Latest news with #Popcorn
Nikkei Asia
25-05-2025
- Business
- Nikkei Asia
Minidrama wave lands in Japan, pulling in NTT Docomo
TOKYO -- Bite-size dramas lasting no more than three minutes an episode are finding fans among young Japanese consumers, drawing the attention of both startups and big companies seeking a slice of a global market seen nearing $80 billion by 2031. Gokko, the startup behind the short-video app Popcorn that launched in February, has opened a 1,600-square-meter studio in Tokyo's Odaiba district.
Yahoo
24-05-2025
- Entertainment
- Yahoo
'How my pet hamster led me to my future wife'
When Chris Davies's daughter first begged him for a hamster, he wasn't exactly thrilled. But eight-year-old Lily, after hours of research, managed to convince her dad they were not just "starter pets" and to welcome one into their home. The NHS nurse bought Popcorn, a hamster he said he knew there was "something different" about from the beginning. But nothing could have prepared Chris for the "surreal" impact the rodent would have on his life, eventually leading him to the woman he will soon marry. Not long after bringing Popcorn home, Chris' life took an expected turn as he had a "sudden" break-up. "I was broken after," he said. Yet during those lonely times, it was Popcorn who offered him unexpected support. "I thought I'd just be more open-minded and see what this animal was about." Chris was surprised to find that Popcorn behaved more like a loyal puppy than a rodent. "He was following me like a dog," he said. "I got him on the sofa with me, and he fell asleep on my chest. I couldn't believe it." For Chris, who struggles with anxiety, Popcorn soon became a source of calm and connection. "It was just a really beautiful thing. It was mindfulness. "Being a nurse in the NHS, some days are quite hard and it's really stressful, but Popcorn would just calm me down." Lily and other family members began encouraging Chris to post videos of Popcorn's behaviour online. "I was kind of anxious at first," Chris said. "How many blokes do you see lying on a sofa with a hamster?" But almost as soon as Chris began posting videos of Popcorn on TikTok, they took off. More than140,000 fans were charmed by Popcorn's unusual personality, his affection and his bond with Chris and Lily. He became, as Chris lovingly described him, their "micro-dog". What followed was a bizarre set of events no one could have been predicted, Chris said. As Popcorn gained popularity online, Chris and Lily wrote a book together about the impact that the little critter had on their family, which was then published in May 2024. Then one evening, Chris then received a comment from a fellow Cardiffian, Carrie, telling him his content was "cute". The pair got chatting, soon discovering mutual passions, a shared love for animals and even the same profession. "We were living only a mile apart, but we'd never bumped into each other," Chris said. "It was crazy." Chris and Carrie met in person a few months later and when Carrie held Popcorn, Chris said, it was like a something "clicked into place". The family, which has now grown to include Carrie and her children as well, sadly lost Popcorn in the summer of 2023. But fast forward to today and Chris and Carrie are engaged, set to marry this December. Their wedding cake will even feature a small tribute to Popcorn, with his name written at the bottom. "Without him it wouldn't have happened, you know. He was cupid, in a way." Chris said. Though Popcorn has been gone for a few years now, his impact remains immeasurable. For Chris, he was more than just a pet. "There's never be another Popcorn," he said. "He was just a one-off."
BBC News
24-05-2025
- Entertainment
- BBC News
'Popcorn the hamster led me to meet the love of my life'
When Chris Davies's daughter first begged him for a hamster, he wasn't exactly eight-year-old Lily, after hours of research, managed to convinced her dad they were not just "starter pets" and to welcome one into their home. The NHS nurse bought Popcorn, a hamster he said he knew there was "something different" about from the nothing could have prepared Chris for the "surreal" impact the rodent would have on his life, eventually leading him to the woman he will soon marry. Not long after bringing Popcorn home, Chris' life took an expected turn as he had a "sudden" break-up."I was broken after," he said. Yet during those lonely times, it was Popcorn who offered him unexpected support."I thought I'd just be more open-minded and see what this animal was about."Chris was surprised to find that Popcorn behaved more like a loyal puppy than a rodent."He was following me like a dog," he said. "I got him on the sofa with me, and he fell asleep on my chest. I couldn't believe it." For Chris, who struggles with anxiety, Popcorn soon became a source of calm and connection."It was just a really beautiful thing. It was mindfulness. "Being a nurse in the NHS, some days are quite hard and it's really stressful, but Popcorn would just calm me down."Lily and other family members began encouraging Chris to post videos of Popcorn's behaviour online."I was kind of anxious at first," Chris said. "How many blokes do you see lying on a sofa with a hamster?"But almost as soon as Chris began posting videos of Popcorn on TikTok, they took off. More than140,000 fans were charmed by Popcorn's unusual personality, his affection and his bond with Chris and became, as Chris lovingly described him, their "micro-dog". What followed was a bizarre set of events no one could have been predicted, Chris Popcorn gained popularity online, Chris and Lily wrote a book together about the impact that the little critter had on their family, which was then published in May one evening, Chris then received a comment from a fellow Cardiffian, Carrie, telling him his content was "cute".The pair got chatting, soon discovering mutual passions, a shared love for animals and even the same profession."We were living only a mile apart, but we'd never bumped into each other," Chris said. "It was crazy." Chris and Carrie met in person a few months later and when Carrie held Popcorn, Chris said, it was like a something "clicked into place".The family, which has now grown to include Carrie and her children as well, sadly lost Popcorn in the summer of fast forward to today and Chris and Carrie are engaged, set to marry this wedding cake will even feature a small tribute to Popcorn, with his name written at the bottom. "Without him it wouldn't have happened, you know. He was cupid, in a way." Chris Popcorn has been gone for a few years now, his impact remains Chris, he was more than just a pet. "There's never be another Popcorn," he said. "He was just a one-off."
