Latest news with #ChurrascoPERinaise
Daily Mirror
10-05-2025
- Entertainment
- Daily Mirror
Nandos adds 6 items to new menu – but people are gobsmacked over the price
From next week, Nando's fans can get their hands on new menu items, including a burger and a tropical drink, and vote on a new sauce. However, not everyone is happy about the price of the new items Nando's has dropped a fresh menu and six new options ahead of summer - but some Peri Peri chicken fans have been left complaining about the price. From Tuesday May 13, food fans will be able to get their hands on the treats, plus vote on a new sauce. There is nothing like treating yourself when you have been super busy, or hanging out with friends or loved ones. Many people opt for Nando's - either eating in the restaurant, or ordering for a takeaway. The Nando's team are always changing up the menu. Back in March, the chicken chain has announced its new Extra Saucy Wings, which are made with its PERI-Flamer "secret" sauce. Switching things up again, from next week fans can try a new burger made with grilled halloumi, red pepper and pineapple salsa, sliced avocado and Churrasco PERinaise - called The Big Cheese. It is served in a soft rustic Portuguese roll, made with Wildfarmed regenerative flour. Serious halloumi fans will also love Halloumi Sticks with new dip, PERi-Honey. Nando's said: "It's the sweet wave you've been waiting for. Once you've tried it, you'll want it on everything." It is said to be good to pour on PERi-PERi chicken and drizzle on salad or chips. New sides are joining the menu, including Summer Grains, mixed grains with green chickpeas and dried apricots in lemon and oil, drizzled with a creamy yoghurt dressing. Also joining the sides list is Charred Corn, smoky sweetcorn in a creamy, garlicky sauce topped with fresh spring onions and PERi-Salt. Plus a new summer drink is being introduced, called the Tropical Quencher, for the "ultimate summer slurp". From Smoky Churrasco and Garlic BBQ to most recently, Nando's x Fanta - Nando's is all about mixing up classic flavours or trying something totally new. And now, fans can vote on a new sauce until June 17. You can pitch a new flavour by using the QR code on the in-restaurant menu or heading to the Nando's menu. After some food content creators shared their excitement about the announcement on social media, fans rushed to share their opinions. As @tripleeatsfood spoke about the new products, one individual said: "This sounds so awesome love Nando's." Another TikToker @foodswithhasb also shared a video, which people reacted to. One individual said: "The peri honey is amazing. Haven't tried the burger yet." Another added: "The new menu looks amazing! Can't wait to try some of these dishes." "The charred corn is so good," insisted one other. While one other observed: "That Big Cheese burger looks so good minus the avocado." However, others weren't as enthused about the new menu as they said it would 'put prices up'. One person speculated: "Prices going up again." While another added: This just means they're jacking up the prices again." A third chimed in: "But the price..." Price list of new menu Halloumi Sticks & Dip with PERi-Honey (serves 2) - £4.95 The Big Cheese - £9.25 / £15.50 Charred Corn - £5 Summer Grains - £4.25 PERi-Honey - £1.25 Tropical Quencher - £4.25.
Daily Mirror
09-05-2025
- Business
- Daily Mirror
Nando's confirms huge shake-up to menu next week - with five new items
The peri-peri chicken chain will launch the five new items across its menus nationwide from May 13 - and it includes a new burger, new sides, a new dip and a new drink Nando's has announced a major shake-up to its menu and is adding four new items for summer this year. The peri-peri chicken chain will launch the new items across its menus nationwide from May 13. The first new menu item is a veggie option called "The Big Cheese." The new burger features grilled halloumi, red pepper and pineapple salsa, sliced avocado, and Churrasco PERinaise. It will be served in a soft Portuguese roll made with Wildfarmed regenerative flour. The burger will cost you £9.25 on its own or £15.50 with sides. There are two new side dishes for fans to try, and these are Nando's "Summer Grains" and its "Charred corn". The first dish features mixed grains with green chickpeas and dried apricots in lemon and oil, drizzled with a yoghurt dressing. This dish will set you back £4.25. For the second, customers can get charred smoky sweetcorn in a creamy, garlic sauce topped with spring onions and PERi-Salt for £5. The peri peri restaurant has also introduced a brand new dip, which it says will be loved by fans of its Halloumi Sticks. The new dip is PERI-honey, which peri-peri fans can also get as an extra to pour over their chicken and drizzle over salads and chips. The Halloumi Sticks & Dip with PERi-Honey will cost £4.95, and the dip on its own will set you back £1.25. Finally, Nando's has added a new drink called the "Tropical Quencher" which the chain says is the "ultimate summer slurp". The drink will set you back £4.25 at Nando's restaurants. In addition to the new menu items, Nando's is also offering fans the chance to have a guest spice return to the menu this summer. If fans have a burning idea, they can also pitch a new spice flavour to the chicken shop chain. Some of Nando's older spice flavours included smoked Chorrasco, Garlic BBQ, and, most recently Nando's x Fanta. Fans can vote from Tuesday, May 13 until Tuesday, June 17 using the QR code on the in-restaurant menu or heading to its website here. After voting closes, the winning spice will launch on the PERi-ometer in all UK & Ireland restaurants just in time for the summer. The updated menu follows the recent launch of Nando's Extra Saucy Wings, which is now served with PERi-Flamer. This was previously an off-menu sauce that had circulated among loyal fans online. PERi-Flamer is now formally available in restaurants and through delivery.
