For the First Time in Dubai Two Restaurants are Awarded Three MICHELIN Stars
Hero Photo
Grand Finale Photo
Trèsind Studio becomes the first Indian restaurant in the world to receive Three MICHELIN Stars
FZN by Björn Frantzén enters the Guide with Three MICHELIN Stars in its first year
The MICHELIN Guide Dubai 2025 selection also includes 2 new One MICHELIN Stars and 5 new Bib Gourmand restaurants
DUBAI, United Arab Emirates, May 23, 2025 (GLOBE NEWSWIRE) -- Michelin celebrated the city's culinary excellence like never before at Dubai's fourth MICHELIN Guide Ceremony, held at Address Sky View. The event revealed 119 establishments, covering over 35 cuisine types, which made it into this year's selection, showcasing the city's booming gastronomic scene.
For this fourth edition, The MICHELIN Guide Dubai recognizes two new One MICHELIN Star restaurants, and two new Three MICHELIN Star restaurants, as well as five new Bib Gourmand establishments.
"Dubai's rapid transformation into a global culinary hub is testament to its diversity and excellence," says Gwendal Poullennec, International Director of the MICHELIN Guide. "As demonstrated by Trèsind Studio's historic achievement of earning Three MICHELIN Stars in its fourth appearance—making it the first Indian restaurant worldwide to earn the Guide's highest accolade—Dubai embraces a rich tapestry of flavors that reflect the world's gastronomic passions. With the city now home to 119 MICHELIN-recommended establishments, it stands as a beacon for food lovers, drawing them to experience the very best of the world's culinary traditions, all within one dynamic destination."
Whatever a restaurant's cuisine style, concept or location, whether they are luxury fine dining restaurants or street food eateries, the MICHELIN Guide Inspectors use the same five criteria all around the world: the quality of the ingredients; mastery of cooking techniques; the harmony of the flavors; expression of the chef's personality in the cuisine; and consistency, both over time and across the entire menu.
His Excellency Issam Kazim, CEO of the Dubai Corporation for Tourism and Commerce Marketing (DCTCM), part of the Dubai Department of Economy and Tourism (DET), said: "The launch of the fourth edition of the MICHELIN Guide Dubai, including the naming of the city's first Three MICHELIN Starred restaurants, marks another pivotal moment in Dubai's journey as a world-class gastronomic destination, and is a testament to bold innovation, extraordinary talent and culinary distinction.
"Just as Three MICHELIN Stars signify a restaurant that is 'worth a special journey', so the same applies to Dubai as a destination; from celebrated homegrown eateries to globally renowned names, this vibrant gastronomic landscape truly reflects the diversity and dynamism of a city that always aims to inspire the world.
"We extend our heartfelt gratitude to MICHELIN, whose dedication to excellence continues to elevate Dubai's reputation, highlighting the crucial role of restaurants in driving Dubai's destination appeal, economic growth, and global competitiveness. The people from almost 200 nationalities that live in Dubai are at the heart of the unique fabric of the city, and we congratulate all the restaurateurs, chefs and talents behind the establishments included in this year's Guide."
Two restaurants are awarded Three MICHELIN Stars
Two restaurants received Three MICHELIN Stars for the first time since the destination launched in 2022, marking a historical moment in Dubai's culinary scene. This distinction highlights exceptional cuisine, worth a special journey.
A new addition to the Guide, FZN by Björn Frantzén has been awarded Three MICHELIN Stars. This true destination restaurant with a stellar team is acclaimed Swedish chef Björn Frantzén's debut in the Middle East. It offers a highly sophisticated experience with an array of dishes blending Scandinavian and Asian influences that make great use of the finest luxury ingredients.
Trèsind Studio is promoted to Three MICHELIN Stars in its fourth appearance in the MICHELIN Guide Dubai, making history as the first Indian restaurant in the world to earn the Guide's highest accolade. This immersive Indian concept highlights Chef Himanshu Saini's limitless levels of imagination and creativity. The tasting menu showcases traditional Indian dishes from various regions, re-imagined and superbly crafted into vibrant, eye-catching, and flavorsome creations.
Two new restaurants are awarded One MICHELIN Star
Jamavar's Dubai outpost joined the 2025 Dubai selection with One MICHELIN Star. Located in Dubai's Opera district, this acclaimed Indian restaurant offers perfectly balanced and harmonious dishes crafted with prime ingredients.
Helmed by Dubai-born chef Abhiraj Khatwani, Thai restaurant Manāo is an ode to the cuisine closest to his heart. The new One MICHELIN Star establishment serves an 11-course tasting menu comprised of re-imagined Thai classics with a twist, with flavors staying true to the cuisines vibrant and authentic roots.