Korea Herald
22-05-2025
- Entertainment
- Korea Herald
EXO's D.O to return as solo act: report
D.O of EXO is gearing up for renewed solo activities, according to a local media report Thursday. He is putting together a full album to be released in early July at the latest, the report added. His latest endeavor was third solo EP 'Blossom' a year ago. The solo set topped iTunes top albums charts in 36 regions. The track 'Mars' landed atop top songs charts in 23 regions, while prerelease 'Popcorn' did so in 17. Earlier this year, D.O dropped the winter single 'Snowfall at Night,' while just last month he sang 'Forever' for hit medical drama 'Resident Playbook.' The singer and actor also starred in 'Secret: Untold Melody,' which came out on the big screen in January, and will appear in Disney+ drama series 'The Manipulated.' In July, he will kick off a solo Asia tour from Seoul. The tour includes stops in Taiwan capital Taipei, Indonesia's Jakarta, Manila in the Philippines, Singapore and Kuala Lumpur, Malaysia.
Straits Times
11-05-2025
- Entertainment
- Straits Times
Bark chor mee and pupperoni pizza: Why more pets are eating like people
Sophie, one of four dogs owned by Ms Celine Lee and Mr Jonathan Goh, the co-founders of Gentle Pet Store, chowing down pet-safe pizza. ST PHOTO: BRIAN TEO Bark chor mee and pupperoni pizza: Why more pets are eating like people SINGAPORE – Five-year-old female cocker spaniels Popcorn and Mochi are gourmands in their own right. They have sampled some of Singapore's most iconic dishes – like laksa, chilli crab with mantou and kaya toast – all thanks to their owners, government affairs consultant Wong Shiying and journalist Daryl Choo. Ms Wong, 28, is her dogs' chef de pet cuisine, adapting her favourite recipes by replacing various ingredients with pet-safe alternatives. Ms Wong Shiying prepares human-style meals, like laksa, with pet-safe ingredients for her cocker spaniels once every few weeks as a treat. ST PHOTO: JASON QUAH For instance, her chilli crab recipe uses red bell peppers instead of dried chillies or chilli sauce, as chillies contain capsaicin – a compound that can cause digestive upset, vomiting and diarrhoea in dogs. Other pet-safe ingredients include carob powder, oat flour and fresh vegetables such as broccoli, carrot and pumpkin. Since plating Popcorn and Mochi's first human-style dinner of steak and mashed sweet potatoes in December 2023, the dating couple have been documenting their cooking journey on social media. The pups' Instagram account (@popcornandmochi) now has more than 2,500 followers, while their TikTok account has drawn over 1,900 followers. In short videos, Ms Wong showcases her ingredient choices and cooking process, whether she is wrapping rice-paper spring rolls or hand-moulding pearl barley for dog-friendly sushi. Some dishes even come with punny names – like bark chor mee (bak chor mee), Pawtong Laksa (Katong Laksa) or Bark-kun Kaya Toast (Yakun Kaya Toast). Popcorn and Mochi are part of a growing social media trend where pets are fed human-style meals, as more 'pawrents' embrace fresh food diets for their furkids. Unlike dry kibble, fresh pet food is typically human-grade and made from raw or gently cooked ingredients – think cuts of meat, vegetables and whole grains – and packaged like ready-to-eat meals. 'Traditional kibble is designed for convenience and a long shelf life,' says pet nutritionist Cam Wimble. 'It often contains a lot of carbohydrates with synthetic vitamins and minerals added in. The high-temperature cooking process also reduces the overall quality of nutrients.' While kibble still dominates shelves, fresh food is gaining ground. A 2024 report by India-based market research firm Future Market Insights projects that the global fresh dog food market will hit nearly US$2 billion (S$2.59 billion) in 2025 and reach around US$3.17 billion by 2035. The Asia-Pacific region is currently the fastest-growing market for raw, fresh and frozen dog food. Mr Wimble, who has been crafting customised fresh food plans for pets since August 2018, has witnessed a 400 per cent growth in the number of clients between 2023 and 2024. Fresh pet food has made its way to pet stores like Gentle Pet Store in the form of gently cooked cubes of meats. ST PHOTO: BRIAN TEO 'People are becoming more informed about their own nutrition, and they're applying the same standards to their pets,' he says. Scientific research supports this shift. A January 2021 study published in the Journal of Animal Science found that gently cooked fresh food improves nutrient digestibility in pets, allowing them to better absorb essential vitamins and minerals. However, feeding pets raw food, especially meats, remains controversial. Some veterinarians caution against them due to the risk of bacterial contamination or nutrient imbalances. In a January article in The Straits Times , veterinarian Teo Boon Han urged owners to 'prioritise evidence-based nutrition' and consult professionals when considering a raw food diet. But if all is well with the adoption of a fresh food diet, Mr Wimble says the signs of a healthy pet will typically show between four and six weeks. 