimp is more authentic. Traditionally, the filling is raw beef, placed directly into the pastry before baking. However, pre-cooking the ingredients ensures better seasoning and tenderness. It is also an excellent way to make use of leftover casserole. Whether you are revisiting the streets of King's Cross in your memories or simply looking for something nostalgic and hearty to bake, this reimagined Cornish pasty makes a fitting treat. Stuff the pastry with filling and crimp the edges. Serve it warm on July 31 in honour of Harry Potter's (and JK Rowling's) birthday and enjoy a bit of magic with every bite. Cornish pasties Ingredients 2 tbsp cooking oil 2 bulbs onions, sliced 200g fresh shiitake mushrooms, quartered 200g fresh cremini mushrooms, quartered 200g leeks, finely sliced 1 tbsp thyme leaves 250g cheddar cheese, grated 1 tbsp wholegrain mustard 4 stalks spring onions, sliced and separated into whites and greens Pastry dough 250g all-purpose flour 125g cold butter ¼ tsp salt to taste ¼ tsp cayenne pepper ½ tsp English mustard powder 1 small egg, beaten 3 tbsp iced water Directions To make the pastry, blitz the flour and butter into a coarse meal in a food processor. Cornish pasties maybe crimped along the side but some traditionalists claim that the top crimp is more authentic. — Photos: LOW BOON TAT/The Star Add the cayenne pepper, mustard powder and beaten egg, and season with a pinch of salt. Pulse until the mixture begins to clump together. Turn it out onto a work surface and knead briefly into a smooth ball. If the dough is too dry, add up to 3 tablespoons of iced water. Roll the pastry into a log, wrap it in cling film and chill for 30 minutes. Heat the oil in a frying pan. Sauté the onions, spring onion whites, mushrooms and leeks for 8 to 10 minutes until softened and beginning to caramelise. Season with salt and stir in the mustard and spring onion greens. Spread out to cool, then mix in the grated cheese. Preheat the oven to 180°C and line a baking tray with parchment paper. Slice the chilled pastry log into approximately 10 discs. Roll each disc into a round about 10cm in diameter and 3mm thick. Place a mound of filling in the centre of each round, leaving the edges clear. Brush the edge lightly with beaten egg. Bring the two sides together and pinch to seal, crimping along the edge to create a decorative finish. Transfer to the baking tray and repeat with the remaining dough and filling. Brush the tops of the pasties with more beaten egg. Bake for 30 minutes until the pastry is golden brown. Leave to cool for at least 10 minutes before serving warm. Alternatively, allow to cool completely and store in an airtight container for up to three days. Place any remaining filling into a heat-proof container and bake as a casserole.

10 songs to remember Ozzy Osbourne, the great Black Sabbath frontman
10 songs to remember Ozzy Osbourne, the great Black Sabbath frontman

The Star

time2 days ago

  • The Star

10 songs to remember Ozzy Osbourne, the great Black Sabbath frontman

There are pioneering music figures, and then there is Ozzy Osbourne, the larger-than-life frontman of Black Sabbath, whose personal mythology is eclipsed only by the strength and immortality of his songs. A godfather and force of heavy metal, Osbourne died Tuesday at 76, just weeks after his last performance. The English icon's idiosyncratic, throaty voice launched generations of metalheads, both through his work at the reins of Black Sabbath and in his solo career. Across his repertoire, there are songs with total global ubiquity and lesser-known innovations with his unique, spooky aesthetic quality. To celebrate Osbourne's life and legacy, we've selected just a few songs that made the man, from timeless tunes to a few left-of-center selections. It would be a challenge to name a more immediately recognisable guitar riff than the one that launches Black Sabbath's 1970 megahit Iron Man . It transcends the metal genre - an all-timer heard around the world and in guitar stores everywhere. One of the great Vietnam War protest songs, Black Sabbath's War Pigs is a rare moment where hippies and metalheads can agree: "Politicians hide themselves away/ They only started the war/ Why should they go out to fight?" Osbourne sings in the bridge. Osbourne's heaviest performances are at least partially indebted to Black Sabbath's bassist and lyricist Terry Geezer Butler, and there is perhaps no better example than Children of the Grave , the single from the band's 1971 album, Master of Reality . "Must the world live in the shadow of atomic fear?" Osbourne embodies Butler's words, a sonic fist lifted in the air. "Can they win the fight for peace or will they disappear?" Rock musicians (L-R) Rob Halford, Ozzy Osbourne and Nikki Sixx pose during a news conference in Los Angeles April 30, 2010 announcing the lineup for their OZZFest concert tour which kicks off August 14, 2010 in San Bernardino, California. REUTERS/Fred Prouser/File Photo Black Sabbath were in a creative rut in the time period leading up to Sabbath Bloody Sabbath , the opening track from their 1973 album of the same name. It's almost hard to believe now - the song features one of their best-known riffs, and its chorus features some truly ascendant vocals. Would the world know what a vibraslap sounds like without the immediately recognisable introduction to Osbourne's first solo single, Crazy Train ? To call it a classic is almost a disservice - it is an addicting tune, complete with chugging guitars and Cold War-era fears. Ozzy Osbourne, of Black Sabbath, performs at Ozzfest on Sept. 24, 2016, in San Bernardino, Calif. (Amy Harris/Invision/AP, File) Another classic cut from Osbourne's debut solo album, Blizzard Of Ozz - released one year after Osbourne was fired from Black Sabbath for his legendary excesses, - the arena rock anthem Mr. Crowley pays tribute to the famed English occultist Aleister Crowley and features Deep Purple's Don Airey on keyboard. The title track and coda of Osbourne's second solo studio album, Diary of a Madman , runs over six minutes long, features big strings and a choir so theatrical it sounds like they're scoring a medieval war film. He wanted big, he wanted dramatic, and he nailed it. It wouldn't be inaccurate to call Mama, I'm Coming Home a beautiful-sounding song. It's unlike anything on this list, a power ballad featuring lyrics written by the late Motörhead frontman Lemmy and a welcomed deviation. Singer Ozzy Osbourne performs during halftime of an NFL football game between the Los Angeles Rams and the Buffalo Bills in Inglewood, Calif., on Sept. 8, 2022. — Photo: AP Photo/Ashley Landis, File In the early '90s, Osbourne announced a short-lived retirement from music - one that ended with the release of 1995's Ozzmosis . There's a lot to love here - in particular, the haunting, full-throated chorus of Perry Mason . Late in life Ozzy Osbourne was generous with his time and talent, often collaborating with younger performers who idolised the metal legend. One such example is Post Malone's Take What You Want , which also features the rapper Travis Scott. Osbourne gives the song a necessary gothic edge - validating the otherwise balladic song's use of a sprightly guitar solo. – AP

