
A summer destination
As temperatures soar across much of the world during the summer, seasoned travellers are rethinking their go-to destinations. What if the next unforgettable escape was a place where cool monsoon breezes blanket misty mountains, where age-old souqs meet serene coastlines and where adventure lives around every corner? That place is the Sultanate of Oman.
Nestled on the southeastern edge of the Arabian Peninsula, Oman remains one of the region's best-kept secrets — an oasis of natural beauty, cultural authenticity and warm hospitality. Whether you're chasing waterfalls in the south or diving in turquoise waters in the north, this is the summer you should spend in Oman.
Oman's growing popularity is backed by numbers. According to the National Centre for Statistics and Information, the country welcomed more than 2.3 million tourists by the end of June 2024 — a 2.4 per cent increase compared to the same period the previous year. Notably, European visitors rose by nearly 20 per cent, signalling the country's expanding appeal beyond the region.
Hotel revenues also reflect the boom, rising by 10.2 per cent to over RO 108.3 million ($281.5 million) in the first half of 2024. These figures are not just economic indicators — they're proof that Oman is increasingly being recognised as a go-to travel destination.
'We were looking for something different — less commercial, more real,' says Emma Thompson, a visitor from the UK. 'Oman delivered. From the people to the mountains, everything felt authentic.'
Forget the desert stereotypes. In Oman's southern city of Salalah, the summer ushers in khareef — a seasonal monsoon that transforms the arid Dhofar Governorate into a lush, green paradise. Temperatures drop, clouds drift over the hills and waterfalls cascade through mountain passes.
'I thought I was in Southeast Asia,' says Raj Patel from India, who travelled to Salalah in July. 'The mist, the greenery — it was unlike anything I expected from the Middle East.'
The annual Khareef Dhofar Season, held from late June to early September, brings together culture, cuisine and nature in a celebration that captivates locals and foreigners alike.
The capital, Muscat, offers a unique blend of tradition and modernity. Here, the Sultan Qaboos Grand Mosque stands as a marvel of Islamic architecture, while the Royal Opera House Muscat hosts world-class performances in a distinctly Omani setting. Stroll through the atmospheric Muttrah Souq, then unwind at one of the capital's scenic beachfront cafes.
'It's the Middle East's most laid-back capital,' notes a recent Times travel article. 'There are no skyscraper skylines — just mountains, mosques and an irresistible sense of calm.'
Oman is a haven for the outdoorsy traveller. Head north to explore the Al Hajar Mountains, home to Jabal Shams, the country's highest peak and a hiker's dream. Venture into the Rimal Al Sharqiya for a true desert experience — complete with sandboarding, camel treks and Bedouin hospitality.
If water is more your element, the Daymaniyat Islands and the Musandam Peninsula offer world-class diving and snorkeling. Here, coral reefs teem with life and dolphins often dance alongside boats.
'Oman's coastline is spectacular,' says Lena Krause, a diver from Germany. 'It felt like discovering a whole new underwater world — uncrowded and untouched.'
Oman's appeal lies not only in its landscapes but also in its values. The government's Oman Vision 2040 initiative places sustainable tourism at the heart of its development strategy. From eco-resorts in the mountains to protected marine zones, Oman is committed to growing its tourism sector without compromising its natural heritage.
'Travelling here doesn't feel intrusive — it feels welcomed,' says Carlos Mendes, a sustainable travel blogger from Portugal. 'The people care about their land and you can see that in how tourism is managed.'
The world is rediscovering the beauty of meaningful travel — and Oman fits the bill. It offers soulful landscapes, untold stories and unmatched warmth. In a time when many destinations feel overcrowded or overexposed, Oman remains refreshingly real.
'This country surprised me in the best way,' says Emma Thompson. 'I came for a new experience — and I left with memories I'll never forget.'
So this summer, skip the ordinary. Follow the monsoon mists, climb the sunlit cliffs, wander through ancient forts and float in Oman's hidden wadis. Whether you're an adventurer, a cultural explorer, or a traveller seeking serenity, Oman is not just a destination — it's an experience.