'Fresh breath, a glossy coat and firm stool – those are clear signs of a healthier pet,' he says. Local businesses tap demand where pet nutritionist Mr Wimble is a partner, is a Singapore pet nutrition company founded by siblings Suzanne Chia, 32, and Travis Chia, 36. The company was born out of Ms Chia's experience with her now three-year-old corgi, Ginger. Ms Chia got Ginger as a three-month-old puppy, but found out that she suffered from compromised liver function during her yearly health check when she was around one year old. Since switching from kibble to a customised fresh food diet, Ginger has shown marked improvement, including healthier liver values and increased energy levels. Motivated by Ginger's progress, Ms Chia is working towards making fresh pet food more accessible. 'We try to keep our products and services affordable so that more pet owners can see the benefits for themselves,' she says. Pet nutrition company offers a la carte and subscription-based fresh food meal plans for pets. PHOTO: offers premium fresh meals for pets through a la carte options and subscription-based meal plans. Subscriptions start at $1.50 for 100g, with mixed protein blends that include meats like chicken, beef, kangaroo and even crocodile. The food is prepared in a factory in Ubi – licensed by the Animal & Veterinary Service – with industrial-grade equipment, with delivery frequency options of seven, 14, 21 or 28 days for subscription-based meals. 'One of the most important ways to save money as a pet owner is to have a healthy pet. The cost of treating minor health issues that develop through poor diet is enormous,' Mr Wimble says. 'It isn't just about the financial cost of vet bills. It's a burden that impacts an owner's mental health.' fresh food is prepared in a factory in Ubi with industrial-grade equipment. PHOTO: Since launching in October 2022, has seen its customer base triple – a sign, Ms Chia says, that more pet owners are willing to invest in better food for their pets. The momentum has grown especially since June 2024, when the company began offering free pet nutrition consultations. The number of inquiries from pet owners has tripled from around 400 between April 2023 and March 2024 to roughly 1,200 between April 2024 and March 2025. These consultations allow owners to submit detailed information – such as their pet's breed, age, medical conditions and blood test results – so that trained team can develop personalised fresh food plans for each pet's needs. Ms Celine Lee, 33, and Mr Jonathan Goh, 39, co-founded Gentle Pet Store in June 2016, originally focusing on pet accessories. Gentle Pet Store co-founders Celine Lee and Jonathan Goh, seen here with their four dogs, started their business in June 2016. ST PHOTO: BRIAN TEO But a turning point came when the engaged couple noticed dramatic improvements in their then five-year-old French bulldog Lily's health after switching to a fresh food diet. Lily experienced allergic reactions to common meats such as chicken, duck and beef, as well as some fruit and vegetables. She would end up with diarrhoea, severe itching and ear infections from eating kibble. 'We never got her tested for her allergies, so we started her on a very limited diet of raw food and slowly added ingredients to see how she would react,' Ms Lee says. Lily's allergic reactions subsided with the switch. Inspired by the transformation, they expanded their offerings to include wholesome, nutrition-focused meals tailored for pets in October 2019. They now sell pet supplies online ( and in their physical store in Somme Road in the Jalan Besar area. 'Around a decade ago, demand for fresh food was still low and there were very few options available. Many pet owners relied on online advice and prepared DIY meals at home,' Ms Lee says. Since then, the business has seen its fresh pet food sales grow five times and now carries around 10 additional fresh food brands to meet rising customer demand. In April 2023, Ms Lee and Mr Goh launched a series of local delights-inspired freeze-dried treats, which sold out in three days. PHOTO: GENTLE PET STORE In April 2023, the couple introduced a series of freeze-dried treats based on local delights, such as sliced fish soup, Hainanese chicken and bak kut teh. It sold out during a three-day event for pets. Ms Lee says the treats were inspired by food that she and Mr Goh enjoy and was a one-off venture. Each bag sold for between $10 and $16, depending on flavour. While they do not intend to bring the local delights series back any time soon, Mr Goh says they are always on the