There are now fourteen restaurants in the MICHELIN Guide Dubai with One MICHELIN Star, a distinction that highlights high-quality cooking, worth a stop.
Five new restaurants receive a Bib Gourmand
In addition to the MICHELIN Stars, 5 new restaurants are added to the Bib Gourmand category. Named after Bibendum, the official name of the Michelin Man, the Bib Gourmand recognition goes to restaurants that offer great quality, great value cooking.
The five restaurants are:
DUO Gastrobar-Creek Harbour: This second branch offers an appealing, well-priced menu with an array of unfussy, refined comfort food.
Harummanis: This Malay grill eatery takes influences from numerous neighboring countries and boasts perfectly spiced and balanced flavors.
Hawkerboi: A relaxed restaurant highlighting the subtleties of the street foods of Singapore, Malaysia, Thailand and Myanmar, perfect for sharing.
Khadak: Get a taste of India's street food at this contemporary and vibrant Indian brasserie offering sharing plates that are full of flavor.
Sufret Maryam: Chef Salam Dakkak's second venture offers a selection of refined Levantine dishes, which are generous in flavor and size.
MICHELIN Special AwardsWith its Special Awards, the MICHELIN Guide aims to highlight and celebrate the amazing diversity of the roles within the hospitality industry, as well as its most talented and inspiring professionals.
The Opening of the Year Award for 2025 is awarded to the restaurant Ronin. Located in the FIVE LUXE JBR Hotel, this beautifully conceptualized spot evokes fantastical pan-Asian decor, complemented by a superb selection of produce and bold flavors, creating an immensely enjoyable contemporary Japanese dining experience.
The Sommelier Award is presented to Shiv Menon of Boca restaurant. His passion for wine and drinks is evident in every conversation, without condescension. His list supports the restaurant's sustainable ethos, featuring symbols that highlight environmental and community benefits. He organizes tastings to share his knowledge and love for the subject.
The Service Award presented by RAK Porcelain goes to the team at Al Khayma Heritage Restaurant. Despite its large operation and busy atmosphere, this restaurant is far from a tourist trap. The team runs it with pride and passion, aiming to please every guest. Early arrivals enjoy Arabic coffee outside, while inside, servers guide diners through the menu. The heartfelt goodbye is as meaningful as the welcome.
The Young Chef Award goes to 30-year-old Chef Abhiraj Khatwani, who helms the kitchen at Thai restaurant Manāo, a recipient of a MICHELIN Star in this year's Guide (newly awarded One MICHELIN Star). He earns this award thanks to his experience in Thailand, for the enthusiasm he shows to his home city, and through his authentic, skillfully balanced dishes.
Finally, the MICHELIN Guide Ceremony celebrated the remarkable selection of restaurants for the year 2025. This year's distinctions and awards have highlighted the exceptional talent, dedication, and innovation within the culinary world in Dubai. From sustainable gastronomy to authentic and skillfully crafted dishes, the honorees have set new standards and inspired others. Their passion and commitment to excellence have truly made this year's selection outstanding. We look forward to witnessing continued success and contributions to the culinary arts in next year's selection.
The MICHELIN Guide Dubai selection 2025 at a glance:
2 restaurants with Three MICHELIN Stars (1 Promotion, 1 New)
3 restaurants with Two MICHELIN Stars
14 restaurants with One MICHELIN Star (2 new)
3 restaurants with a MICHELIN Green Star
22 Bib Gourmand restaurants (5 new)
78 MICHELIN selected restaurants (15 new)
A replay of The MICHELIN Guide Ceremony and other highlights are available on the official MICHELIN Guide Middle East Facebook page and the MICHELIN Guide Global YouTube channel.
The full selection of The MICHELIN Guide Dubai 2025 is available on the MICHELIN Guide website https://guide.michelin.com/ae-du/en and on the MICHELIN Guide app, available free of charge on iOS and Android.
The MICHELIN Guide is a benchmark in gastronomy. Now, it's setting a new standard for hotels. Visit the MICHELIN Guide's official website, or download the MICHELIN Guide mobile app (iOS and Android), to discover every restaurant in the selection and book an unforgettable hotel.
The MICHELIN Guide Worldwide app for iOS and Android devices.