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Observer
13 hours ago
- Observer
Khareef's hidden watcher: The Arabian Red Fox
Pictures by Mohammed Al Bahar al Rawas & Amardeep Singh As the cool mists of the Khareef Dhofar Season roll across Dhofar Governorate's hills and wadis, the parched browns of southern Oman turn to lush greens. Tourists arrive for the famed monsoon, cameras drawn to waterfalls and wildflowers — but in the quieter corners, another set of watchful eyes is at work. Arabian Red Fox pictured by Mohammed Al Bahar al Rawas The Arabian Red Fox, a desert survivor known for its cunning and adaptability, thrives in the changing landscape. For wildlife photographers Mohammed Al Bahar al Rawas and Amardeep Singh, this shy yet resourceful predator becomes the season's most captivating subject. A subspecies of the common red fox, the Arabian Red Fox is finely tuned to the harsh desert and semi-arid environments of the Arabian Peninsula. In Dhofar, it roams rocky hills, plains and foothills — and during Khareef Dhofar Season, finds temporary refuge in landscapes transformed by rain-fed greenery. The season's cooler air and richer vegetation also lure in prey species such as rodents, insects and birds, giving the fox more opportunities to hunt. Arabian Red Fox picture by Mohammed Al Bahar al Rawas Amardeep Singh, known on Instagram as @amar_clicks, has spent over 12 years in Salalah documenting its wildlife. His 2020 photograph 'The Desert Awakens', which earned recognition at the Odessos Photography Exhibition in Bulgaria, captured a fox mid-yawn at Al Razat farm. 'It took four months of patient evening visits', he recalls. 'Some days I didn't see a single one. But that yawn, that stretch — it was the moment I'd been waiting for'. For Amardeep, the fox is special because it straddles two worlds — living near human settlements yet retaining its wild instincts. 'The rocky, sunlit backdrop with fresh Khareef greenery felt like a portrait of the season itself', he says. 'It's a raw, unguarded moment that carries the energy of survival'. His fox images have appeared in local newspapers, the Telegraph, the Daily Star and on international wildlife pages. Most recently, the Environment Society of Oman featured his work in its 2023 and 2024 annual reports. Amardeep notes that while many locals and tourists are aware of the fox, public education is key to preserving its habitat. Khareef Dhofar Season's popularity has brought development around natural sites such as Wadi Darbat and Ain Jarziz, increasing foot traffic, noise and disturbance. 'These changes can cause foxes to shift their movements, avoid certain areas, or become active at quieter times', he warns. Wildphotographer Mohammed Al Bahar al Rawas His advice for photographing wildlife in Dhofar: put the animal first. 'If your presence changes what the animal is doing, you're not photographing wildlife anymore — you're interrupting it', he says. He urges photographers to minimise disturbance, blend in, be patient and learn the species' behaviour. 'Not all beauty is meant to be touched — some is meant to be witnessed quietly'. Mohammed Al Bahar al Rawas, who has studied the species for over a decade, says the Arabian Red Fox is one of three fox species in Oman. 'It lives in plains, valleys, sometimes ravines and even dry areas', he explains. 'It feeds on almost anything and during the mating season it digs burrows in the earth to raise its young'. Amardeep Singh shoots with his Canon 100D having Sigma 150-600 mm lens Mohammed Al Bahar al Rawas ( has observed that during Khareef Dhofar Season, foxes often venture closer to areas of dense vegetation and water sources — drawn by the abundance of food — but remain quick to retreat at signs of human presence. For both men, the fox is more than just a photographic subject — it is a living emblem of Dhofar's balance between wildness and change. And in the misty hush of Khareef, its clever eyes remind visitors that the season belongs not only to the people who come to see it, but also to the creatures who call it home.