lookout for new fresh food products to add to their offerings. The mini 'meatzzas' are among Gentle Pet Store's most popular fresh pet food products. ST PHOTO: BRIAN TEO One of the most popular fresh pet food products they currently sell is a mini pizza with a base made entirely of meat and toppings like cheese and fruit. The 11-inch 'meatzzas' cost between $12.90 and $15.90 each, depending on flavour. The love language of food Ms Wong Shiying enjoys experimenting with different recipes for her dogs Popcorn (pictured) and Mochi. ST PHOTO: JASON QUAH From raw food plans to home-cooked meals to gourmet treats, food has become another way for pet owners to express care, creativity and affection. For many, it is no longer just about feeding their pets – it is about sharing an experience. Ms Wong can certainly relate. 'The food I've cooked for Popcorn and Mochi so far are all inspired by dishes I like to eat. When I see them enjoy it, there's a real sense of joy and fulfilment,' she says. Ms Wong swops out ingredients in original recipes for pet-safe alternatives and comes up with creative names for the revamped dishes. ST PHOTO: JASON QUAH Ms Wong says she was inspired to make such home-cooked meals for her pets after discovering another dog foodie duo on social media: Cedric and Edith. With more than 1.1 million followers on Instagram (@thecedlife) and 958,000 on TikTok, Cedric the dachshund and Edith the chihuahua mix from the United States have become viral sensations with their dog-safe versions of everything from chicken rice to burgers. Their popularity has even led to a cookbook – titled The Dog's Table – set to be released in December. It was through experimenting with recipes for their dogs that Ms Wong began to cook more regularly – not just for them, but for herself too. On some days, she and Mr Choo even finish off leftover ingredients like fish bone broth or shredded chilli crab meat from their dog's meals. Ms Wong's cocker spaniel Mochi enjoys her bowl of Pawtong Laksa (Katong Laksa). ST PHOTO: JASON QUAH The couple say they make such decadent meals as treats for their pets only once every two to three weeks. Their dogs' daily diet typically consists of a balance of protein, carbohydrates and fibre, which they keep track of on a custom spreadsheet listing the nutritional values of different foods. Popcorn and Mochi were originally fed a diet of kibble, but upon recommendation by Mr Choo's sister, the couple slowly transitioned them to a fresh food diet comprising both raw and cooked meats over two to three months. Since switching to a fresh food diet in 2022, they have seen improvements in their dogs' overall health – from shinier coats to cleaner teeth. 'When vets find out that we feed them raw food, they often caution us against it. Be that as it may, they also always tell us that the girls are in good condition and are very healthy,' says Mr Choo. Preparing these meals is no small feat. The couple dedicate much of their Sundays to steaming vegetables, chopping meats and portioning out each meal into individual containers for the week ahead. 'Knowing exactly what goes into their meals helps me sleep better at night,' Ms Wong says. 'We don't even go these extra miles for ourselves, but I feel like pets are now really being treated like family members and people are willing to do a lot more for them.' Family, not furballs For Ms Lee and Mr Goh, their home is shared with a total of 11 pets – seven cats and four dogs. Nutrition is a top priority in their household, and while all their cats thrive on a fresh food diet, the dogs' preferences are more varied. One dog is on a full fresh food plan, two eat freeze-dried meals made from whole ingredients and the fourth still prefers kibble and did not respond well to a fresh food switch. Their approach to feeding is both flexible and tailored, driven by the belief that nutrition should meet each animal's unique needs, rather than follow a one-size-fits-all model. Ms Lee and Mr Goh's golden retriever Millie having dog-safe pork lasagna. ST PHOTO: BRIAN TEO 'We understand that the fresh pet food diet may not be for every dog. If raw or cooked food doesn't work out, then kibble is fine too,' says Ms Lee. Their thoughtful, individualised feeding philosophy reflects a deeper commitment to their pets' well-being – one that mirrors the broader fresh food movement gaining traction among pet owners. For many, including Ms Lee and Mr Goh, the shift towards fresh or minimally processed diets is rooted not in trendiness, but in care and a desire to offer the best to those they consider family. Ms Lee says: 'Now that there are more options for pet food, people are willing to spend more to try new things rather than limit their pets to eating the same thing every day for the rest of their lives.' Join ST's Telegram channel and get the latest breaking news delivered to you.