Website: guide.michelin.comFacebook: facebook.com/MICHELINGuideMEYouTube: youtube.com/MICHELINGuideInternationalInstagram: @MichelinGuide
About MichelinMichelin is building a world-leading manufacturer of life-changing composites and experiences. Pioneering engineered materials for more than 130 years, Michelin is uniquely positioned to make decisive contributions to human progress and to a more sustainable world. Drawing on its deep know-how in polymer composites, Michelin is constantly innovating to manufacture high-quality tires and components for critical applications in demanding fields as varied as mobility, construction, aeronautics, low-carbon energies, and healthcare. The care placed in its products and deep customer knowledge inspire Michelin to offer the finest experiences. This spans from providing data- and AI based connected solutions for professional fleets to recommending outstanding restaurants and hotels curated by the MICHELIN Guide. Headquartered in Clermont-Ferrand, France, Michelin is present in 175 countries and employs 129,800 people. (www.michelin.com)
Press Contact
BPG Groupmichelinguide@bpggroup.com
Photos accompanying this announcement are available athttps://www.globenewswire.com/NewsRoom/AttachmentNg/61f7bf4e-282f-4e39-82c7-3aa7b88102eahttps://www.globenewswire.com/NewsRoom/AttachmentNg/b46ace40-d954-4214-a01b-4dd40f13deccSign in to access your portfolio
Hashtags
Try Our AI Features
Explore what Daily8 AI can do for you:
Comments
No comments yet...
Related Articles
Business of Fashion
a day ago
- Business of Fashion
Beauty's Hottest New Trend: The Founder Buyback
On Tuesday, influencer-turned-mogul Huda Kattan announced that she had regained majority ownership of her eponymous makeup brand, Huda Beauty, after buying back the minority stake private equity firm TSG Consumer Partners took in 2017, The Business of Beauty reported. The news arrived months after Kattan's sister Mona Kattan purchased Kayali, the fragrance brand she co-founded, alongside PE firm General Atlantic; that transaction set up funding for Huda Beauty's buyback. It was a sister act of multimillion dollar proportions. After last week's billion dollar acquisition of Rhode by E.l.f. Beauty and Church & Dwight's $700 million purchase of hand sanitiser label Touchland, the 2025 M&A beauty market appears to be looking up. But the arc of Huda Beauty traces along a bigger shift in the beauty industry. When the brand launched in 2013, it did so in the heat of the celebrity makeup moment; Kylie Jenner's pigmented lip kits and Rihanna's 40-shades of foundation came next. Billion dollar valuations followed for an elite set that included Kattan, Jenner and makeup artists like Anastasia Soare, Charlotte Tilbury and Pat McGrath. In the years since, some have seen their businesses flourish (see: Puig's majority acquisition of Charlotte Tilbury, valued at $1.2 billion) while others have lost their grip. In the decade since Huda Beauty's debut, a shiny new class of celebrity founders, like Bieber's Rhode and Selena Gomez's Rare Beauty, have risen to the vanguard, succeeding with direct customer relationships and outsize sales, strong operational teams and a simple but refined focus on exactly what they do well. A following is no longer enough in the cut-throat beauty business, unless you can continuously convert them to shoppers. The Social Network What does Kattan have? In addition to an estimated $450 million in annual sales as of 2024, the brand benefits from a wide international distribution and a wide array of best-sellers. But its most impressive feat may be that, despite 12 years in business — 120 years in beauty — Kattan hasn't lost her relevance online. Huda Beauty's best asset is Huda herself. As a vlogger, the US-born and Dubai-based Kattan was perhaps something of the original beauty influencer. Her own line, which she founded with her sisters Mona and Alya, was an instant hit, as her high-definition makeup looks (fluffy lashes, sleek contours) and a critic's eye toward formulas translated seamlessly into a cosmetic range that still mints regular hits, like last year's Easy Blur airbrush foundation. In 2014, four years after Instagram launched, Kattan hit 1 million followers; three years later, she had 18 million, and has 57 million today, according to the app. RivalIQ calculated that @hudabeauty's engagement rate is eight times the going average for beauty brands. If Kattan's public support of Palestinians in the Gaza war has polarised some of her audience, the tens of thousands of comments her posts draw seem only to strengthen her reach. Trends like the clean girl aesthetic and 'Euphoria' makeup may have come and gone, but Kattan's influence still powers Huda Beauty the brand; it consistently outranks others when it comes to social media performance. It was the #4 top ranked makeup brand in 2024, beating out LVMH's Dior and Fenty, said Launchmetrics. In the first quarter 2025, it was the top of CreatorIQ's list, narrowly besting Selena Gomez' Rare Beauty. Spate analyst Mathilde Riba reported that Huda Beauty charts nearly a 7 out of 10 on the firm's 'sentiment index.' Buyback to Bounce Back As a Revlon makeup artist living in opulent Dubai, Kattan's ultra-glam look hooked a generation of beauty obsessives on her cosmetics almost immediately. But two