
I tried Ottolenghi's new ice cream — but what did my kids think?
This is because the chef who brought Middle Eastern spices, burnt aubergines and 27-step recipes to Britain's dinner parties has launched a range of supermarket ice cream.
Of course, there's nothing vanilla about Ottolenghi's heatwave-friendly frozen treats: even the Madagascan vanilla flavour is swirled with salted miso caramel. Then there's roasted pistachio and sour cherry swirl as well as coffee and cardamom.
They are £6 for a 480ml tub — a smidgen more than the close to £5.75 price tag for a tub of Haagen-Dazs or Ben & Jerry's — and will be sold in Waitrose from Monday.

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