logo
7 Dishes That Are Surprisingly Easy To Make At Home

7 Dishes That Are Surprisingly Easy To Make At Home

India.com3 days ago
Anaika Sohal
Jul 18, 2025
This restaurant-style creamy paneer curry takes just 30 minutes to make at home, and it can also be made with basic ingredients in your kitchen.
This comforting, aromatic, and flavorful dish is made in one pot, and it's a perfect dish for a lazy lunch.
Want to enjoy pizza but feeling lazy? Try this quick and easy tawa pizza made with cheese and veggies using chapatti as a base.
This Indo-Chinese dish is made from tossed cooked noodles with sautéed garlic, chilli sauce, and veggies.
This easy-to-make dish is made from soft paneer- potato balls in a rich gravy.
A quick and nutritious dish, packed with protein. They require minimal ingredients.
Are you craving dessert? Whip up this 5-minute mug cake in the microwave using staple ingredients in the kitchen. Read Next Story
Orange background

Try Our AI Features

Explore what Daily8 AI can do for you:

Comments

No comments yet...

Related Articles

Rs 2,500 to eat in a stranger's apartment? With no big investment, hosts are earning lakhs with new dining trend
Rs 2,500 to eat in a stranger's apartment? With no big investment, hosts are earning lakhs with new dining trend

Time of India

time3 days ago

  • Time of India

Rs 2,500 to eat in a stranger's apartment? With no big investment, hosts are earning lakhs with new dining trend

In cities like Bengaluru and Gurgaon, a new kind of dining experience is reshaping the way people connect over food. Supper clubs—private, home-based dining events hosted by individuals—are gaining momentum, offering guests curated meals, intimate ambience, and deeply personal storytelling. With minimal upfront investment, some hosts are now earning lakhs each month through this emerging trend. From Home Kitchens to Gourmet Destinations At the heart of this movement is Bengaluru's Ma La Kitchen Supper Club, run by Aditya Ramakrishnan and Dongli Zhang. Inside their modest apartment, they serve a seven-course Sichuan meal, complete with pu-erh tea, Chengdu rap, and stories rooted in Chinese mythology. The setting is far removed from a traditional restaurant, but that's exactly what makes it special. Explore courses from Top Institutes in Select a Course Category Finance Operations Management Healthcare MBA Digital Marketing MCA CXO Data Analytics Degree Data Science healthcare others Data Science Design Thinking Leadership Cybersecurity Project Management Public Policy PGDM Others Management Product Management Artificial Intelligence Technology Skills you'll gain: Duration: 7 Months S P Jain Institute of Management and Research CERT-SPJIMR Fintech & Blockchain India Starts on undefined Get Details Skills you'll gain: Duration: 9 Months IIM Calcutta SEPO - IIMC CFO India Starts on undefined Get Details The duo chose this model after realising that launching a full-fledged restaurant was too costly and complicated. Hosting in their own home gave them the creative freedom to design an experience on their terms. Over time, their supper club has become a profitable venture, reportedly bringing in up to Rs 6 lakh per month. by Taboola by Taboola Sponsored Links Sponsored Links Promoted Links Promoted Links You May Like Villas For Sale in Dubai Might Surprise You Dubai villas | search ads Get Deals Undo A Revival of Social Dining Supper clubs have historical roots, tracing back to 1930s Hollywood, where they once served as lively venues for food and music post-Prohibition. Though they faded over the years, the concept has resurfaced in the post-pandemic era, as people increasingly seek out deeper, more meaningful interactions. Sharing a meal in a stranger's home now feels more inviting than ever. Archit Agarwal and Natasha Ratti Kapoor, a couple from Gurgaon, tapped into this appetite for connection with The LOST Table. What began as an Instagram-based initiative to engage their followers soon transformed into a popular supper club, with events selling out in minutes. Kapoor shared that the overwhelming response encouraged them to pursue it more seriously, drawing interest even from commercial brands. Unique Experiences Over Fancy Setups In Bengaluru, Anurag Arora's supper club, Apartment, has built a reputation for its creatively themed meals like 'Fried Chicken and Flowers'. According to Arora, the success of such events lies in the experience itself. He noted that diners aren't focused on location or luxury—they're drawn to the individuality and warmth of a home-cooked, well-crafted gathering. The model has also appealed to culinary professionals looking to showcase their craft in new ways. Pastry chef Jenny Clinta, based in Bengaluru's OMBR Layout, runs Sakare, a weekend-only dessert supper club from her apartment. For Rs 2,500, guests enjoy a five-course dessert tasting inspired by her Andaman upbringing and training in French techniques. Clinta believes the intimate setting enhances the emotional connection her guests feel with the food. Low Investment, High Return For aspiring chefs or food enthusiasts, the supper club model presents a promising alternative to the high-risk restaurant industry. The primary investment is time, creativity, and culinary skill. As Natasha Kapoor noted, more chefs are showing willingness to explore this route, driven by growing demand for distinctive and immersive dining moments.

7 Budget-Friendly Meals Under ₹100
7 Budget-Friendly Meals Under ₹100

India.com

time3 days ago

  • India.com

7 Budget-Friendly Meals Under ₹100

Anaika Sohal Jul 18, 2025 This dish is light, fluffy, and filling. Poha with peanuts and veggies is a quick breakfast, that saves your money as well. For this, you can upgrade your Maggi with chopped onions, tomatoes, and a dash of chaat masala, both satisfying and tasty evening snack. A comforting plate of spicy chickpeas and steamed rice that is both pocket-friendly and delicious in taste. For this budget-friendly and easy to make dish, you can toss leftover rice with scrambled eggs, soy sauce and chopped veggies for a tasty one-pan meal under ₹100. Punjabi's favourite breakfast, two stuffed parathas with a bowl of curd, makes a delicious and wholesome lunch for around ₹50. A budget-friendly and quick dish made from a semolina-based dish with seasonal veggies. This dish is made from spicy scrambled eggs tucked into buttery pav is a Mumbai-style snack-meal. Read Next Story

7 Dishes That Are Surprisingly Easy To Make At Home
7 Dishes That Are Surprisingly Easy To Make At Home

India.com

time3 days ago

  • India.com

7 Dishes That Are Surprisingly Easy To Make At Home

Anaika Sohal Jul 18, 2025 This restaurant-style creamy paneer curry takes just 30 minutes to make at home, and it can also be made with basic ingredients in your kitchen. This comforting, aromatic, and flavorful dish is made in one pot, and it's a perfect dish for a lazy lunch. Want to enjoy pizza but feeling lazy? Try this quick and easy tawa pizza made with cheese and veggies using chapatti as a base. This Indo-Chinese dish is made from tossed cooked noodles with sautéed garlic, chilli sauce, and veggies. This easy-to-make dish is made from soft paneer- potato balls in a rich gravy. A quick and nutritious dish, packed with protein. They require minimal ingredients. Are you craving dessert? Whip up this 5-minute mug cake in the microwave using staple ingredients in the kitchen. Read Next Story

DOWNLOAD THE APP

Get Started Now: Download the App

Ready to dive into a world of global content with local flavor? Download Daily8 app today from your preferred app store and start exploring.
app-storeplay-store