subsequent skincare forays, Wishful (launched in 2020) and Glowish (in 2021) were less successful, and ultimately didn't satisfy customers who had fallen for Kattan's contours and cut creases. The lines were eventually phased out of Sephora, and now linger on the line's e-commerce website. Kattan heads into the next phase 'hyper-focused' on Huda Beauty, she told Women's Wear Daily — an easier task without the distractions of the fragrance and skincare businesses. But the founder-led buyback can be tricky: French conglomerate Coty took a $71 million loss when it sold its stake in skincare brand Skkn back to founder Kim Kardashian three years after its purchase. And the clean label Beautycounter, which founder Gregg Renfrew bought out of bankruptcy last year, has taken time to reposition itself ahead of a relaunch scheduled for this summer. Huda Beauty and TSG may not have had the fairytale exit that Charlotte Tilbury scored with Puig, but given the glut of colour cosmetics brands currently in market, maybe it was the best outcome. The San Francisco-based TSG Consumer Partners, is known to be more of a short-term investor; the firm took a minority stake in It Cosmetics in 2012, cashing out in 2016 when the brand sold to L'Oréal for $1.2 billion. It made a similar manoeuvre with E.l.f., in which it bought a minority stake in 2011 that grew to a majority stake by 2014, two years before the line's IPO. More recently, it announced a 'strategic growth investment' in Marianna Hewitt and Lauren Ireland''s Summer Fridays, implying that influencer-fronted brands still have bright futures ahead. And what of the fierce competition? As more and more beauty brands come to market and also languish in the M&A waiting room, they'd be wise to stay close to their core. That's the thing about a once-in-a-lifetime founder: There's only one person who can see the vision through. Otherwise, they have to let it go. With additional reporting by Priya Rao. Sign up to The Business of Beauty newsletter, your complimentary, must-read source for the day's most important beauty and wellness news and analysis.
Entrepreneur
2 days ago
- Entrepreneur
Netflix Co-Founder Marc Randolph Featured on #ABtalks Business, with Dubai Cares as Exclusive Charity Partner
You're reading Entrepreneur Middle East, an international franchise of Entrepreneur Media. Dubai Cares, a UAE-based global philanthropic organization, has been named the exclusive charity partner for #ABtalks Business — a new podcast series by #ABtalks that brings Anas Bukhash's acclaimed interview style to the business world. As part of the series' built-in philanthropic model, a portion of the sponsorship proceeds from each episode will be donated to Dubai Cares, contributing to the organization's efforts to provide children and youth around the world with access to quality education. Launching in Q2 2025, #ABtalks Business will feature authentic and thought-provoking conversations with influential business leaders from the UAE and beyond. The series will delve into their personal journeys, leadership philosophies, values, and visions for the future. With 6 to 8 episodes planned annually, the show offers sponsors a platform that combines brand visibility with meaningful social contribution. The premiere episode, which airs tonight (Tuesday) at 9pm GST on YouTube, features Marc Randolph, co-founder and first CEO of Netflix, offering a rare, behind-the-scenes look at the bold thinking that sparked one of the world's most disruptive companies. In this candid conversation, Randolph unpacks the unpredictable journey of building Netflix and challenges conventional ideas of success, defining it not by titles or wealth, but by doing what you love and do best. Viewers can also expect sharp insights into what he looks for when building high-performing teams, including how potential, passion, and mindset often outweigh experience on paper. With his trademark mix of humility and unconventional wisdom, Randolph sets the tone for #ABtalks Business, a new chapter that explores the deeper side of leadership, ambition, and purpose. Commenting on the collaboration, His Excellency Dr. Tariq Al Gurg, Chief Executive Officer and Vice-Chairman of Dubai Cares, said, "We are delighted to partner with #ABtalks on this inspiring initiative that bridges the worlds of business and philanthropy. At Dubai Cares, we believe that the private sector plays a vital role in shaping a more inclusive and sustainable future – not only through innovation and growth, but also through meaningful social contributions. This initiative by Anas Bukhash is a strong reminder that business success and social impact can go hand in hand." Anas Bukhash, founder of Bukhash Brothers and Host of #ABtalks, commented, "At #ABtalks, our mission has always been to spark meaningful conversations that inspire real change. With the launch of #ABtalks Business, we are expanding that vision into the corporate world - highlighting the journeys, mindsets, and legacies of business leaders who are shaping industries and communities alike. Partnering with Dubai Cares elevates this platform even further, allowing us to align our work with a cause that empowers lives through education. We look forward to engaging business leaders in discussions that inspire change - both in the boardroom and beyond."
