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Supino Pizzeria plans first location outside of Detroit in Beverly Hills

Supino Pizzeria plans first location outside of Detroit in Beverly Hills

Yahoo30-05-2025

Fans of hand-stretched, thin-crust artisan pizza will be happy to learn a Detroit favorite is expanding into Oakland County.
Supino Pizzeria is planning a location in a shopping plaza on Southfield Road at 13 Mile Road in Beverly Hills for its first suburban location.
The location is known for its Market Fresh store, a main anchor, as well as a Premier Pet Supply, and other retailers.
Laith Karmo, the project manager of the plaza, said the entire property is getting a facelift. Karmo is of the Karmo family-owned Beverly Hills Market Fresh store and Market Square stores in Birmingham and West Bloomfield. He is also the brother-in-law of Supino owner Dave Mancini, whose wife is Danielle Karmo, and Laith's sister.
"Supino is an extension of the plaza," Karmo said. "At the north of the plaza, we've created a nearly 3,600 square foot space for Supino to move into."
The restaurant is expected to open in the first quarter of 2026.
Karmao said the plaza will "look and have the same architectural features that Market Fresh currently has today."
Known for its thin-crust East Coast-style pizzas with traditional and unique toppings, plus a selection of other Italian dishes, Supino Pizzeria has two locations in Detroit.
More: These 15 metro Detroit bars and restaurants offer rooftop patios with spectacular views
In 2008, Dave Mancini opened the first Supino on Russell Street at the corner of East Fisher Drive, in the Eastern Market district. A year after its opening, Supino's pizza got the Free Press' nod as metro Detroit's best pizza.
Mancini opened a second Supino location in 2021 on Woodward in New Center.
In April 2023, a fire in the residential loft atop the restaurant caused damage to the pizzeria.
Supino's shuttered for repairs and reopened nearly a year to the day later for carryout. Several months later, the dining room reopened.
Supino's menu is, of course, largely pizza-focused with its red (with sauce) or white (no sauce) pizzas offered with various toppings of house-made Italian sausage to mushrooms, roasted red peppers, smoked ham, and cheeses, including smoked gouda, ricotta, and fresh mozzarella. According to its website, Supino sources local and organic for its menu items when possible. For information on its two Detroit locations, go to supinopizzeria.com.
Contact Detroit Free Press food and restaurant writer Susan Selasky and send food and restaurant news and tips to: sselasky@freepress.com. Follow @SusanMariecooks on Twitter.
This article originally appeared on Detroit Free Press: Supino Pizzeria to open location outside of Detroit in Beverly Hills

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