Birdland penguin chicks introduced to outdoor enclosure
The outdoor visits help the chicks to adapt to the sounds, sights and social dynamics of colony life, while giving adult birds time to adjust to the new arrivals.The park has yet to name the new arrivals, with keepers expecting to launch a public naming competition later in the season.It is the first time all three of the park's established breeding pairs have produced viable eggs.With four healthy chicks thriving and another egg still under close incubation, it is the strongest season since 2017.Humboldt penguins are classed as a species vulnerable to extinction.The team at Birdland is involved with international monitoring efforts and supports field conservation in Peru through its collaboration with Penguins International.
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The Guardian
an hour ago
- The Guardian
200,000 eggs cracked and counting - the Guardian celebrates one year of the Feast app
To celebrate one year of the Feast app, the Guardian has compiled some of the best stats that reveal how users have been cooking their way through its delicious recipe collection. Over the last year alone, Feast app users have rustled up recipes with almost 200,000 eggs, 43,000 aubergines (eggplants), and an incredible 12 tonnes of flour, as they set about exploring the 6,000 plus carefully curated recipes now available in the app from 150 chefs (with those stats growing every day). Built on decades of the Guardian's well-loved food journalism, there's a fresh collection of seasonal and trending dishes to discover each day, tailored to suit all moods and occasions. It features both brand new recipes, as well as favourites from the Guardian's rich 30,000 archive. Loved worldwide, the top cooked recipe per country includes: UK and Australia: Tomato and aubergine one-pot baked pasta Germany: Perfect pasta primavera Greece: Perfect chicken pie Mexico: Peanut butter ramen Netherlands: Lebanese moussaka with five-garlic-clove sauce Singapore: Sausage ragu lasagne South Africa: Adas bil hamoud (sour lentil soup) Taiwan: Banana upside down bread USA: Spiced roast carrots with feta, dates, bulgur and beans Top recipes being cooked in the UK this summer All-time favourite chopped salad with honey dressing No-cook salad with tomatoes, chickpeas and rose harissa Courgette pappardelle with feta and lemon Dahi murg – yoghurt chicken curry Baked salmon with miso and lime Global cuisines Top searched ingredients searched worldwide include chicken, cauliflower, aubergine, salmon and courgette And the most popular cuisines that users enjoy cooking are Italian, Indian, British, Middle-Eastern and Spanish. The ultimate kitchen companion With around 100 new recipes added each month, it's no surprise that 76% of Feast users turn to the app for cooking inspiration and to explore new cuisines For busy weeknights, 38% rely on Feast to help plan simple, quick and healthy weeknight meals including one-pot dishes and tray bakes. A subscriber only product, Feast is a key part of the Guardian's strategy to increase its digital and global presence. Rated highly in the Apple and Android app stores, Feast's first year has been a hit, earning praise for the broad range of recipes available, acting as a source of inspiration and its ease of use. Coming soon As Feast enters its second year, some exciting new features will further enhance the way people cook and plan meals. One of the most requested features, personalised collections, will soon allow users to organise their favourite recipes within the 'My Feast' tab by theme, cuisine and occasion. Another new feature will help with shopping lists, making life easier by gathering ingredients from multiple recipes into one single digital list for either in-store or online shopping. Tim Lusher, head of food, Guardian News & Media, says: 'I have loved learning how people have been using Feast over the last year. Everyday we are adding new dishes to the app to suit every taste. Whether it's discovering new global cuisines, planning easy weeknight dishes or revisiting Guardian recipe favourites, our aim has always been to inspire confidence and creativity at home and we're just getting started.' Liz Wynn, chief supporter officer, Guardian Media Group, says: 'A truly global product, Feast is a celebration of everything our readers love about the Guardian's food journalism - creativity, diversity and a real passion for cooking. I'm pleased to see that in just one year, the app has become a trusted companion in kitchens around the world. It's a powerful reminder of the impact great content can have, and we're excited to keep evolving the experience for our global community of home cooks.' In the UK alone, the Guardian reaches almost 9m (41%) foodies a month, more than any other quality newsbrand (source: PAMCo H2 2024/ TGI Sept 2024 Multibasing). The Feast app extends from the Guardian's award-winning and influential weekly 24-page Feast magazine. Found in the Guardian print edition every Saturday, each issue is packed with beautiful photography and diverse, delicious recipes. In addition to the Feast app, the Guardian's food-loving audience can also enjoy: Recipes continue to be regularly published on Subscribers to the Feast app will receive a more premium user experience as it's much easier to search, filter, save and customise recipes, alongside new and unique features. Comfort