Eater
2 days ago
- Eater
The Best Dishes Eater Editors Ate This Week: Jun 2
The editors at Eater LA dine out several times a week, if not per day, which means we're always encountering standout dishes that deserve time in the limelight. Here's the very best of everything the team has eaten this week. Ice cream from Saffron & Rose in Westwood All of Los Angeles seemed to have the same idea of going to Persian ice cream shop Saffron & Rose this weekend. On Saturday night, the shop was abuzz, with a line that nearly reached the front door. The fluorescent lights of the shop bathed groups outside in a white glow as cars whizzed by down Westwood Boulevard, music blasting out of cracked-open windows. My usual order is the cucumber ice cream, but unfortunately, they were out by the time we arrived. Instead, I opted for the date ice cream and the classic saffron and pistachio. I wasn't quite sure what to expect with the date, but the scoop far exceeded my hopes. Chewy chunks of sweet dates were folded into the stretchy ice cream base, which isn't too sweet. The saffron added a pleasant floral contrast, studded with crushed pistachios. It's a scoop I'll likely be revisiting many times this summer. 1387 Westwood Boulevard, Los Angeles, CA 90024. — Rebecca Roland, editor, Eater Southern California/Southwest Carne asada torta from Wendy's Tortas in Lincoln Heights During cooler months, I head to Wendy's Tortas in Lincoln Heights for its excellent pozole, but as the weather warms up, my order slowly transitions into tortas. The daytime corner restaurant sits just off the freeway, making it a convenient stop, and has a small parking lot in the back. The torta here is no frills, with just a meat of choice (I usually go for carne asada), a spread of beans, mayonnaise, onions, tomato, cheese, and jalapeños. The sandwich is grilled on the plancha before serving, crisping the exterior of the bread. Meat is generously piled on and the mayonnaise is just enough to hold it all together without becoming overwhelming. If you're headed to Benny Boy down the street, this is a great spot to pick up some food to bring in. 2603 N. Main Street, Los Angeles, CA 90031 — Rebecca Roland, editor, Southern California/Southwest Kebab platter from Mini Kabob in Glendale Now that the Michelin Guide has awarded a star to a food hall stand in Los Angeles (Holbox), I think it might be due time to have it award another left-field, only-in-LA star to the city's best overall kebab restaurant: Mini Kebob. Time and again, this classic, tiny shop just off Central Avenue in Glendale has served the best grilled meats and Armenian-inflected sides in Southern California. As a patron for 15-plus years, I've marveled at the juicy, flavorful beef lule; the tender chunks of chicken thigh shish; and the glorious beef shish made with New Zealand flap meat. Its fluffy, buttery rice and spot-on sides, from the smooth hummus to the savory, slightly smoky eggplant caviar, make it stand out; the balanced garlic sauce provides a redolent punch with every bite. The Martirosyan family has been operating the restaurant for years, expanding to Westfield Topanga and most recently to Neighborly in Westlake Village (note: Armen Martirosyan no longer recognizes the Topanga Social location on his social media, so the affiliation might be more of a licensing situation). The best thing to do is go to the Glendale original, wait for a spot at the single picnic table out front, and ask for an 'chef's choice' platter with everything. I promise the food will be as good or better than the finest fine dining restaurants, easily the best Los Angeles meal served on paper plates. (Pro tip: call ahead to place the order instead of waiting) 313 1/2 Vine Street, Glendale, CA 91204. — Matthew Kang, lead editor, Eater Southern California/Southwest Chocolate strawberry doughnut at Miracle Bakery in Burbank Burbank is a neighborhood where one has to pay attention at all times — there is far more than IKEA runs and suburban life. Recently, I enjoyed visiting the multimedia Black Sheep Gallery, which showcases the art of Los Angeles-based artist Jill Behunin; the Burbank Aviation Museum; hiking through Stough Canyon; and making a pit stop at Miracle Bakery. This is far off the main drags, so locals find this a quiet spot to grab a breakfast sandwich, latte, or agua fresca. Everything is made on-site, including the cakes, cookies, muffins, scones, and chocolate strawberry doughnuts. The doughnuts have the ideal moist consistency that one always hopes for and sweetness that won't cause a blood sugar spike. The way to consume this beauty is with a basic cup of coffee that doesn't interrupt the flow of flavors. Miracle Bakery is a full-on, family-owned neighborhood spot. Staff know the regulars, and they're quick to make recommendations like this stellar doughnut or the equally excellent coffee cake. 1529 N. San Fernando Boulevard, Burbank, CA, 91504. — Mona Holmes, editor, Eater Southern California/Southwest Sign up for our newsletter.