#NST180years: Growing up with the iconic NST
#NST180years: Growing up with the iconic NST

New Straits Times

time2 days ago

  • New Straits Times

#NST180years: Growing up with the iconic NST

OUR village headman used to carry the (then) Straits Times everywhere he went. He would place the newspaper neatly on the table of the Hailam coffee shop together with a pack of Players Navy Cut cigarettes and a box of matches followed by a round of kopi-o. The village head would then start reading the pages from the jawi script of an Utusan Melayu newspaper while leaving the English paper untouched. When my father opened his barber shop in the afternoon, the same headman would often drop in with the same copy of the Straits Times, still in pristine condition, and the paper would then be left on a box where my father kept his wares. I was told the newspaper was delivered to him daily by a taxi driver plying the Muar-Batu Pahat route very early in the morning. As I grew up, I realised the villagers looked up to the headman with respect not just because of his position, but also because they were awed that he read the Straits Times and carried it under his armpit wherever he went. The headman was a good story teller, or more precisely, a good conveyor of news, not unlike Captain Kidd — the character played by Tom Hanks in the movie News of the World. In a village where almost everyone was illiterate, he was the enlightened one. It didn't matter if his source of news was actually Utusan Melayu. FONT OF KNOWLEDGE My father, a rubber tapper in the morning and a barber in the evening, would narrate what he heard from the headman to my mother when we had our dinner after the Maghrib prayers. I could sense his awe over the knowledge and news relayed to him by the headman I guess that was the reason he sent me to an English school in 1960 — a move that surprised many at that time. Perhaps he wanted his son to hold the Straits Times just like the headman... and to be able to converse in the language that no one in the village understood. The school was far, but he made it a point to send me there on his bicycle after he finished tapping rubber in the morning. As I grew older, the headman was less frequently seen with his newspaper. I, on the other hand, started collecting copies of old English newspapers and magazines, sourced mainly from a fish monger next to my father's shop. I needed something to read. There was no library in school and I didn't have a dictionary, so I learned English the hard way. The Straits Times, I realised, was more than a newspaper. It symbolised intellect, knowledge and even status. It didn't matter if the village headman couldn't read the newspaper — being seen carrying it was a source of pride. In the village, or perhaps in the entire district, he was the only one with a copy of surat khabar orang putih (the white men's newspaper). We had a Yorkshireman teaching us English in primary school. He was a language purist and a disciplinarian. I remember that even in Standard One, he was already regaling us about a great Englishman who wrote dramas — William Shakespeare. His method of teaching English was strict and his intolerance of mistakes was legendary. And he told us to read the Straits Times, which most in the class had never seen. I finally started reading the Straits Times when I was in Form One. My English teacher had a habit of leaving the copy he read on his table. It was delightful going through the pages. even though I couldn't understand most of the content. I wrote phrases I liked and words I didn't understand. My father would make sure the newspapers and magazines I brought home were well-kept... perhaps it became a source of pride for him that I could read stuff which the village headman used to do. I liked the advertisements most — Cream Puff of Max Factor, Olvaltine, Titoni, Eye-Mo, Lux Toilet Soap and Cussons Baby Soap. Double Diamond was hailed as the best beer (Mind you the models in the advertisement were Malays!). Oh yes, I remember the Sunday Times had a Sunday Pin-Up back then. There were times when bikini-clad women were featured in the advertisement. When my father once asked about it, I told him it was advertisement for sakit kulit (skin disease). FROM READER TO WRITER Later in life, I ended up as a columnist for the New Straits Times, and chairman of the media conglomerate that owned the newspaper I envied five decades earlier. I started writing for the New Straits Times since my university days, and also wrote for many Malay papers like Mingguan Malaysia, Utusan Malaysia, Berita Minggu and Berita Harian. I knew many of the editors and reporters at Jalan Riong, including the late Tan Sri A. Samad Ismail whom I regard as my iconic journalist and laureate. My column in the NST then was called "Point Blank", and the first piece appeared on Saturday, Nov 30, 2002. It went on to be one of the longest-lasting columns. I wrote a total of 965 articles in 13 years. I survived six chief editors, and my last last article as a columnist was on Oct 17, 2015. This newspaper has a special place in my heart. For me it is not just a chronicler of the nation's history or a source of information and knowledge for the reading public. The New Straits Times has been around for the last 180 years and this in itself is proof of its resilience. It has a tradition unmatched in the history of newspaper publishing in the country. It has produced some of the finest editors and journalists — many of whom were legends in their own right. This is no ordinary newspaper. It is an icon and part of the proud heritage of this beloved nation. Dirgahayu the New Straits Times! . He was also the Chief Editor of Utusan Melayu in the 90s. Johan is an award-winning creative writer. He was a stage actor, playwright and director.

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