Eating with Grace Dent: a huge success for the Guardian, the hit interview show is now in its tenth series. So far, celebrity guests, including Lulu, Nadiya Hussain, Katie Price and David Baddiel have opened their cupboard doors to reveal their favourite foods. The Guardian's Feast newsletter: foodies can sign-up for a weekly email curated by expert chefs like Itamar Srulovich, Felicity Cloake, Georgina Hayden and Rachel Roddy, featuring the latest recipes and seasonal eating ideas. Interviews to discuss the Feast app are available with Liz Wynn, chief supporter officer. Please contact [ENDS] About Guardian Media Group Guardian Media Group is amongst the world's leading media organisations. Its core business is Guardian News & Media (GNM), publisher of one of the largest English-speaking quality news websites in the world. In the UK, Guardian Media Group publishes the Guardian newspaper six days a week, first published in 1821. Since launching its US and Australian digital editions in 2011 and 2013, respectively, traffic from outside of the UK now represents around two-thirds of the Guardian's total digital audience. The Guardian also has an international digital edition and a new European edition that launched in 2023, with an expanded network of more than 20 European correspondents, editors and reporters.
Times
an hour ago
- Times
Why do so many young men put their hands down their trousers?
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BBC News
3 hours ago
- BBC News
Children in Wales using screens for more than seven hours a day
One in five children spend at least seven hours a day using phones and tablets, initial findings of a survey have found. Two children aged 10 and 11 said they spent at least nine hours a day using screens during the weekend, according to the survey by the children's commissioner for Wales. Thirteen-year-old Kiishi is part of a digital guardians project to help protect children online and said some technologies were "almost controlling".New rules under the Online Safety Act, including age verification on certain sites and apps, will be enforced from Friday. The survey asked children and young people aged between seven and 18 in Wales about their use of devices such as phones, tablets and computers. More than half of the 340 respondents to date said they had rules at home to limit screen time and what apps they use, amid concerns time spent online will increase during the school holidays. A third of respondents said they had to leave their device downstairs at bedtime, and 47% said they were only allowed on certain three quarters who said they used TikTok admitted to switching off its one-hour limit function for under children's commisioner for Wales, Rocio Cifuentes, said: "The [Online Safety] Act must deliver on its promise of protecting children and improving their online experiences. And in such a quickly developing space, this means keeping pace with new challenges and responding to them effectively."Mechanisms protecting children from too much time on screens must be stronger." The UK government is reportedly looking at how it might be able to limit how much time children spend on social 15, from Llantwit Major, Vale of Glamorgan, is part of a digital guardians project run by Platfform, a mental health charity and the NSPCC, to give young people a voice in the debate around online safety."I think there needs to be more restrictions," he said. "Not in the way of restricting time because most young people believe adults that restrict time are restricting their fun and enjoyment."Kiishi, 13, from Swansea, said she wanted to share her experiences of being online as a young person to help improve protections for other said: "Technologies are advancing and becoming more complex and almost controlling. Some people could be brainwashed into thinking some things that are not real."Ada, 12, from Cardiff said: "I wanted to become a digital guardian so I can help keep children like me, older or younger, safe given the rise of things like AI to steel data, to spread misinformation because it's so common these days to take information from things like AI that may be inaccurate which may be dangerous to our physical and mental health."While the internet can be bad, there are also lot of positives that help you grow and understand things. "It can be educational but there needs to be more restrictions on the negatives like on social media and disinformation." The UK's communications regulator, Ofcom, will enforce new rules which will require social media platforms to check a user's age and change their algorithms affecting what is shown in order to filter certain types of the Online Safety Act, firms are also required to remove illegal content and new laws have been introduced around sending unsolicited sexual imagery Sowemimo, NSPCC associate head of public affairs for child safety online, said: "Young people bring unique perspectives that help us understand the true impact of online harm, enabling us to identify the support needed to keep them safe."That's why it is crucial that children's voices are included in conversations about child safety online."But the onus for protecting children from the harm they face online, including on social media platforms, should not be put on young people themselves, but rather tech companies need to design and put in place safety features on their sites to tackle the risks."