Observer
3 days ago
- Observer
An integrated destination for Khareef Dhofar Season
SALALAH: Tourism and entertainment projects are a vital support for Khareef Dhofar Season, monsoon season, as they provide comprehensive destinations that meet the needs of visitors, boost economic and commercial activity; and open up broader horizons for investment and the employment of national talent. These destinations are particularly important during the Khareef Dhofar Season, as they serve as attractions for visitors from within and outside the Sultanate of Oman. They offer a mix of cultural, recreational and commercial experiences while also encouraging entrepreneurship; and supporting small and medium-sized enterprises (SMEs), which positively impacts the local economy and the sustainability of tourism. Samharam Resort is one such destination for the 2025 Khareef Dhofar Season. It provides integrated facilities and services that combine shopping, dining; and cultural and recreational activities, attracting visitors of all ages. Mohammed bin Ahmed al Hadri, a site supervisor at Samharam Resort, said the resort hosts a consumer exhibition organised by Al Awail Company for the Management and Organisation of International Exhibitions and Festivals. The exhibition features 150 to 160 shops from various Arab and foreign countries, with diverse pavilions to meet visitor needs. Additionally, a handicrafts section includes about 28 shops for SMEs and low-income individuals, supervised by the SME Development Authority (Riyada). He added that the outdoor area includes a variety of restaurants, cafes and games for both children and adults. There is also a stage that hosts children's competitions and artistic performances. He noted that the "Rifle" section features cafes, many of which are managed by Omani youth and enjoys a wide turnout from visitors. Musallam bin Abdulsalam Al Rawas, owner of Sar Events Company, stated that this is the first year the "Rifle" event is being held at the resort, marking its third consecutive year during Khareef Dhofar Season. He explained that the event includes a large selection of restaurants, a family and youth entertainment area and a stage with Omani and Gulf performances, in addition to hosting talented artists from Oman and other GCC countries. He added that the event offers various competitions for all ages and annually employs young Omanis who are job seekers and freelancers. He noted that the number of employees this year exceeded 45 young people, with a public turnout that reflects the event's success as a recreational destination during the Khareef season. Regarding visitor impressions, Sufyan bin Ghassan al Rashdi from Al Dakhiliyah Governorate said Samharam Resort is an outstanding tourist destination for families and visitors. The variety of modern facilities and events creates a joyful atmosphere that enhances the pleasure of the visit. He emphasised the importance of increasing public facilities in the future to accommodate the large turnout. Ahmed bin Ali al Saadi from Musandam Governorate explained that his recent visit to Khareef Dhofar Season introduced him to the notable development in tourist and recreational events, with a diversity of programmes and integrated services that make the tourist experience more exceptional. Meanwhile, Mohammad al Sai'ari, a tourist from the Kingdom of Saudi Arabia, pointed out that the events and activities at Samharam Resort are a unique addition to Khareef Dhofar Season, combining entertainment and education. He expressed his admiration for the consumer exhibition, which features various local products such as incense and perfumes, along with offers that provide visitors with a pleasant shopping experience in an organised and attractive atmosphere.


Observer
3 days ago
- Observer
Traditional Dhofari cuisine spices up khareef season
Muscat, Aug 12 Khareef in Dhofar is a complete sensory journey — where the cool, rainy weather, the aroma of fresh greenery and the taste of authentic Omani flavours come together to create unforgettable memories. Dhofari cuisine is deeply connected to its land and history. It is built around local meats, grains, dairy products and a unique mix of Omani and Indian spices passed down through generations. During Khareef Dhofar Season, the experience of tasting these flavours becomes even more special against the backdrop of misty mountains and cool breezes. 'The Khareef Dhofar Season draws tourists to try more of our traditional dishes', says Chef Salim al Maashani, who runs a local restaurant in Salalah's Al Haffa Souq. 'From slow-cooked Shuwa to tropical fruits, every flavour tells the story of Dhofar'. Dhofari Shuwa (Traditional Barbecue) is cooked slowly in an underground oven or over charcoal, offering smoky, tender bites that pair perfectly with the misty, cool weather. Also, there is harees, a comforting wheat-and-meat dish simmered for hours until creamy, while Aseeda — a sweet made from flour, ghee and local honey — warms the soul on rainy evenings. This is in addition to farfaina (Dried Fish) which is a bold and authentic flavour of the sea, reflecting Dhofar's rich fishing heritage, perfect for visitors seeking a true local experience. Fresh milk, yoghurt and ghee remain a staple in Dhofari households and provide a simple yet authentic taste of the region's pastoral traditions. No culinary journey in Salalah is complete without Omani Halwa, a delicacy made with saffron, cardamom and rose water, often served warm. Visitors enjoy it alongside traditional Omani coffee (Qahwa), flavoured with cardamom and sometimes saffron, creating a welcoming ritual that reflects Dhofari hospitality. Tourists often describe these moments — sitting in a traditional majlis, sipping aromatic coffee while tasting the rich, silky halwa — as one of the highlights of their trip. Khareef brings life to Dhofar's farms, turning the region into a paradise of fresh fruits. Fresh Coconuts, enjoyed straight from the shell, are sold along the scenic roadsides. 'I never forget the taste of fresh coconut water in the middle of the misty hills', says Mariam Mohammed, a frequent visitor from Bahrain. 'It's the perfect complement to Salalah's magical weather'. Enjoying local cuisine in Khareef is more than a meal — it's an immersive cultural experience. From trying Shuwa and Harees after a mountain hike, to sipping Omani coffee with halwa in a rain-cooled majlis, every moment connects visitors to Dhofar's soul. Tourism researchers explain that Local foods, tropical fruits and the ritual of Omani coffee have become key highlights for tourists. Khareef Dhofar Season combines nature, culture and gastronomy in a single experience.